Food Politics: How the Food Industry Influences Nutrition and Health Год выпуска: 2007Автор: Marion NestleИздательство: University of California PressСтраниц: 512ISBN: 978-0-520-25403-9Описание An accessible and balanced account, Food Politics laid the groundwork for todays food revolution and changed the way we respond to food industry marketing practices. Now, a new introduction and concluding chapter bring us up to date on the key events in that movement. This pathbreaking, prize-winning book helps us understand more clearly than ever before what we eat and why.
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