Результаты поиска

Лучшие результаты

1. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с.
   

Дополнительные результаты

1. Department of International Economic and Social Affairs. International Co-Operation in Tax Matters: Report of the As Hoc Group of Experts on International Co-Operation in Tax Matters on the Work of Its 1st. – М.: , 0. – 0 с.
   
2. Robin Turrell, World Bank South Asia Region Rural Development Sector Unit, India Ministry of Urban Affairs and Employment, Great Britain Dept. for International Development. Urban Water Supply and Sanitation (South Asia Rural Development Series). – М.: , 0. – 0 с.
   
3. M. Fogiel, Staff of Rea, Research and Education Association, Research, The Staff of Education Association. Microeconomics Super Review. – М.: , 0. – 0 с.
   
4. Frank Ackerman, David Kiron, Neva R. Goodwin, Jonathan M. Harris, Kevin P. Gallagher, Program for the Study of Sustainable Change and Development. Human Well-Being and Economic Goals (Frontier Issues in Economic Thought, Vol 3). – М.: , 0. – 0 с.
   
5. Allan Bird. Encyclopedia of Japanese Business and Management. – М.: , 0. – 0 с.
   
6. Renae F. Broderick, National R Commission on Behavioral and Social Sciences and Education. Issues in Civilian Outplacement Strategies: Proceedings of a Workshop. – М.: , 0. – 0 с.
   
7. M. Fogiel, Staff of Rea, Research and Education Association. Basic Electricity. – М.: , 0. – 0 с.
   
8. Mordechai E. Kreinin, Institute of International Economics and Management. Contemporary Issues in Commercial Policy. – М.: , 0. – 0 с.
   
9. Mathias Dewatripont, Lars Peter Hansen, Stephen J. Turnovsky. Advances in Economics and Econometrics: Theory and Applications 3 Volume Set: Eighth World Congress (Econometric Society Monographs). – М.: Cambridge University Press, 2003. – 1088 с.
   
10. Barrington Moore. Moral Aspects of Economic Growth, and Other Essays (WILDER HOUSE SERIES IN POLITICS, HISTORY, AND CULTURE). – М.: , 0. – 0 с.
    
11. Marsha A. Echols. Food Safety and the Wto: The Interplay of Culture, Science, and Technology. – М.: , 0. – 0 с.
    
12. Water Science and Technology Board, Commission on Geosciences Environment and Resources, National Research Council. Valuing Ground Water: Economic Concepts and Approaches. – М.: , 0. – 0 с.
    
13. Allen V. Kneese, James L. Sweeney. Handbook of Natural Resource and Energy Economics Volume 3. – М.: , 0. – 0 с.
    
14. Science and Modern Agricult International Conference on Biotechnology, Robert E. Evenson, David Zilberman, Vittorio Santaniello, V. Santaniello. Market Development for Genetically Modified Foods. – М.: , 0. – 0 с.
    
15. Peter P. Rogers, Peter Lydon, Peter Robers, Arab Fund for Economic and Social Development, Harvard University Division of Applied Science, Harvard University Center for Middle Eastern Studies. Water in the Arab World: Perspectives and Prognoses. – М.: , 0. – 0 с.
    
16. Laura Randall, Columbia University University Seminars, Columbia University Institute of Latin American and Iberian Studies. Reforming Mexico's Agrarian Reform (Columbia University Seminar Series). – М.: , 0. – 0 с.
    
17. Walter Isard. History of Regional Science and the Regional Science Association International : The Beginnings and Early History. – М.: , 2003. – 0 с.
    
18. Kenneth D Lawrence. Mathematical Programming, Volume 11 (Applications of Management Science). – М.: , 2004. – 0 с.
    
19. Encyclopedia Of Public Administration And Public Policy: First Update. – М.: , 2005. – 0 с.
    
20. David Hess. Alternative Pathways in Science and Industry: Activism, Innovation, and the Environment in an Era of Globalizaztion (Urban and Industrial Environments). – М.: , 2007. – 360 с.
    
21. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
    
22. Institute of World Economy and Politics. China: An Economics Research Study Series Trading With The Dragon (An Economics Research Study Series). – М.: , 2005. – 118 с.
    
23. The Oxford Handbook of Political Economy (Oxford Handbooks of Political Science). – М.: , 2006. – 1112 с.
    
24. Research Program on the Social Aspects of HIV/AIDS and Health. A Comparative Analysis of the Financing of HIV/AIDS Programs: in Botswana, Lesotho, Mozambique, South Africa, Swaziland and Zimbabwe. – М.: , 2005. – 72 с.
    
25. Cambridge Economic History of Latin America 2 Volume Set (The Cambridge Economic History of Latin America). – М.: , 2006. – 1500 с.
    
26. Applications of Management Science. – М.: , 2006. – 250 с.
    
27. Food Process Engineering and Technology (Food Science and Technology) (Food Science and Technology). – М.: , 2008. – 640 с.
    
28. The YIVO Encyclopedia of Jews in Eastern Europe: 2 Volumes (комплект). – М.: Yale University Press, 2008. – 2448 с.
    
29. Titus Galama. U.S. Competitiveness in Science and Technology. – М.: , 2008. – 128 с.
    
30. Handbook of Quantitative Finance and Risk Management. – М.: , 2010. – 1600 с.
    
31. Industrial Fermentation: Food Processes, Nutrient Sources and Production Strategies (Food Science and Technology). – М.: , 2010. – 386 с.
    
32. Environmental, and Other External Costs and Benefits of Energy Production and Consumption Committee. Hidden Costs of Energy: Unpriced Consequences of Energy Production and Use. – М.: , 2010. – 506 с.
    
33. Encyclopedia of Soils in the Environment, Four-Volume Set, Volume 1-4. – М.: , 2004. – 2200 с.
    
34. Vasily Tarasov. Quantum Mechanics of Non-Hamiltonian and Dissipative Systems, Volume 7. – М.: Elsevier Science, 2008. – 530 с.
    
35. Encyclopedia of Pestilence, Pandemics, and Plagues [Two Volumes]. – М.: , 2008. – 920 с.
    
36. Yolanda Pico. Food Contaminants and Residue Analysis, Volume 51 (Comprehensive Analytical Chemistry) (Comprehensive Analytical Chemistry). – М.: , 2008. – 848 с.
    
37. Climate & Oceans: A derivative of the Encyclopedia of Ocean Sciences. – М.: , 2010. – 629 с.
    
38. Marine Chemistry & Geochemistry: A derivative of the Encyclopedia of Ocean Sciences. – М.: , 2010. – 608 с.
    
39. Cyril G. (Cyril George) Hopkins. The Story of the Soil; from the Basis of Absolute Science and Real Life. – М.: , 2010. – 240 с.
    
40. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – М.: , 2010. – 384 с.
    
41. Handbook of Poultry Science and Technology, Primary Processing (Volume 1). – М.: , 2010. – 788 с.
    
42. Handbook of Poultry Science and Technology, Secondary Processing (Volume 2). – М.: , 2010. – 614 с.
    
43. Dana Wallace, International Guidelines Center, American College of Allergy, Asthma and Immunology an. Rhinitis GUIDELINES Pocketcard: American College of Allergy, Asthma & Immunology. – М.: , 2010. – 14 с.
    
44. Mathematical Modeling of Food Processing (Contemporary Food Engineering). – М.: , 2010. – 948 с.
    
45. Geoffrey Campbell–Platt. Food Science and Technology. – М.: , 2009. – 520 с.
    
46. James R. Holton. Encyclopedia of Atmospheric Sciences 2nd Edition, Six-Volume Set. – М.: , 2010. – 2780 с.
    
47. John W. Fuquay. Encyclopedia of Dairy Sciences, Four-Volume Set. – М.: , 2010. – 2500 с.
    
48. PMSE. PROCEEDINGS OF THE AMERICAN CHEMICAL SOCIETY DIVISION OF POLYMERICMATERIALS SCIENCE AND ENGINEERING, MARCH 26-30 2000 SAN FRANCISCO CAPOLYMERIC MATERIALS SCIENCE & ENGINEERING VOLUME 82 (PMSE). – М.: , 2010. – 0 с.
    
49. R.M. Thomas. The Encyclopedia of Human Development and Education. – М.: , 2010. – 0 с.
    
50. John H. Steele. Encyclopedia of Ocean Sciences. – М.: , 2010. – 0 с.
    
51. Alan Townshend. Encyclopedia of Analytical Science, Ten-Volume Set. – М.: , 2010. – 5000 с.
    
52. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с.
    
53. Moises Levy. Handbook of Elastic Properties of Solids, Liquids, and Gases, Four-Volume Set. – М.: , 2010. – 1959 с.
    
54. Hari Singh Nalwa. Handbook of Advanced Electronic and Photonic Materials and Devices, Ten-Volume Set. – М.: , 2010. – 3366 с.
    
55. Jay A. Siegel. Encyclopedia of Forensic Sciences, four volume set. – М.: , 2010. – 1440 с.
    
56. S.A. Elias. Encyclopedia of Quaternary Science. – М.: , 2010. – 3576 с.
    
57. Donald H. Johnston. Encyclopedia of International Media and Communications, Four-Volume Set. – М.: , 2010. – 2733 с.
    
58. Carolyn Watters. Dictionary of Information Science and Technology. – М.: , 2010. – 300 с.
    
59. Lester R. Kurtz. Encyclopedia of Violence, Peace, and Conflict, Three-Volume set. – М.: , 2010. – 2750 с.
    
60. Lindsay Allen. Encyclopedia of Human Nutrition, Four-Volume Set. – М.: , 2010. – 2000 с.
    
61. Thomas Debener. Encyclopedia of Rose Science, Three-Volume Set. – М.: , 2010. – 1200 с.
    
62. Hari Singh Nalwa. Silicon-Based Material and Devices, Two-Volume Set,1-2. – М.: , 2010. – 609 с.
    
63. M.B. Bever. Encyclopedia of Materials Science & Engineering & Supplementary Volumes 1, 2 & 3 (11 Volume Set). – М.: , 2010. – 0 с.
    
64. David Andrews. Comprehensive Nanoscience and Technology, Five-Volume set. – М.: , 2010. – 2710 с.
    
65. K.K. Turekian. Treatise on Geochemistry, Ten Volume Set,1-10. – М.: , 2010. – 7800 с.
    
66. K.H.J. Buschow. Encyclopedia of Materials: Science and Technology. – М.: , 2010. – 10388 с.
    
67. John H. Steele. Encyclopedia of Ocean Sciences, Six-Volume Set. – М.: , 2010. – 3399 с.
    
68. David Shepro. Microvascular Research: Biology and Pathology, Two-Volume Set. – М.: , 2010. – 1296 с.
    
69. Julian Evans. Encyclopedia of Forest Sciences, Four-Volume Set. – М.: , 2010. – 2400 с.
    
70. Robert Lazzarini. Myelin Biology and Disorders, Two-Volume Set. – М.: , 2010. – 1600 с.
    
71. Robert A. Meyers. Encyclopedia of Physical Science and Technology, Eighteen-Volume Set. – М.: , 2010. – 15453 с.
    
72. Judith Worell. Encyclopedia of Women and Gender, Two-Volume Set,1-2. – М.: , 2010. – 1256 с.
    
73. Charles J. Arntzen. Encyclopedia of Agricultural Science, Four-Volume Set,1-4. – М.: , 2010. – 2744 с.
    
74. Mervin Fingas. Standard Handbook of Spill Science and Technology. – М.: , 2010. – 1000 с.
    
75. Caselli. Demography: Analysis and Synthesis Four Volume Set. – М.: , 2010. – 3064 с.
    
76. Gustavo V. Barbosa-Canova. Global Issues in Food Science and Technology. – М.: , 2010. – 520 с.
    
77. M Dikeman. Encyclopedia of Meat Sciences, Three-Volume Set. – М.: , 2010. – 1500 с.
    
78. Harold Corke. Encyclopedia of Grain Science, Three-Volume Set. – М.: , 2010. – 1700 с.
    
79. Author Unknown. MEMBRANE BIOPHYSICS: AS VIEWED FROM EXPERIMENTAL BILAYER LIPIDMEMBRANES MSTMEMBRANE SCIENCE AND TECHNOLOGY SERIES VOLUME 5. – М.: , 2010. – 648 с.
    
80. A.C. Tuijnman. International Encyclopedia of Adult Education and Training. – М.: , 2010. – 0 с.
    
81. M.B. Bever. Encyclopedia of Materials Science and Engineering Supplementary Volume 1. – М.: , 2010. – 0 с.
    
82. I. Johnsen. Principles of Environmental Science and Technology. – М.: , 2010. – 0 с.
    
83. R.W. Cahn. Encyclopedia of Materials Science and Engineering Supplementary Volume 2. – М.: , 2010. – 0 с.
    
84. Harvey. A Model of Its Kind, vol. 2, 2 volume set. – М.: , 1989. – 0 с.
    
85. Harvey. A Model of Its Kind, vol. 1, 2 volume set. – М.: , 1989. – 0 с.
    
86. Brett D Steele. The Heirs of Archimedes – Science and the Art of War Through the Age of Enlightenment. – М.: , 2005. – 440 с.
    
87. Walter H Abelmann. The Harvard–MIT Divisiion of Health Sciences and Technology. – М.: , 2004. – 346 с.
    
88. Robert J Richards. The Romantic Conception of Life – Science and Philosophy in the Age of Goethe. – М.: , 2004. – 588 с.
    
89. Howard Headworth. Dictionary of Environmental Science and Engineering. – М.: , 1997. – 324 с.
    
90. Worldmark Encyclopedia of the Nations, 7th Edition Five Volumes Set and Worldmark Encyclopedia of the States, 2nd Edition. – М.: , 1989. – 2440 с.
    
91. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Seventh Edition (Includes Text and NRAEF Workbook). – М.: , 2002. – 582 с.
    
92. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 656 с.
    
93. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 96 с.
    
94. HF MARK. Mark ?encyclopedia? Of Polymer Science And Technol Ogy. – М.: , 1969. – 0 с.
    
95. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook). – М.: , 2005. – 0 с.
    
96. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 160 с.
    
97. Brian B. Kettell. Islamic Banking and Finance 2 Volume Set. – М.: , 2011. – 400 с.
    
98. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2002. – 160 с.
    
99. Grattan–guinnes. Companion Encyclopedia of the History and Philosophy of the Mathematical Sciences V 2. – М.: , 2003. – 974 с.
    
100. Grattan–guinnes. Companion Encyclopedia of the History and Philosophy of the Mathematical Sciences V 1. – М.: , 2003. – 864 с.
     
101. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 256 с.
     
102. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2008. – 176 с.
     
103. Andrew Porteous. Dictionary of Environmental Science and Technology. – М.: , 2008. – 826 с.
     
104. Christian Boller, Fou-Kuo Chang, Yozo Fujino. Encyclopedia of Structural Health Monitoring (комплект из 5 книг). – М.: John Wiley and Sons, Ltd, 2009. – 2960 с.
     
105. CAHN. Cahn: ?encyclopedia? Of Materials Science & Engineering (supplementary). – М.: , 1989. – 0 с.
     
106. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 576 с.
     
107. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 256 с.
     
108. William D. Callister. Fundamentals of Materials Science and Engineering. – М.: , 1969. – 928 с.
     
109. Dominick Chirichella. The Encyclopedia of Energy Trading and Hedging. – М.: , 2007. – 400 с.
     
110. The Editors of Hamptons Cottages and Gardens. Hamptons Havens : The Best of Hamptons Cottages and Gardens. – М.: Bulfinch, 2005. – 192 с.
     
111. Eimear Gallagher. Gluten-Free Food Science and Technology. – М.: Wiley-Blackwell, 2009. – 256 с.
     
112. The Boston Cooking School Magazine of Culinary Science and Domestic Economics: Volume 15. – М.: Nabu Press, 2012. – 552 с.
     
113. Satnam Singh,N.K. Batra and Rekha Rattan. Analysis of Micromechanical, Debonding and Damping Behavior of GFRP. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
     
114. Lalhmunlien Robert Varte. Health and Nutritional Status of the Hmars of Aizawl District, Mizoram. – М.: LAP Lambert Academic Publishing, 2012. – 268 с.
     
115. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
116. Jane Situma,Jeremiah Okello and Lucy Mutuli. Health And Nutrition Status Of Preschool Children. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
     
117. El-Safey Mohamed. Detection of Escherichia coli O157:H7 in some Egyptian foods. – М.: LAP Lambert Academic Publishing, 2010. – 196 с.
     
118. Christian Abuajah. Food as Medicine - ?-Glucans and Health. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
     
119. Habtamu Fekadu Gemede. Food Science and Technology. – М.: LAP Lambert Academic Publishing, 2012. – 216 с.
     
120. Dev Raj Chalise and Aakriti Sharma. Fundamentals of Soil Science and Geology. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
     
121. Christine Emmanuel-Ikpeme. Foundations of food science. – М.: LAP Lambert Academic Publishing, 2012. – 436 с.
     
122. Thirunavukkarasu Muthiah,Vinoth Ramu and Praghadeesh Manivannan. An Objective Book of Soil Science. – М.: Scholars' Press, 2015. – 140 с.
     
123. Esmat Ara Begum. Analysis of Food Security and Possibilities for Improvement. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
124. Christine Emmanuel-Ikpeme. Essentials of food safety and Toxicology. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
     
125. Radha Bandharlahalli Narayanaswamy. Principles of Seed Science and Technology-A Laboratory Manual. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
     
126. Hailemariam Teklewold,Paulos Beyene and Zerihun Kebede. Science and mathematics education for sustainable development. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
     
127. Biniyam Tesfaye,Adamu zegeye and Shimelis Admasu. DEVELOPMENTS OF COOKIES FROM WHEAT, CARROT AND QUALITY PROTEIN MAIZE. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
     
128. Sukanchan Palit,S.K. Sanyal and Kajari Kargupta. Emulsion polymerization of vinyl acetate and styrene. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
     
129. Allah Bux Baloch. Proximate and Mineral Composition of Cauliflower. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
     
130. Khalid Sheriff. Participatory Assessment of Household Food Security and Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
131. Lawrence Mugunieri Godiah. Structure of Agricultural Science and Technology Policy System. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
     
132. Marvin Surkin. Merleau-Ponty and the Phenomenological Critique of Political Science. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
     
133. Hardik K. Patel,Rajnikant M. Suthar and Meghana H. Patel. Handbook of Cosmetic Science and Technology. – М.: LAP Lambert Academic Publishing, 2015. – 76 с.
     
134. Gordon Nguka and Dr. Stephen O. Odebero. The Crisis of Acute Malnutrition among Children in Southern Sudan. – М.: LAP Lambert Academic Publishing, 2011. – 136 с.
     
135. Nagudolla Sathya Balaji Rao. The Growth and Nutritional status of Yanadis in A.P,India. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
     
136. Konstantin RUBTSOV and Giovanni ROMERIO. Hyperoperations for Science and Technology. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
     
137. Monira Abd-elatif Abd-elkader and Wael Mahmoud Kamel. Theory of Tissue Culture and Stem Cell Therapy. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
     
138. Yasmine Motarjemi. Encyclopedia of Food Safety. – М.: , 2015. – 2304 с.
     
139. Carl A. Batt. Encyclopedia of Food Microbiology. – М.: , 2015. – 3248 с.
     
140. C. Devine. Encyclopedia of Meat Sciences. – М.: , 2015. – 1712 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
5. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
6. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
7. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
8. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
9. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
10. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
11. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
12. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
13. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.