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Лучшие результаты Vegetarian Times Magazine. Vegetarian Times Low–Fat & Fast. – М.: , 1996. – 208 с. Rick Rodgers. Food Made Fast Grilling. – М.: Williams-Sonoma, 2007. – 112 с. Farina Wong Kingsley. Williams-Sonoma: Food Made Fast Asian. – М.: Williams-Sonoma, 2007. – 112 с. Brigit Legere Binns. Food Made Fast Salad. – М.: Williams-Sonoma, 2007. – 112 с. Jay Harlow. William-Sonoma: Food Made Fast Seafood. – М.: Williams-Sonoma, 2007. – 112 с. Дополнительные результаты Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. Made E-Z Products. Vital Records. – М.: , 0. – 0 с. Sharon L. Fullen. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs. – М.: , 0. – 0 с. Tony Royle, Brian Towers. Labour Relations in the Global Fast-Food Industry. – М.: , 0. – 0 с. Julian M. Alston, Philip G. Pardey, Vincent H. Smith, International Food Policy Research Institute. Paying for Agricultural Productivity (International Food Policy Research Institute). – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Barrie Axtell, Andrew Russell. Drying Food for Profit: A Guide for Small Businesses. – М.: , 0. – 0 с. Made E-Z. Partnerships: Made E-Z! (Made E-Z Guides). – М.: , 0. – 0 с. Keith Wiebe, Nicole Ballenger, Pinstrup-Andersen, Keith Daniel Wiebe, International Food Policy Research Institute. Who Will Be Fed in the 21st Century?: Challenges for Science and Policy. – М.: , 0. – 0 с. Robin Leidner. Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. – М.: , 0. – 0 с. Karl Gerth. China Made: Consumer Culture and the Creation of the Nation (HARVARD EAST ASIAN MONOGRAPHS). – М.: , 0. – 0 с. Klaus M. Leisinger, Karin Schmitt, Rajul Pandya-Lorch. Six Billion and Counting: Population Growth and Food Security in the 21st Century. – М.: , 0. – 0 с. Douglas R. Brown. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Food Costs. – М.: , 0. – 0 с. Jennifer Hudson Taylor, Douglas R. Brown, Jennifer Taylor. The Food Service Professionals Guide To: Building Restaurant Profits: How To Ensure Maximum Results. – М.: , 0. – 0 с. Stephen Blake Mettee. The Fast Track Course on How to Write a Nonfiction Book Proposal. – М.: , 0. – 0 с. Christopher P. Neck, Charles C. Manz, T.L. Mitchell, Emmet C. Thompson. Fit to Lead : The Proven 8-Week Solution for Shaping Up Your Body, Your Mind, and Your Career. – М.: , 0. – 0 с. Douglas R. Brown. The Food Service Professional Guide To Series: All Fifteen Books In The Series. – М.: , 0. – 0 с. Made E-Z Products. Business Forms. – М.: , 0. – 0 с. Lora Arduser. The Food Service Professionals Guide To: Waiter & Waitress Training: How To Develop Your Wait Staff For Maximum Service & Profit. – М.: , 0. – 0 с. B. J. Granberg. The Food Service Professionals Guide To: Increasing Restaurant Sales: Boost Your Profits By Selling More Appetizers, Desserts, & Side Items. – М.: , 0. – 0 с. Lorelei Stevens. Fast Cash: How I Made a Fortune Buying Notes. – М.: , 0. – 0 с. Made E-Z Products. Small Business/Home Business Kit. – М.: , 0. – 0 с. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с. Alfred Yee. Shopping at Giant Foods: Chinese American Supermarkets in Northern California (The Scott and Laurie Oki Series on Asian American Studies). – М.: , 2003. – 0 с. Supurna Banerjee. Broke! Second Edition : College Students Reveal the Secrets to Getting By on Less. – М.: , 2005. – 0 с. John F. Love. McDonald's: Behind The Arches. – М.: Bantam, 1995. – 196 с. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с. Christopher Cook. Diet for a Dead Planet: Big Business and the Coming Food Crisis. – М.: , 2006. – 336 с. Morgan Spurlock. Don't Eat This Book: Fast Food and the Supersizing of America. – М.: , 2006. – 320 с. Judy Gilliard. Fast and Fabulous: Today's Gourmet (Fast and Fabulous!). – М.: , 2005. – 384 с. Judy Gilliard. Fast and Fabulous: Quick Cuisine. – М.: , 2005. – 208 с. Mommies and Daddies on the Fast Track:: Success of Parents in Demanding Professions (The ANNALS of the American Academy of Political and Social Science Series). – М.: , 2004. – 264 с. Feeding the Future: From Fat to Famine, How to Solve the World's Food Crises (Ingenuity Project, The). – М.: , 2006. – 336 с. United Nations World Food Programme. World Hunger Series 2006: Hunger And Learning. – М.: , 2006. – 193 с. Karl Gerth. China Made: Consumer Culture and the Creation of the Nation, (Harvard East Asian Monographs). – М.: , 2004. – 425 с. Dale Allen Pfeiffer. Eating Fossil Fuels: Oil, Food and the Coming Crisis in Agriculture. – М.: , 2006. – 125 с. United Nations World Food Program. Hunger and Health: World Hunger Series 2007 (Earthscan World Hunger Series). – М.: , 2008. – 216 с. James L. Watson, Melissa L. Caldwell. The Cultural Politics of Food and Eating: A Reader (Blackwell Readers in Anthropology). – М.: , 2004. – 336 с. Food for the Few: Neoliberal Globalism and Biotechnology in Latin America. – М.: , 2008. – 336 с. Daniel Gardner. The Science of Fear: Why We Fear the Things We Shouldn't--and Put Ourselves in Greater Danger. – М.: , 2008. – 352 с. Carol Godsmark. Starting and Running a Catering Business, 2nd edition. – М.: , 2008. – 247 с. Asian Development Bank (ADB), International Food Policy Research Institute (IFPRI). High-Value Crops and Marketing: Strategic Options for Development in Uttarakhand. – М.: , 2010. – 132 с. Kenneth F. Kiple. A Movable Feast: Ten Millennia of Food Globalization. – М.: Cambridge University Press, 2007. – 384 с. Food Network Kitchens. Food Network Favorites. – М.: , 2009. – 264 с. Susan E. Mitchell. Arranging Food Beautifully. – М.: , 1999. – 224 с. Vegetarian Times Magazine. Vegetarian Times Low–Fat & Fast. – М.: , 1996. – 208 с. Experts from Dole Food Co. Encyclopedia of Foods. – М.: , 2010. – 516 с. John Varriano. Tastes and Temptations: Food and Art in Renaissance Italy. – М.: University of California Press, 2009. – 280 с. Robin Leidner. Fast Food, Fast Talk – Service Work & the Routinization of Everyday Life (Paper). – М.: , 1993. – 286 с. Food Network Kitchens. How to Boil Water. – М.: , 2009. – 256 с. Gina Mallet. Last Chance to Eat – The Fate of Taste in a Fast Food World. – М.: , 2004. – 384 с. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с. Jakle. Fast Food. – М.: , 1999. – 0 с. John C. Melaniphy. Restaurant and Fast Food Site Selection. – М.: , 1992. – 400 с. Jessie Price. EatingWell Comfort Foods Made Healthy – The Classic Makeover Cookbook. – М.: , 2008. – 256 с. Jessie Price. EatingWell Comfort Foods Made Healthy – The Classic Makeover Cookbook. – М.: , 2009. – 0 с. J Pope–cordle. The Low Fat Fast Food Guide. – М.: , 1993. – 0 с. Fast Company. Wiley/ Fast Co. Reader Series; e–Commerce. – М.: , 2011. – 208 с. Betty Crocker Editors. Betty Crocker Grilling Made Easy. – М.: , 2005. – 336 с. Lori Baird. The Complete Book of Raw Food – Healthy Vegetarian Cuisine Made with Living Foods. – М.: , 2004. – 200 с. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с. Peggy Reinhardt. Smart Fast Food Meals. – М.: , 1999. – 176 с. Everything I Know About Business I Learned At Mcdonald'S: The 7 Leadership Principles That Drive Break Out Success. – М.: , 2011. – 256 с. Edited by Da-Wen Sun. Computer Vision Technology for Food Quality Evaluation. – М.: Academic Press, 2007. – 608 с. Marwood Yeatman. The Last Food of England. – М.: Ebury Press, 2007. – 352 с. Rick Rodgers. Food Made Fast Grilling. – М.: Williams-Sonoma, 2007. – 112 с. Dana Jacobi. Williams-Sonoma Food Made Fast: Vegetarian. – М.: Oxmoor House, 2007. – 112 с. Melanie Barnard. Williams-Sonoma Food Made Fast: Simple Suppers. – М.: Oxmoor House, 2007. – 112 с. Brigit Binns. Williams-Sonoma Food Made Fast: Small Plates. – М.: Oxmoor House, 2007. – 112 с. Farina Wong Kingsley. Williams-Sonoma: Food Made Fast Asian. – М.: Williams-Sonoma, 2007. – 112 с. Brigit Legere Binns. Food Made Fast Salad. – М.: Williams-Sonoma, 2007. – 112 с. Elinor Klivans. Williams-Sonoma Food Made Fast: Desserts. – М.: Oxmoor House, 2007. – 112 с. Jay Harlow. William-Sonoma: Food Made Fast Seafood. – М.: Williams-Sonoma, 2007. – 112 с. Bobby Flay. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen. – М.: Clarkson Potter Publishers, 2007. – 288 с. Bill Bryson. Made in America. – М.: Black Swan, 1998. – 624 с. Molly O'Neill. American Food Writing: An Anthology with Classic Recipes. – М.: , 2009. – 753 с. Cooking Light Magazine. Cooking Light Fresh Food Fast: 250 Incredibly Flavorful 5-Ingredient 15-Minute Recipes. – М.: , 2009. – 368 с. James E. McWilliams. Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly. – М.: , 2009. – 272 с. 101 Barbecues and Grills: Triple-Tested Recipes. – М.: BBC Books, 2009. – 216 с. Mary Cadogan. Good Food: Christmas Made Easy. – М.: BBC Books, 2005. – 144 с. BBC Good Food Magazine. Good Food: The Family Meal Planner. – М.: , 2009. – с. Eric Treuille. Pasta. – М.: Дорлинг Киндерсли, 2008. – 168 с. Ching-He Huang. Ching's Chinese Food in Minutes. – М.: HarperCollins, 2009. – 240 с. Made Wijaya. Architecture of Bali. – М.: , 2011. – 224 с. Yvette van Boven. Home Made Winter. – М.: Stewart, Tabori & Chang, 2012. – 256 с. Jamie Oliver. Jamie's 15-Minute Meals. – М.: Penguin Books Ltd., 2012. – с. Clarissa Dickson Wright. A History of English Food. – М.: Random House UK, 2012. – 500 с. Healing Foods. – М.: Дорлинг Киндерсли, 2013. – 352 с. Nigel Slater. Eat: The Little Book of Fast Food. – М.: Fourth Estate, 2013. – 464 с. Christine Bailey. The Raw Food Diet: The Healthy Way to Get the Shape You Want. – М.: , 2012. – 160 с. Mediterranean Cookbook: Fresh, Fast and Easy Recipes. – М.: Дорлинг Киндерсли, 2014. – 320 с. GUILLEN, DINA. PLANK GRILLING. – М.: Sasquatch Books, 2014. – с. FOOD NETWORK KITCHEN. CHOPPED COOKBOOK, THE. – М.: Clarkson Potter Publishers, 2014. – с. Giada De Laurentiis. Giadas's Feel Good Food: My Healthy Recipes and Secrets. – М.: GDL Foods Inc., 2013. – 256 с. POMROY, HAYLIE. FAST METABOLISM DIET COOKBOOK. – М.: Harmony, 2013. – с. FOOD & WINE. FOOD & WINE COCKTAILS 2014. – М.: Food & Wine, 2014. – с. Jamie Oliver. Jamie's Comfort Food. – М.: Penguin Books Ltd., 2014. – 408 с. Brown, Sharon. Good Food: Delicious Gifts. – М.: BBC Books, 2014. – 216 с. Good Food: Traybakes. – М.: BBC Books, 2014. – 216 с. Nigella Lawson. Nigella Express: Good Food Fast. – М.: Chatto & Windus, 2007. – 398 с. Nigel Slater. Real Fast Food. – М.: Penguin Books Ltd., 2013. – 432 с. Nigel Slater. Real Fast Puddings. – М.: Penguin Group, 2013. – 240 с. Meera Sodha. Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen. – М.: Penguin Group, Fig Tree, 2014. – 320 с. Mark Bittman. How to Cook Everything Fast: A Better Way to Cook Great Food. – М.: Houghton Mifflin Harcourt, 2014. – 1056 с. Hillary Davis. French Comfort Food. – М.: Gibbs Smith, Publisher, 2014. – 224 с. Nagham El-Berishy. An Advanced Production Planning and Scheduling System. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. Ravindra Vasantrao Kale and Syed Imran Hashmi. Packaging of Indian Traditional Foods. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. Muhammad Yamin. Status of Farm Mechanization in Punjab, Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Manjunath K. V. and Mohamed Basheer Ahamed. Food Serving Trolley for Indian marriage Halls. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Rajveer Bhaskar,Monika Ola and P. H. Patil. Junk Food: Impact on Health. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Mayoor Sunilkumar. The virtual obesogenic environment. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Gadadhara Mohapatra. Dynamics of Chronic Poverty and Food Security. – М.: LAP Lambert Academic Publishing, 2011. – 208 с. Tadele Demissie. Assessing Rural Household Food Security in Ethiopia. – М.: LAP Lambert Academic Publishing, 2013. – 108 с. Jason Taylor. Fast Food And Fast Media. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Adam Rollins. How Beneficial Are New York State Food Benefits?. – М.: LAP Lambert Academic Publishing, 2013. – 52 с. peyman y?ld?z. THE ROLE OF TRAINING ON EMPLOYEE EFFICIENCY IN FAST FOOD SECTOR. – М.: LAP Lambert Academic Publishing, 2010. – 112 с. Eric Dalinpuo. The Peasant Farmer and Food Insecurity in Northern Ghana. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Shikha Pervin. Shock Waves in Dusty Plasmas with Fast Particles. – М.: LAP Lambert Academic Publishing, 2014. – 104 с. A. Irshad and P. Gokulakrishnan. Rapid Detection Methods for Food-Borne Pathogens. – М.: LAP Lambert Academic Publishing, 2013. – 116 с. Adewale Kayode Ogunyemi. Food poisoning and infection: Bacteria contamination of cooked rice. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Godson Aryee Ankrah. Microbial Quality of Grilled Guinea Fowl in Tamale Central, Ghana. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Legesse Gelaw. Rice Cultivation and Household Food Security. – М.: LAP Lambert Academic Publishing, 2011. – 148 с. Misgina Asmelash. Rural Household Food Security Status And Its Determinants. – М.: LAP Lambert Academic Publishing, 2011. – 100 с. Syeda Maria Fiaz Bukhari and Sayyed Wasim Hussain Bukhari. Formulation and Nutritional Evaluation of Complementary Foods. – М.: LAP Lambert Academic Publishing, 2014. – 52 с. Abudurasak Badina. Protein evaluation of dog food-Mink as a model for ileal digestibility. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Abraham Mudefi. Fast Track Land Reform and Household Food Security in Zimbabwe. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. Sarah Ayo,Jackline Bonabana-Wabbi and Dick Sserunkuuma. Factors Influencing Fast-food Consumption in Kampala, Uganda. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Muhammad Azeem,Arshad Nawaz and Muhammad Imran. The Co-Composting of Poultry Litter and Fast Food Wastes. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Gusti Ayu Made Suartika. Morphing Bali. – М.: LAP Lambert Academic Publishing, 2009. – 272 с. Alini Schultz and Victor Motta. High-fat and/or fructose diet: effects in metabolism of the liver. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Gaurav Kalra. Exploring Consumer Preferences towards fast food Industry, Delhi,India. – М.: LAP Lambert Academic Publishing, 2014. – 52 с. Rukhsar Ahmed,Urooj Ahmed and Mannar Ahmed Siddiqui. Business Strategies of Multinational Fast Food in Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 60 с. Stela Cazacu. What motivates Greek consumers to buy organic food?. – М.: LAP Lambert Academic Publishing, 2012. – 136 с. Khald Alatawy. UK Consumers Attitudes Toward Fast Food. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Teck Ming Tan,Ismail Hishamuddin and Rasiah Devinaga. Malaysian Fast Food Brand Equity. – М.: LAP Lambert Academic Publishing, 2012. – 268 с. Nitin Kapoor. Issue Related With Marketing Of GM Foods in India. – М.: LAP Lambert Academic Publishing, 2013. – 68 с. Abdullah Afzal,Tuba Nafees and Waheed Aftab Khan. Factors affecting customer satisfaction in fast food sector. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Mobeena Hamid Akhtar. Fast Food, Rapid Turnover. – М.: LAP Lambert Academic Publishing, 2011. – 64 с. George Gibson. American Folk Tales: Step 1: A2 (+ CD). – М.: Cideb, Black Cat, 2003. – 80 с. 5 Ingredients - Quick & Easy Food. – М.: , . – с. Лучшие результаты Ничего не найдено Дополнительные результаты Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Fast суд. А. Кравцов, "Банковское обозрение", N 11, ноябрь 2012 г. Fast close - кто быстрее?. Я. Вершинин, "Расчет", N 7, июль 2010 г. Образцы работ
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Николай Вчера была сдана работа, выполненная на основе ваших консультаций, без особых вопросов. Спасибо.