Antioxidants Год выпуска: 2011Автор: Jeevan Jyoti,Atul Kaushik and R.G. UpadhyayИздательство: LAP Lambert Academic PublishingСтраниц: 112ISBN: 9783844316667Описание The book Antioxidant: a nutritional and therapeutic approach is a sort of review regarding consumption of vegetable and fruits as a source of antioxidant. The main purpose of this review is to assess the benefits of antioxidant and its role in preventing different diseases. The potentially beneficial constituents of different vegetable and fruits and its implication for dietary recommendation are also discussed.
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Ленар Вчера я наконец-то защитился! Оценка "Отлично". Большое спасибо за консультацию. С вами было приятно работать.
