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Top Notch: Level 1: ActiveBook (+ CD-ROM). – М.: Pearson Education Limited, 2011. – 150 с. Stephen Greene, Sarah Cunningham, Peter Moor. Cutting Edge: Elementary: Teacher's Book (+ CD-ROM). – М.: Pearson Education Limited, 2013. – 112 с. Leili Seifi and C.P. Ramasesh. Digital Preservation of Cultural Heritage Collection. – М.: LAP Lambert Academic Publishing, 2012. – 172 с. Joey Bargsten. Hybrid Forms and Syncretic Horizons. – М.: LAP Lambert Academic Publishing, 2011. – 160 с. Natalie Bradbury. An exploration into the changing cultural value of the book. – М.: LAP Lambert Academic Publishing, 2012. – 52 с. Ping-Hsiang Hsieh. Preservation and Promotion of Cultural Identity under Globalization: A Comparison between Taiwan's and Korean Strategies used in Online and Digital Contents. – М.: LAP Lambert Academic Publishing, 2013. – 120 с. Pepukayi Chitakunye and Amandeep Takhar-Lail. Children’s Food Consumption: Digital Age Eating Practices. – М.: Scholars' Press, 2014. – 416 с. Besim J. 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Кузьмичевой, исполнительным директором Нижегородской ассоциации рестораторов и отельеров, генеральным директором компании "Ресторатор", И. Мареевой, директором Центра технического обучения компании Digital Design, Е. Омельченко, социологом, профессором кафедры социологии ГУ - Высшая.... А. Асанова, "Управление персоналом", N 12, июнь 2010 г. Образцы работ
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Анна Вы мне сопровождали дипломную работу. Преподаватель прочитал эту работу, был просто в восторге... Есть небольшие замечания по поводу оформления списка литературы, говорит не по стандарту.