Pear (Pyrus communis L.) Год выпуска: 2015Автор: Mahender PalИздательство: LAP Lambert Academic PublishingСтраниц: 68ISBN: 9783659685408Описание Pear (Pyrus communis L.) a member of family Rosaceae is the important temperate fruit next to apple in production ad diversity in India. Pear plants are commercially propagated on various rootstock. The wild pear (Pyrus pashia L) or kainth is a abundantly growing rootstock in Himalayan region of India, this wild pear can serve as source of desirable rootstock with respect to stock and scion compatibility. The work well be helpful in drawing base line information on different grafting techniques and clonal rootstock multiplication of pear.
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Владимир, 14.06 Благодарю, буду смотреть после рабочего дня, я думаю больше замечаний не должно возникнуть
