Potassium Nutrition of Chillies Год выпуска: 2014Автор: Mumtaz Nohrio,Zia- ul- Hassan Shah and Inayatullah RajparИздательство: LAP Lambert Academic PublishingСтраниц: 80ISBN: 9783659632211Описание Nutrient deficiencies play havoc with the sustainable plant nutrition and exert bad impacts on the environmental health. Potassium (K) is an essential macro-nutrient required for the normal growth and development of plants. Adequate K nutrition is known to sustain chillies production. Pakistan has the largest chillies market of Asia. This field study highlights the positive effects of soil applied K on the growth, biomass allocation and K accumulation of chillies.
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Ирина, 10.11 Доброе утро,уважаемая Марина Михайловна. Благодарю Вас Вами проделана огромная работа. Буду распечатывать и консультироваться повторно с НР.
