Результаты поиска

Лучшие результаты

1. Carl A. Batt. Encyclopedia of Food Microbiology. – М.: , 2015. – 3248 с.
   

Дополнительные результаты

1. Encyclopedia of Human Resource Management, Critical and Emerging Issues in Human Resources (Volume 3). – М.: , 2012. – 352 с.
   
2. Encyclopedia of Human Resource Management, Human Resources and Employment Forms (Volume 2). – М.: , 2012. – 384 с.
   
3. Encyclopedia of Human Resource Management, Key Topics and Issues (Volume 1). – М.: , 2012. – 512 с.
   
4. Lorraine L. Ukens. The New Encyclopedia of Group Activities (w/CD). – М.: , 0. – 0 с.
   
5. Robert C. Hsu. The MIT Encyclopedia of the Japanese Economy - 2nd Edition. – М.: , 0. – 0 с.
   
6. D. John Shaw. The UN World Food Programme and the Development of Food Aid. – М.: , 0. – 0 с.
   
7. David H., Ph.D. Miles. The 30-Second Encyclopedia of Learning and Performance: A Trainer's Guide to Theory, Terminology, and Practice. – М.: , 0. – 0 с.
   
8. Malcolm Warner. Concise International Encyclopedia of Business and Management. – М.: , 0. – 0 с.
   
9. Brian Snowdon, Howard R Vane. An Encyclopedia of Macroeconomics. – М.: , 0. – 0 с.
   
10. Willem Van Vliet. The Encyclopedia of Housing. – М.: , 0. – 0 с.
    
11. Jeffrey Owen Katz, Donna McCormick. The Encyclopedia of Trading Strategies. – М.: , 0. – 0 с.
    
12. Michael Sheimo, Andreas Loizou, Fitzroy Dearborn Publishers. International Encyclopedia of the Stock Market. – М.: , 0. – 0 с.
    
13. Peter W. Madlem, Thomas K. Sykes, Peter W. Madlem. The International Encyclopedia of Mutual Funds, Closed-End Funds and Real Estate Investment Trusts. – М.: , 0. – 0 с.
    
14. Peter Madlem, Thomas K. Sykes, Peter W. Madlem. The International Encyclopedia of Mutual Funds, Closed-End Funds, and REITs. – М.: , 0. – 0 с.
    
15. Encyclopedia of Security Management : Techniques and technology. – М.: , 0. – 0 с.
    
16. John McDonough, Karen Egolf, Jacqueline V. Reid. The Advertising Age Encyclopedia of Advertising. – М.: , 0. – 0 с.
    
17. Paul M. Swamidass. Encyclopedia of Production and Manufacturing Management. – М.: , 0. – 0 с.
    
18. Anna Distefano, Kjell Erik Rudestam, Robert Silverman. Encyclopedia of Distributed Learning. – М.: , 0. – 0 с.
    
19. Cecil R. Reynolds, Elaine Fletcher-Janzen. Concise Encyclopedia of Special Education : A Reference for the Education of the Handicapped and Other Exceptional Children and Adults. – М.: , 0. – 0 с.
    
20. The Encyclopedia of Public Choice. – М.: , 2003. – 0 с.
    
21. Sonia Yuson, Ph.D. De Leon. Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers. – М.: , 2003. – 0 с.
    
22. International Encyclopedia of Hospitality Management. – М.: , 2005. – 0 с.
    
23. Miriam McLaughlin. The New Encyclopedia of Icebreakers. – М.: , 2004. – 0 с.
    
24. Encyclopedia of Knowledge Management. – М.: , 2005. – 0 с.
    
25. Donald, Ph.D. Baack. The Concise Encyclopedia of Advertising. – М.: , 2005. – 0 с.
    
26. Encyclopedia of Public Relations. – М.: , 2004. – 0 с.
    
27. An Encyclopedia Of Macroeconomics (Elgar Original Reference). – М.: , 2005. – 752 с.
    
28. Jens Beckert. International Encyclopedia of Economic Sociology. – М.: , 2005. – 773 с.
    
29. Ted Lindsay, Larry Bush. The Encyclopedia Of Selling Cars. – М.: , 2007. – 152 с.
    
30. Steve Moore, Jerry Toepke, Nick Colley. The Encyclopedia of Commodity and Financial Spreads (Wiley Trading). – М.: , 2006. – 408 с.
    
31. Commodity Research Bureau. The CRB Encyclopedia of Commodity and Financial Prices with CD-ROM. – М.: , 2006. – 384 с.
    
32. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
    
33. Encyclopedia of Finance. – М.: , 2006. – 1116 с.
    
34. Encyclopedia of Career Development. – М.: , 2006. – 992 с.
    
35. Myra Fournier, Jeffrey Spin. Encyclopedia of Job-winning Resumes. – М.: , 2006. – 576 с.
    
36. Thomas N. Bulkowski. Encyclopedia of Chart Patterns (Wiley Trading). – М.: , 2005. – 1010 с.
    
37. Encyclopedia of the Documentary Film, 3 Volume Set. – М.: , 2005. – 1968 с.
    
38. Warren Belasco. Meals to Come: A History of the Future of Food (California Studies in Food and Culture). – М.: , 2006. – 393 с.
    
39. John J. Fay. Encyclopedia of Security Management. – М.: Butterworth-Heinemann, 2007. – 688 с.
    
40. James L. Watson, Melissa L. Caldwell. The Cultural Politics of Food and Eating: A Reader (Blackwell Readers in Anthropology). – М.: , 2004. – 336 с.
    
41. Paul Roberts. The End of Food. – М.: , 2008. – 416 с.
    
42. Damien Abbott. Encyclopedia of Real Estate Terms, Third Edition. – М.: , 2008. – 1536 с.
    
43. Encyclopedia of Information Communication Technology. – М.: , 2008. – 926 с.
    
44. Encyclopedia of Human Resources Information Systems: Challenges in E-hrm. – М.: , 2008. – 1010 с.
    
45. Encyclopedia of Healthcare Information Systems. – М.: , 2008. – 1566 с.
    
46. Encyclopedia of Paper - Folding Designs: Effective Technique for Folding Direct Mails, Announcements, Invitation Cards, And More. – М.: PIE Books, 2008. – 256 с.
    
47. Abraham Pizam. International Encyclopedia of Hospitality Management. – М.: , 2010. – 738 с.
    
48. Charles Sinclair. Dictionary of Food. – М.: A&C Black, 2008. – 640 с.
    
49. McCance and Widdowson's The Composition of Foods. – М.: Royal Society of Chemistry, 2002. – 538 с.
    
50. Robert A. Wilson, Frank Keil. The MIT Encyclopedia of the Cognitive Sciences (MITECS). – М.: The MIT Press, 1999. – 1096 с.
    
51. Kenneth F. Kiple. A Movable Feast: Ten Millennia of Food Globalization. – М.: Cambridge University Press, 2007. – 384 с.
    
52. John Ayto. Encyclopedia of Surnames. – М.: A&C Black, 2008. – 352 с.
    
53. Encyclopedia of Soils in the Environment, Four-Volume Set, Volume 1-4. – М.: , 2004. – 2200 с.
    
54. The Encyclopedia of Yacht Designers. – М.: W. W. Norton & Company, Inc., 2005. – 528 с.
    
55. John E. Oliver. The Encyclopedia of World Climatology. – М.: Springer, 2005. – 854 с.
    
56. The New Encyclopedia of Southern Culture: Volume 3: History (New Encyclopedia of Southern Culture). – М.: , 2006. – 408 с.
    
57. Encyclopedia of Algorithms (Springer Reference). – М.: , 2008. – 1166 с.
    
58. Encyclopedia of Alternative Investments. – М.: , 2008. – 592 с.
    
59. Biographical Encyclopedia of Scientists, Third Edition. – М.: , 2008. – 896 с.
    
60. Michael Allaby, Robert Coenraads, Stephen Hutchinson, Karen McGhee, John O'Byrne. The Encyclopedia of Earth: A Complete Visual Guide. – М.: , 2008. – 608 с.
    
61. Encyclopedia of Entomology. – М.: , 2008. – 4346 с.
    
62. Encyclopedia of Optimization. – М.: , 2008. – 4864 с.
    
63. Encyclopedia of Microfluidics and Nanofluidics. – М.: , 2008. – 2226 с.
    
64. Basil Jarvis. Statistical Aspects of the Microbiological Examination of Foods, Second Edition (Progress in Industrial Microbiology). – М.: , 2008. – 336 с.
    
65. Encyclopedia of Stem Cell Research. – М.: , 2008. – 952 с.
    
66. Encyclopedia of Artificial Intelligence. – М.: , 2008. – 1777 с.
    
67. Elmer W. Koneman. Koneman's Color Atlas and Textbook of Diagnostic Microbiology. – М.: Lippincott Williams & Wilkins Publishers, 2005. – 1736 с.
    
68. Climate & Oceans: A derivative of the Encyclopedia of Ocean Sciences. – М.: , 2010. – 629 с.
    
69. Marine Chemistry & Geochemistry: A derivative of the Encyclopedia of Ocean Sciences. – М.: , 2010. – 608 с.
    
70. Vickie A. Vaclavik Ph.D., Marcia H. Pimentel M.S., Marjorie M. Devine Ph.D. Dimensions of Food, Seventh Edition. – М.: , 2010. – 360 с.
    
71. Encyclopedia of Machine Learning. – М.: , 2010. – 1020 с.
    
72. Encyclopedia of Jewish Food. – М.: , 2010. – 656 с.
    
73. Mathematical Modeling of Food Processing (Contemporary Food Engineering). – М.: , 2010. – 948 с.
    
74. Stephen J. Forsythe. The Microbiological Risk Assessment of Food. – М.: , 2002. – 216 с.
    
75. David C. Vandersall. Concise Encyclopedia of Periodontology. – М.: , 2007. – 232 с.
    
76. Brian W.J. Mahy. Desk Encyclopedia of General Virology. – М.: , 2010. – 672 с.
    
77. Brian W.J. Mahy. Desk Encyclopedia of Human and Medical Virology. – М.: , 2010. – 670 с.
    
78. Brian W.J. Mahy. Desk Encyclopedia of Plant and Fungal Virology. – М.: , 2010. – 632 с.
    
79. Marshall M. Haith. Encyclopedia of Infant and Early Childhood Development, Three-Volume Set. – М.: , 2010. – 2200 с.
    
80. Nico Nibbering. The Encyclopedia of Mass Spectrometry. – М.: , 2010. – 950 с.
    
81. Kimberly Kempf-Leonard. Encyclopedia of Social Measurement, Three-Volume Set. – М.: , 2010. – 3000 с.
    
82. Duncan G. Steel. Encyclopedia of Modern Optics, Five-Volume Set. – М.: , 2010. – 2400 с.
    
83. William J. Lennarz. Encyclopedia of Biological Chemistry, Four-Volume Set. – М.: , 2010. – 3000 с.
    
84. David C. Culver. Encyclopedia of Caves. – М.: , 2010. – 680 с.
    
85. Richard M. Caprioli. The Encyclopedia of Mass Spectrometry. – М.: , 2010. – 400 с.
    
86. James R. Holton. Encyclopedia of Atmospheric Sciences 2nd Edition, Six-Volume Set. – М.: , 2010. – 2780 с.
    
87. John W. Fuquay. Encyclopedia of Dairy Sciences, Four-Volume Set. – М.: , 2010. – 2500 с.
    
88. K. Brown. Concise Encyclopedia of Syntactic Theories. – М.: , 2010. – 0 с.
    
89. E. De Corte. International Encyclopedia of Developmental & Instructional Psychology. – М.: , 2010. – 0 с.
    
90. R.M. Thomas. The Encyclopedia of Human Development and Education. – М.: , 2010. – 0 с.
    
91. M. Eraut. International Encyclopedia of Educational Technology. – М.: , 2010. – 0 с.
    
92. Paul Cheremisinoff. Encyclopedia of Environmental Control Technology: Volume 3. – М.: , 2010. – 684 с.
    
93. A.P. Schniewind. Concise Encyclopedia of Wood & Wood-Based Materials. – М.: , 2010. – 0 с.
    
94. C. Dyer. Encyclopedia of Electrochemical Power Sources. – М.: , 2010. – 4538 с.
    
95. John H. Steele. Encyclopedia of Ocean Sciences. – М.: , 2010. – 0 с.
    
96. Cutler J. Cleveland. Concise Encyclopedia of the History of Energy. – М.: , 2010. – 368 с.
    
97. Wilfried Niessen. The Encyclopedia of Mass Spectrometry. – М.: , 2010. – 1000 с.
    
98. Robert Cahn. Concise Encyclopedia of Materials Characterization. – М.: , 2010. – 1120 с.
    
99. Richard C. Selley. Encyclopedia of Geology, Five Volume Set,1-5. – М.: , 2010. – 2750 с.
    
100. Alan Townshend. Encyclopedia of Analytical Science, Ten-Volume Set. – М.: , 2010. – 5000 с.
     
101. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с.
     
102. J.E.L. Corry. Handbook of Culture Media for Food Microbiology, Second Edition,37. – М.: , 2010. – 678 с.
     
103. Jay A. Siegel. Encyclopedia of Forensic Sciences, four volume set. – М.: , 2010. – 1440 с.
     
104. Dan Callahan. Encyclopedia of Applied Ethics, Four-Volume Set. – М.: , 2010. – 3101 с.
     
105. Philip J. Currie. Encyclopedia of Dinosaurs. – М.: , 2010. – 869 с.
     
106. Renato Dulbecco. Encyclopedia of Human Biology, Nine-Volume Set. – М.: , 2010. – 7636 с.
     
107. P.A. Payne. Concise Encyclopedia of Biological & Biomedical Measurement Systems. – М.: , 2010. – 0 с.
     
108. M. Papageorgiou. Concise Encyclopedia of Traffic & Transportation Systems. – М.: , 2010. – 0 с.
     
109. D. Williams. Concise Encyclopedia of Medical & Dental Materials. – М.: , 2010. – 0 с.
     
110. Katie Kompoliti. Encyclopedia of Movement Disorders, Three-Volume Set. – М.: , 2010. – 1632 с.
     
111. John C. Lindon. Encyclopedia of Spectroscopy and Spectrometry, 2nd Edition. – М.: , 2010. – 3312 с.
     
112. B.W.J. Mahy. Encyclopedia of Virology, Five-Volume Set. – М.: , 2010. – 3234 с.
     
113. S.E. Jorgensen. Encyclopedia of Ecology, Five-Volume Set. – М.: , 2010. – 3120 с.
     
114. S.A. Elias. Encyclopedia of Quaternary Science. – М.: , 2010. – 3576 с.
     
115. James E. Birren. Encyclopedia of Gerontology, Two-Volume Set. – М.: , 2010. – 1594 с.
     
116. Bruce Anderson. ENCYCLOPEDIA OF TOXICOLOGY. – М.: , 2010. – 2000 с.
     
117. P.B. Armentrout. The Encyclopedia of Mass Spectrometry. – М.: , 2010. – 940 с.
     
118. Helen Henry. Encyclopedia of Hormones, Three-Volume Set. – М.: , 2010. – 2154 с.
     
119. Michael Aminoff. Encyclopedia of the Neurological Sciences, Four-Volume Set. – М.: , 2010. – 3474 с.
     
120. Linda D. Stezenbach. The Dictionary of Environmental Microbiology. – М.: , 2010. – 310 с.
     
121. Donald H. Johnston. Encyclopedia of International Media and Communications, Four-Volume Set. – М.: , 2010. – 2733 с.
     
122. Ruth Chadwick. The Concise Encyclopedia of the Ethics of New Technologies. – М.: , 2010. – 404 с.
     
123. Simon A Levin. Encyclopedia of Biodiversity, Five-Volume Set. – М.: , 2010. – 4666 с.
     
124. Alexander J. Motyl. Encyclopedia of Nationalism, Two-Volume Set. – М.: , 2010. – 1529 с.
     
125. P. Lamarque. Concise Encyclopedia of Philosophy of Language. – М.: , 2010. – 0 с.
     
126. ROSENBERG. ENCYCLOPEDIA OF THE MIDDLE EAST PEACE PROCESSEnc of the Middle East Peace Process (EMEP). – М.: , 2010. – 0 с.
     
127. L. J. Saha. International Encyclopedia of Sociology of Education. – М.: , 2010. – 0 с.
     
128. N.F. Lightfoot. Microbiological Analysis of Food and Water. – М.: , 2010. – 284 с.
     
129. N.F. Lightfoot. Microbiological Analysis of Food and Water. – М.: , 2010. – 284 с.
     
130. Moselio Schaechter. Encyclopedia of Microbiology. – М.: , 2010. – 4600 с.
     
131. Experts from Dole Food Co. Encyclopedia of Foods. – М.: , 2010. – 516 с.
     
132. Moselio Schaechter. Desk Encyclopedia of Microbiology. – М.: , 2010. – 0 с.
     
133. David Alderton. Encyclopedia of Aquarium & Pond Fish. – М.: Дорлинг Киндерсли, 2008. – 400 с.
     
134. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
     
135. Christian Boller, Fou-Kuo Chang, Yozo Fujino. Encyclopedia of Structural Health Monitoring (комплект из 5 книг). – М.: John Wiley and Sons, Ltd, 2009. – 2960 с.
     
136. Dinkineh Abebe. Quality Manual of Public Health Microbiology Laboratory. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
137. Amol Khapre. Lexicon of Food and Industrial Microbiology. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
     
138. Christine Emmanuel-Ikpeme. Essentials of food safety and Toxicology. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
     
139. Yasmine Motarjemi. Encyclopedia of Food Safety. – М.: , 2015. – 2304 с.
     
140. Carl A. Batt. Encyclopedia of Food Microbiology. – М.: , 2015. – 3248 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
3. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
4. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
5. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
6. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.