Marteka ?mushrooms? – Wild And Edible

Похожие книги

1. G. Charalambous. Spices, Herbs and Edible Fungi,34. – М.: , 2010. – 0 с.
   
2. Tomas Espedal. Tramp – Or the Art of Living a Wild and Poetic Life. – М.: , 2010. – 322 с.
   
3. V MARTEKA. Marteka ?mushrooms? – Wild & Edible. – М.: , 1980. – 0 с.
   
4. V MARTEKA. Marteka ?mushrooms? – Wild And Edible. – М.: , 1985. – 0 с.
   
5. Anil S. Nandane and Rajeevkumar Jain. Soy Protein Isolate Based Edible Packaging. – М.: Scholars Press, 2014. – 172 с.
   
6. D. K. Ramesha,Prithvish Gowda and Rajiv Simhasan. Performance and Combustion Characteristics of Bio Fuels in CI Engines. – М.: LAP Lambert Academic Publishing, 2013. – 172 с.
   
7. Waqas Ahmad,M. Aslam Perviz and C.M. Ayub. Mushroom Production and Organic Waste. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
   
8. Fentahun Mengistu Tiruneh and Herbert Hager. Edible fruits in the wild and in homegardens. – М.: LAP Lambert Academic Publishing, 2011. – 228 с.
   
9. Ali Asghar and . Aamna. Development of mushroom powder and its application in bread. – М.: LAP Lambert Academic Publishing, 2015. – 96 с.
   
10. Mekuanent Tebkew,Zebene Asfaw and Solomon Zewudie. Edible and Medicinal plants in Chilga District, Northwestern Ethiopia. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
    
11. Habtamu Bekele Demissie and Rahel Berhanu. Small Scale Oyster Mushroom Production and Food Security in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
12. S. Naresh and C.N.Hari Prasath. Wild Edible Mushroom in Forest Ecosystem. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
13. Chandan Tamuly and Manobjyoti Bordoloi. Flora of North East India: Secondary Metabolites and Nutritional Value. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
    
14. Subhadeep Bhattacharjee and Dr. S.P. Goyal. Abundance of Leopard and its prey outside PAs of Garhwal Himalaya. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
    
15. Keto Elitabu Mshigeni and Shuting Chang. Mushrooms, Environment and Human Health. – М.: Scholars' Press, 2013. – 208 с.
    
16. Arshad Hussain and Abdussttar Khan. Nutritional Evaluation of Some Edible Wild and Unconventional Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
17. Kingsley Kwadwo Asare Pereko,William Bruce Owusu and Kweku Tano-Debrah. Edible Oil and Fatty foods Consumption and Blood Pressure. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
    

Образцы работ

Задайте свой вопрос по вашей теме

		Гладышева Марина Михайловна marina@studentochka.ru +7 911 822-56-12 с 9 до 21 ч. по Москве.