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Factors influencing nutrition and food insecurity



Год выпуска: 2010
Автор: Domina Esther Mbela
Издательство: LAP Lambert Academic Publishing
Страниц: 124
ISBN: 9783843367394
Описание
Malnutrition can lead to increases in mortality, morbidity, lowers labour productivity and reduces school performance. Children below five years of age are the most vulnerable to malnutrition. The study was conducted to identify causes of recurrence of malnutrition among children below five years of age in Kiroka village in Rural Morogoro, Tanzania. The prevalence rates of stunting, underweight, wasting, and morbidity were 43%, 13%, 3%, and 87%, respectively. Nutritional status of children is affected by both inadequate and quality of food, improper feeding practices, level of education of mother, household size, marital status and disease infections. Generally, children were more susceptible to malnutrition as age increased. Only 3% of infants were exclusively breastfed for six months. About 39% of the children started complementary feeding when they were two weeks old. The findings are importance to nutritional stakeholders. This book provides recommendations for ...


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Отзывы
Алексей, 20.02
Огромное Вам спасибо, с Вами приятно работать. Еще раз Вам спасибо. Да, хвалиться, конечно, не скромно, но качество своих работ я гарантирую, все они были защищены на отлично. Надеюсь на дальнейшее взаимное сотрудничество.