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Лучшие результаты

  1. Ronald Watson. Bioactive Foods in Promoting Health. – М.: , 2010. – 0 с.
  2. Ronald Watson. Bioactive Foods in Promoting Health. – М.: , 2010. – 638 с.
  3. Zuhaib Fayaz Bhat and Sunil Kumar. Bioactive Peptides Of Animal Origin. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
  4. Swati Lade,Satish Kosalge and Sushil Burle. Nutraceuticals:The New Era Of Remedy For Re-Emerging Health Aid. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.

Дополнительные результаты

  1. Advanced Decision Making Methods Applied to Health Care (International Series in Operations Research & Management Science). – М.: , 2012. – 244 с.
  2. Herbert W. Nickens, Adrienne Y. Stith, Lois Colburn, Clyde H. Evans, Brian D. Smedley, Institute of Medicine, Symposium on Diversity in Health Professions in Honor of Herbert W. Ni. The Right Thing to Do, The Smart Thing to Do: Enhancing Diversity in the Health Professions. – М.: , 0. – 0 с.
  3. Gender Mainstreaming in the Health Sector: Experiences in Commonwealth Countries. – М.: Commonwealth Secretariat, 2002. – 90 с.
  4. Ronie Garcia-Johnson. Exporting Environmentalism: U.S. Multinational Chemical Corporations in Brazil and Mexico (Global Environmental Accord: Strategies for Sustainability and Institutional Innovation). – М.: , 0. – 0 с.
  5. Michael P., Ph.D., M.B.A., M.P.H. O'Donnell. Health Promotion In The Workplace. – М.: , 0. – 0 с.
  6. Judith Briles. Zapping Conflict in the Health Care Workplace. – М.: , 0. – 0 с.
  7. Brian K. Payne. Crime in the Home Health Care Field: Workplace Violence, Fraud, and Abuse. – М.: , 0. – 0 с.
  8. Peggy Leatt, Joseph Mapa. Government Relations in the Health Care Industry. – М.: Praeger, 2003. – 240 с.
  9. Robert H. Zedlitz. How To Get a Job in Health Care. – М.: , 0. – 0 с.
  10. Robert M. Donaldson, Kathleen S. Lundgren, Howard Spiro. A Yale Guide to Careers in Medicine and the Health Professions: Pathways to Medicine in the 21st Century (Yale ISPS Series). – М.: , 0. – 0 с.
  11. Ceel Pasternak, Linda Thornburg. Cool Careers for Girls in Food (Cool Careers for Girls). – М.: , 0. – 0 с.
  12. Philip Musgrove. Health Economics in Development (Health, Nutrition, and Population Series). – М.: , 0. – 0 с.
  13. Dorris D. Brown. Agricultural Development in India's Districts. – М.: , 0. – 0 с.
  14. David L. Edgerton, Bengt Assarsson, Anders Hummelmose, Iikka P. Laurila, Kyrre Rickertsen, Per Halvor Vale. The Econometrics of Demand Systems: With Applications to Food Demand in the Nordic Countries (ADVANCED STUDIES IN THEORETICAL AND APPLIED ECONOMETRICS). – М.: , 0. – 0 с.
  15. Klaus M. Leisinger, Karin Schmitt, Rajul Pandya-Lorch. Six Billion and Counting: Population Growth and Food Security in the 21st Century. – М.: , 0. – 0 с.
  16. Tim Lang, Michael Heasman, M. A. Heasman. Food Wars: Public Health and the Battle for Mouths Minds and Markets. – М.: , 0. – 0 с.
  17. Elizabeth D. Becker-Reems, Daniel G. Garrett. Testing the Limits of Teams: How to Implement Self-Management in Health Care. – М.: , 0. – 0 с.
  18. As Pastoralists Settle : Social, Health, and Economic Consequences of the Pastoral Sedentarization in Marsabit District, Kenya (Studies in Human Ecology and Adaptation). – М.: , 2005. – 0 с.
  19. Katherine J. Parkin. Food Is Love: Advertising and Gender Roles in Modern America. – М.: , 2007. – 304 с.
  20. S. Buncic. Integrated Food Safety and Veterinary Public Health. – М.: , 2006. – 320 с.
  21. Alex Kacen. Opportunities in Allied Health Careers, revised edition (Opportunities in). – М.: , 2005. – 160 с.
  22. Ruth Purtilo. Ethical Dimensions In The Health Professions. – М.: , 2004. – 320 с.
  23. Stuart Anderson, Reinhard Huss, Rob Summers, Karin Wiedenmayer. Managing Pharmaceuticals in International Health. – М.: , 2004. – 232 с.
  24. Richard A. Boehler M.S. Discovery and Exploration of a Rapid Bioluminescence Technology in the Health Care Industry. – М.: , 2008. – 60 с.
  25. AHA Health Data Management Group. Estimated Useful Lives of Depreciable Hospital Assets Revised 2008 Edition (Estimated Useful Lives of Depreciable Hospital Assets). – М.: , 2008. – 76 с.
  26. Reay Tannahill. Food in History. – М.: , 2008. – 424 с.
  27. Sustainability in the Food Industry (Institute of Food Technologists Series). – М.: , 2009. – 280 с.
  28. No Fault Compensation in the Health Care Sector. – М.: Springer, 2004. – 492 с.
  29. Advances in Bioactivation Research (Biotechnology: Pharmaceutical Aspects). – М.: , 2008. – 512 с.
  30. Nancy Maxwell. Understanding Environmental Health: How We Live in the World. – М.: , 2008. – 400 с.
  31. Sade Kosoko-Lasaki, Cynthia Theresa Cook, Richard L. O'Brien. Cultural Proficiency in Addressing Health Disparities. – М.: , 2008. – 275 с.
  32. Olives and Olive Oil in Health and Disease Prevention. – М.: , 2010. – 1520 с.
  33. Thi Thu Hao Van, Peter J. Microbiological Safety of Food in Vietnam: Detection of Enteric Bacteria in Raw Food and Evaluation of Antibiotic Resistance. – М.: , 2010. – 304 с.
  34. Corinna Hawkes, Chantal Blouin, Spencer Henson, Nick Drager, Laurette Dub?. Trade, Food, Diet and Health: Perspectives and Policy Options. – М.: , 2010. – 336 с.
  35. Christoph Ramseier. Health Behavior Change in the Dental Practice. – М.: , 2010. – 184 с.
  36. Michaela Amering. Recovery in Mental Health. – М.: , 2009. – 280 с.
  37. Jan Wallcraft. Handbook of Service User Involvement in Mental Health Research. – М.: , 2009. – 280 с.
  38. John Hubley. Practical Health Promotion. – М.: , 2008. – 320 с.
  39. Frances Dunn Butterfoss. Coalitions and Partnerships in Community Health. – М.: , 2007. – 608 с.
  40. Priscilla R. Ulin. Qualitative Methods in Public Health. – М.: , 2004. – 344 с.
  41. Ronald Watson. Bioactive Foods in Promoting Health. – М.: , 2010. – 0 с.
  42. Ronald Watson. Bioactive Foods in Promoting Health. – М.: , 2010. – 638 с.
  43. Lijuan Zhang. Glycosaminoglycans in Development, Health and Disease,93. – М.: , 2010. – 408 с.
  44. Japhet Killewo. Epidemiology and Demography in Public Health. – М.: , 2010. – 512 с.
  45. Lester Packer. Antioxidant Food Supplements in Human Health. – М.: , 2010. – 511 с.
  46. Balz Frei. Natural Antioxidants in Human Health and Disease. – М.: , 2010. – 588 с.
  47. Scott Shannon. Handbook of Complementary and Alternative Therapies in Mental Health. – М.: , 2010. – 574 с.
  48. V. Clayton Sherman. Raising Standards in American Health Care. – М.: , 1999. – 332 с.
  49. Adrian Jones. Nurse Prescribing in Mental Health. – М.: , 2009. – 216 с.
  50. Janet Poppendieck. Free for All – Fixing School Food in America. – М.: , 2011. – 368 с.
  51. Brothwell. Food in Antiquity. – М.: , 1998. – 288 с.
  52. Janet Poppendieck. Free For All – Fixing School Food in America. – М.: , 2009. – 340 с.
  53. Risk Assessment and Management in Mental Health Nursing. – М.: , 2009. – 264 с.
  54. Social Work in Mental Health. – М.: , 2007. – 624 с.
  55. Jeffrey Longhofer. On Being and Having a Case Manager – A Relational Approach to Recovery in Mental Health. – М.: , 2010. – 224 с.
  56. Critical Issues in Global Health. – М.: , 2002. – 504 с.
  57. Bernard J. Healey. Introduction to Occupational Health in Public Health Practice. – М.: , 2009. – 352 с.
  58. Craig Klugman. Ethical Issues in Rural Health Care. – М.: , 2008. – 288 с.
  59. John Graham. Risk vs Risk – Tradeoffs in Protecting Health & the Environment (Paper). – М.: , 1997. – 352 с.
  60. John D Graham. Risk vs Risk – Trade offs in Protecting Health & the Environment. – М.: , 1995. – 352 с.
  61. F DEARTH. Dearth Construction And Utilization Of Visual Aids In ?dental Health? Education (paper Only). – М.: , 1974. – 132 с.
  62. M Glants. Food in Russian History & Culture (Paper). – М.: , 1997. – 280 с.
  63. FG SULMAN. Sulman Perspectives In Medicine – Health Weather And Climate – Ppr Only. – М.: , 1976. – 0 с.
  64. Alan L. Gustman. Pensions in the Health and Retirement Study. – М.: , 2010. – 422 с.
  65. David Harper. Qualitative Research Methods in Mental Health and Psychotherapy. – М.: , 2011. – 224 с.
  66. David Harper. Qualitative Research Methods in Mental Health and Psychotherapy. – М.: , 2011. – 224 с.
  67. JF KENNEDY. Kennedy: Bioactive ?carbohydrates? In Chemistry Biochemistry And Biology (paper). – М.: , 1983. – 332 с.
  68. M Glants. Food In Russian History & Culture. – М.: , 1998. – 280 с.
  69. Timothy Fort. Prophets, Profits, And Peace – The Positive Role Of Business in Promoting Religious Tolerance. – М.: , 2008. – 224 с.
  70. Bernard. Promoting Health In Old Age. – М.: , 2011. – 0 с.
  71. Psychology And Health Promotion. – М.: , 2011. – 0 с.
  72. Regulating Entrepreneurial Behaviour In European Health Care Systems. – М.: , 2011. – 0 с.
  73. Heric Thomas. Role of Vocational Training in Promoting Innovation in Tanzania. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
  74. Rajender Kumar. ICT in health sector. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  75. Rajveer Bhaskar,Monika Ola and P. H. Patil. Junk Food: Impact on Health. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
  76. Jokha S. Suleiman. An Evaluation of the Role of EIA Database in Promoting EIA practice. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  77. Prahlad Kumar and Dr. Srikant Singh. Does Male Participation In Maternal Health Can Achieve MDGs In India?. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  78. Latifah Alabdulateef. Dietary habits and health of the Saudi family. – М.: Scholars' Press, 2014. – 588 с.
  79. Gabriela Wald. Community Arts and Health Promotion. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
  80. Neha Agrawal,K. Pushpanjali and Amit Garg. Oral Health Related Quality of Life in Children. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  81. Ramesh Bhatta. Health and Social status of Elderly in Nepal. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  82. Hanne Jensen Haricharan. ''To tell or not to tell''. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
  83. Bernard Muiya. Effects of Cost-sharing on health care services provision in Kenya. – М.: LAP Lambert Academic Publishing, 2010. – 156 с.
  84. Kepha Natolooka. The role of USAID in Promoting Good Governance in Uganda. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
  85. Md. Shahjahan. The role of Men in Reproductive Health in Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 152 с.
  86. Dessalew Asratie. The Role of Cooperatives in Promoting Gender Equality. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  87. Christian Abuajah. Food as Medicine - ?-Glucans and Health. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  88. Peter Milton Rukundo,Joyce Kikafunda and Arne Oshaug. Actors in the realization of the right to adequate food in Uganda. – М.: LAP Lambert Academic Publishing, 2012. – 188 с.
  89. Dramane Samake. In Search of Healthy Food and Good Health for the Sahel. – М.: LAP Lambert Academic Publishing, 2010. – 228 с.
  90. Zuhaib Fayaz Bhat and Sunil Kumar. Bioactive Peptides Of Animal Origin. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
  91. Benesta Titus. Role of coffee companies in promoting coffee smallholders in Arusha. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  92. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  93. Angela Giovana Batista and Mario Roberto Marostica Junior. Brazilian Berry: Nutritional Aspects and Health Implications. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  94. Given Hapunda. Application of Attachment Theory in Pediatric Health. – М.: LAP Lambert Academic Publishing, 2011. – 136 с.
  95. Vivienne Byers. Service Planning and Organisational Change in the Health Sector:. – М.: LAP Lambert Academic Publishing, 2011. – 364 с.
  96. KIZITO MICHAEL GEORGE. Human Development and the Right to Food in Sub-Saharan Africa. – М.: LAP Lambert Academic Publishing, 2011. – 516 с.
  97. Sally Baaba Asman and Ebenezer Owusu-Addo. Health Education in Malaria Control and Prevention Interventions. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  98. Swati Lade,Satish Kosalge and Sushil Burle. Nutraceuticals:The New Era Of Remedy For Re-Emerging Health Aid. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  99. Charles Tasaga. Loss to follow-up of HIV exposed infants in public health facilities. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  100. Mayur Khairnar,Darshana Khairnar and Babita Pawar. Vitamin C in Periodontal Health And Disease. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  101. S. Leena Sankari. Role of nutrition in oral health and diseases. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  102. Archana Devanoorkar and C.D. Dwarakanath. Serum Resistin Levels In Periodontal Health And Disease. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
  103. Mridula Tak,Ramesh Nagarajappa and Aniruddh Tak. Oral Health Promotion. – М.: LAP Lambert Academic Publishing, 2012. – 236 с.
  104. Bharathi M Purohit and Abhinav Singh. Paradigm shifts in oral health policy towards school children. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  105. Zahra Saied-Moallemi. Oral Health among Preadolescents: A School-Based Intervention in Iran. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
  106. Malou Lindberg. Asthma Nurse Practice In Primary Health Care. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  107. GebreAb Barnabas. Primary Health Care in Ethiopia: What next?. – М.: Scholars' Press, 2014. – 356 с.
  108. Margereth Bjorklund. Health promotion and everyday living with head and neck cancer. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  109. Dorothee Johanna Helene O'Sullivan Burchard. Family Health Assessment in Community Nursing Practice. – М.: Scholars' Press, 2013. – 604 с.
  110. Sanaullah Panezai. Inter-district Variation in Health Care Services in Balochistan. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  111. Lucy Chigwenembe,Johanne Sundby and Viva Combs Thorsen. Dignity in maternal health service delevery. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  112. Abeer Essam El-Din Mahmoud. Bioactive Compounds in Edible Mushrooms. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  113. Anganile Willie Mwenifumbo. The impact of agro-biotechnology on the right to food in Africa. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  114. Sisay Melese Tassew. The role of Community Radio in promoting ethnic diversity in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  115. David Holness. The Constitutional Right to Food in South Africa. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
  116. Francis Khayundi. Effects of Climate Change on the right to adequate food in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
  117. Sharon Grimaldi Toriz. Effectiveness of Self-Care in Depression in Primary Health Care. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  118. Rupali Roy,A.K. Kannan and Kamal Agrawal. An epidemiological study of health status of school students in India. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  119. Zivana Gavric. Place and Role of Family Physicians in the Health Care System. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  120. Sophonie Ndahayo and Monique Mukanyandwi-Ndahayo. Your Role in Health Promotion and Disease Prevention. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
  121. Shehab Abd El-Kader. Physical Therapy in Women Health. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
  122. Okello-Agina Bonaventure Michael. Advocacy in Reproductive Health a Kenyan Situation and Reflection. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  123. Catherine Ramstetter. Action Research to Promote Health in One Elementary School. – М.: LAP Lambert Academic Publishing, 2013. – 240 с.
  124. Jamal Martin. Cognition and Problem Solving in Community Health Education. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
  125. Katulo Mighty. An Investigation of the Role of Principals in Promoting Computer Usage. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
  126. Laxmi Paudyal. Intended and Implemented Curriculum of School Health Program In Nepal. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
  127. Pavan Kumar Bollineni and Kumar Neupane. Implications for adopting cloud computing in e-Health. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  128. Oludiran Akinleye. DEMAND FOR MAJOR FOOD ITEMS IN NIGERIA. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
  129. Subal Das. Nutritional Profile Of Santal And Bauri Preschoolers Of Puruliya. – М.: LAP Lambert Academic Publishing, 2013. – 228 с.
  130. Hong Liu. Imperfect Information and Consumer Behavior in the Health Care Sector. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  131. Salman Hyder. Value Added Agri-foods in India: A Case Study. – М.: LAP Lambert Academic Publishing, 2014. – 216 с.
  132. Gijs Gunterman. Diversification and Performance in Dutch Health Care. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  133. Jean Kimani. The role of Mobile Technology in Promoting E-Commerce In SMEs In Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  134. Kartina Abu Bakar and Abdul Ghani Farinda. Consumers' Attitude Towards "Mamak" Food In Malaysia. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  135. Maurice Marshalls. COUNTRY IMAGE AND ITS EFFECTS IN PROMOTING A TOURIST DESTINATION. – М.: LAP Lambert Academic Publishing, 2010. – 92 с.
  136. Archana Chandra. IT Applications in the Health Sector. – М.: LAP Lambert Academic Publishing, 2012. – 280 с.
  137. Peter Ssimbwa. An Evaluation Of The Role Of CSOs In Promotion Of UPE-Uganda. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
  138. Godwin Kavaarpuo. Contribution of NGOs in Promoting Basic Education in Wa West District. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
  139. Ashok Kumar Erigala. Impediments in Promoting Education among Khonds:. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
  140. Amal Almohanna. Historical and Cultural Influences on Food in Egypt: A Case Study. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  3. Health management: совершенствуем здоровый образ работы. С. Царенко, "Кадровик.ру", N 5, май 2012 г.
  4. Trade-in как способ обмена автомобиля. С.Н. Гордеева, "Торговля: бухгалтерский учет и налогообложение", N 2, февраль 2011 г.
  5. Проблемы применения универсальной юрисдикции in absentia. Г.А. Королев, "Журнал российского права", № 10, октябрь 2009.
  6. Тонкости trade-in. С.А.Королев, "НДС. Проблемы и решения", № 8, август 2009.
  7. In-store banking - новая модель банковского бизнеса. А. Пятков, "Банковское обозрение", № 11, ноябрь 2008.

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