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Результаты поиска Лучшие результаты Lisa M. Hamilton. Deeply Rooted: Unconventional Farmers in the Age of Agribusiness. – М.: , 2012. – 376 с. Gregory Dicum, Nina Luttinger. The Coffee Book: Anatomy of an Industry from Crop to the Last Drop. – М.: , 0. – 0 с. Peter Griffiths. The Economist's Tale: A Consultant Encounters Hunger and the World Bank. – М.: , 0. – 0 с. Arturo Warman, Nancy L. Westrate. Corn and Capitalism: How a Botanical Bastard Grew to Global Dominance. – М.: , 0. – 0 с. Lewis F. Fisher. C. H. Guenther & Son at 150 Years : The Legacy of a Texas Milling Pioneer. – М.: , 0. – 0 с. Forbes Magazine Staff, Daniel Gross. ForbesA® Greatest Business Stories of All Time. – М.: , 0. – 0 с. David Bacon. The Children of Nafta: Labor Wars on the U.S./Mexico Border. – М.: , 0. – 0 с. Ron Knight. Healing Money Issues. – М.: , 0. – 0 с. Richard Saunier, Richard A. Meganck. The Bottoms Up of International Development. – М.: , 0. – 0 с. D. John Shaw. The UN World Food Programme and the Development of Food Aid. – М.: , 0. – 0 с. Tad Crawford. The Secret Life of Money: How Money Can Be Food for the Soul. – М.: , 0. – 0 с. Nano Riley, Davida Johns. Florida's Farmworkers in the Twenty-First Century (The Florida History and Culture Series). – М.: , 0. – 0 с. Daniel Gross. Forbes Greatest Business Stories of All Time. – М.: John Wiley and Sons, Ltd, 1996. – 368 с. Dawn Davis. If You Can Stand the Heat: Tales from Chefs & Restaurateurs. – М.: , 0. – 0 с. Sue Branford, Bernardo Kucinski, Hilary Wainwright. Lula and the Workers' Party in Brazil. – М.: , 0. – 0 с. Jules N. Pretty, Jules Pretty. Agri-Culture: Reconnecting People, Land and Nature. – М.: , 0. – 0 с. Fernando Funes, Luis Garcia, Martin Bourque, Nilda Perez, Peter Rosset. Sustainable Agriculture and Resistance. – М.: , 0. – 0 с. Emma Judge. Hands on Food, Water and Finance: Practical Innovations for a Sustainable World (Hands on Series). – М.: , 0. – 0 с. Michael Silva, Terry McGann. Overdrive : Managing in Crisis-Filled Times (New Directions in Business). – М.: , 0. – 0 с. Corey Sandler. Secrets of the Savvy Consumer. – М.: , 0. – 0 с. Robert Jackall, Janice M. Hirota. Image Makers: Advertising, Public Relations, and the Ethos of Advocacy. – М.: University of Chicago Press, 2000. – 342 с. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с. Robert K. Throop. Reaching Your Potential: Concise Edition. – М.: , 2005. – 0 с. Florence Wambugu. Modifying Africa: How Biotechnology Can Benefit the Poor and Hungry--A Case Study from Kenya. – М.: , 2005. – 0 с. Sue Branford. Lula and the Workers Party in Brazil. – М.: , 2005. – 0 с. Andrew Rowell. Don't Worry, It's Safe to Eat: The True Story of Gm Food, Bse, & Foot and Mouth. – М.: , 2003. – 0 с. John F. Love. McDonald's: Behind The Arches. – М.: Bantam, 1995. – 196 с. Marla Cilley, Leanne Ely. Body Clutter: Love Your Body, Love Yourself. – М.: , 2007. – 256 с. Samuel Fromartz. Organic, Inc.: Natural Foods and How They Grew. – М.: , 2007. – 309 с. Dina Rasor, Robert Bauman. Betraying Our Troops: The Destructive Results of Privatizing War. – М.: , 2007. – 288 с. Thomas McNamee. Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution. – М.: , 2007. – 400 с. Subir Chowdhury. The Ice Cream Maker: An Inspiring Tale About Making Quality The Key Ingredient in Everything You Do. – М.: Doubleday Currency, 2005. – 128 с. Edward F. Fischer, Peter Benson. Broccoli And Desire: Global Connections And Maya Struggles in Postwar Guatemala. – М.: , 2006. – 212 с. Warren Belasco. Meals to Come: A History of the Future of Food (California Studies in Food and Culture). – М.: , 2006. – 393 с. William Ashworth. Ogallala Blue: Water and Life on the High Plains. – М.: , 2006. – 416 с. Paul Molyneaux. Swimming in Circles: Aquaculture and the End of Wild Oceans. – М.: , 2006. – 304 с. Dirk Burhans. Crunch!: A History of the Great American Potato Chip. – М.: , 2008. – 208 с. Steven Jenkins, Mitchel London. The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway. – М.: , 2008. – 256 с. Paul Newman, A.E. Hotchner. In Pursuit of the Common Good: Twenty-Five Years of Improving the World, One Bottle of Salad Dressing at a Time. – М.: , 2008. – 272 с. John F. Love. Mcdonald's: Behind the Arches. – М.: , 2008. – 486 с. Upton Sinclair. The Jungle. – М.: Frederick Ellis, 2008. – 348 с. Harriet Lamb. Fighting the Banana War and Other Fairtrade Battles. – М.: , 2009. – 256 с. Azby Brown. Just Enough: Lessons in Living Green from Traditional Japan. – М.: , 2010. – 232 с. Victoria Crenson. Horseshoe Crabs and Shorebirds: The Story of a Food Web. – М.: , 2009. – 34 с. Kathryn S. Dobie. Her War: American Women in Wwii. – М.: , 2003. – 190 с. Glen Conrad. Walk a Mile in My Shoes. – М.: , 2003. – 418 с. John Henry Poncio. Girocho: A Gi's Story of Bataan and Beyond. – М.: , 2003. – 327 с. Gary Paul Nabhan. Where Our Food Comes From: Retracing Nikolay Vavilov's Quest to End Famine. – М.: , 2008. – 260 с. Les W. Field, Cheryl Seidner, Julian Lang, Rosemary Cambra, Florence Silva. Abalone Tales: Collaborative Explorations of Sovereignty and Identity in Native California (Narrating Native Histories). – М.: , 2008. – 196 с. Maria Stavrou. Bulimics on Bulimia. – М.: Jessica Kingsley Publishers, 2008. – 160 с. Kyle Jarrard. Cognac. – М.: , 2005. – 256 с. Kristen Connors, Dan Quinn. First Class Cats: Their First Takeoff. – М.: , 2010. – 28 с. Pat Jacobs. Outcasts, Outlaws, and Second Chance Horses: The Pat Jacobs Story. – М.: , 2010. – 390 с. Holly Strawbridge. Feeding Champions: The Story of Bil-Jac, the Life and Passion of Bill Kelly. – М.: , 2010. – 96 с. Marion Nestle, Malden Nesheim. Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. – М.: , 2010. – 376 с. R. G. Grant. Battle at Sea: 3000 Years of Naval Warfare. – М.: Дорлинг Киндерсли, 2010. – 360 с. Cb Heiser. Seed to Civilization – The Story of Food (Paper). – М.: , 1990. – 240 с. Cb Heiser. Seed to Civilization – The Story of Food. – М.: , 1990. – 240 с. Nathan Brown. Letters to the One-Armed Poet. – М.: , 2011. – 188 с. Jack Gardner. Center Point: Memories of a Family. – М.: , 2011. – 98 с. Paula Butturini. Keeping the Feast: One Couple's Story of Love, Food, and Healing. – М.: , 2011. – 228 с. John P. McDonald. Flameout: The Rise and Fall of Burger Chef. – М.: , 2011. – 238 с. Carl Warner. Carl Warner's Food Landscapes. – М.: , 2010. – 128 с. Eva Longoria. Eva's Kitchen: Cooking with Love for Family and Friends. – М.: Clarkson Potter Publishers, 2011. – 224 с. Марина Белозерская. The Arts of Tuscany: From the Etruscans to Ferragamo. – М.: Abrams, 2012. – 266 с. Jeremy Paxman. The English. – М.: Penguin Books Ltd., 2012. – 320 с. Antonia Cunningham. Insight Guides: Copenhagen Step by Step. – М.: Apa Publications Ltd, 2012. – 128 с. Kathleen Flinn. The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks. – М.: , 2012. – 304 с. Kevin Gillespie, David Joachim. Fire in My Belly: Real Cooking. – М.: , 2012. – 356 с. Clarissa Dickson Wright. A History of English Food. – М.: Random House UK, 2012. – 500 с. Valentina D'Efilippo, James Ball. The Infographic History of the World. – М.: Collins Publishers, 2013. – 224 с. Laura B. Weiss. Ice Cream: A Global History. – М.: Reaktion Books, 2011. – 176 с. Sampedro R. Food For The Winter + CD/CDR by Rick Sampredro, level E. – М.: , 2011. – 32 с. Rowland White. The Big Flight. – М.: Bantam Press, 2013. – 320 с. Alpers Svetlana. Roof Life. – М.: , 2013. – 176 с. World Beer. – М.: Дорлинг Киндерсли, 2013. – 300 с. Simon Beaver. Slice by Slice: The Story of Pizza: Level A2. – М.: Cambridge University Press, 2014. – 24 с. Caz Hildebrand & Jacob Kenedy. The Geometry of Pasta. – М.: Boxtree Ltd, 2010. – 288 с. Fred Armisen, Carrie Brownstein, Jonathan Krisel. The Portlandia Cookbook: Cook Like a Local. – М.: Clarkson Potter Publishers, 2014. – 176 с. Where to Eat Around the World. – М.: American Express Publishing, 2013. – 192 с. AHIER, LISA. SOBO COOKBOOK, THE. – М.: Appetite by Random House, 2014. – с. MOSS, MICHAEL. SALT SUGAR FAT. – М.: Random House Trade Paperbacks, 2014. – с. YEN, DIANA. SIMPLE FEAST, A. – М.: Roost Books, 2014. – с. Erica Shea, Stephen Valand. Make Some Beer: Small-Batch Recipes from Brooklyn to Bamberg. – М.: Clarkson Potter Publishers, 2014. – 176 с. Barbara Mitchelhill. Young Explorers 1: Going to the Beach: A Tom and Holly Story. – М.: Macmillan ELT, 2006. – 24 с. Boermans, Mary-Anne. Great British Bakes. – М.: , 2014. – с. Ed Stafford. Naked and Marooned: One Man: One Island: One Epic Survival Story. – М.: Virgin Books, 2014. – 328 с. David & Stephen Flynn. The Happy Pear: Recipes and Stories from the First Ten Years. – М.: Penguin Ireland, 2014. – 240 с. Tanya Holland. Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland. – М.: Chronicle Books, 2014. – 226 с. Funda Bayrakdaroglu,Ercan Baldemir and Tezcan Kasmer Sahin. Selection of Cittaslow Towns: Mugla City Example. – М.: LAP Lambert Academic Publishing, 2015. – 84 с. Ryan Eanes. From Stovetop to Screen. – М.: LAP Lambert Academic Publishing, 2012. – 164 с. Jelena Radovic Fanta. Work Experiences of University Janitors and Cafeteria Employees. – М.: LAP Lambert Academic Publishing, 2010. – 52 с. Sarmila Tandukar,Jeevan Bahadur Sherchand and Jatan Bahadur Sherchan. Detection Of Parasites From Children Under Fifteen Year’s Age Of Nepal. – М.: LAP Lambert Academic Publishing, 2014. – 92 с. Selen Caglayik Eloglu. Urban Agriculture in Istanbul. – М.: LAP Lambert Academic Publishing, 2013. – 80 с. Manmeet Kaur. The Punjab Agrarian Crisis. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Anuj Kumar Rai and Asit Kumar Basu. New Approach in Seed Quality Maintenance of Rice. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Sunil T. Patel,Naresh K. Prajapati and Kirti M. Joshi. Chirality in Practical Utility. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Aparna Islam. Fungus Resistant Transgenic Plant: Development and Overcoming Hurdles. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Chandrakant Jamadar and Crystal Joan Cotter. Nomads in Karnataka. – М.: LAP Lambert Academic Publishing, 2012. – 160 с. Till Bruckner. Aid without Accountability. – М.: LAP Lambert Academic Publishing, 2012. – 188 с. sarat kumar doley. From Siang to Brahmaputra: The Misings of North East India. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Ariella Damelin. Walking Barefoot. – М.: LAP Lambert Academic Publishing, 2010. – 244 с. Mina Holland. The World on a Plate. – М.: Penguin Books Ltd., 2015. – 384 с. SIMMONS, RUSSELL. HAPPY VEGAN. – М.: , 2015. – с. COOK'S COUNTRY. COMPLETE COOK'S COUNTRY TV. – М.: , 2015. – с. Adam Sobel. Street Vegan: Delicious Dispatches from the Cinnamon Snail Food Truck. – М.: Clarkson Potter Publishers, 2015. – 272 с. edited by Judy Walker and Marcelle Bienvenu. Cooking Up A Storm. – М.: , 2015. – 368 с. Melissa Gilbert, by (photographer) Dane Holweger. My Prairie Cookbook. – М.: , 2014. – 208 с. Sandy Ingber and Roy Finamore. Grand Central Oyster Bar and Restaurant Cookbook, The. – М.: , 2013. – 224 с. Colman Andrews, photographs by Christopher Hirsheimer, foreword by Darina Allen. The Country Cooking of Ireland. – М.: , 2009. – 392 с. Sue Conley and Peggy Smith, photographs by Hirsheimer & Hamilton. Cowgirl Creamery Cooks. – М.: , 2013. – 256 с. Kelly Reinhart. Halloween... Magic, Witches and Vampires: Step 1 (+ CD). – М.: Black Cat, 2004. – 64 с. Louisa May Alcott, Alphonse Daudet, Jack London, Laura Esquivel, Damon Runyon. Food Stories. – М.: Macmillan Education, 2014. – 208 с. Katie Quinn Davies. What Katie Ate: Recipes and Other Bits and Pieces. – М.: Viking Books, 2012. – 304 с. Wendy Trusler, Carol Devine. The Antarctic Book of Cooking and Cleaning: A Polar Journey. – М.: Harper Design International, 2015. – 272 с. Martha Garvey. My Fat Dog: Ten Simple Steps to Help Your Pet Lose Weight for a long and Happy Life. – М.: Hatherleigh Press, 2005. – 114 с. Olga Syutkin, Pavel Syutkin. CCCP Cook Book: True Stories of Soviet Cuisine. – М.: Fuel Publishing, 2015. – 192 с. Danielle Chang. Lucky Rice: Stories And Recipes from Night Markets, Feasts, And Family Tables. – М.: Clarkson Potter Publishers, 2016. – 224 с. Childhood Under Siege. – М.: , . – с. The Covenant Kitchen: Food and Wine for the New Jewish Table. – М.: , . – с. On the Farm: Level 1. – М.: , . – с. Our Perfect Marriage. – М.: , . – с. The Meaning of Rice. – М.: , . – с. Дополнительные результаты Catherine Hardwicke. Twilight: Director's Notebook: The Story of How We Made the Movie Based on the Novel by Stephenie Meyer. – М.: Little, Brown Young Readers, 2009. – 176 с. John Capecci, Timothy Cage. Living Proof: Telling Your Story to Make a Difference - Essential Skills for Advocates and Spokespersons. – М.: , 2012. – 212 с. David Ankrah. "Seeds": The Story Most Children Are Never Told. – М.: , 2012. – 38 с. Roger Frock. Changing How The World Does Business: FedEx's Incredible Journey to Success - The Inside Story. – М.: , 2012. – 376 с. Anya Schiffrin. Bad News: How America's Business Press Missed The Story Of The Century. – М.: , 2012. – 396 с. Jennifer Clapp. Hunger in the Balance: The New Politics of International Food Aid. – М.: , 2012. – 216 с. David Kushner. Jacked: The Rockstar Story of Guns, Games and Grand Theft Auto. – М.: , 2012. – 368 с. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. Ursula Krau?e. Health Food Trends: Entstehung, Hintergrunde, Strategien (German Edition). – М.: , 2012. – 184 с. Suzanne Tesselaar. The story of a kiss: Storytelling in organizational change. – М.: , 2012. – 72 с. Quenda Behler Story. Contractors Plain English Legal Guide. – М.: , 0. – 0 с. David Starr Jordan. The Fate of Iciodorum: The Story of a City Made Rich by Taxation. – М.: , 0. – 0 с. Makaiko Gonapanyanja Khonje, Adbi Khalil Edriss, Barnabas Amooti Kiiza. Food Inflation in Malawi: Implications for the Economy: Evidence from Error Correction Model. – М.: , 2012. – 104 с. Balarabe Inuwa Dutse, Mustapha Mukhtar. An Empirical Study of Determinants of Food Insecurity in Jigawa State: Food Insecurity in Nigeria. – М.: , 2012. – 108 с. Lisa M. Hamilton. Deeply Rooted: Unconventional Farmers in the Age of Agribusiness. – М.: , 2012. – 376 с. Karl Weber. Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter, and PoorerAnd What You Can Do About It. – М.: , 2012. – 532 с. Gregory Dicum, Nina Luttinger. The Coffee Book: Anatomy of an Industry from Crop to the Last Drop. – М.: , 0. – 0 с. Gavin Weightman. The Frozen Water Trade : A True Story. – М.: , 0. – 0 с. Udayan Gupta. Done Deals: Venture Capitalists Tell Their Stories. – М.: , 0. – 0 с. Renee Rose Shield. Diamond Stories: Enduring Change on 47th Street. – М.: Cornell University Press, 2002. – 256 с. Peter Griffiths. The Economist's Tale: A Consultant Encounters Hunger and the World Bank. – М.: , 0. – 0 с. Arturo Warman, Nancy L. Westrate. Corn and Capitalism: How a Botanical Bastard Grew to Global Dominance. – М.: , 0. – 0 с. Janet Van Amber Paske, Rita Van Amber. Stories and Recipes of the Great Depression of the 1930's and Low-Fat Pantry Cooking/2 Cookbooks in 1 (Stories & Recipes of the Great Depression). – М.: , 0. – 0 с. Michele VanOrt Cozzens. I'm Living Your Dream Life: The Story of a Northwoods Resort Owner. – М.: , 0. – 0 с. Robert Irving Warshow. Jay Gould or The Story of a Fortune. – М.: , 0. – 0 с. Gianni DeVincent Hayes. Zambelli: The First Family of Fireworks : A Story of Global Success. – М.: , 0. – 0 с. Jim Adamson. The Denny's Story: How a Company in Crisis Resurrected Its Good Name and Reputation. – М.: , 0. – 0 с. T. A. McLaren, Vickie Jensen. Ships of Steel: A British Columbia Shipbuilder's Story. – М.: , 0. – 0 с. Lewis F. Fisher. C. H. Guenther & Son at 150 Years : The Legacy of a Texas Milling Pioneer. – М.: , 0. – 0 с. Daisy Wademan, Kim Clark, Rosabeth Moss Kanter. Remember Who You Are: Life Stories That Inspire the Heart and Mind. – М.: , 0. – 0 с. Forbes Magazine Staff, Daniel Gross. ForbesA® Greatest Business Stories of All Time. – М.: , 0. – 0 с. Sharon L. Fullen. The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs. – М.: , 0. – 0 с. David Bacon. The Children of Nafta: Labor Wars on the U.S./Mexico Border. – М.: , 0. – 0 с. Thomas Dublin, George Harvan. When the Mines Closed: Stories of Struggles in Hard Times. – М.: , 0. – 0 с. Patrick Renshaw. The Wobblies: The Story of Iww and Syndicalism in the United States. – М.: , 0. – 0 с. Philip Yale Nicholson. Labor's Story in the United States. – М.: , 0. – 0 с. Dana Frank. Buy American: The Untold Story of Economic Nationalism. – М.: , 0. – 0 с. Tony Royle, Brian Towers. Labour Relations in the Global Fast-Food Industry. – М.: , 0. – 0 с. John Naber. Awaken the Olympian Within: Stories from America's Greatest Olympic Motivators. – М.: , 0. – 0 с. Ron Knight. Healing Money Issues. – М.: , 0. – 0 с. Helena Paul, Ricarda A. Steinbrecher, Lucy Michaels, Devlin Kuyek. Hungry Corporations: Transnational Biotech Companies Colonize the Food Chain. – М.: , 0. – 0 с. Raisuddin Ahmed, Steven Haggblade, Tawfiq-E-Elahi Chowdhury. Out of the Shadow of Famine: Evolving Food Markets and Food Policy in Bangladesh (International Food Policy Research Institute). – М.: , 0. – 0 с. Rattan Lal, David Hansen, Norman Uphoff, Steven Slack, Rattan Lal. Food Security and Environmental Quality in the Developing World. – М.: , 0. – 0 с. Richard Saunier, Richard A. Meganck. The Bottoms Up of International Development. – М.: , 0. – 0 с. D. John Shaw. The UN World Food Programme and the Development of Food Aid. – М.: , 0. – 0 с. Karl Benediktsson. Harvesting Development: The Construction of Fresh Food Markets in Papua New Guinea. – М.: , 0. – 0 с. Irene Tinker. Street Foods: Urban Food and Employment in Developing Countries. – М.: , 0. – 0 с. Julian M. Alston, Philip G. Pardey, Vincent H. Smith, International Food Policy Research Institute. Paying for Agricultural Productivity (International Food Policy Research Institute). – М.: , 0. – 0 с. William M. Adler. Mollie's Job: A Story of Life and Work on the Global Assembly Line. – М.: , 0. – 0 с. David McClintick. Indecent Exposure: A True Story of Hollywood and Wall Street. – М.: Harper Paperbacks, 2002. – 576 с. Tad Crawford. The Secret Life of Money: How Money Can Be Food for the Soul. – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Hans Lofgren. Food, Agriculture, and Economic Policy in the Middle East and North Africa. – М.: , 0. – 0 с. Melissa Giovagnoli. Angels in the Workplace: Stories and Inspirations for Creating a New World of Work. – М.: , 0. – 0 с. Richard Phalon. Forbes Greatest Investing Stories. – М.: , 0. – 0 с. Jonathan Story, Ingo Walter. Political Economy of Financial Integration in Europe: The Battle of the Systems. – М.: , 0. – 0 с. Norman Angell. Story of Money. – М.: , 0. – 0 с. Joan Eleanor Gustafson. Some Leaders Are Born Women! Stories and Strategies for Building the Leader within You. – М.: , 0. – 0 с. Mary Cantando, Laurie Zuckerman. Nine Lives: Stories of Women Business Owners Landing on Their Feet. – М.: , 0. – 0 с. Darlene Jones. Her Journey: Stories of Entrepreneurs. – М.: , 0. – 0 с. Kathleen M. Hargiss. The Protected Class: Real Life Stories of Women over the Age of 40 Who Have Experienced Discrimination or Harassment in the Workplace. – М.: , 0. – 0 с. Steven J. Wunderink. Minding Your Spiritual Business : Life Stories With Life Sense. – М.: , 0. – 0 с. Yiannis Gabriel. Myths, Stories, and Organizations: Premodern Narratives for Our Times. – М.: , 0. – 0 с. Kathleen Gage, Lori Giovannoni. Workplace Miracles, Inspiring Stories and Thoughts of Possibility. – М.: , 0. – 0 с. Norman G. Kester. Liberating Minds: The Stories and Professional Lives of Gay, Lesbian, and Bisexual Librarians and Their Advocates. – М.: , 0. – 0 с. Carol Kinsey Goman. Ghost Story: A Modern Business Fable. – М.: , 0. – 0 с. Bruce Buskirk, Molly Lavik. Entrepreneurial Marketing: Real Stories and Survival Strategies. – М.: , 0. – 0 с. Pamela J. Benoit. Telling the Success Story: Acclaiming and Disclaiming Discourse (Suny Series in Speech Communication). – М.: , 0. – 0 с. Libby Sartain, Martha I. Finney. HR from the Heart: Inspiring Stories and Strategies for Building the People Side of Great Business. – М.: , 0. – 0 с. Mike Santangelo, Mara Bovsun, Allan Zullo. The Greatest Firefighter Stories Never Told. – М.: , 0. – 0 с. Nano Riley, Davida Johns. Florida's Farmworkers in the Twenty-First Century (The Florida History and Culture Series). – М.: , 0. – 0 с. Barbara L. Siegel, Robert S. Siegel. The Five Secrets to Finding a Job: A Story of Success. – М.: , 0. – 0 с. John E. Thomson, Frances C. Thomson. Life After Layoff: Success Stories from the Silicon Valley. – М.: , 0. – 0 с. James C. Hunter. The Servant: A Simple Story About the True Essence of Leadership. – М.: Prima Lifestyles, 1998. – 188 с. Daniel Gross. Forbes Greatest Business Stories of All Time. – М.: John Wiley and Sons, Ltd, 1996. – 368 с. Alexander Laufer, Edward J. Hoffman. Project Management Success Stories: Lessons of Project Leadership. – М.: , 0. – 0 с. James Conaway. Napa: The Story of an American Eden. – М.: , 0. – 0 с. Russell Roberts. 101 Best Businesses to Start: The Essential Sourcebook of Success Stories, Practical Advice, and the Hottest Ideas (101 Best Businesses to Start). – М.: Broadway, 2000. – 720 с. Barrie Axtell, Andrew Russell. Drying Food for Profit: A Guide for Small Businesses. – М.: , 0. – 0 с. Dawn Davis. If You Can Stand the Heat: Tales from Chefs & Restaurateurs. – М.: , 0. – 0 с. Carol, Ph.D. Lauritzen, Michael Jaeger. Integrating Learning through Story: The Narrative Curriculum. – М.: , 0. – 0 с. Ceel Pasternak, Linda Thornburg. Cool Careers for Girls in Food (Cool Careers for Girls). – М.: , 0. – 0 с. John Macbeath, Michael Schratz, Lars Jakobsen, Denis Meuret. Self-Evaluation in European Schools: A Story of Change. – М.: , 0. – 0 с. Keith Wiebe, Nicole Ballenger, Pinstrup-Andersen, Keith Daniel Wiebe, International Food Policy Research Institute. Who Will Be Fed in the 21st Century?: Challenges for Science and Policy. – М.: , 0. – 0 с. Thomas Bernauer. Genes, Trade, and Regulation: The Seeds of Conflict in Food Biotechnology. – М.: , 0. – 0 с. Lori Ann Thrupp. Cultivating Diversity: Agrobiodiversity and Food Security. – М.: , 0. – 0 с. David Henderson. The MAI Affair: A Story and its Lessons. – М.: , 0. – 0 с. Marsha A. Echols. Food Safety and the Wto: The Interplay of Culture, Science, and Technology. – М.: , 0. – 0 с. Sue Branford, Bernardo Kucinski, Hilary Wainwright. Lula and the Workers' Party in Brazil. – М.: , 0. – 0 с. Charles D., Jr. Thompson, Melinda F. Wiggins. The Human Cost of Food : Farmworkers' Lives, Labor, and Advocacy. – М.: , 0. – 0 с. Robin Leidner. Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. – М.: , 0. – 0 с. Christophe Baret, Steffen Lehndorff, Leigh Sparks. Flexible Working in Food Retailing : A Comparison Between France, Germany, Great Britain and Japan. – М.: , 0. – 0 с. Dianne Cyr, Blaize Horner Reich. Scaling the Ivory Tower : Stories from Women in Business School Faculties. – М.: , 0. – 0 с. David L. Edgerton, Bengt Assarsson, Anders Hummelmose, Iikka P. Laurila, Kyrre Rickertsen, Per Halvor Vale. The Econometrics of Demand Systems: With Applications to Food Demand in the Nordic Countries (ADVANCED STUDIES IN THEORETICAL AND APPLIED ECONOMETRICS). – М.: , 0. – 0 с. John Madeley. Food for All: The Need for a New Agriculture. – М.: , 0. – 0 с. Klaus M. Leisinger, Karin Schmitt, Rajul Pandya-Lorch. Six Billion and Counting: Population Growth and Food Security in the 21st Century. – М.: , 0. – 0 с. Michael W. Fox. Eating With Conscience: The Bioethics of Food. – М.: NewSage Press, 1997. – 192 с. Tim Lang, Michael Heasman, M. A. Heasman. Food Wars: Public Health and the Battle for Mouths Minds and Markets. – М.: , 0. – 0 с. David James Duncan. My Story as Told by Water: Confessions, Druidic Rants, Reflections, Bird-Watchings, Fish-Stalkings, Visions, Songs and Prayers Refracting Light, from Living Rivers, in the Age of the Industrial Dark. – М.: , 0. – 0 с. Jules N. Pretty, Jules Pretty. Agri-Culture: Reconnecting People, Land and Nature. – М.: , 0. – 0 с. Bill Silliker Jr. Saving Maine: An Album of Conservation Success Stories. – М.: , 0. – 0 с. Fernando Funes, Luis Garcia, Martin Bourque, Nilda Perez, Peter Rosset. Sustainable Agriculture and Resistance. – М.: , 0. – 0 с. Emma Judge. Hands on Food, Water and Finance: Practical Innovations for a Sustainable World (Hands on Series). – М.: , 0. – 0 с. Marquis James, Bessie R. James. The Story of Bank of America: Biography of a Bank. – М.: , 0. – 0 с. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с. Samuel Fromartz. Organic, Inc.: Natural Foods and How They Grew. – М.: , 2007. – 309 с. Thomas McNamee. Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution. – М.: , 2007. – 400 с. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с. Warren Belasco. Meals to Come: A History of the Future of Food (California Studies in Food and Culture). – М.: , 2006. – 393 с. United Nations World Food Programme. 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Наталья, 07.04 Хотела сообщить что мой куратор приняла диплом на отлично и я смогла защитить квалификационную работу на отлично. СПАСИБО ОГРОМНОЕ за Вашу не оценимую помощь. Всем знакомым буду Вас советовать. СПАСИБО
