Eating Korean
Год выпуска: 2005
Автор: Cecilia Hae–Jin Lee
Издательство:
Страниц: 272
ISBN: 9780764540783
Описание Eating Korean |
Похожие книги - Matthew Sinclair. Let Them Eat Carbon: The Price of Failing Climate Change Policies, and How Governments and Big Business Profit from Them. – М.: , 2012. – 320 с.
- Seok Choi. The US Jobs and Licenses: Professional Careers for Korean Immigrant in the US, MBAs, CPAs, and Other Licenses (Korean Edition). – М.: , 2012. – 152 с.
- Korean Yen. – М.: , 2012. – 76 с.
- Carter J. Eckert. Offspring of Empire: The Koch'Ang Kims and the Colonial Origins of Korean Capitalism, 1876-1945 (Korean Studies of the Henry M. Jackson School of International Studies). – М.: University of Washington Press, 1996. – 388 с.
- John Kie-Chiang Oh. Korean Politics: The Quest for Democratization and Economic Development (Cornell Paperbacks). – М.: , 0. – 0 с.
- Robert Mark Silverman, Silverman. Doing Business in Minority Markets: Black and Korean Entrepreneurs in Chicago's Ethnic Beauty Aids Industry (Garland Studies in Entrepreneurship). – М.: , 0. – 0 с.
- Jason Jennings, Laurence Haughton. It's Not the Big That Eat the Small...It's the Fast That Eat the Slow: How to Use Speed as a Competitive Tool in Business. – М.: , 0. – 0 с.
- C. Fred Bergsten, Inbom Choe. Korean Diaspora in the World Economy. – М.: , 0. – 0 с.
- Gerardo R. Ungson, Richard M. Steers, Seung-Ho Park. Korean Enterprise: The Quest for Globalization. – М.: , 0. – 0 с.
- Dale Peterson, Karl Ammann, Janet K. Museveni. Eating Apes (California Studies in Food and Culture, 6). – М.: , 0. – 0 с.
- Ken Midkiff. The Meat You Eat: Corporate Farming and the Decline of the American Diet. – М.: , 0. – 0 с.
- Gaia Asher, Ely Asher. Management for Cannibals: How to Become Chief Eating Officer. – М.: , 0. – 0 с.
- Kyeyoung Park. The Korean American Dream: Immigrants and Small Business in New York City (Anthropology of Contemporary Issues). – М.: , 0. – 0 с.
- The Korean Economy Beyond the Crisis. – М.: , 2004. – 0 с.
- Sea-Jin Chang. Financial Crisis and Transformation of Korean Business Groups : The Rise and Fall of Chaebols. – М.: , 2003. – 0 с.
- Cecilia Hae–Jin Lee. Eating Korean. – М.: , 2005. – 272 с.
- Cho Hang-rok, Lee Sook. Practical Korean: Intermediate 3 (комплект из 2 книг + CD-ROM). – М.: Darakwon Inc., 2014. – 180 с.
Задайте свой вопрос по вашей теме
|
|
|
