Vault Guide to Culinary Careers Год выпуска: 2008Автор: Bettina FisherИздательство: Страниц: 144ISBN: 1581316143Описание The culinary world encompasses a wide range of jobs and careers, from the service industry, which includes restaurant and hotel work, to food science, to food styling to recipe testing and consulting. And the restaurant industry accounts for 12.8 million American jobs, second only to the number employed by the government.
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Влада, 06.09 Марина, спасибо, отчеты по практике сдали на отлично
