Healthy Cooking at Home with The Culinary Institute of America
Год выпуска: 2011 Автор: The Culinary Institute of America (CIA) Издательство: Страниц: 320 ISBN: 9780470052334 Описание With step–by–step techniques, detailed information on nutrition and ingredients, and dramatic full–colour photography throughout, this is the essential guide to cooking great–tasting, nutritious food at home.
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