Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health, and the Environment) Год выпуска: 2008Издательство: Страниц: 304ISBN: 0262622157Описание Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that market directly to consumers. As a result, midsize family-operated farms find it increasingly difficult to find and reach markets for their products. They are too big to use the direct marketing techniques of small farms but too small to take advantage of corporate marketing and distribution systems. This crisis of the midsize farm results in a rural America with weakened municipal tax bases, job loss, and population flight. Food and the Mid-Level Farm discusses strategies for reviving an "agriculture of the middle" and creating a food system that works for midsize farms and ranches. Activists, practitioners, and scholars from a variety of disciplines, including sociology, political science, and economics, consider ways midsize farms can regain vitality by scaling up aspects of small farms' operations...
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Юлия Мариночка! Я защитилась с оценкой "хорошо". Очень тебе благодарна, что не оставила меня в трудный момент. С уважением и большой признательностью.
