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Результаты поиска Лучшие результаты Adewale Kayode Ogunyemi. Food poisoning and infection: Bacteria contamination of cooked rice. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Дополнительные результаты Samjhana Lamichhane. A Comparative Study of Contamination of Water from Source to Mouth: A Comparative study in the squatter settlements. – М.: , 2012. – 136 с. Raisuddin Ahmed, Steven Haggblade, Tawfiq-E-Elahi Chowdhury. Out of the Shadow of Famine: Evolving Food Markets and Food Policy in Bangladesh (International Food Policy Research Institute). – М.: , 0. – 0 с. Rattan Lal, David Hansen, Norman Uphoff, Steven Slack, Rattan Lal. Food Security and Environmental Quality in the Developing World. – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Hans Lofgren. Food, Agriculture, and Economic Policy in the Middle East and North Africa. – М.: , 0. – 0 с. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с. Sonia Yuson, Ph.D. De Leon. Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers. – М.: , 2003. – 0 с. Colin Doeg. Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series). – М.: , 2005. – 0 с. Colin Michael Hall. Wine, Food, and Tourism Marketing (Journal of Travel & Tourism Marketing, Vol. 14, Numbers 3/4 2003). – М.: Haworth Hospitality Press, 2004. – 176 с. Jack W. Plunkett. Plunkett's Food Industry Almanac 2005: The Only Complete Reference to the Business of Creating and Selling Food, Beverages and Tobacco (Plunkett's Food Industry Almanac). – М.: , 2005. – 0 с. S. Buncic. Integrated Food Safety and Veterinary Public Health. – М.: , 2006. – 320 с. Media and Sport Committee House of Commons - Culture. Tourism (Hc 133-I, Eighth Report of Session 2007-08 - Volume I: Report, Together With Formal Minutes). – М.: , 2008. – 70 с. Woody Tasch. Inquiries Into the Nature of Slow Money: Investing as if Food, Farms, and Fertility Mattered. – М.: , 2010. – 224 с. Raymond P. Davis, Alan Shrader. Leading for Growth: How Umpqua Bank Got Cool and Created a Culture of Greatness. – М.: John Wiley and Sons, Ltd, 2007. – 228 с. Christine Swoboda. Effect of Chewing Gum on Food Choice and Calorie Intake: A book about two studies. – М.: , 2012. – 108 с. Frank Conforti. Food Selection and Preparation. – М.: , 2008. – 248 с. Benjamin Caballero. Encyclopedia of Food Sciences and Nutrition, Ten-Volume Set. – М.: , 2010. – 6000 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Seventh Edition (Includes Text and NRAEF Workbook). – М.: , 2002. – 582 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 656 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 96 с. Nancy N Chen. Food, Medicine, and the Quest for Good Health – Meaning of Healthy Food. – М.: , 2009. – 144 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls Package, Eighth Edition (Includes Text and NRAEF Workbook). – М.: , 2005. – 0 с. Nancy Howell. Life Histories of the Dobe !Kung – Food, Fatness and Well–Being over the Life–span. – М.: , 2010. – 232 с. Nancy Howell. Life Histories of the Dobe !Kung – Food, Fatness and Well–Being over the Life–span. – М.: , 2010. – 232 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2005. – 160 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2002. – 160 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 1999. – 256 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls. – М.: , 2008. – 176 с. Edited by Olivier De Schutter and Kaitlin Cordes. Accounting for Hunger. – М.: , 2011. – 300 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 576 с. Paul R. Dittmer. Principles of Food, Beverage, and Labor Cost Controls for Hotels and Restaurants. – М.: , 1999. – 256 с. Alice Waters. Recipes and Lessons from a Delicious Cooking Revolution. – М.: Penguin Books Ltd., 2011. – 128 с. von Bremzen, Anya. Mastering the Art of Soviet Cooking. – М.: , 2014. – с. Afaf Attia,Adel EL-Mansoury and Essam Mamdouh. Relation of chronic lead poisoning and oxidant/antioxidant state. – М.: LAP Lambert Academic Publishing, 2012. – 304 с. Nehreen Majed. Contamination of Dug well Water and its Control. – М.: LAP Lambert Academic Publishing, 2013. – 136 с. Taha El-Lithy and Hassan Barakat. Nanotechnology in Food Industry and its applications. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Indrajit D. Thorat,Nilesh R. Sardar and Dipali D. Jagtap. Production Technology of Raisins from Grapes. – М.: LAP Lambert Academic Publishing, 2012. – 52 с. Supriya V. Chavan,Indrajit D. Thorat and Dipali D. Jagtap. Pressure Parboiling Process Parameters For Production Of Puffed Rice. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Jacopo Iannacci and Roberto Gaddi. Mixed-Domain Simulation and Wafer-Level Packaging of RF-MEMS Devices. – М.: LAP Lambert Academic Publishing, 2010. – 292 с. Osama Al-Rawi,Muaiad S. Al-Faysale and Mazin Z. Othman. Control and Guidance system investigation of Remoltly Piloted Vehicles. – М.: LAP Lambert Academic Publishing, 2012. – 244 с. Md. Shafiqul Islam and Abdullah Khan. Shear and Tensile Fracture Analysis of HDPP,PP. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Saghir Liaquati and Prabhat Srivastava. Studies on quality and shelf life evaluation of buffalo meat sausages. – М.: LAP Lambert Academic Publishing, 2010. – 192 с. Kishore Debnath and Sandhyarani Biswas. Mechanical and Erosion Wear Behavior of Natural Fiber Composites. – М.: LAP Lambert Academic Publishing, 2013. – 68 с. Nadia Ferdousi and Tasnuva Mahmud. Heavy Metal Contamination of the Turag River sediment, Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Muhammad Irfan,Muhammad Mazhar Saleem and Farooq Naveed. Manual and Computer Aided Design of Prestressed Concrete Bridges. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Subrata Mallick,Quazi Moshrur-Ul-Alam and Strala Rupa Mollick. Sexual and Reproductive Health Needs of People Living with HIV/AIDS. – М.: Scholars' Press, 2013. – 68 с. Md. Obaidur Rahman and Md. Rafiqul Islam. Health Status and Socio-economic Conditions of Diabetic Patients. – М.: LAP Lambert Academic Publishing, 2013. – 176 с. Md. Abdul Quader Khan,Ahmad Tajul Islam and Montu Kumar Shikder. Soil management to improve HHs food security. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Subrato Kumar Kuri,Md Abdul Momen Miah and Md Golam Farouque. Climate Change and Farm Ecosystem: Awareness of the Small Farmers. – М.: LAP Lambert Academic Publishing, 2013. – 136 с. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с. Melkamu Kassie. Demographic and socio economic determinants of food security. – М.: LAP Lambert Academic Publishing, 2012. – 132 с. Md. Istiaque Hossain,Chamhuri Siwar and Madan Dey. Assessment of Water Productivity and Socioeconomic Well-Being. – М.: LAP Lambert Academic Publishing, 2011. – 248 с. D.S. Padmini,N. Sowmya and A. Venmathi. Food Packaging. – М.: LAP Lambert Academic Publishing, 2011. – 108 с. Siti Khuzaimah Abu Bakar and Mohd Salehuddin Mohd Zahari. Routine of Cooking Among the Working Women. – М.: LAP Lambert Academic Publishing, 2011. – 88 с. Maureen Stella Olunga. Faecal Contamination of Drinking Water. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Emmanuel Deepak D'Silva and S. M. Dharmaprakash. Linear and Nonlinear Optical Properties of Novel Organic Crystals. – М.: LAP Lambert Academic Publishing, 2015. – 204 с. Adewale Kayode Ogunyemi. Food poisoning and infection: Bacteria contamination of cooked rice. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Karamjeet Kaur and Urmila Phutela. Chemical, Biological and Chemo-Biological Pretreatment of Paddy Straw. – М.: LAP Lambert Academic Publishing, 2012. – 164 с. Alcides Troncoso,Cecilia Ramos Clausen and Jessica Rivas. Where can you catch botulism food poisoning?. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Godson Aryee Ankrah. Microbial Quality of Grilled Guinea Fowl in Tamale Central, Ghana. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Ayesha Siddiqui. Microbiological Safety and Quality of Basmati Rice. – М.: LAP Lambert Academic Publishing, 2014. – 132 с. Rita Dickson. Anti-infective and wound healing agents of plants sourced from Ghana. – М.: LAP Lambert Academic Publishing, 2010. – 288 с. Mohammad Hossein Sayadi Anari. Contamination of soils in industrial area. – М.: LAP Lambert Academic Publishing, 2010. – 156 с. Prabhakaran Ajayakumar and Subramonian Rajendran. The lineaments and deep crustal significance of Central Kerala, India. – М.: LAP Lambert Academic Publishing, 2012. – 164 с. Habtamu Fekadu Gemede. Food Science and Technology. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. Ifeanyi Nwachukwu,Christian Onyenweaku and Jude Nwaru. Competitiveness And Agricultural Export Performance Of Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Christine Swoboda. Effect of Chewing Gum on Food Choice and Calorie Intake. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Lesley Ntim. Food Habit and Growth Rate of Cultured Volta Clam, Galatea paradoxa. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Balbir Singh and Atul Chandra. Nutritional status and root distribution studies of ber orchards. – М.: LAP Lambert Academic Publishing, 2012. – 172 с. Vikas Kumar,Bimal S. Desai and Ajeesh R. Ecology of Rare and Endangered Plant Species of Dangs Forest,Gujarat. – М.: LAP Lambert Academic Publishing, 2013. – 148 с. K.L. Blossom,Dr.V. Indira and Dr.K.T. Suman. Food and Nutritional Security Scenario of BPLFamilies of CentralKerala. – М.: LAP Lambert Academic Publishing, 2014. – 308 с. Ram Prasad Acharya,Thakur Prasad Magrati and Nabaraj Dahal. Value Chain Analysis of MAPs of Mid and Far Western region of Nepal. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. Ratnabali Sengupta and Saikat Kumar Basu. Food Biodiversity and Consumption Pattern in Eastern India. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Sanket More and Darshan Bhanderi. Effect of transplanting dates and mulching on yield of tomato. – М.: Scholars' Press, 2014. – 96 с. BRIJESH YADAV and Rakesh Kumar. Soil Zinc fractions and Nutritional composition of Seeded Rice. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Nilima Karmakar,Arunabha Chakravarty and Manas Denre. Effect of Chelator and Micronutrients on Productivity of Chili. – М.: LAP Lambert Academic Publishing, 2014. – 92 с. AUGUSTA ADJEI FREMPONG. THE ROLE OF CULTURE ON FOOD HABITS AND FOOD CHOICES OF GHANAIANS. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. Amer Habib and Shahbaz Talib Sahi. Seed Health Management. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. SANJEEV KUMAR,Jagdish Kumar and Pawan Sharma. Breeding of Ricebean. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Azam Sadat Delbari. Contamination of soil and crop along highways. – М.: LAP Lambert Academic Publishing, 2012. – 240 с. Qurban Ali Panhwar,Radziah Othman and Umme Aminun Naher. Role Of Phosphate-solubilizing Bacteria On The Growth Of Aerobic Rice. – М.: LAP Lambert Academic Publishing, 2014. – 200 с. A. Irshad,Biju P. Habeeb and P. Gokulakrishnan. Applications of nanotechnology in food packaging and food safety. – М.: Scholars' Press, 2013. – 128 с. Kanwal Naeem,Badar Naseem Siddiqui and Ishrat Fatima. ICTs, Food Security and Small Farmers. – М.: LAP Lambert Academic Publishing, 2014. – 172 с. Jamala Gailyson and Shehu Haruna. Adoption of Irrigated Rice Production in Fadama Soils. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Christine Emmanuel-Ikpeme. Essentials of food safety and Toxicology. – М.: LAP Lambert Academic Publishing, 2011. – 164 с. Sritharan N. and Vijayalakshmi C. Physiological and Biochemical Basis of Aerobic Rice. – М.: LAP Lambert Academic Publishing, 2012. – 228 с. Anuj Kumar Rai and Asit Kumar Basu. New Approach in Seed Quality Maintenance of Rice. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Kebebew Fisseha. Food insecurity and the relative importance of household assets. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Madhav Parajuli and Kripa Dhakal. Response of upland rice to different source of organic manures. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. Vishwambhar Prasad Sati,Deng Wei and Song Xue-Qian. Sustainable Livelihood Strategies and Options. – М.: LAP Lambert Academic Publishing, 2014. – 76 с. Hayba Q. Younan,Abdul Kareem A. Al-kazaz and Bilal K. Sulaiman. Identification of Iraqi Rice Varieties using DNA Markers. – М.: LAP Lambert Academic Publishing, 2012. – 132 с. Christian G. Ramos,Andre M. Grilo and Jorge H. Leitao. Small non-coding RNAs in Prokaryotes. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. D.B Pal and Ram Prasad. Study of Water Gas Shift Reaction. – М.: LAP Lambert Academic Publishing, 2014. – 76 с. Kittappa. M. Mahadevan and Harishkumar. H. Narayana. Synthesis, Fluorescence and Liquid Crystal Properties of Coumarins. – М.: LAP Lambert Academic Publishing, 2012. – 284 с. Yared Merdassa and Negussie Megersa. Derivatization and Transition Metal Complexes of Herbicidal Compounds. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Sana Bashir. Contamination of Drinking Water with Lead (Pb) due to Supply Pipes. – М.: LAP Lambert Academic Publishing, 2014. – 76 с. Christian Etonihu,Festus Ateh and Idris Khalid. Water And Dumpsites In Parts Of Nasarawa And Benue States, Nigeria. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Akash Patel and Yamini Patel. Syntheses and Bio-Chemical Studies Of Synthesized Organic Compounds. – М.: LAP Lambert Academic Publishing, 2014. – 220 с. Abira Banerjee and Gunindra Nath Chattopadhyay. Soil System Based Fertility Management of Fish Ponds. – М.: LAP Lambert Academic Publishing, 2011. – 140 с. Bilquees Khan and T. A. Qureshi. Heavy Metals in Aquatic Food Chain, Upper Lake Bhopal, India. – М.: LAP Lambert Academic Publishing, 2012. – 268 с. Sushant Singh. Arsenic Contamination in water, soil, and food materials in Bihar. – М.: LAP Lambert Academic Publishing, 2011. – 260 с. Yogita Shukla and Partha Sarathi Roy. Land-Surface Parameters in Arid and Semi-Arid Regions of Rajasthan. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis and Quality Assurance. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Vijay Pal,Prasann Kumar and M.M. Singh. Responses of Irrigation Scheduling and I.N.M. on Scented Rice. – М.: LAP Lambert Academic Publishing, 2013. – 152 с. Cyprian Osinde,Maud Kamatenesi-Mugisha and Hannington Oryem-Origa. Nutritional and anti-bacterial properties of selected plant species. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Heidi R. Fuller. Immunoassay and mass spectrometry studies of antigens in food. – М.: LAP Lambert Academic Publishing, 2010. – 184 с. Rakha Hari Sarker,Tahmina Islam and M. Imdadul Hoque. In vitro regeneration and characterization of aromatic rice varieties. – М.: LAP Lambert Academic Publishing, 2010. – 108 с. Rami Alkhatib. Effects of Lead (Pb) on Tobacco and on the Movement of RNA Viruses. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. Khalid Sheriff. Participatory Assessment of Household Food Security and Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Nimit Kumar,S. P. Singh and Anil Bhat. Economic Analysis of Production and Marketing of Basmati Rice. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Fatih Seyhanoglu and Rachael M. Rudolph. Islam and the Continuing Rise of Islamophobia. – М.: LAP Lambert Academic Publishing, 2012. – 236 с. Bhaskar Kanungo and Virender Singh Gahlot. Food Safety and Standards Act, 2006. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Fanta Desissa Gutema,Gobena Ameni and Akililu Biru. Epidemiology and Public Health Significance of Bovine Tuberculosis. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Arkendu Chatterjee and Benoy Bratha Bhowmik. In-Vivo And In Vitro Correlation Of Vaginal Bioadhesive Tablets. – М.: LAP Lambert Academic Publishing, 2013. – 136 с. Sunandana Rao Nandyala and Hemalatha Kamurthy. Phytoconstituents & Antioxidant activity of Actiniopteris radiata Linn. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Nagwa Awad,Hanaa Kassem and Amal El-Feky. Phytochemical and Anti-inflammatory Studies of Some Asteraceae Plants. – М.: LAP Lambert Academic Publishing, 2014. – 260 с. Dipak Patel,Mehul Patel and Karuna Kallagodi. Anti-stress and Anti-oxidant activity of Morninga oleifera. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Imran Kazmi,Muhammad Afzal and Firoz Anwar. Characterization and Anti-diabetic evaluation of Lantana camara. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Manoj Kumar Vashisth,Reena Kumari and Sonia Khurana. Forward Reach Ability and Early Activation Amplitude of Gastrocnemius. – М.: LAP Lambert Academic Publishing, 2013. – 68 с. Chidozie Mbada and Yewande Ogunmoyole. Exercise Capacity and Health-Related Quality of Life in HIV/AIDS. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Yadavalli Guruprasad,Shobha Nataraj and Jayaprasad N. Shetty. Buccal fat pad and collagen in management of oral submucous fibrosis. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Nahed Mersal and Fathia Mersal. Cardiac Rehabilitation Program and Health-Related Quality Of Life. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Oyeniyi Abe and Adedapo Adekunle. Law and Morality: The Dilemma of Separating Siamese Twins. – М.: LAP Lambert Academic Publishing, 2013. – 60 с. Michael Lokuruka. The Food Law and Standardization System of Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 216 с. Kingsley Kwadwo Asare Pereko,William Bruce Owusu and Kweku Tano-Debrah. Edible Oil and Fatty foods Consumption and Blood Pressure. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Morteza Abdollahi,Mitra Abtahi and Haydeh Kianfar. Food Choices and its Determinants among Children. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Andrea Lukacs and Laszlo Barkai. Physical fitness and health-related quality of life in children and adolescents with type 1 diabetes mellitus. – М.: LAP Lambert Academic Publishing, 2013. – 92 с. Hana Dancingerova. French loans in English - food, meals and cooking. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Badri Yadav and Shrikrishna Mishra. My Own Idea and Curiosity in Teaching of Pre Service Teachers. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Ekoningtyas Margu Wardani and Muyanja Ssenyonga. Soaring Food Prices, Food Security, and Poverty in Indonesia. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Tilksew Getahun Bimerew. Food Insecurity and Its Determinants Among Rural Households. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Ljube Trpeski,Bogoljub Jankoski and Vesna Kondratenko. World Economic Crisis and the Operational Efficiency of Central Banks. – М.: LAP Lambert Academic Publishing, 2013. – 116 с. Embaye Kidanu,Haileselassie Amare and Mikinay Hailemariam. Food Security and Capacity Building for Sustainable Livelihood. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Oscar Onyango Sangoro,Daphen Ojala and John Mudaki. Constraints To Smallholder Maize Production In Tobacco Growing Regions. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Robina Karim,Anwar Fazil Chishti and Nasr Ullah. An Investigation into Food Consumption Patterns. – М.: LAP Lambert Academic Publishing, 2012. – 60 с. Derya Kara and Muzaffer Uysal. Mobbing And Female Employees Quality Of Life In Tourism Sector. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Melese Gashu,Berhan Tamir and Mengistu Urge. Growth and Feed Utilization Performance of Sheep with Improved Feeding. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Kamoyo Mwithalii and Mwenda Mukuthuria. Role of Guidance and Counseling in Maintenance of Students' Discipline. – М.: LAP Lambert Academic Publishing, 2013. – 96 с. edited by Jane Pritchard and Geoffrey Marsh. Diaghilev and the Golden Age of the Ballets Russes 1909-1929. – М.: V&A Publications, 2015. – 240 с. Wendy Trusler, Carol Devine. The Antarctic Book of Cooking and Cleaning: A Polar Journey. – М.: Harper Design International, 2015. – 272 с. Лучшие результаты Ничего не найдено Дополнительные результаты Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г. На пути к новому стандарту в торговом финансировании. интервью с А. Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С. Машарипов, "Управление персоналом", N 16, август 2010 г. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009. Образцы работ
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Inna Огромное спасибо за диплом. Наталья, девушка для которой я заказывала диплом, защитилась на отлично. Она выражает огромную благодарность. Много-много раз спасибо.
