Bowes and Church's Food Values of Portions Commonly Used (Bowe's and Church's Food Values of Portions Commonly Used) Год выпуска: 2008Автор: Jean A. T., Ph.D. PenningtonИздательство: Страниц: 496ISBN: 0781782899Описание ...an ideal text for students of medicine, dentistry, dental hygiene, and public health nursing...the 17th edition provides current information on commonly consumed general and brand name foods.
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