Результаты поиска

Лучшие результаты

1. Beverage Quality and Safety. – М.: , 2003. – 0 с.
   
2. The Culinary Institute of America. Remarkable Service. – М.: , 2009. – 304 с.
   
3. Muhammad Naeem Iqbal,Naz Mughal and Ali Muhammad. Quality Control and Safety of Fruit Juices, Nectars and Dairy Products. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
   

Дополнительные результаты

1. Fred E. Foldvary, Daniel B. Klein. The Half-Life of Policy Rationales: How New Technology Affects Old Policy Issues (Cato Institute Book). – М.: , 0. – 0 с.
   
2. National Research Council and Institute of Medicine, Committee on the Health and Safety Implications of Child Labor. Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States. – М.: , 0. – 0 с.
   
3. Christian N. Ph.D. Madu. Competing on Quality and Environment. – М.: , 0. – 0 с.
   
4. Quality and Power in the Supply Chain, What Industry does for the Sake of Quality. – М.: , 0. – 0 с.
   
5. Bunji Tozawa, Norman Bodek. The Idea Generator: Quick and Easy Kaizen. – М.: , 0. – 0 с.
   
6. Daniel Petersen. Human Error Reduction and Safety Management (Industrial Health & Safety). – М.: , 0. – 0 с.
   
7. George C. Tiao, Soren Bisgaard, William J. Hill, Daniel PeA±a, Stephen M. Stigler. Box on Quality and Discovery: With Design, Control, and Robustness. – М.: , 0. – 0 с.
   
8. Bengt KarlA¶f, Svante A?stblom. Benchmarking : A Signpost to Excellence in Quality and Productivity. – М.: , 0. – 0 с.
   
9. Mark A. Fryman. Quality and Process Improvement. – М.: , 0. – 0 с.
   
10. Clifford J. Schexnayder. Construction Management Fundamentals. – М.: , 2003. – 0 с.
    
11. Production Practices and Quality Assessment of Food Crops : Volume 3: Quality Handling and Evaluation. – М.: , 2004. – 0 с.
    
12. Beverage Quality and Safety. – М.: , 2003. – 0 с.
    
13. Phil Hughes. Introduction to Health and Safety at Work, Second Edition. – М.: , 2005. – 0 с.
    
14. David Mortimer. Quality and Risk Management in the IVF Laboratory. – М.: , 2004. – 0 с.
    
15. Quality into the 21st Century: Perspectives on Quality and Competitiveness for Sustained Performance. – М.: , 2003. – 0 с.
    
16. David G. Owen. Products Liability and Safety: Cases and Materials, Fourth Edition (University Casebook). – М.: , 2004. – 0 с.
    
17. Lev Klyatis, Eugene Klyatis. Accelerated Quality and Reliability Solutions. – М.: , 2005. – 544 с.
    
18. Gwendolyn, D. Galsworth. Visual Systems: Harnessing the Power of a Visual Workplace. – М.: , 2006. – 356 с.
    
19. Ibp Usa. EU Pharmaceutical Legislation Handbook. Vol. 5 Legislation on the Quality and Safety of human tissues and cells (World Strategic and Business Information Library). – М.: , 2008. – 300 с.
    
20. David G. Owen. Products Liability and Safety, Cases and Materials, 5th Edition, 2008 Case and Statutory Supplement. – М.: Foundation Press, 2008. – 452 с.
    
21. Elearn. Quality and Operations Management Revised Edition. – М.: , 2010. – 120 с.
    
22. Jacqueline Jeynes. Practical Health and Safety Management for Small Businesses. – М.: , 2010. – 192 с.
    
23. Steve Frosdick. Sports and Safety Management. – М.: , 2010. – 336 с.
    
24. Sustainable disease management in a European context. – М.: , 2008. – 198 с.
    
25. Ed Ferrett. Introduction to Health and Safety at Work Revision Cards. – М.: , 2010. – 0 с.
    
26. Phil Hughes. Health and Safety Bundle. – М.: , 2010. – 0 с.
    
27. Jeremy Stranks. Health and Safety Pocket Book. – М.: , 2010. – 464 с.
    
28. N A Smith. Lighting for Health and Safety. – М.: , 2010. – 240 с.
    
29. Kim Fowler. Mission-Critical and Safety-Critical Systems Handbook. – М.: , 2010. – 592 с.
    
30. Matthew Hull. Nanotechnology Environmental Health and Safety. – М.: , 2010. – 352 с.
    
31. Phil Hughes. Introduction to Health and Safety at Work Bundle. – М.: , 2010. – 0 с.
    
32. John Ridley. Health and Safety in Brief. – М.: , 2010. – 328 с.
    
33. Phil Hughes. Easy Guide to Health and Safety. – М.: , 2010. – 296 с.
    
34. Damia Barcelo. Sediment Quality and Impact Assessment of Pollutants. – М.: , 2010. – 348 с.
    
35. James Lamprecht. Quality and Power in the Supply Chain. – М.: , 2010. – 232 с.
    
36. Ray Tricker. Quality and Standards in Electronics. – М.: , 2010. – 256 с.
    
37. Phil Hughes. Introduction to Health and Safety in Construction. – М.: , 2010. – 624 с.
    
38. J. Wang. Technology and Safety of Marine Systems. – М.: , 2010. – 334 с.
    
39. Hong-Yue Zhang. Fault Detection, Supervision and Safety of Technical Processes 2006. – М.: , 2010. – 1576 с.
    
40. O. Fredholm. Loss Prevention and Safety Promotion in the Process Industries. – М.: , 2010. – 1516 с.
    
41. J. Chen. Fault Detection, Supervision and Safety for Technical Processes 1997,(3-Volume Set). – М.: , 2010. – 0 с.
    
42. Phil Hughes. Introduction to International Health and Safety at Work. – М.: , 2010. – 552 с.
    
43. Lech Kobylinski. Stability and Safety of Ships,9. – М.: , 2010. – 430 с.
    
44. Jacqueline Jeynes. Managing Health and Safety. – М.: , 2010. – 128 с.
    
45. Eva Wu. Fault Detection, Supervision and Safety of Technical Processes. – М.: , 2010. – 1204 с.
    
46. Jeremy Stranks. Health and Safety at Work: Key Terms. – М.: , 2010. – 224 с.
    
47. Anthony Clarke. Managing Health and Safety in Building and Construction. – М.: , 2010. – 345 с.
    
48. Nicholas P. Cheremisinoff. Environmental and Health and Safety Management. – М.: , 2010. – 519 с.
    
49. Phil Hughes, Ed Ferrett. Introduction to Health and Safety at Work. – М.: Butterworth-Heinemann, 2009. – 600 с.
    
50. John A. Thomas. Biotechnology and Safety Assessment. – М.: , 2010. – 400 с.
    
51. Paul A. Erickson. Practical Guide to Occupational Health and Safety. – М.: , 2010. – 282 с.
    
52. Kneese. Environmental Quality and Residuals Management. – М.: , 1979. – 0 с.
    
53. Kneese. Environmental Quality and Residuals Management. – М.: , 1979. – 0 с.
    
54. W. Carl Gottschall. Laboratory Health and Safety Dictionary. – М.: , 2001. – 472 с.
    
55. The VNR Dictionary of Environmental Health and Safety. – М.: , 1993. – 356 с.
    
56. Philip B. Crosby. Quality and Me. – М.: , 1999. – 272 с.
    
57. GR GEDYE. Gedye ?managers Guide? To Quality And Reliability. – М.: , 1968. – 127 с.
    
58. Ellen Vos. Institutional Frameworks of Community Health and Safety Regulations. – М.: , 2011. – 408 с.
    
59. Mark Aldrich. Death Rode the Rails – American Railroad Accidents and Safety 1828–1965. – М.: , 2009. – 480 с.
    
60. Mark Aldrich. Death Rode the Rails – American Railroad Accidents and Safety, 1828–1965. – М.: , 2006. – 528 с.
    
61. JR PIGGOTT. Piggott Flavour Of Distilled ?beverages? – Origin And Development. – М.: , 1983. – 280 с.
    
62. Excavation Systems Planning, Design, And Safety. – М.: , 2011. – 509 с.
    
63. Quality And Safety In Pharmacy Practice. – М.: , 2011. – 525 с.
    
64. Electrician'S Troubleshooting And Testing Pocket Guide, Third Edition. – М.: , 2011. – 208 с.
    
65. Rigging Equipment: Maintenance And Safety Inspection Manual. – М.: , 2011. – 416 с.
    
66. Collins: Ireland: Comprehensive Road Atlas. – М.: HarperCollins Publishers, 2011. – 160 с.
    
67. Gebrehana Ashine and Shimelis Admassu. Antioxidant activity and preservative effect of Thymus Schimperi R. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
68. AKIF ALI,Talha Liaquat and M. Usman Aslam. Integration of Quality and Productivity. – М.: LAP Lambert Academic Publishing, 2010. – 120 с.
    
69. Zulfiqar Ahmad. Baking with Xylanase. – М.: LAP Lambert Academic Publishing, 2013. – 216 с.
    
70. Sewa Singh Khalsa and Harwinder Singh. Groundwater Quality and its Impacts on Human Health. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
71. Olugbenro Falola. Health and Safety in All Sectors. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
    
72. Vikramarajan Jambulingam. Enhancement of the power quality and power factor in power system. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
73. Muhammad Naeem Iqbal,Azka Naeem and Mirza Jamil Ahmad. Service Quality And Customer Satisfaction. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
74. Boca Gratiela Dana. Modelling Quality and Product Reliability. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
75. Saghir Liaquati and Prabhat Srivastava. Studies on quality and shelf life evaluation of buffalo meat sausages. – М.: LAP Lambert Academic Publishing, 2010. – 192 с.
    
76. Ayman Ahmed Ezzat Othman and UKZN Research Team (1). Towards Improving Health and Safety Practices in Construction. – М.: LAP Lambert Academic Publishing, 2011. – 144 с.
    
77. W.L. Lee and Y.W. Fung. Price Models Development for Architectural and Environmental Quality. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
    
78. Carlos Velez. Integrated Water Quality and Ecosystem Modelling. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
    
79. Muluken Tilahun. Time, cost and floor Area relationship. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
80. Aga Neme Doba. Consumer Preference and Willingness for Sheep Meat Quality and Safety. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
    
81. Mehjbeen Javed. Effects of Anthropogenic Activities on Water Quality and Fish Fauna. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
    
82. Tejpal Dhewa. Lactic Acid Bacteria as Probiotics: Applications and Safety Issues. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
83. Muhammad Naeem Iqbal,Naz Mughal and Ali Muhammad. Quality Control and Safety of Fruit Juices, Nectars and Dairy Products. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
84. PREJIT . and Asha Karthikeyan. QUALITY ASSURANCE AND SAFETY IN LIQUID MILK PRODUCTION. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
    
85. Epi Taufik. Microbiological Quality of Raw Goat Milk. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
    
86. Nisreen Alwan. Brucella and Listeria in Lebanese Dairy-Based Food Products. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
    
87. Haile Welearegay Gebreslase. Microbiological Quality and Safety of Raw Milk. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
    
88. Mohamed Khairy El-Sayed Morsy,Hassan Nour El-Deen and Mustafa El-Gharabli, Ahmed El-Desouky. Chemical and Nutritional Characterization of some Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
89. Geetanjali Kaushik,Santosh Satya and S. N. Naik. Processing, Nutritive Value and Chlorpyrifos residues in Chickpea. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
    
90. Muluneh Bekele. Effects of N, P and K on yield, quality and storage life of onion. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
91. Y. Jackie Singh,R. Santhakumar and H. Bharati. Hygienic Fish Handling Practices by Fishermen. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
92. Farhana Haque,Zannatul Ferdoushi and Saleha Khan. Water Quality and algal growth in pangas (P. hypophthalamus) ponds. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
    
93. Toyin Olowogbon. A Systematic Approach to Health and Safety in Agriculture. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
    
94. Hassan Rabea Mohamed and Sayed Mekawy Ibrahim. Application of HACCP system on Fish salting. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
    
95. Hany El-Kashef,Alaa Abd El-Fattah and Fawzia Abd Rabo. Colostrum: Properties, preservation and safety. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
96. Er. Sudhir S. Shinde,A. K. Varshney and P. J. Rathod. Effect of Blanching on Quality and Shelf-Life of Peanut Kernel. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
    
97. Navin Chandra Nainwal and Kanchan Nainwal. Post Harvest Management of Litchi for Marketing and Export. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
    
98. Augustine Bongo,Mekki Omer and Imad Babiker. Grewia Qualities and Management Plausible for On-farm Domestication. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
99. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis & Quality Control. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
100. Solomon Abate. Factors Affecting Post harvest Quality and Shelf life of Onion Bulbs. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
     
101. Gillian Lee. Perceptions about Crime and Safety in the Region of Peel. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
     
102. Emeka Donald Anyanwu. Water Quality and Zooplankton of Ogba River, Southern Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
     
103. Douglas Oti. Removing Arsenic from Landfill Leachate with Kemiron Adsorbent. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
     
104. Keisham Radhapyari. Voltammetric Techniques for the Analysis of Pharmaceuticals. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
     
105. Joshua Tsamba,Tamuka Nhiwatiwa and Edwin Tambara. Water quality and macroinvertebrates, South-East Lowveld,Zimbabwe. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
     
106. Alfa-Sika Mande Seyf-Laye,Chen Honghan and Liu Mingzhu. Evolution of Groundwater Quality and Contaminants Transport Modeling. – М.: LAP Lambert Academic Publishing, 2014. – 196 с.
     
107. Ekta Menghani,Arvind Pareek and Tanuj Gupta. Validation of Indian Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
     
108. Amit Kumar Tiwari. An overview of Botanicals for Hair Care: 1(Dandruff and lice). – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
     
109. Sajid Maqsood and Soottawat Benjakul. Lipid Oxidation in Seafood. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
110. Cecilia Silvestri. The Relationship Between Quality and Customer Satisfaction. – М.: LAP Lambert Academic Publishing, 2013. – 188 с.
     
111. Norfarizan Hanoon Noor Azmi and Asmah Rahmat. Health Potential and Safety of Strobilanthes Crispus Juice. – М.: LAP Lambert Academic Publishing, 2012. – 232 с.
     
112. Yatin Shukla and Ikhlas Khan. Science Based Authentication of Botanicals. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
     
113. Jasmine Chaudhary,Akash Jain Shikha and Vipin Saini. Novel RP-HPLC Method for determination of pregabalin in capsule form. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
     
114. Shirish R. Patel,K. K. Patel and Nilam K. Patel. Cleaning validation. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
     
115. Pratik Mehta. Novel Spectrophotometric and HPLC Method Development and Validation. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
     
116. Nadia Fentianah. The Impact of a Nursing Competency Program on Quality Nursing Practice. – М.: LAP Lambert Academic Publishing, 2013. – 360 с.
     
117. Michelle Taveras Ponce and Vincent Omachonu. Access to Health Care and Patient Safety. – М.: Scholars' Press, 2013. – 256 с.
     
118. Hadi Ganjalikhan Hakemi and Sajad Ebrahimi Meimand. Measuring Service Quality and It's Impact on Tourists' Satisfaction. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
     
119. Ilknur K?lk?s,Ceyhun Guler and Onur Gokulu. Ensuring Occupational Health and Safety in Shopping Malls. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
     
120. Umar Bacha,Mukhtiar Hassan and Muhammad Nasir. Biochemical assessment of drugs active pharmaceutical ingredients. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
121. Haoda Sun. Perceived Academic Quality and Approaches to Studying: A UK Experience. – М.: LAP Lambert Academic Publishing, 2013. – 156 с.
     
122. Ryan Dearle. THE ROLE OF COMPETITION. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
     
123. Samuel Amare Admassu. Demand for Beef Quality and Safety in Addis Ababa, Ethiopia. – М.: LAP Lambert Academic Publishing, 2010. – 100 с.
     
124. Rohaida Basiruddin. Corporate Governance, Audit Quality and Opportunistic Earnings. – М.: LAP Lambert Academic Publishing, 2011. – 272 с.
     
125. Erkan Rehber. Economics of Organic Farming. – М.: LAP Lambert Academic Publishing, 2011. – 280 с.
     
126. Clifford Kendrick Hlatywayo and Mthokozisi Mpofu. Comparative analysis on role players of health and safety regulations. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.
     
127. Evis Kushi. Information Asymmetry, Quality and Prices in the Tourism Market. – М.: LAP Lambert Academic Publishing, 2010. – 236 с.
     
128. Radziah Abdul Latiff. Ownership Structure, Earnings Quality and Market Assessment. – М.: LAP Lambert Academic Publishing, 2010. – 228 с.
     
129. Tizazu Kassa and Sindu Kassa. Customer service Quality and its effect on customer satisfaction. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
     
130. Haileab Tesfamariam. Service Quality and Customer Satisfaction at the Tourist Destination. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
     
131. Muhammad Izzat Zulkifly and Mohd Salehuddin. Hazard Analysis Critical Control Point (HACCP). – М.: LAP Lambert Academic Publishing, 2010. – 172 с.
     
132. Ezekiel Makori Makori. Health and Safety Programmes at Work Place. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
     
133. Ekaterina Arabska. Organic production. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
     
134. Djalalie Itana Ayana. Perception of Service Quality and Loyalty. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
     
135. Eglyne Chepchirchir and Wario GUYO. Health And Safety Programmmes In The Manufacturing Sector In Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
     
136. Binalf Mekonnen. Occupational Health and Safety Management. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
137. Moses Maina and Severina Wabeti. Quality And Productivity Of Teachers. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
     
138. Roberto Corpuz Sombillo. Dichotomous Perceptions of Health and Safety Practices. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
     
139. Teka Solomon. Evaluation of malt barley varieties for malt quality and yield. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
     
140. WA''EL ALAGHBARI. CONTROLLING THE COST OF AFFORDABLE HOUSING FOR LOW-INCOME GROUP. – М.: LAP Lambert Academic Publishing, 2010. – 204 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
5. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
6. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
7. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
8. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.