Написать рефераты, курсовые и дипломы самостоятельно.  Антиплагиат.
Студенточка.ru: на главную страницу. Написать самостоятельно рефераты, курсовые, дипломы  в кратчайшие сроки
Рефераты, курсовые, дипломные работы студентов: научиться писать  самостоятельно.
Контакты Образцы работ Бесплатные материалы
Консультации Специальности Банк рефератов
Карта сайта Статьи Подбор литературы
Научим писать рефераты, курсовые и дипломы.


подбор литературы периодические источники литература по предмету

Воспользуйтесь формой поиска по сайту, чтобы подобрать полный список использованной литературы.
Если вы хотите выбрать для списка литературы книги определенного года издания, достаточно дописать его к поисковому запросу.

Результаты поиска

Поиск материалов

Лучшие результаты

  1. Nutritional Assessment. – М.: , 2010. – 608 с.
  2. VEENU SETH,Sushma Kashyap and Sushma Sharma. Nutrition Issues in Children with Disabilities. – М.: LAP Lambert Academic Publishing, 2011. – 496 с.
  3. Jane Situma,Jeremiah Okello and Lucy Mutuli. Health And Nutrition Status Of Preschool Children. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
  4. Getabalew Endazenaw and Solomon Shiferaw. Assessment of gender differential in magnitude. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  5. Jacqueline Wanjala,Grace Mbagaya and Joseph Rotich. Under Nutrition in Pre-School Children of West Pokot, Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  6. Marcela Maia. Prolonged Non-nutritive Sucking Habits X Behavioral Difficulties. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  7. Rupinder Singh Kochhar and Richa Dewan. Nutritional Status Of HIV Positive Patients. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  8. Radhika Mathur and Gajanan Velhal. Nutritional Status of children under 5 from Urban and Rural India. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  9. Mohammad Nasir Ahmad. Anthropometric and Nutritional Assessment. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.

Дополнительные результаты

  1. Celina Mikolajczak, Michael Kahn, Kevin White, Richard Thomas Long. Lithium-Ion Batteries Hazard and Use Assessment (SpringerBriefs in Fire). – М.: , 2012. – 127 с.
  2. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с.
  3. Guido Sonnemann, Francesc Castells, Marta Schuhmacher. Integrated Life-Cycle and Risk Assessment for Industrial Processes (Advanced Methods in Resource & Waste Management). – М.: , 0. – 0 с.
  4. NATO Advanced Study Institute on Deposit and Geoenvironmental Models f, Gabor Gaal, Richard B. McCammon. Deposit and Geoenvironmental Models for Resource Exploitation and Environmental Security (NATO Science Series. Partnership Sub-Series 2, Environmental Security, V. 80.). – М.: , 0. – 0 с.
  5. Production Practices and Quality Assessment of Food Crops : Volume 3: Quality Handling and Evaluation. – М.: , 2004. – 0 с.
  6. Egil J. Skorstad and Helge Ramsdal. Flexible Organizations and the New Working Life. – М.: , 2009. – 288 с.
  7. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с.
  8. Steve Taylor. Advances in Food and Nutrition Research,48. – М.: , 2010. – 320 с.
  9. Michael Kohl. Performance and Durability Assessment:. – М.: , 2010. – 412 с.
  10. Steve Taylor. Advances in Food and Nutrition Research,45. – М.: , 2010. – 324 с.
  11. Steve Taylor. Advances in Food and Nutrition Research,58. – М.: , 2010. – 0 с.
  12. Steve Taylor. Advances in Food and Nutrition Research,54. – М.: , 2010. – 336 с.
  13. Steve Taylor. Advances in Food and Nutrition Research,51. – М.: , 2010. – 384 с.
  14. Damia Barcelo. Sediment Quality and Impact Assessment of Pollutants. – М.: , 2010. – 348 с.
  15. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с.
  16. Tony J. Cunha. Horse Feeding and Nutrition. – М.: , 2010. – 445 с.
  17. Steve Taylor. Advances in Food and Nutrition Research,49. – М.: , 2010. – 336 с.
  18. Steve Taylor. Advances in Food and Nutrition Research,42. – М.: , 2010. – 278 с.
  19. John E. Kinsella. Advances in Food and Nutrition Research,37. – М.: , 2010. – 437 с.
  20. Steve Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 0 с.
  21. Steve Taylor. Advances in Food and Nutrition Research,60. – М.: , 2010. – 0 с.
  22. Stephen Taylor. Advances in Food and Nutrition Research,59. – М.: , 2010. – 280 с.
  23. Steve Taylor. Advances in Food and Nutrition Research,55. – М.: , 2010. – 288 с.
  24. Steve Taylor. Advances in Food and Nutrition Research,46. – М.: , 2010. – 338 с.
  25. Charles T. Robbins. Wildlife Feeding and Nutrition. – М.: , 2010. – 352 с.
  26. Steve Taylor. Advances in Food and Nutrition Research,52. – М.: , 2010. – 352 с.
  27. Steve Taylor. Advances in Food and Nutrition Research,50. – М.: , 2010. – 336 с.
  28. Suresh Babu. Food Security, Poverty and Nutrition Policy Analysis. – М.: , 2010. – 432 с.
  29. Steve Taylor. Advances in Food and Nutrition Research,56. – М.: , 2010. – 0 с.
  30. Steve Taylor. Advances in Food and Nutrition Research,53. – М.: , 2010. – 258 с.
  31. Keith Escoe. Piping and Pipelines Assessment Guide. – М.: , 2010. – 560 с.
  32. John A. Thomas. Biotechnology and Safety Assessment. – М.: , 2010. – 400 с.
  33. Tim E. Aldrich. Environmental Epidemiology and Risk Assessment. – М.: , 1997. – 288 с.
  34. American Dietetic Association (ADA). American Dietetic Association Complete Food and Nutrition Guide. – М.: , 2002. – 672 с.
  35. Pinstrup–Anders. The Political Economy of Food and Nutrition Polici es. – М.: , 1993. – 0 с.
  36. Reed Tinsley. Performing an Operational and Strategic Assessment for a Medical Practice. – М.: , 1999. – 256 с.
  37. von Braun. Agricultural Commercialization, Economic Developme nt, and Nutrition. – М.: , 1994. – 0 с.
  38. SR MUDAMBI. Mudambi Fundamentals Of ?foods And Nutrition? (paper Only). – М.: , 1982. – 248 с.
  39. JC SOMOGYI. Somogyi Bibliotheca Nutritio Et Dieta – Gut And Nutrition. – М.: , 1976. – 0 с.
  40. American Dietetic Association (ADA). American Dietetic Association Complete Food and Nutrition Guide. – М.: , 2002. – 672 с.
  41. Kare. The Chemical Senses and Nutrition. – М.: , 1967. – 0 с.
  42. Feeding and Nutrition in Children with Neurodevelopmental Disability. – М.: , 2009. – 144 с.
  43. Nutritional Assessment. – М.: , 2010. – 608 с.
  44. Toby Smithson, Alan L. Rubin. Diabetes Meal Planning and Nutrition For Dummies. – М.: For Dummies, 2013. – 384 с.
  45. Afaf Attia,Adel EL-Mansoury and Essam Mamdouh. Relation of chronic lead poisoning and oxidant/antioxidant state. – М.: LAP Lambert Academic Publishing, 2012. – 304 с.
  46. Taha El-Lithy and Hassan Barakat. Nanotechnology in Food Industry and its applications. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  47. Kaustav Bhadury and Aaroh Kharaya. Life Cycle Analysis of Biodiesel from Different Sources And Diesel. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
  48. Almas Shintemirov. Intelligent Modelling and Condition Assessment of Power Transformers. – М.: LAP Lambert Academic Publishing, 2013. – 308 с.
  49. Mitao Ohga,Kamal Karunananda and Sudath Siriwardane. Condition Assessment and Maintenance of Bridges by Reliability Concept. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  50. Hong-Hu Zhu and Jian-Hua Yin. Fiber Optic Sensing and Performance Evaluation of Geo-Structures. – М.: LAP Lambert Academic Publishing, 2012. – 292 с.
  51. T. Onima Reddy and Vikram Singh. Nutritional Assessment of Obese And Non-Obese Female Students. – М.: Scholars' Press, 2014. – 56 с.
  52. Baljinder Singh Bal and Davinder Singh. Neuromuscular Components of Fitness and Physiological Variables. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
  53. Lalhmunlien Robert Varte. Health and Nutritional Status of the Hmars of Aizawl District, Mizoram. – М.: LAP Lambert Academic Publishing, 2012. – 268 с.
  54. Zahira Batool and Muhammad Iqbal Zafar. Anemia in Mothers and Children. – М.: LAP Lambert Academic Publishing, 2013. – 400 с.
  55. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  56. Daniel Kwon and Venky Shankar. Vulnerability Analysis and Risk Assessment. – М.: Scholars' Press, 2014. – 324 с.
  57. Sajal K. Roy. Gender difference and Nutritional Status. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
  58. Chintala Suribabu and Geddada Jai Kishan. Growth and Development among Bagatha boys. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
  59. Luay Qrenawi,Hani Abu Qdais and Fayez Abdullah. Environmental and Health Risk Assessment of Al-Akaider Landfill. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  60. Jane Situma,Jeremiah Okello and Lucy Mutuli. Health And Nutrition Status Of Preschool Children. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
  61. Hasina Banu and Hamida Khanum. Parasitosis With Anemia And Nutritional Status Among Adolescent Girls. – М.: LAP Lambert Academic Publishing, 2013. – 308 с.
  62. Muhammad Asif Iqbal and Muhammad Khalid. Effect of Rhizobacteria and Compost on the Growth of Lentil. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  63. Mohamed Khairy El-Sayed Morsy,Hassan Nour El-Deen and Mustafa El-Gharabli, Ahmed El-Desouky. Chemical and Nutritional Characterization of some Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
  64. D. M. Gaidhane,H. Singh and D.N. Saksena. Hydrobiological of Kharland Ponds of Ratnagiri and Prawn Culture. – М.: LAP Lambert Academic Publishing, 2012. – 248 с.
  65. Bhawesh Sawant,S. K. Chakraborty and Paramita Banerjee Sawant. Biology And Stock Assessment Of Selected Catfishes Off Mumbai. – М.: LAP Lambert Academic Publishing, 2014. – 152 с.
  66. Geetanjali Kaushik,Santosh Satya and S. N. Naik. Processing, Nutritive Value and Chlorpyrifos residues in Chickpea. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
  67. Syeda Maria Fiaz Bukhari and Sayyed Wasim Hussain Bukhari. Formulation and Nutritional Evaluation of Complementary Foods. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
  68. Balbir Singh and Atul Chandra. Nutritional Survey of Aonla Orchards in Sikar district of Rajasthan. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
  69. Muhammad Nadeem,Salim-ur- Rehman and Faqir Muhammad Anjum. Optimization and Nutritional Evaluation of Date Bars. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
  70. Sushilkumar Saxena,Vijay Prajapati and M. U. Kukadia. Susceptibility of teak clones against defoliator and skeletonizer. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
  71. Balbir Singh and Atul Chandra. Nutritional status and root distribution studies of ber orchards. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
  72. Muna Ali Abdalla Mohamed and Saad Sulieman. Food and Nutritional Security of Under-five Children in Rural Sudan. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  73. Tahir Rasool Qamar,Muhammad Aamir Iqbal and Muhammad Nasir. The Osteoporosis. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  74. K.L. Blossom,Dr.V. Indira and Dr.K.T. Suman. Food and Nutritional Security Scenario of BPLFamilies of CentralKerala. – М.: LAP Lambert Academic Publishing, 2014. – 308 с.
  75. Hoa Van Ba and Seong PilNam. Nutritional values of meat by-products and their future utilization. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
  76. Samia Akroush and Kamil Shideed. Adoption and Impact of Water Harvesting Techniques in Jordan. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
  77. Reena Gupta,R. Sapaya and Meenakshi Gupta. Production of Mushroom in Jammu And Kashmir. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  78. Ajai Singh and Mohd. Imtiyaz. Hydrological Modelling using Process based and Data Driven Models. – М.: Scholars' Press, 2013. – 268 с.
  79. BRIJESH YADAV and Rakesh Kumar. Soil Zinc fractions and Nutritional composition of Seeded Rice. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  80. Sadaf Shakoor,Zia ur Rahman and Naheed Abbas. Physiological biochemistry and nutritive value. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  81. Md. Mustainur Rahman and Md. Al-Amin Rahman. Species Diversity And Regeneration Status Of Reserved Forest. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
  82. Miesho Belay,Tadesse Dessalegn and Wondimu Bayu. Some Ethiopian Durum Wheat Varieties and their N-Use Efficiency. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  83. Elsaid Mohamed and Ricardo Santos. Potato performance under biological nitrogen fertilization. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  84. Muhammad Farooq Azhar,Faiz Rasool and Zafar Hussain. Evaluation of Range Grasses for Morphological and Nutritive Attributes. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  85. Ahsan Akram,Muhammad Aslam Khan and Iftikhar Ahmad. Planting Season and Nutrition Effects on Carnation Production. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  86. Alka Prasad. Nutritional Assessment Of School Children In Palampur (India). – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  87. Abdul Momin Rizwan Ahmad and Katrina Aminah Ronis. A Public Health Nutritional Assessment of Elderly in Islamabad. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
  88. Kawa Y. Merkhan and Jalal E. Alkass. Milk Traits of Black Goats and Meriz. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  89. Mohammad Reza Namazari and Farshad Babaoghli. Biofertilizers and Mineral Fertilizers and Their Effects on Corn. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  90. Lucas William Mndewa and Faraja Anjolye Mbuduka. Feeding Practice And Nutritional Status Of Children In Tanzania. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  91. T. J. Anatala,H. P. Gajera and H. R. Ramani. Molecular and Biochemical marker for Fingerprinting: Cowpea. – М.: LAP Lambert Academic Publishing, 2015. – 144 с.
  92. Peter Aloho Kortse,Johnson Akinade Oladiran and Musa Gimba Mathew Kolo. 'Egusi' and 'egusi-itoo' melon seed quality. – М.: LAP Lambert Academic Publishing, 2013. – 176 с.
  93. Ajmer Singh and Seema Ramani. Livestock Sector in Andaman and Nicobar Islands (India). – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
  94. Monique Mukanyandwi-Ndahayo and Sophonie Ndahayo. University Students' Eating Patterns and their Academic Performance. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  95. Gebrehaweria Kidane,Lisanework Nigatu and Abule Ebro. Pastoralists Perception Vegetation Diversity And Condition Assessment. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  96. Gauri Shelar,Piyusha Shelar and Hukam Singh. Angelfish Nutrition, Reproduction and Farming. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
  97. Sadequr Bhuiyan. Flood Hazard and Vulnerability Assessment. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.
  98. Thomas Helmer Pedersen and Rene Haller Schultz. Technical and Economic Assessment of Methanol Production from Biogas. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
  99. Khaled Alsaleh and Graeme Paton. Bioaccessibility of Cu and risk assessment models. – М.: LAP Lambert Academic Publishing, 2015. – 52 с.
  100. Chandan Tamuly and Manobjyoti Bordoloi. Flora of North East India: Secondary Metabolites and Nutritional Value. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  101. Qingbin Song,Zhishi Wang and Jinhui Li. E-waste Management and Assessment in Macau. – М.: LAP Lambert Academic Publishing, 2014. – 176 с.
  102. Mukesh Boori. Vulnerability and risk assessment in Apodi-Mossoro estuary, NE Brazil. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
  103. Laxmi Thapa,Sanjeev Kumar Raut and Shrijana Panta. Multi-hazard Mapping and Vulnerability Assessment. – М.: LAP Lambert Academic Publishing, 2013. – 176 с.
  104. T. S. Swapna and Parvathi G. Phytochemical and nutritional evaluation of Talinum portulacifolium. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  105. Kanwal Tariq,Mir Ajab Khan and Mushtaq Ahmad. Assessment of Edible Wild Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  106. Wilailuk Niyommaneerat and Nyein Nyein Aung. Estimation and Risk Assessment of Non-Dietary Cadmium Exposure. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  107. Appalanaidu Pappala. "Growth and Nutrition". – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  108. Muhammad Umair Arshad and Faqir M. Anjum. Wheat Germ: Biochemical and Nutritional Implications. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
  109. Ashraf Sedeeq Mohammad,Imam A. A. Mekkawy and Bothaina Mohamed Khidr. Fish Population Dynamics and Stock Assessment. Red Sea, Egypt. – М.: LAP Lambert Academic Publishing, 2014. – 192 с.
  110. LE THI MEN. GENETIC AND NUTRITIONAL DIVERSITY OF ANIMAL AND PLANT RESOURCES. – М.: LAP Lambert Academic Publishing, 2010. – 108 с.
  111. Angela Giovana Batista and Mario Roberto Marostica Junior. Brazilian Berry: Nutritional Aspects and Health Implications. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  112. Tahir Mehmood and Rabbia Azam. Poverty Alleviation , Institutional Development and Needs Assessment. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  113. Deepali Sharma. Child Health and Nutrition in India. – М.: LAP Lambert Academic Publishing, 2012. – 308 с.
  114. Seema Sathe,Sweta Pisulkar and Rajnikant Kambala. Prosthodontic and Nutritional Considerations in Geriatrics. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  115. Rose Chiteva and Lusweti Kituyi. Chemical and Nutritive Content of Tamarind Fruits from Ukambani, Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
  116. Jesmin Akter. Diarrhoea and Nutritional Status. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  117. Merlyn Tapuwa Chapfunga. The Effectiveness of Nutrition Assessment in HIV and AIDS Management. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
  118. Mulugeta Melkie. Nutritional Assessment. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
  119. Nagudolla Sathya Balaji Rao. The Growth and Nutritional status of Yanadis in A.P,India. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
  120. Jane Naliaka,Lucy Mutuli and Judith Waudo. Dietary Intake and Nutrition Status of HIV-infected Women in Kenya. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  121. Seyed Ali Keshavarz,Aazam Doustmohammadian and Sorayya Doustmohammadian. Nutritional Status and its Determinants among Iranian Adolescent Girls. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  122. Geoffrey Oduasi,Rosebella Onyango and Rose Kakai. Malaria and Nutritional Status among Under-fives. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
  123. Prosun Kumar Ghosh and . Molla Mohammad Shafiqur Rahman. Hydrochemical Characteristics and Quality Assessment of Supply Water. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  124. Rupinder Singh Kochhar and Richa Dewan. Nutritional Status Of HIV Positive Patients. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  125. JUDITH MULAMA. DIET DIVERSITY AND NUTRITIONAL STATUS. – М.: LAP Lambert Academic Publishing, 2010. – 80 с.
  126. Rizwana Shahid. Nutritional assessment of children in public and private schools. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  127. V. Raji Sugumar,S. Vimalavalli and A. Anitha. Dietary Pattern, Body Composition, and Blood Profile of Adolescent Girls. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  128. Mohammad Nasir Ahmad. Anthropometric and Nutritional Assessment. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
  129. Zia Tajeddin,Minoo Alemi and Sarah Pakzadian. Dynamic Assessment and Interlanguage Pragmatics. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
  130. Zeinab Hivechi and Ali Akbar Khomeijani Farahani. Risk taking and Self-assessment relationship in Writing. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
  131. Anna Cseh. Using Peer Feedback and Self-Assessment in Secondary Grammar Education. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  132. Solomon Melesse. Peer and Self Assessment as a Tool for Enhancing Active Learning. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  133. R.R. Jyothi. Health and Nutritional Services of Integrated Child Development Scheme. – М.: Scholars' Press, 2014. – 300 с.
  134. Samuel Wanyera. Collaboration Of Parents and Educational Assessment Professionals. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
  135. Adem Feto,Belay Kassa and Rainer Zah. Economic and Environmental Assessment of Jatropha Biodiesel Production. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  136. Caroline Patricia Musita and Emmanuel Ariga. Analysis of Determinants in Nutritional Care of Vulnerable Children. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  137. Bharat Chandra Thakur and Rajeev Choudhary. Life Style Assessment of Indian Yogis. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  138. Colin R. Martin. Diet and Nutrition in Dementia and Cognitive Decline. – М.: , 2015. – 1260 с.
  139. Gavin Morey. Twelve Week Fitness and Nutrition Programme for Men. – М.: , 2015. – 352 с.
  140. Gavin Morey & Alison Morey. Twelve Week Fitness and Nutrition Programme for Women. – М.: , 2015. – 352 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
  3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
  4. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
  5. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
  6. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
  7. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
  8. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.

Образцы работ

Тема и предметТип и объем работы
Последствия операции НАТО
Политология
Диплом
80 стр.
Математические модели океанических течений
Переводоведение (теория перевода)
Курсовая работа
42 стр.
Диагностика финансовой стабильности хозяйствующих субъектов
Электроснабжение городов и промышленных предприятий
Диплом
89 стр.
Финансовый анализ деятельности
Финансовый менеджмент
Другое
102 стр.

Задайте свой вопрос по вашей теме

Гладышева Марина Михайловна

marina@studentochka.ru
+7 911 822-56-12
с 9 до 21 ч. по Москве.






Добавить файл

- осталось написать email или телефон

Контакты
marina@studentochka.ru
+7 911 822-56-12
с 9 до 21 ч. по Москве.
Поделиться
Мы в социальных сетях
Реклама



Отзывы
Вера, 08.12
Хороший план. Согласовано.