Результаты поиска

Лучшие результаты

1. Dhan Prakash,Garima Upadhyay and Charu Gupta. Antioxidant Potential of Polyphenols From Fruits and Health Benefits. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
   

Дополнительные результаты

1. Seiritsu Ogura, Toshiaki Tachibanaki, David A. Wise. Labor Markets and Firm Benefit Policies in Japan and the United States (NATIONAL BUREAU OF ECONOMIC RESEARCH CONFERENCE REPORT). – М.: , 0. – 0 с.
   
2. Paul B. Thompson. The Spirit of the Soil: Agriculture and Environmental Ethics (Environmental Philosophies). – М.: , 0. – 0 с.
   
3. National Research Council and Institute of Medicine, Committee on the Health and Safety Implications of Child Labor. Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States. – М.: , 0. – 0 с.
   
4. Theresa J. Ottina, National Association of Broadcasters, NAB Research and Planning, NAB Research, Planning. 1999 Television Financial Report. – М.: , 0. – 0 с.
   
5. Margaret L. Brandeau, William P. Pierskalla. Handbook of Operations Operations Research and Health Care: Methods and Applications (International Series in Operations Research and Management Science, 70). – М.: , 0. – 0 с.
   
6. Research Program on the Social Aspects of HIV/AIDS and Health. A Comparative Analysis of the Financing of HIV/AIDS Programs: in Botswana, Lesotho, Mozambique, South Africa, Swaziland and Zimbabwe. – М.: , 2005. – 72 с.
   
7. Toni Lee Hebda, Patricia Czar. Handbook of Informatics for Nurses and Healthcare Professionals (4th Edition). – М.: , 2008. – 576 с.
   
8. Mycorrhiza: State of the Art, Genetics and Molecular Biology, Eco-Function, Biotechnology, Eco-Physiology, Structure and Systematics. – М.: , 2008. – 797 с.
   
9. Sutton And Sons Ltd. The Culture of Vegetables and Flowers from Seeds and Roots: Also a Year's Work in the Vegetable Garden, Remarks on the Rotation and Chemistry of Crops. – М.: , 2010. – 326 с.
   
10. E.R. Krishnan. Recovery of Metals from Sludges and Wastewaters. – М.: , 2010. – 147 с.
    
11. A Directory of CHRIE Member Colleges and Universities. A Guide to College Programs in Hospitality and Tourism. – М.: , 1997. – 480 с.
    
12. Cheryl Sternman Rule. Ripe: A Fresh, Colorful Approach to Fruits and Vegetables. – М.: , 2012. – 312 с.
    
13. Nurhayati Abdullah and Fauziah Sulaiman. Oil Palm Wastes as Potential Biomass Fuel of the Future in Malaysia. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
14. Afaf Attia,Adel EL-Mansoury and Essam Mamdouh. Relation of chronic lead poisoning and oxidant/antioxidant state. – М.: LAP Lambert Academic Publishing, 2012. – 304 с.
    
15. Sree Satya Nandam and Meena Vangalapati. Studies On Extraction Of Cinnamaldehyde From Cinnamon Species. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
    
16. Indrajit D. Thorat,Nilesh R. Sardar and Dipali D. Jagtap. Production Technology of Raisins from Grapes. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
    
17. Neeraj Kumar Tiwari and Neeraj Kumar Tiwari. Mobile Communication and Health. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
    
18. Kaustav Bhadury and Aaroh Kharaya. Life Cycle Analysis of Biodiesel from Different Sources And Diesel. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
19. Harikumar Rajaguru,Vinoth kumar Bojan and Vijayakumar Thangavel. Estimation of Drowsiness from EEG Signals. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
20. Wael H. M. Abdelraheem and Zanaty R. Komy. Studies of Cu(II) speciation and Its Biosorption by E. crassipes. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
21. Varun Agarwal and Anoop Verma. Removal of pesticides from waste-water. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
    
22. Mohamad Anuar Kamaruddin,Mohd Suffian Yusoff and Mohd Azmier Ahmad. Development of durian peel-based activated carbon from fruit waste. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
    
23. European Commission European Commission and Directorate-General for Research and Innovation Director. Environment and Health Funded by the Seventh Framework Programme. – М.: Dictus Publishing, 2013. – 524 с.
    
24. Ibrahim Ismayilov. Nagorno-Karabakh: Ethnic Conflict or Geopolitics?. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
    
25. Yasir Saeed,Mohammad Shoaib and Rehan Ilyas. Discrimination and Health: Analyzing Elderly Issues. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
    
26. Gabriela Wald. Community Arts and Health Promotion. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
    
27. Luay Qrenawi,Hani Abu Qdais and Fayez Abdullah. Environmental and Health Risk Assessment of Al-Akaider Landfill. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
    
28. G.Michael G.Medhin Teferi and Ranavijai Bahadur Singh. Challenges of Tourism Resource Conservation and Management. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
    
29. Yasir Saeed,Mohammad Shoaib and Alia Sadaf. Women Autonomy and Health Decisions: A Study of Punjab, Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
30. Dr. David M. Mburu,Prof. Mary W. Ndungu and Prof. Ahmed Hassanali. Virulence and repellency of fungi on Macrotermes and mediating signals. – М.: LAP Lambert Academic Publishing, 2011. – 192 с.
    
31. Sandeep Kansal and Rohit Mehra. Measurement of Natural Radioactivity in the Environ and Health Effects. – М.: Scholars' Press, 2014. – 136 с.
    
32. Saba Khan and Faiza Saleem. Copper Sequestration potential of multi-metal resistant bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
33. Sarmila Tandukar,Jeevan Bahadur Sherchand and Jatan Bahadur Sherchan. Detection Of Parasites From Children Under Fifteen Year’s Age Of Nepal. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
    
34. Maria Rafique,Neelma Munir and Imran Altaf. Estimation of antioxidant and antimicrobial potential of algal species. – М.: LAP Lambert Academic Publishing, 2014. – 152 с.
    
35. Kalpna Rakholiya,Mital Kaneria and Sumitra Chanda. Antimicrobial and antioxidant potency of Mangifera indica L. leaf. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
36. Mrugesh Khunt,Neepa Pandhi and Archana Rana. Enzymatic potential of halophiles from little rann of Kutch. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.
    
37. Maroof Amjad,Mehwish Iqtedar and Shagufta Naz. Bioethanol production potential of termites bacteria utilizing corncob. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
    
38. Mahuya Mukhopadhyay and Amal K.Paul. POTENTIALS OF PURPLE NON SULFUR PHOTOTROPHIC BACTERIA. – М.: LAP Lambert Academic Publishing, 2011. – 148 с.
    
39. Ibrahim Khalifa and Hassan Barakat. Pumpkin fruit and its residues. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
40. Eshetu Bekele Wondemagegnehu and Seyum Leta. A study on composting potential of fruit and vegetable wastes. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
    
41. Muhammad Aamir and Muhammad Hanif. Drying of fruits and vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 48 с.
    
42. Shobha Iyer and Andallu B. Nutraceutical potential of aniseeds: An in vitro assessment. – М.: LAP Lambert Academic Publishing, 2013. – 180 с.
    
43. Himanshu Sojaliya,D.M. Vyas and P.J. Rathod. Studies on Osmotic-Air Drying Characteristics of Prickly Pear Fruit. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
    
44. Singh D. R.,Shrawan Singh and R. S. Singh. Production Technologies and Health Benefits of Noni. – М.: LAP Lambert Academic Publishing, 2012. – 304 с.
    
45. BENJAMIN OYEWOLE. NUTRITIONAL POTENTIAL OF FERMENTED ORANGE FRUIT PEEL IN POULTRY FEED. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
    
46. Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
47. Mohamed Fawzy Ramadan Hassanien and Nesma Ali Hassan. Hypocholesterolemic properties of cape gooseberry. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
    
48. Parth M. Babaria and Anilkumar Vashney. Extraction of Oil from Mango Kernel by Hydraulic Pressing. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
49. Parag Turkhade,D. B. Undirwade and Sarita Nehare. Biology and Predatory Potential of Chrysoperla carnea (Stephens). – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
50. Paul Yaw Adjei and Gustav Komla. Some Grafting and anatomical behaviour of cashew in the Tropics. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
51. S. Previna,A. Saravanan and K. Sivagamy. Scientific Utilization of Treated Distillery Effluent on Sugarcane. – М.: Scholars' Press, 2013. – 288 с.
    
52. Bindu Subedi,Ranendra Singh and Shukhdeo Chowdhury. Potentiality of Income Generation Through NTFP. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
    
53. Ashish Jain,Sughosh M. Rao and Chitra Kalaichelvan. Production and sensory analysis of Wine from Banana. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
54. N.K. Singh and R.K. Gupta. Nutritional and Health Impact of Cereal Phytate. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
55. Nilima Karmar,Kaushik Das and Arunabha Chakravarty. Improving antioxidant potential of turmeric. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
    
56. Pukhram Bhumita,Rajendra D. Solanki and D. Kumar. Insect Pests of Brinjal and Management of Fruit and Shoot Borer. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
    
57. Fazal Rahman and Muhammad Nadeem. Effect Of Date Palm Fruit Extract On Oxidative Stabilization Of Butter. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
58. Hamed Hashmi,Bal Jadhav and Suryakant Kunte. Whole utilization of papaya fruit. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
59. Divya Balakrishnan and E. Sreenivasan. Genetic Analysis of Fruit and Shoot Borer Resistance in Okra. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
    
60. Mohamed Ali Kelany,Bolbol B. Ramadan and Mohamed A. Sorour. Cereal Grains By-products as Source of Natural Antioxidants. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
    
61. Swarnalata Das and Rama Chandra Misra Ph.D. Evaluation of Adaptability in rice and ragi. – М.: LAP Lambert Academic Publishing, 2010. – 192 с.
    
62. Isaiah Debrah and Goergina Addae Boamponsem. Phytoremediation of Heavy Metals from Wastewater and Polluted Soil. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
63. Bezaye Taye and Dr. Eng. Shimelis Admassu. Evaluation of Cheddar and Cottage Cheese Production from Doe and Ewe. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
64. D.K. Venkata Ramana and D. Harikishore Kumar Reddy. Adsorption of Metal Ions From Water and Wastewater. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
65. Parikshit Gogoi,Makhan Lal Das and Paruchuri Gangadhar Rao. Enzymatic Synthesis of Tea Polyphenolic Derivatives. – М.: LAP Lambert Academic Publishing, 2013. – 312 с.
    
66. Sharafat Ali Tariq,Hafiz Muhammad Adeel Sharif and Dildar Ahmed. Pharmacological Study on Fruits, Leaves and Bark of Ficus Glomerata. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
67. Nagat Abady,Adel El-Gendy and Mohamed Mokhtar. Synthesis and Antioxidant Activity of Some Heterocyclic Compounds. – М.: LAP Lambert Academic Publishing, 2011. – 272 с.
    
68. Samia Siddique,Zaib Hussain and Syed Zahid Ali. Relative Abundance Of Pesticides in Fruits and Vegetables by GC/MS. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
69. Jeveria Rehman and Islam Ullah Khan. Antioxidant Activity of Euphorbia Helioscopia and Grewia Optiva. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
    
70. Adeela Amjad,Qasim Raza and Muhammad Mazhar Iqbal. Antioxidant Activities of Chloroform, Ethyl Acetate of Ziziphus Jujuba. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
71. Mahmoud Alawi,Manar Fayyad and Ahmad Thieb. Separation of Polyphenols from Jordanian Olive Oil Mill Wastewater. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
    
72. Amit Chawla and Uttam Singh Baghel. Anticancer And Antimicrobial Potential of Some Heterocycles. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
73. Iftikhar Hussain Bukhari,Muhammad Suleman and Jeveria Rehman. Production and Characterization Of Xylanse From Aspergillus niger. – М.: LAP Lambert Academic Publishing, 2014. – 196 с.
    
74. Sidra Farid,Islam Ullah Khan and Jeveria Rehman. In-vitro evaluation of antioxidant activity of Monotheca buxifolia. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
75. Rama Pande,Deepesh Khare and Bharati Verma. Antioxidant Activity Of N-Arylhydroxamic Acid. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
    
76. Muhammad Asam Raza and Durre Shahwar. Antioxidant Potential of Mimusops elengi. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
77. Patricia Silvia Blanes,Luis Federico Sala and Silvia Isabel Garcia. Removal of chromium from aqueous solution using a low-cost sorbent. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
78. Qurat Ul Ain and Syed Ali Raza Naqvi. Antioxidant activity of extracts of Swertia chirata. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
79. Sanja Kostadinovik Velickovska and Sasa Mitrev. Antioxidant potential of cold-pressed and refined edible oils. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
    
80. Imtiaz Ahmad,Umar Mujahid and AHMAD FAROOQ. Imperative Source for Natural Antioxidants. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
81. Awadhesh Pathak and Vinit Kumar. Bioremediation Potential of Chromate Resistant Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
82. Akum Polycarp Mutagha and Mosto Onouha. Assessing Hydrocarbon Potential of a Field. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
83. Kristine S. Madsen. Recent and future climatic changes of the North Sea and the Baltic Sea. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
    
84. Madiha Ambreen. Antioxidant Potential of Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
    
85. Saira Tabassum,Mushtaq Ahmad and Amin Badshah. Taxonomic, Antioxidant Studies of Wild Edible Vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
    
86. Mamoona Munir,Mir Ajab Khan and Mushtaq Ahmad. Wild Edible Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
    
87. Ekta Menghani,Arvind Pareek and Arpit Golia. Medicinal Plant Potentials as Antimicrobials and Antioxidant Agents. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
    
88. Marimuthu Krishnaveni and Jasbin Shyni George. Comparative Study On Apti, Antioxidant Status Of Plants & Soil Health. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
    
89. krishnamoorthy Machina and Shailet Mathew C. Cancer Chemopreventive and Antimutagenic Potential of Certain Plants. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
    
90. Keshav Kant Sahu,Trilok Sukhdev and SC Naithani. Antioxidants of Healing Herbs: Withania and Rauwolfia. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
    
91. Jayant Ghatge,Abhay Mehta and Sonam Mehetre. Protection of workers from Dust in Agro Process Industry. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
92. Dhan Prakash,Garima Upadhyay and Charu Gupta. Antioxidant Potential of Polyphenols From Fruits and Health Benefits. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
    
93. Ayesha Afzal and Shagufta Naz. Biogas Production And Application Of Digestate As A Fertilizer. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
94. Mital Kaneria,Kalpna Rakholiya and Sumitra Chanda. Antimicrobial and antioxidant properties of Psidium guajava L. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
    
95. Subramani Nagaraj and Ramasamy Rengasamy. Antioxidant and Anticancer Potential of Haematococcus Pluvialis Flotow. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
96. Jeveria Rehman and Islam Ullah Khan. Antioxidant Activity of Canola seeds by Novel and Contemporary Methods. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
    
97. Iffat Ahmad,Aisha Kamal and Hayatul Islam. Antioxidant Potential of Nigella sativa in Germination Stages. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.
    
98. Seema Kumari. Antioxidant activity of Glycosmis mauritiana and Streblus asper. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
99. Maharudra Shekhanawar and Sarala Shekhanawar. Role of Vit C, Ceruloplasmin and Paraoxonase 1 as antioxidants in CAD. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
100. G P JEYANTHI,S SAROJA and D BRINDHA. Hepatoprotective Potential of Euphorbia hirta. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
     
101. Emad Shalaby. Biological activities of superfood,Spirulina sp. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
     
102. Omotade Oloyede and Ayomide Afolabi. Antioxidant potentials of Garcina Kola (Leaf). – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
     
103. M. K. Anees,O. P. Nandakishore and Uma K. Dye Degrading Potential Of Rhizobacteria And Enzyme Responsible. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
     
104. Shabir Hussain and Vikas Sharma. In Vitro Anticancer Potential Of Some Traditional Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
     
105. Priya Vijayamani and Dr. S. Gayahtri Devi. Antioxidant Properties of the Leaves and Stems of Aristolochia indica. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
106. RABIA HAMID,Bashir Ahmad Ganai and Misba Khan. Antimicrobial and Antioxidant Activity of a Medicinal Plant. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
     
107. Arshad Hussain and Abdussttar Khan. Nutritional Evaluation of Some Edible Wild and Unconventional Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
     
108. Mahadeva Rao U.S. and A. Thenmozhi. FRSA & Cytotoxic and Antimitotic Potential of Solanum nigrum & torvum. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
     
109. Raja Sengodan and Balasubramanian Sivasankaran. Gene Expression of In-vitro fertilized and Parthenote ovine embryos. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
     
110. BRIJESH YADAV and Jayant P. Korde. Antioxidative Property of Aqueous Extract of Mentha piperita. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
     
111. Amjad Khan,Muhammad Hassan Mushtaq and Mansur Ud Din Ahmad. The Climate Change and Health Status of Livestock. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
     
112. Neelam Balekar,D. K. Jain and Sham Somani. Antioxidant Activity of Stem Bark of Albizzia lebbeck Linn. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
     
113. Chanchal Deep Kaur,Swarnlata Saraf and Anshita Gupta. Assessment of Antioxidant Potentials of Photoprotective Herbs. – М.: Scholars' Press, 2014. – 120 с.
     
114. Swati Lade,Satish Kosalge and Sushil Burle. Nutraceuticals:The New Era Of Remedy For Re-Emerging Health Aid. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
115. Farah Hosseinian. Flaxseed Lignans: Properties and Health Benefits. – М.: LAP Lambert Academic Publishing, 2010. – 72 с.
     
116. Himmat Chauhan,Sanjay Bais and Y. Narsimha Reddy. Antidiabetic, Antihyperlipidemic & Antioxidant Activity Of Lawsone. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
     
117. Sunandana Rao Nandyala and Hemalatha Kamurthy. Phytoconstituents & Antioxidant activity of Actiniopteris radiata Linn. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
     
118. Izabela Grzegorczyk-Karolak and Halina Wysokinska. In vitro cultures of Salvia officinalis L. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
     
119. Girish U. Sailor,Ghanshyam Parmar and A. K. Seth. Hepatoprotective potential of Leucas cephalotes (Roth) Spreng. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
     
120. Mangesh Bhutkar and Dr. S .B. Bhise. Studies on Antioxidant Properties of Some Indigenous Plants. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
     
121. Tasneef Yaqoob Khan,Rajinder Raina and Pawan Kumar Verma. Studies on antidiabetic and antioxidant potential of Ipomoea carnea. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
     
122. M. Fawzi Mahomoodally and Bibi Taskeen Badurally Adam. Factors Affecting Intake of Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
     
123. Chidozie Mbada and Yewande Ogunmoyole. Exercise Capacity and Health-Related Quality of Life in HIV/AIDS. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
     
124. Nahed Mersal and Fathia Mersal. Cardiac Rehabilitation Program and Health-Related Quality Of Life. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
125. Anuradha Majumdar. Antioxidant Activity of Eclipta alba L. – М.: LAP Lambert Academic Publishing, 2011. – 228 с.
     
126. Nazneen Kundgol,Kasturiba B. and K.K. Math. Antioxidant Content And Antioxidant Activity Of 92 Little Millets. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
     
127. Anuradha Shukla and J.P. Shukla. Ecology & Productive Potential of Chando Lake, Basti (U.P.) INDIA. – М.: LAP Lambert Academic Publishing, 2013. – 232 с.
     
128. Catherine Golics,Sam Salek and Andrew Y Finlay. Development&Validation of the Family Reported Outcome Measure(FROM-16). – М.: LAP Lambert Academic Publishing, 2013. – 464 с.
     
129. Ashish Kandalkar,Dr. K.P. Manjunath and Ansar Patel. Isolation and Antioxidant Potential of Euphorbia hirta Linn. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
     
130. Monic Shah,Jagadeesh B. and Yerram Raju Behara. In vitro Antioxidant activity of Bacopa Monnieri Linn. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
     
131. Amteshwar Jaggi,Varun Parkash and Nirmal Singh. Advanced glycation inhibitory potential of certain antidiabetic plants. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     
132. Majid Ali Hingoro,Munawar Hussain Soomro and Abdul Rahim Memon. Effects Of Nigella Sativa Extract And Zinc Sulphate. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
133. Sergio Flores,Maria D. Gonzalez and Victor Carrillo. Transfer of learning from mechanics to electricity and magnetism. – М.: Scholars' Press, 2014. – 80 с.
     
134. Patricia Muhuro. Use of ICT in teaching and learning in an African University. – М.: LAP Lambert Academic Publishing, 2011. – 188 с.
     
135. Sabyasachi Ojha and Bidhan Chandra Roy. Fruit and Vegetable Processing Industry in West Bengal. – М.: LAP Lambert Academic Publishing, 2014. – 200 с.
     
136. Maria V. Aviles Blanco and Jose Cuesta. The socioeconomics of HIV/AIDS and malaria in Honduras. – М.: LAP Lambert Academic Publishing, 2010. – 148 с.
     
137. Santendra Soni,V.P. Bhatnagar and Sharmita Gupta. Spirulina-Mass cultivation and its medicinal and health aspects. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
138. Flora Augusta Pufaa and Richard Ofori. Academic Performance of Pupils from Fishing & Nonfishing Homes,Winneba. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
     
139. Library of Congress, Susan Reyburn and Athena Angelos. Football Nation. – М.: , 2013. – 256 с.
     
140. Krithika Rajesh and R.J. Verma. Hepatoprotective potential of Phyllanthus amarus. – М.: , 2015. – 172 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
5. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
6. Health management: совершенствуем здоровый образ работы. С. Царенко, "Кадровик.ру", N 5, май 2012 г.
7. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
8. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
9. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
10. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
11. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
12. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
13. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.