Isolation of Pathogenic Microorganisms present on carpenter ants Год выпуска: 2014Автор: Anam Arshad,Kausar Malik and Ammara JamilИздательство: LAP Lambert Academic PublishingСтраниц: 104ISBN: 9783659623530Описание Carpenter ants (Camponotus pennsylvanicus) are not only found in kitchens but they are also present in gutters, woods, and the places which are poorly adapted to healthy environment. The presence of these ants in the kitchen makes all the utensils and the food entirely unhygienic as a result when they are used by humans make them ill or may cause death. Carpenter ants are the very important source of spreading these pathogenic bacteria to humans and spreads food borne illness. The study was attempted to isolate the pathogenic bacteria from the external body parts of carpenter ant collected from kitchen of different hotels, houses and restaurants located in different areas of district Lahore.
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Ксения Сессия закончилась, все сдала без хвостов и без троек, большое спасибо за Вашу работу все просто отлично, как я уже говорила наша преподавательница очень строгая, столько работ завернула, а мне написала рецензию, что ей понравилось, еще раз большое спасибо.
