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Результаты поиска Лучшие результаты Sandra Bradshaw,Lindsey Shirley and Brian Warnick. Fiji Food Environments. – М.: LAP Lambert Academic Publishing, 2015. – 84 с. Дополнительные результаты Association of Academies of Sciences in Asia. Towards a Sustainable Asia: Environment and Climate Change. – М.: , 2012. – 136 с. Gour Chandra Mahata. Modelling in Inventory Management under Fuzzy Environment. – М.: , 2012. – 200 с. Primrose Kurasha. Contextualising Management Practice for Zimbabwe Cultural Environment: A strategic management perspective. – М.: , 2012. – 192 с. Jennifer Clapp. Hunger in the Balance: The New Politics of International Food Aid. – М.: , 2012. – 216 с. Natural Resources - Technology, Economics & Policy. – М.: , 2012. – 500 с. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. Ursula Krau?e. Health Food Trends: Entstehung, Hintergrunde, Strategien (German Edition). – М.: , 2012. – 184 с. Kendra Pierre-Louis. Green Washed: Why We Can't Buy Our Way to a Green Planet. – М.: , 2012. – 224 с. Kimio Uno, Peter Bartelmus. Environmental Accounting in Theory and Practice (Economy & Environment). – М.: , 0. – 0 с. Leslie Hamilton, Philip Webster. The International Business Environment. – М.: , 2012. – 416 с. Makaiko Gonapanyanja Khonje, Adbi Khalil Edriss, Barnabas Amooti Kiiza. Food Inflation in Malawi: Implications for the Economy: Evidence from Error Correction Model. – М.: , 2012. – 104 с. Balarabe Inuwa Dutse, Mustapha Mukhtar. An Empirical Study of Determinants of Food Insecurity in Jigawa State: Food Insecurity in Nigeria. – М.: , 2012. – 108 с. Karl Weber. Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter, and PoorerAnd What You Can Do About It. – М.: , 2012. – 532 с. Tommy Bengtsson, Cameron Campbell, James Lee. Life Under Pressure: Mortality and Living Standards in Europe and Asia, 1700-1900 (The Mit Press Eurasian Population and Family History Series). – М.: , 0. – 0 с. PAUL NEWMAN, A.E. HOTCHNER. Shameless Exploitation in Pursuit of the Common Good : The Madcap Business Adventure by the Truly Oddest Couple. – М.: , 0. – 0 с. Sharon L. Fullen. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs. – М.: , 0. – 0 с. Tony Royle, Brian Towers. Labour Relations in the Global Fast-Food Industry. – М.: , 0. – 0 с. Frank Ackerman, Neva R. Goodwin, Tufts University Global Development and Environment Institute. The Changing Nature of Work (Frontier Issues in Economic Thought, V. 4). – М.: , 0. – 0 с. Richard W. Scott, John W. Meyer. Institutional Environments and Organizations: Structural Complexity and Individualism. – М.: , 0. – 0 с. Susan Annunzio, Julie Liesse. eLeadership : Proven Techniques for Creating an Environment of Speed and Flexibility in the Digital Economy. – М.: , 0. – 0 с. Hal Clifford. Downhill Slide: Why the Corporate Ski Industry Is Bad for Skiing, Ski Towns, and the Environment. – М.: , 0. – 0 с. Henry Y. Wan, Henry Y., Jr. Wan. Economic Development in a Globalized Environment: East Asian Evidences. – М.: , 0. – 0 с. Helena Paul, Ricarda A. Steinbrecher, Lucy Michaels, Devlin Kuyek. Hungry Corporations: Transnational Biotech Companies Colonize the Food Chain. – М.: , 0. – 0 с. Jonathan M. Harris, Timothy Wise, Kevin Gallagher, Neva R. Goodwin, Tufts University Global Development and Environment Institute. A Survey of Sustainable Development: Social and Economic Dimensions (Frontier Issues in Economic Thought (Paperback)). – М.: , 0. – 0 с. Robert Prescott-Allen. The Wellbeing of Nations: A Country-by-Country Index of Quality of Life and the Environment. – М.: , 0. – 0 с. Raisuddin Ahmed, Steven Haggblade, Tawfiq-E-Elahi Chowdhury. Out of the Shadow of Famine: Evolving Food Markets and Food Policy in Bangladesh (International Food Policy Research Institute). – М.: , 0. – 0 с. Rattan Lal, David Hansen, Norman Uphoff, Steven Slack, Rattan Lal. Food Security and Environmental Quality in the Developing World. – М.: , 0. – 0 с. Mark Cleary, Kim Chuan Goh. Environment and Development in the Straits of Malacca. – М.: , 0. – 0 с. D. John Shaw. The UN World Food Programme and the Development of Food Aid. – М.: , 0. – 0 с. Karl Benediktsson. Harvesting Development: The Construction of Fresh Food Markets in Papua New Guinea. – М.: , 0. – 0 с. I. M. Destler, Peter J. Balint, Institute for International Economics. The New Politics of American Trade : Trade Labor and the Environment. – М.: , 0. – 0 с. E. Van Ierland, Alfons Oude Lansink. Economics of Sustainable Energy in Agriculture (Economy and Environment, 24). – М.: , 0. – 0 с. Anantha Kumar Duraiappah. Computational Models in the Economics of Environment and Development (Economy & Environment, 27). – М.: , 0. – 0 с. Charlie Pye-Smith. The Subsidy Scandal: How Your Government Wastes Your Money to Wreck Your Environment. – М.: , 0. – 0 с. Irene Tinker. Street Foods: Urban Food and Employment in Developing Countries. – М.: , 0. – 0 с. Julian M. Alston, Philip G. Pardey, Vincent H. Smith, International Food Policy Research Institute. Paying for Agricultural Productivity (International Food Policy Research Institute). – М.: , 0. – 0 с. Julian M. Alston, Philip G. Pardey, Michael J. Taylor, M. J. Taylor. Agricultural Science Policy: Changing Global Agendas. – М.: , 0. – 0 с. Faye Duchin, Glenn-Marie Lange. The Future of the Environment: Ecological Economics and Technological Change. – М.: , 0. – 0 с. Monica Hale, Mike Lachowicz. The Environment, Employment and Sustainable Development. – М.: , 0. – 0 с. Sander M. De Bruyn. Economic Growth and the Environment - An Empirical Analysis (ECONOMY & ENVIRONMENT Volume 18). – М.: , 0. – 0 с. Scott Barrett. Environment and Statecraft: The Strategy of Environmental Treaty-Making. – М.: , 0. – 0 с. Gary S. Becker, Kevin M. Murphy. Social Economics: Market Behavior in a Social Environment. – М.: , 0. – 0 с. Kent E. Portney. Taking Sustainable Cities Seriously: Economic Development, the Environment, and Quality of Life in American Cities (American and Comparative Environmental Policy). – М.: , 0. – 312 с. G. E. Wickens. Economic Botany: Principles and Practices. – М.: , 0. – 0 с. Boyce. James K. The Political Economy of the Environment. – М.: , 0. – 0 с. Mohammad Alauddin, Samiul Hasan. Development, Governance and the Environment in South Asia: The Case of Bangladesh. – М.: , 0. – 0 с. John Foster. Valuing Nature: Ethics, Economics and the Environment. – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Ian R. Bowler, C. R. Bryant, C. Cocklin, Chris Cocklin, International Geographical Union Commission on the Sustainability of R. The Sustainability of Rural Systems - Geographical Interpretations. – М.: , 0. – 0 с. Jack Manno. Privileged Goods: Commoditization and Its Impact on Environment and Society. – М.: , 0. – 0 с. United Nation Environment Programme. Global Environment Outlook. – М.: , 0. – 0 с. Keith Wiebe, Nicole Ballenger, Pinstrup-Andersen, Keith Daniel Wiebe, International Food Policy Research Institute. Who Will Be Fed in the 21st Century?: Challenges for Science and Policy. – М.: , 0. – 0 с. Jack M. Hollander. The Real Environmental Crisis: Why Poverty, Not Affluence, Is the Environment's Number One Enemy. – М.: , 0. – 0 с. Alan Thein Durning, Yoram Bauman, Alan Durning, Rachel Gussett, Northwest Environment Watch. Tax Shift: How to Help the Economy, Improve the Environment, and Get the Tax Man Off Our Backs (New Report, No. 7). – М.: , 0. – 0 с. John Madeley. Food for All: The Need for a New Agriculture. – М.: , 0. – 0 с. John C. Ryan, Rhys Roth, Aaron M. Best, Peter A. Carlin, Northwest Environment Watch. Hazardous Handouts : Taxpayer Subsidies to Environmental Degradation. – М.: , 0. – 0 с. Hussein Abaza, Andrea Baranzini, United Nations Environment Programme. Implementing Sustainable Development: Integrated Assessment and Participatory Decision-Making Processes. – М.: , 0. – 0 с. Jael Miriam Silliman, Ynestra King, Population, and the Environment Committee on Women. Dangerous Intersections: Feminist Perspectives on Population, Environment, and Development. – М.: , 0. – 0 с. J. S. Shortle, Ronald C. Griffin, D.W. Bromley, B.G. Colby, A. Dinar, G.E. Helfand, R.E. Howitt, K. Segerson, M. Weinberg, R.A. Young. Irrigated Agriculture and the Environment (The Management of Water Resources Series). – М.: , 0. – 0 с. United Nations Environment Programme. Global Environment Outlook 3. – М.: , 0. – 0 с. World Bank Environment Dept. Environmental Assessment Sourcebook/No 11844 (World Bank Technical Paper, No. 139-140, 154). – М.: , 0. – 0 с. World Bank Environment Dept. Environmental Assessment Sourcebook/No 11845 (World Bank Technical Paper, No. 139-140, 154). – М.: , 0. – 0 с. Ifc Environment Division Staff. Doing Better Business Through Effective Public Consultation and Disclosure: A Good Practice Manual. – М.: , 0. – 0 с. Environmental Action Programme for Central and Eastern Europe, Richard Ackermann, Ministerial Conference "Environment for Europe, World Bank, Organisation for Economic Co-Operation and Development. Environmental Action Programme for Central and Eastern Europe: Setting Priorities : Abridged Version of the Document Endorsed by the Ministerial Conference, Lucerne, Switzerland, 28-30 April, 1993. – М.: , 0. – 0 с. Water Science and Technology Board, Commission on Geosciences Environment and Resources, National Research Council. Valuing Ground Water: Economic Concepts and Approaches. – М.: , 0. – 0 с. Janet N. Abramovitz, Worldwatch Institute, United Nations Environment Programme. Vital Signs 2002: The Trends That Are Shaping Our Future (VITAL SIGNS). – М.: , 0. – 0 с. Energy Policy Forum, Paul Runci Rapporteur, Roger W. Sant, John A. Riggs, the Environment and the Economy Program on Energy, Paul Runci. After Kyoto : Are There Rational Pathways to a Sustainable Global Energy System?. – М.: , 0. – 0 с. Frank Ackerman, Neva R. Goodwin, Laurie Doudherty, Frank N. Ackerman, Tufts University Global Development and Environment Institute. The Political Economy of Inequality (Frontier Issues in Economic Thought (Paperback)). – М.: , 0. – 0 с. Ronald D. Michman, Edward M. Mazze. The Food Industry Wars. – М.: , 0. – 0 с. Ian Coxhead. The Open Economy and the Environment: Development, Trade and Resources in Asia. – М.: , 2003. – 0 с. Water Environment Federation. Financing and Charges for Wastewater Systems (Wef Manual of Practice). – М.: , 2004. – 0 с. James D. Gaisford. Economic Analysis for Eu Accession Negotiations: Agri-Food Issues in the Eu's Eastward Expansion. – М.: , 2003. – 0 с. The Political Economy of Genetically Modified Foods (Elgar Mini Series an Elgar Reference Collection). – М.: , 2007. – 512 с. What's the Beef?: The Contested Governance of European Food Safety (Politics, Science, and the Environment). – М.: , 2006. – 400 с. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с. S. Buncic. Integrated Food Safety and Veterinary Public Health. – М.: , 2006. – 320 с. Jacquelyn Lynn. Start Your own Restaurant and Five Other Food Businesses (Startup). – М.: , 2006. – 172 с. Christopher Cook. Diet for a Dead Planet: Big Business and the Coming Food Crisis. – М.: , 2006. – 336 с. United Nations World Food Programme. World Hunger Series 2006: Hunger And Learning. – М.: , 2006. – 193 с. United Nations Development Programme, United Nations Environment Programme, World Bank, World Resour. World Resources 2005: The Wealth of the Poor: Managing Ecosystems to Fight Poverty (World Resources). – М.: , 2005. – 254 с. United Nations World Food Program. Hunger and Health: World Hunger Series 2007 (Earthscan World Hunger Series). – М.: , 2008. – 216 с. Michele Morrone. Poisons on Our Plates: The Real Food Safety Problem in the United States (Politics and the Environment). – М.: , 2008. – 192 с. Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health, and the Environment). – М.: , 2008. – 304 с. Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health, and the Environment). – М.: , 2008. – 304 с. Andrew Szasz. Shopping Our Way to Safety: How We Changed from Protecting the Environment to Protecting Ourselves. – М.: , 2009. – 336 с. Asian Development Bank (ADB), International Food Policy Research Institute (IFPRI). High-Value Crops and Marketing: Strategic Options for Development in Uttarakhand. – М.: , 2010. – 132 с. Nick Bingham. Contested Environments. – М.: , 2003. – 352 с. Heike Bradl. Heavy Metals in the Environment: Origin, Interaction and Remediation, Volume 6 (Interface Science and Technology). – М.: , 2005. – 282 с. Economics, and the Environment The H. John Heinz III Center for Science. The State of the Nation's Ecosystems 2008: Measuring the Land, Waters, and Living Resources of The United States. – М.: , 2008. – 300 с. Amelia Lake. Obesogenic Environments. – М.: , 2010. – 248 с. Food Network Kitchens. Food Network Favorites. – М.: , 2009. – 264 с. Experts from Dole Food Co. Encyclopedia of Foods. – М.: , 2010. – 516 с. Food Network Kitchens. How to Boil Water. – М.: , 2009. – 256 с. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с. Barrier Free Environments Incorporated. UFAS Retrofit Guide. – М.: , 1993. – 358 с. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с. James E. McWilliams. Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly. – М.: , 2009. – 272 с. BBC Good Food Magazine. Good Food: The Family Meal Planner. – М.: , 2009. – с. FOOD NETWORK KITCHEN. CHOPPED COOKBOOK, THE. – М.: Clarkson Potter Publishers, 2014. – с. Giada De Laurentiis. Giadas's Feel Good Food: My Healthy Recipes and Secrets. – М.: GDL Foods Inc., 2013. – 256 с. FOOD & WINE. FOOD & WINE COCKTAILS 2014. – М.: Food & Wine, 2014. – с. European Commission European Commission and Joint Research Centre Joint Research Centre. Radionuclide Metrology in the Fields of Food and Environment. – М.: Dictus Publishing, 2013. – 108 с. Nawal Khorshid. Precipitating Food Proteins Using High-Pressure Carbon Dioxide. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Samuel Nii Ardey Codjoe. POPULATION-ENVIRONMENT NEXUS IN GHANA:. – М.: LAP Lambert Academic Publishing, 2010. – 176 с. Mayoor Sunilkumar. The virtual obesogenic environment. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Md. Abdul Quader Khan,Ahmad Tajul Islam and Montu Kumar Shikder. Soil management to improve HHs food security. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Durga Rao Pedada. FOREST ENVIRONMENT AND PRIMITIVE TRIBES IN INDIA:. – М.: LAP Lambert Academic Publishing, 2011. – 308 с. Pepukayi Chitakunye and Amandeep Takhar-Lail. Children’s Food Consumption: Digital Age Eating Practices. – М.: Scholars' Press, 2014. – 416 с. Pauline Rutendo Gwatirisa. Are You Being Served? Food, HIV, and the Suffering Poor. – М.: LAP Lambert Academic Publishing, 2011. – 416 с. Daniel Jwanbot. Radio Levels in Soil and Food Samples in Mining Areas on the Jos-Plateau. – М.: LAP Lambert Academic Publishing, 2012. – 200 с. Sarah Hwa In Lee and Carlos Augusto Fernandes de Oliveira. Molecular identification of S. aureus in the milking environment. – М.: LAP Lambert Academic Publishing, 2013. – 92 с. Meline Khachatryan. Land Use and Food Security in the Republic of Armenia. – М.: LAP Lambert Academic Publishing, 2011. – 104 с. Golnaz Rezai,Zainal Abidin Mohamed and Mad Nasir Shamsudin. Consumers' Confidence in Halal Labeled Manufactured Food. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. Girma Gezimu Gebre. Small Scale Irrigation and Food Security. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Gerald Hinga Peter Ganda. THE Effect of Poverty on the Environment. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. C. R. Prajapati,K. P. Singh and A. K. Gupta. Plant Disease Management for Food Security. – М.: LAP Lambert Academic Publishing, 2013. – 676 с. Sandra Bradshaw,Lindsey Shirley and Brian Warnick. Fiji Food Environments. – М.: LAP Lambert Academic Publishing, 2015. – 84 с. Godfrey Tawodzera. Urban Food Security in Zimbabwe. – М.: LAP Lambert Academic Publishing, 2012. – 372 с. Muhammad Ahad Ahmed and Najmul Hasan. Pollutants Detection In Sea Foods Using Nano-Particles. – М.: LAP Lambert Academic Publishing, 2013. – 76 с. Sani Uba,Adamu Uzairu and Hamza Abba. Dumpsites' Impact Assessment on Residents and its Environment. – М.: Scholars' Press, 2013. – 228 с. Chandrappa G T and Lokeshwari H. Heavy Metals in Urban Environment Focus – Bengaluru. – М.: LAP Lambert Academic Publishing, 2010. – 88 с. Ahmed ElKady. Polychlorinated bipenyls in the aquatic environment: Egyptian Scene. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Bilquees Khan and T. A. Qureshi. Heavy Metals in Aquatic Food Chain, Upper Lake Bhopal, India. – М.: LAP Lambert Academic Publishing, 2012. – 268 с. Gedif Birhanu. Remote Sensing and GIS for Food security Mapping. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Petra Zvab Rozic. Assessment of mariculture impact on the environment and human health. – М.: LAP Lambert Academic Publishing, 2015. – 272 с. Rajib Roychowdhury. Crop Biology and Agriculture in Harsh Environments. – М.: LAP Lambert Academic Publishing, 2013. – 260 с. Kumkum Mishra and Ramesh C. Sharma. Persistent Organic Pollutants in Human and Environment from India. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. Ziauddin Ahmed. A Development Project Proposal in Fiji. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Dessalegn Workineh. The post 1991 Resettlement in food security Lens in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 100 с. N Krishna Veni. CHROMATOGRAPHIC METHODS FOR FOOD CONSTITUENTS & CONTAMINANTS ANALYSIS. – М.: LAP Lambert Academic Publishing, 2012. – 188 с. Natarsha Croser. Obesogenicity of the Home Environment. – М.: LAP Lambert Academic Publishing, 2010. – 116 с. Rupantri Raju. Solar Dried Tropical Fruits from Fiji. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Neha Deshpande and A. D. Shaligram. Ad Hoc WSN system for Large Food Grain Warehouse. – М.: LAP Lambert Academic Publishing, 2014. – 192 с. Ekoningtyas Margu Wardani and Muyanja Ssenyonga. Soaring Food Prices, Food Security, and Poverty in Indonesia. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Rekha Rao Banagere Panduranga Rao. Exports And The Environment. – М.: LAP Lambert Academic Publishing, 2011. – 212 с. sayensu ayele. Contribution of Small-Scale Fisheries to Household Food Security:. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Olayinka Idowu Kareem. Africa’s Food Exports Effects of European Union’s Product Standards. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Shantanu Das. Selected Topics in Management with examples from the Food Industry. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Bruce A. Scholten. FOOD AND RISK in the US and UK. – М.: LAP Lambert Academic Publishing, 2011. – 328 с. Faith Muhonja,Shadrack Oiye and George Ngatiri. Street Food Vendors. – М.: LAP Lambert Academic Publishing, 2013. – 108 с. Лучшие результаты Ничего не найдено Дополнительные результаты Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Образцы работ
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Наталья Марина, спасибо Вам огромное, очень хорошая работа после вашего сопровождения, защитила на отлично. Самой было интересно читать. :-)
