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  1. Recent Advances in Polyphenol Research. – М.: , 2008. – 416 с.
  2. Aaron Tabor. Nutritional Cosmetics. – М.: , 2010. – 584 с.
  3. Arun Karnwal and Deepika Thakur. Lipase: Production & Uses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  4. Felix Ugese,Paul K Baiyeri and Benjamin N Mbah. Africa''s Largest Shea Resource. – М.: LAP Lambert Academic Publishing, 2010. – 180 с.
  5. Muhammad Sajjad Iqbal. Biochemical and chromatographic studies in Nigella sativa L. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
  6. Kishor Dube and Swati Ghude. Tissue culture production of ‘Dutch’ Roses. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  7. A. B. M. Sharif Hossain. Nutrition and Plant Biomedicine: Molecular Biotechnology. – М.: LAP Lambert Academic Publishing, 2013. – 596 с.
  8. Sumit Agarwal,Manish Gupta and Nishant Singh. Flaps In Oral & Maxillofacial Surgery. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.

Дополнительные результаты

  1. Stuart Gillespie, Milla McLachlan, Roger Shrimpton. Combating Malnutrition: Time to Act (Human Development Network : Health, Nutrition, and Population Series). – М.: , 0. – 0 с.
  2. Natalia Michalun, M. Varinia Michalun. Milady's Skin Care and Cosmetic Ingredients Dictionary (Milady's Skin Care and Cosmetics Ingredients Dictionary). – М.: , 0. – 0 с.
  3. Mahmood A. Khan. Nutrition for Foodservice Managers : Concepts, Applications, and Management. – М.: , 0. – 0 с.
  4. Catherine Robertson. Safety, Nutrition & Health in Child Care. – М.: , 0. – 0 с.
  5. Reaching the Poor With Health, Nutrition, And Population Services: What Works, What Doesn't, And Why. – М.: , 2005. – 0 с.
  6. Carol Coles Caldwell. Opportunities in Nutrition Careers, revised edition (Opportunities in). – М.: , 2005. – 0 с.
  7. World Bank. Improving Health, Nutrition and Population Outcomes in Sub-Saharan Africa: The Role of the World Bank (Sub-Saharan Africa and the World Bank). – М.: , 2005. – 0 с.
  8. M. Sandra Wood. Internet Guide To Cosmetic Surgery For Women. – М.: , 2005. – 0 с.
  9. Production Practices and Quality Assessment of Food Crops : Volume 2: Plant Mineral Nutrition and Pesticide Management. – М.: , 2004. – 0 с.
  10. Michael Barbee. Politically Incorrect Nutrition: Finding Reality in the Mire of Food Industry Propaganda. – М.: , 2004. – 164 с.
  11. Anne Hart. Diet Fads, Careers and Controversies in Nutrition Journalism: How to Organize Term Papers, News, or Debates. – М.: , 2005. – 302 с.
  12. Ibp Usa. European Union Cosmetics Industry Handbook (World Strategic and Business Information Library). – М.: , 2008. – 300 с.
  13. Janice Thompson, Melinda Manore. Nutrition for Life (2nd Edition). – М.: , 2009. – 590 с.
  14. Samuel S. Epstein, Randall Fitzgerald. Toxic Beauty: How Cosmetics and Personal Care Products Endanger Your Health... And What You Can Do about It. – М.: Benbella Books, 2009. – 208 с.
  15. Paula Begoun, Bryan Barron. Don't Go to the Cosmetics Counter Without Me. – М.: Beginning Press, 2010. – 1214 с.
  16. Angela O'Mara. Lights! Camera! Action! The Power of PR: The Plastic and Cosmetic Surgeon's Guide to Obtaining Priceless TV, Magazine, and Other Media Exposure. – М.: , 2010. – 120 с.
  17. Nick Holliday. Internet Marketing for Cosmetic Plastic Surgeons: The Only Click-by-Click Guide Book for Advertising, Marketing, and Promoting your Cosmetic Plastic Surgery ... Search Engine Optimization (SEO), and More!. – М.: , 2010. – 132 с.
  18. Balbir Singh, Atul Chandra. Nutritional Survey of Aonla Orchards in Sikar district of Rajasthan: Soil & leaf nutrient status and root distribution study of aonla in arid irrigated areas of Rajasthan in India. – М.: , 2012. – 168 с.
  19. Gilbert Precious Chilinde. Fighting against HIV/AIDS with Nutrition: Lessons from Malawi. – М.: , 2012. – 76 с.
  20. Ehsan Khalid. Nutritional significance of Pulses: Traditional Cooking's effect on Minerals and Phytic Acid Content of Pulses. – М.: , 2012. – 68 с.
  21. Carolyn D. Berdanier, Janos Zempleni. Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism (+ CD-ROM). – М.: CRC Press, 2008. – 552 с.
  22. Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney. Understanding Normal and Clinical Nutrition. – М.: , 2008. – 0 с.
  23. Frances Sizer, Ellie Whitney. Nutrition: Concepts and Controversies. – М.: , 2008. – 816 с.
  24. Marcia Nelms, Sara Long, Karen Lacey. Medical Nutrition Therapy: A Case Study Approach. – М.: , 2008. – 432 с.
  25. Nutrition and Physical Activity: Health Information Sources in EU Member States, and Activities in the Commission, WHO, and European Networks. – М.: , 2008. – 584 с.
  26. Recent Advances in Polyphenol Research. – М.: , 2008. – 416 с.
  27. Christopher B. Scott. A Primer for the Exercise and Nutrition Sciences: Thermodynamics, Bioenergetics, Metabolism. – М.: , 2008. – 166 с.
  28. Thomas B. McNemar, John LoMonaco, Mitchel D. Krieger. Bariatric Plastic Surgery: A Guide to Cosmetic Surgery After Weight Loss. – М.: , 2008. – 160 с.
  29. MD, Douglas K. Ousterhout. Feminizing the Male Face: A Cosmetic Surgery Guide for the Male-to-Female Transsexual. – М.: , 2008. – 160 с.
  30. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – М.: , 2010. – 384 с.
  31. Dervin Dean. Fibrolytic Enzymes: An alternative for improving the nutritive value of forages and animal performance. – М.: , 2010. – 116 с.
  32. Epigenetics and Human Health: Linking Hereditary, Environmental and Nutritional Aspects. – М.: , 2010. – 316 с.
  33. Nikolaos Katsilambros. Clinical Nutrition in Practice. – М.: , 2010. – 232 с.
  34. M. Christine Zink DVM, PhD, DACVP. Dog Health & Nutrition For Dummies®. – М.: , 2001. – 384 с.
  35. Nutrition and Metabolism. – М.: Wiley-Blackwell, 2010. – 448 с.
  36. Jim Kaput. Nutritional Genomics. – М.: , 2006. – 496 с.
  37. Zoe Davies. Introduction to Horse Nutrition. – М.: Wiley-Blackwell, 2009. – 248 с.
  38. Rosalinda T. Lagua. Nutrition and Diet Therapy Reference Dictionary. – М.: , 2004. – 420 с.
  39. Linda P. Case MS, Leighann Daristotle PhD, Michael G. Hayek, Melody Raasch. Canine and Feline Nutrition: A Resource for Companion Animal Professionals. – М.: , 2010. – 576 с.
  40. The Horse Nutrition Handbook. – М.: Storey Publishing, LLC, 2010. – 246 с.
  41. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с.
  42. Benjamin Caballero. Guide to Nutritional Supplements. – М.: , 2010. – 548 с.
  43. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с.
  44. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с.
  45. Stephen P. Coburn. Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods,40. – М.: , 2010. – 362 с.
  46. George M. Kapalka. Nutritional and Herbal Therapies for Children and Adolescents. – М.: , 2010. – 440 с.
  47. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с.
  48. Ann M. Coulston. Nutrition in the Prevention and Treatment of Disease. – М.: , 2010. – 912 с.
  49. Steve Taylor. Advances in Food and Nutrition Research,54. – М.: , 2010. – 336 с.
  50. Steve Taylor. Advances in Food and Nutrition Research,51. – М.: , 2010. – 384 с.
  51. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с.
  52. Tony J. Cunha. Horse Feeding and Nutrition. – М.: , 2010. – 445 с.
  53. Ernest W. Flick. Cosmetic and Toiletry Formulations, Volume 1. – М.: , 2010. – 774 с.
  54. Steve Taylor. Advances in Food and Nutrition Research,49. – М.: , 2010. – 336 с.
  55. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 8. – М.: , 2010. – 400 с.
  56. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 5. – М.: , 2010. – 672 с.
  57. John Vincent. The Nutritional Biochemistry of Chromium(III). – М.: , 2010. – 292 с.
  58. Lindsay Allen. Encyclopedia of Human Nutrition, Four-Volume Set. – М.: , 2010. – 2000 с.
  59. Steve Taylor. Advances in Food & Nutrition Research,47. – М.: , 2010. – 356 с.
  60. Steve Taylor. Advances in Food and Nutrition Research,42. – М.: , 2010. – 278 с.
  61. A.C. de Groot. Unwanted Effects of Cosmetics and Drugs used in Dermatology. – М.: , 2010. – 0 с.
  62. John E. Kinsella. Advances in Food and Nutrition Research,37. – М.: , 2010. – 437 с.
  63. Steve Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 0 с.
  64. Steve Taylor. Advances in Food and Nutrition Research,60. – М.: , 2010. – 0 с.
  65. Stephen Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 280 с.
  66. Steve Taylor. Advances in Food and Nutrition Research,55. – М.: , 2010. – 288 с.
  67. Meyer Rosen. Delivery System Handbook for Personal Care and Cosmetic Products. – М.: , 2010. – 1095 с.
  68. Steve Taylor. Advances in Food and Nutrition Research,46. – М.: , 2010. – 338 с.
  69. Tom Brody. Nutritional Biochemistry. – М.: , 2010. – 1006 с.
  70. Charles T. Robbins. Wildlife Feeding and Nutrition. – М.: , 2010. – 352 с.
  71. Gurpreet Ahluwalia. Cosmetics Applications of Laser & Light-Based Systems. – М.: , 2010. – 500 с.
  72. Steve Taylor. Advances in Food and Nutrition Research,52. – М.: , 2010. – 352 с.
  73. Ernest W. Flick. Cosmetic and Toiletry Formulations Database. – М.: , 2010. – 0 с.
  74. Steve Taylor. Advances in Food and Nutrition Research,50. – М.: , 2010. – 336 с.
  75. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 6. – М.: , 2010. – 423 с.
  76. Petra Marschner. Marschner's Mineral Nutrition of Higher Plants. – М.: , 2010. – 889 с.
  77. David Castle. Nutrition and Genomics. – М.: , 2010. – 312 с.
  78. Karl Lintner. Global Regulatory Issues for the Cosmetics Industry. – М.: , 2010. – 250 с.
  79. C.E. Betton. Global Regulatory Issues for the Cosmetics Industry. – М.: , 2010. – 0 с.
  80. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 3,3. – М.: , 2010. – 486 с.
  81. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 4. – М.: , 2010. – 558 с.
  82. Jeng Hsu. Handbook of Geriatric Nutrition. – М.: , 2010. – 0 с.
  83. Aaron Tabor. Nutritional Cosmetics. – М.: , 2010. – 584 с.
  84. Suresh Babu. Food Security, Poverty and Nutrition Policy Analysis. – М.: , 2010. – 432 с.
  85. Steve Taylor. Advances in Food and Nutrition Research,56. – М.: , 2010. – 0 с.
  86. Steve Taylor. Advances in Food and Nutrition Research,53. – М.: , 2010. – 258 с.
  87. George L. Blackburn. Nutritional Oncology. – М.: , 2010. – 848 с.
  88. Peter Burckhardt. Nutritional Aspects of Osteoporosis. – М.: , 2010. – 488 с.
  89. Benjamin Caballero. The Nutrition Transition. – М.: , 2010. – 276 с.
  90. Ernest W. Flick. Cosmetic and Toiletry Formulations, Vol. 7. – М.: , 2010. – 423 с.
  91. Walter Mertz. Trace Elements in Human and Animal Nutrition,1. – М.: , 2010. – 480 с.
  92. Walter Mertz. Trace Elements in Human and Animal Nutrition. – М.: , 2010. – 499 с.
  93. Tony J. Cunha. Nitrogen and Energy Nutrition of Ruminants. – М.: , 2010. – 358 с.
  94. H. DeWayne Ashemead. The Roles of Amino Acid Chelates in Animal Nutrition. – М.: , 2010. – 501 с.
  95. Carlos de Blas, Julian Wiseman. Nutrition of the Rabbit. – М.: , 2010. – 336 с.
  96. David Frape. Equine Nutrition and Feeding. – М.: , 2010. – 512 с.
  97. Virginia L Blum. Flesh Wounds – The Culture of Cosmetic Surgery. – М.: , 2005. – 372 с.
  98. Maria Cross. Nutrition in Institutions. – М.: , 2009. – 440 с.
  99. Susan M. Kleiner. High–Performance Nutrition. – М.: , 1996. – 304 с.
  100. Mary Barasi. Nutrition at a Glance. – М.: , 2007. – 144 с.
  101. Kenneth N. Anderson. The International Dictionary of Food & Nutrition. – М.: , 1993. – 336 с.
  102. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – ?nutrition Al Aspects? Of Physical Perform (ppr Only). – М.: , 1979. – 0 с.
  103. NAP. National Academy Press: Effect Of Genetic Variance On Nutritional Requirements Of Animals. – М.: , 1975. – 0 с.
  104. TR O/P LANKFORD. Lankford Tm Teachers Manual To Acc Foundations Of Normal & Therap ?nutrition? (pr Only). – М.: , 1986. – 178 с.
  105. Karen E. Drummond. Nutrition for Foodservice and Culinary Professionals. – М.: , 2000. – 80 с.
  106. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
  107. Lori A. Smolin. Nutrition. – М.: , 2003. – 768 с.
  108. Alfredo H–S. Ang. Bourne ?world Review? Of Nutrition & Dietetics – Human & Animal Nutrition. – М.: , 1979. – 0 с.
  109. Carol Ann Rinzler. Nutrition For Dummies®. – М.: , 1999. – 432 с.
  110. NAP. National Academy Press ?maternal? Nutrition And Th E Course Of Pregnancy (paper Only). – М.: , 1970. – 242 с.
  111. Wilson G. Pond. Basic Animal Nutrition and Feeding. – М.: , 1995. – 624 с.
  112. Mary B. Grosvenor. Nutrition: Everyday Choices. – М.: , 2006. – 672 с.
  113. E EPSTEIN. Epstein Mineral Nutrition Of ?plants? – Principles Andperspectives. – М.: , 1972. – 412 с.
  114. J Hoorweg. Intervention in Child Nutrition – Eval Stud in Kenya. – М.: , 1989. – 186 с.
  115. Martin Eastwood. Principles of Human Nutrition. – М.: , 2003. – 704 с.
  116. Sports Nutrition. – М.: , 2002. – 200 с.
  117. GH BOURNE. Bourne: World Review Of ?nutrition? & Dietetics – Nutrition And The Quality Of Life. – М.: , 1987. – 226 с.
  118. GH NUT. Bourne World Review Of Nutrition And Dietetics. – М.: , 1973. – 0 с.
  119. A INTRAVENOUS. Wretlind Complete Intravenous Nutrition – Suppl Nutrition & Metabolism V14. – М.: , 1972. – 0 с.
  120. American Dietetic Association (ADA). American Dietetic Association Complete Food and Nutrition Guide. – М.: , 2002. – 672 с.
  121. Pinstrup–Anders. The Political Economy of Food and Nutrition Polici es. – М.: , 1993. – 0 с.
  122. John Epstein. Epstein: Consumer Health & Product Hazards: Cosmetics & Drugs Pesticides Food Etc Vol 2. – М.: , 1975. – 0 с.
  123. KN PRASAD. Prasad Vitamins Nutrition And ?cancer?. – М.: , 1984. – 332 с.
  124. NAP. National Academy Press: Selenium In Nutrition Revised Edition (pr Only). – М.: , 1983. – 174 с.
  125. G DEBRY. Debry World Review Of Nutrition And Dietetics – Nut Food And Drug ?interactions? In Man. – М.: , 1984. – 216 с.
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  130. GH BOURNE. Bourne World Review Of Nutrition And Dietetics – S Ome ?aspects? Of Human & Veterinary Nutriti. – М.: , 1978. – 0 с.
  131. Lori A. Smolin. Nutrition. – М.: , 2007. – 0 с.
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  134. JC SOMOGYI. Somogyi Biblio Nutritio Et Dieta – Nutritional Psy Ch &social Aspects Of ?obesity? (pr Only). – М.: , 1978. – 0 с.
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  137. Editors at Atkins Nutritionals. Atkins Holiday Recipes : Celebrate the Season with More Than 160 Low-Carb Dishes. – М.: , 2005. – 160 с.
  138. Editors at Atkins Nutritionals. Atkins Complete Low-Carb Cookbook : Lose Weight with 183 Healthy New Recipes. – М.: , 2005. – 176 с.
  139. Arun Karnwal and Deepika Thakur. Lipase: Production & Uses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  140. Victoria Shanta Retelny, Academy of Nutrition & Dietetics. Total Body Diet For Dummies. – М.: , 2016. –  с.

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