Antioxidants for Cryopreservation of Goat Spermatozoa Год выпуска: 2013Автор: Akeel Ahmed MemonИздательство: LAP Lambert Academic PublishingСтраниц: 188ISBN: 9783659362033Описание The AI is a common practice in domestic animals, but the use of frozen semen compromises the fertility of goat spermatozoa based on pregnancy rates from AI. This could be due to a poor resistant of goat spermatozoa to cryopreservation stresses compared to sperm from other domesticated mammals, notably bulls. Despite many hypotheses, the reason for decreased sperm fertility during in vitro storage remains unclear. Evidence is accumulating towards the lipid peroxidation LPO which may limit the success in this species. It has been reported that the inclusion of antioxidants in the cryopreservation media improved the quality of semen against LPO. Thus there is a need to improve the current techniques for processing, cooling, packaging and freezing semen with the use of antioxidants. This may reduce the oxidative stress and enhance the viability and fertility of goat spermatozoa.
Похожие книги
NATO Advanced Research Workshop on Science for Reduction of Risk and s, Alik Ismail-Zadeh. Risk Science and Sustainability: Science for Reduction of Risk and Sustainable Development for Society (NATO SCIENCE SERIES II MATHEMATICS, PHYSICS AND CHEMISTRY). – М.: , 0. – 0 с. Jeffrey A. McNeely, International Union for Conservation of Nature and Natural Resources, Ve World Congress on National Parks and Protected Areas 1992 Caracas. Expanding Partnerships in Conservation. – М.: , 0. – 0 с. Anthony H. J. Dorcey, Tony Dorcey, International Union for Conservation of Nature and Natural Resources, World Bank Group. Large Dams: Learning from the Past, Looking at the Future. – М.: , 0. – 0 с. Dennis J. Dunn. The Essential Steps to a Rich Retirement: A Guidebook for Persons of all Ages. – М.: , 0. – 0 с. Shibu. K. Jacob and Anu George. Capacity Building of Goat Farmers in Kerala. – М.: LAP Lambert Academic Publishing, 2013. – 108 с. Akeel Ahmed Memon. Antioxidants for Cryopreservation of Goat Spermatozoa. – М.: LAP Lambert Academic Publishing, 2013. – 188 с. Md. Sainur Samad. Cryopreservation of Rohu Fish Sperm. – М.: LAP Lambert Academic Publishing, 2012. – 52 с. Stephen Kumar and Judith Betsy. Manual on cryopreservation of fish gametes. – М.: LAP Lambert Academic Publishing, 2014. – 124 с. Asmad Kari. Sperm Cryopreservation of Red Tilapia Fish. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Mosenene Manadiel Thatohatsi. Characterization and Cryopreservation of Chicken Semen. – М.: LAP Lambert Academic Publishing, 2011. – 144 с. Samorn Ponchunchoovong. Cryopreservation of Pangasius spp. spermatozoa. – М.: LAP Lambert Academic Publishing, 2011. – 88 с. Arutselvan Natarajan. Antioxidant & Antibacterial Activities of Tetrahydro-?-Carbolines. – М.: LAP Lambert Academic Publishing, 2013. – 156 с. Sofia Teixeira. Cryopreservation of immature bovine oocytes. – М.: LAP Lambert Academic Publishing, 2014. – 84 с. Auvijit Saha Apu. Fertility of Fresh and Frozen-thawed Black Bengal Goat Spermatozoa. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Ramukhithi Fhulufhelo Vincent,Lehloenya Khoboso and Nedambale Tshimangadzo. Cryopreservation of South African Indigenous Goat Semen. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Nitika Sharma,Reena Mukherjee and Anil Kumar Mishra. Preventive and Therapeutic Modalities for Control of Bovine Mastitis. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Mst. Ishrat Zerin Moni. Reproductive Features and Disease Profiles of Goats. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Образцы работ
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Ольга Спешу Вас поблагодарить за сопровождаемую работу и консультации, я сегодня защитилась на 5, комиссии очень понравился диплом после вашего сопровождения, в частности предложения по улучшению процесса кредитования в Банке )!!! Огромное Вам спасибо, Вы делаете очень доброе дело!!)) Буду советовать Вас своим друзьям и знакомым! Еще раз спасибо!!! С уважением, Ольга :)
