Год выпуска: 2014 Автор: THOMAS, ANNA Издательство: Vintage Страниц: ISBN: 9780804170543
Описание
Anna Thomas's first cookbook introduced vegetarian cooking to skilled home chefs everywhere, selling nearly a million copies across all formats. Now reissued as a facsimilie edition, with all of the charming line illustrations and personality of the original edition, this classic, informal guide to vegetarian cooking will be available once again! The cookbook contains 262 entirely orignal recipes with everything from soups and bread to curries and sweets as well as tips for menu planning, advice on entertaining, and holiday recipes.
