Principled Agents?: The Political Economy of Good Government (Lindahl Lectures on Monetary and Fiscal Policy) Год выпуска: 2006Автор: Timothy BesleyИздательство: Страниц: 278ISBN: 019927150XОписание Mainstream policy economics now pays more attention to the delivery of policy outcomes and how incentives and institutional change shape the effectiveness of government. But should these issues be studied against a background of purely self-interested public servants? There is plenty of evidence that many citizens are publicly spirited. Can their motivation be harnessed in the public interest? These lectures review how economic thought on these issues has evolved.
Похожие книги
Ernest Aryeetey, Julius Court, Machiko Nissanke, Beatrice Weder, International Conference "Asia and Africa in the Global Economy. Asia and Africa in the Global Economy. – М.: , 0. – 0 с. Dahlem Workshop on Genetic and Cultural Evolution of Cooperation 2002, Peter Hammerstein. Genetic and Cultural Evolution of Cooperation (Dahlem Workshop Reports.). – М.: , 0. – 0 с. Richard H. Steinberg, Bruce Stokes, Berkeley Roundtable on the International Economy, Council on Foreign Relations. Partners or Competitors?. – М.: , 0. – 0 с. Political Economy of the World-System Conference 2001 Virginia Polyte. Emerging Issues in the 21st Century World-System (Contributions in Economics and Economic History, No. 230). – М.: , 2003. – 0 с. National Center on Education and the Economy. Tough Choices or Tough Times: The Report of the New Commission on the Skills of the American Workforce. – М.: , 2006. – 208 с. Research Program on the Social Aspects of HIV/AIDS and Health. A Comparative Analysis of the Financing of HIV/AIDS Programs: in Botswana, Lesotho, Mozambique, South Africa, Swaziland and Zimbabwe. – М.: , 2005. – 72 с. The Netherlands Scientific Council for Government Policy. Climate Strategy: Between Ambition and Realism. – М.: , 2008. – 97 с. The Culinary Institute of America (CIA). Artisan Breads at Home. – М.: , 2010. – 352 с. The Culinary Institute of America. Remarkable Service. – М.: , 2009. – 304 с. The Culinary Institute of America (CIA). Healthy Cooking at Home with The Culinary Institute of America. – М.: , 2011. – 320 с. The Culinary Institute of America (CIA). Cookies at Home with The Culinary Institute of America. – М.: , 2011. – 224 с. The American Institute of Architects. The Architect?s Handbook of Professional Practice. – М.: , 2003. – 184 с. The Culinary Institute of America. Cooking at Home with The Culinary Institute of America. – М.: , 2003. – 304 с. The Culinary Institute of America. The Professional Chef?s® Techniques of Healthy Cooking. – М.: , 2000. – 656 с. The American Institute of Architects. The Architect?s Handbook of Professional Practice Update 2004. – М.: , 2004. – 176 с. The Metropolitan Museum of Art. Art Is. – М.: , 2013. – 384 с. The Metropolitan Museum of Art. Fashion Is. – М.: , 2014. – 384 с. Образцы работ
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Евгения Лилия,огромное спасибо!Было приятно с вами иметь дело.С уважением,Евгения.
