Phytochemical Investigation of Antioxidants of Wheat Germ Oil Год выпуска: 2012Автор: Habtamu AndargieИздательство: LAP Lambert Academic PublishingСтраниц: 76ISBN: 9783659124549Описание Wheat germ oil has the highest tocopherol content of all vegetable oils, up to about 2,500 mg/kg, and also the highest content of ?-tocopherol, it is also highly valued for its high content of unsaturated fatty acids mostly of linoleic (18:2) and linolenic (18:3) acids (Wang and Johnson, 2001), both of which are of great importance in human metabolism and cannot be synthesized by the organism. They are precursors of a group of hormones called prostaglandins, which play an important role in muscle contractions and in the proper healing of inflammatory processes. Furthermore, linoleic acid helps to eliminate cholesterol and is a precursor of cell membrane phospholipids.
Похожие книги
Bisheshwor Prasad Pandey. Growth And Productivity Of Wheat In Chitwan, Nepal. – М.: LAP Lambert Academic Publishing, 2012. – 172 с. Muhammad Atif Ghafoor. Genotypic Behavior Of Wheat In Saline-Sodic Soil Conditions. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. P.K. Karwasara,Satyakumari Sharma and V.B. Ramani. Response of wheat in sulphur fertilization on medium calcareous soil. – М.: LAP Lambert Academic Publishing, 2015. – 104 с. Ambreen Naz and . Masood Sadiq Butt. Effect of Frying on Wheat Germ and Rice Bran Oils. – М.: LAP Lambert Academic Publishing, 2012. – 132 с. Abolfazl Nasseri,Hossein Ali Fallahi and Ataollah Siadat. Water Use Efficiency of Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 52 с. Beena Jose. Phytochemical Investigation of few Plants. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Yunus Ahmed and Parul Akhtar. Chemical and Biological Investigations of. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Sayed Shamshul Hussain. Phytochemical Investigation of Indian Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2014. – 96 с. Sammia Yasmin. Studies on Bioactive Natural Products of Family Malvaceae. – М.: LAP Lambert Academic Publishing, 2010. – 220 с. Habtamu Andargie. Phytochemical Investigation of Antioxidants of Wheat Germ Oil. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Sebastian Noel Robledo,Maria Alicia Zon and Hector Fernandez. Electrochemical determination of antioxidants in edible vegetable oils. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Muhammad Umair Arshad and Faqir M. Anjum. Wheat Germ: Biochemical and Nutritional Implications. – М.: LAP Lambert Academic Publishing, 2011. – 224 с. Shabnam Javed,Rauf Ahmad and M. Saleem Haider. Phytochemical Investigation of Citrus limetta Peel Oil. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Nirmal Kumar Subedi,Mohammad Ahsanul Akbar and S. M. Abdur Rahman. Biological investigations of root of Schoenoplectus grossus. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Mahmuda Nasrin,Sheikh Zahir Raihan and Mohammad Shawkat Ali. Ethnopharmacological investigation of the spice Grewia paniculata. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Deepali Pandey,S. Hemalatha and Shailendra Pandey. Phytochemical Investigation of M.maderaspatana (Linn). – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Mohammad Ahsanul Akbar,Rubina Ahamed and Mohammad Shawkat Ali. Investigations of biological principles of Swietenia mahagoni. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Образцы работ
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Галина Юля,здравствуйте! Курсовые работы после вашего сопровождения защитили на 5. Спасибо Вам огромное! Правда гоняли как бобиков- пришлось выкручиваться кто как мог!
