Tasting Success
Год выпуска: 2010 Автор: Charles Carroll Издательство: Страниц: 176 ISBN: 9780470581544 Описание This book identifies the challenges that individuals would face when starting down the road to become a chef and outlines the right paths to take. It explores everything from family values, discipline, and how to acquire integrity, to focus, charisma, commitment, and initiative.
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аня, 23.05 Добрый вечер, Юлия!!! хотелось бы Вас поблагодарить, за диплом!!!спасибо Вам огромное!!!без, Вас я бы его не написала, спасибо за все исправления и за долгую и крапотливую работу!с Вами очень было приятно работать вы лучшая!!ОГРОМНОЕ СПАСИБО!защитилась я на 5!благодаорю!