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Результаты поиска Лучшие результаты Philip Howard. The Square: The Cookbook. – М.: Absolute Press, 2012. – 528 с. David Lebovitz. My Paris Kitchen: Recipes and Stories. – М.: Ten Speed Press, 2014. – 352 с. Kerryann Dunlop. The Family Cookbook. – М.: Penguin Books Ltd., 2014. – 128 с. Hobday, Cara. The Complete Slow Cooker Cookbook. – М.: , 2014. – с. Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – М.: Rizzoli, 2014. – 194 с. Muhammad Wajid Javed,Muhammad Khurram Shahzad and Muhammad Saleem. Field Entomology (with Pieris brassicae chemical control). – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Manoj Kaushal and Rajesh Kaushal. Integrated Nutrient Management under North Western Himalayas. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Rajanish Mishra. Sample preparation for Gas Chromatographic determination of pesticides. – М.: LAP Lambert Academic Publishing, 2012. – 224 с. Tufail Ahmad and M Shafiq Ansari. Bionomics and management of diamondback month,on cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Rakesh Kumar Dubey. Genetic Variability in Cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Miroslav Slosar and Anton Uher. Fertilization and Phytochemicals in Broccoli and Cauliflower. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Sagar F. Ravekar,P.M. Tayde and V.K. Patil. Economics of Production And Marketing of Cole Crops. – М.: LAP Lambert Academic Publishing, 2015. – 112 с. Dhruba Dhakal. Nutrient management of cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Pankaj Raj Dhital. Factors Affecting Adoption of Agricultural Technology. – М.: LAP Lambert Academic Publishing, 2011. – 112 с. Vadivel Arumugam. Botany of Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 76 с. Shatarupa Kashyap and Deepa Borbora Phookan. Drip Irrigation and Mulching in Broccoli. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Pranali Wankhede,Arun Bhagat and Uday Khodke. Drip Fertigation Technologies. – М.: LAP Lambert Academic Publishing, 2013. – 80 с. Pramod Popale,Gajanan Patange and Vaibhav Shinde. Response of Cauliflower. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Satya Prakash Kanaujia,Tekasangla Ozukum and Chandan Suravi Maiti. Cauliflower. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Allah Bux Baloch. Proximate and Mineral Composition of Cauliflower. – М.: LAP Lambert Academic Publishing, 2014. – 68 с. Caser Abdel. Roles of Irrigation and Growth Regulators on Vegetable Productions Volume 1. – М.: LAP Lambert Academic Publishing, 2011. – 452 с. Md. Tanvir Hossain,Md. Abdur Rashid and M. Taufiq Alam. Study of Peroxidase in Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Rachel Khoo. Rachel Khoo's Kitchen Notebook. – М.: Penguin Random House, 2015. – 270 с. Shweta Dadarao Parve and Milind Abhimanyu Nisargandha. Effect of Panchalavan churna with Goghrut on malavshtambha. – М.: Scholars' Press, 2014. – 164 с. BEZ, DAVID. SALAD LOVE. – М.: , 2015. – с. Megan Gilmore. Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally. – М.: Ten Speed Press, 2015. – 208 с. Nigella Lawson. Simply Nigella: Feel Good Food. – М.: Chatto & Windus, 2015. – 416 с. Дополнительные результаты Philip Howard. The Square: The Cookbook. – М.: Absolute Press, 2012. – 528 с. David Lebovitz. My Paris Kitchen: Recipes and Stories. – М.: Ten Speed Press, 2014. – 352 с. Kerryann Dunlop. The Family Cookbook. – М.: Penguin Books Ltd., 2014. – 128 с. Hobday, Cara. The Complete Slow Cooker Cookbook. – М.: , 2014. – с. Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – М.: Rizzoli, 2014. – 194 с. Muhammad Wajid Javed,Muhammad Khurram Shahzad and Muhammad Saleem. Field Entomology (with Pieris brassicae chemical control). – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Manoj Kaushal and Rajesh Kaushal. Integrated Nutrient Management under North Western Himalayas. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Rajanish Mishra. Sample preparation for Gas Chromatographic determination of pesticides. – М.: LAP Lambert Academic Publishing, 2012. – 224 с. Tufail Ahmad and M Shafiq Ansari. Bionomics and management of diamondback month,on cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Rakesh Kumar Dubey. Genetic Variability in Cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Miroslav Slosar and Anton Uher. Fertilization and Phytochemicals in Broccoli and Cauliflower. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Sagar F. Ravekar,P.M. Tayde and V.K. Patil. Economics of Production And Marketing of Cole Crops. – М.: LAP Lambert Academic Publishing, 2015. – 112 с. Dhruba Dhakal. Nutrient management of cauliflower. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Pankaj Raj Dhital. Factors Affecting Adoption of Agricultural Technology. – М.: LAP Lambert Academic Publishing, 2011. – 112 с. Vadivel Arumugam. Botany of Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 76 с. Shatarupa Kashyap and Deepa Borbora Phookan. Drip Irrigation and Mulching in Broccoli. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Pranali Wankhede,Arun Bhagat and Uday Khodke. Drip Fertigation Technologies. – М.: LAP Lambert Academic Publishing, 2013. – 80 с. Pramod Popale,Gajanan Patange and Vaibhav Shinde. Response of Cauliflower. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Satya Prakash Kanaujia,Tekasangla Ozukum and Chandan Suravi Maiti. Cauliflower. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Allah Bux Baloch. Proximate and Mineral Composition of Cauliflower. – М.: LAP Lambert Academic Publishing, 2014. – 68 с. Caser Abdel. Roles of Irrigation and Growth Regulators on Vegetable Productions Volume 1. – М.: LAP Lambert Academic Publishing, 2011. – 452 с. Md. Tanvir Hossain,Md. Abdur Rashid and M. Taufiq Alam. Study of Peroxidase in Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Rachel Khoo. Rachel Khoo's Kitchen Notebook. – М.: Penguin Random House, 2015. – 270 с. Shweta Dadarao Parve and Milind Abhimanyu Nisargandha. Effect of Panchalavan churna with Goghrut on malavshtambha. – М.: Scholars' Press, 2014. – 164 с. BEZ, DAVID. SALAD LOVE. – М.: , 2015. – с. Megan Gilmore. Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally. – М.: Ten Speed Press, 2015. – 208 с. Nigella Lawson. Simply Nigella: Feel Good Food. – М.: Chatto & Windus, 2015. – 416 с.
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Марина Марина, спасибо Вам огромное за консультации!2 вами сопровождаемых диплома и оба удачно сдались!!!Спасибо за выполнение сроков сопровождения!и вообще было очень приятно с Вами сотрудничать!!!СПАСИБО!!!
