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Health Potential and Safety of Strobilanthes Crispus Juice. – М.: LAP Lambert Academic Publishing, 2012. – 232 с. Abdelfattah Z.M. Salem. Feed Nutrients and Animal Health. – М.: LAP Lambert Academic Publishing, 2014. – 228 с. MD. SHADAB RAHEEL,M. FAISAL SIDDIQUI and ARSHAD ANJUM. CHLOROACETIC ACID IN ALBINO RATS: EFFECTS AND CORRELATION WITH MDA. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Felix Enwa,Clement Anie and Godstime Omojate Jewo Augustina. Probiotic Lactobacilli Against Female Urogenital Infections. – М.: LAP Lambert Academic Publishing, 2014. – 84 с. Rohit Kolipaka,Kavita Rai and Amitha M. Hegde. Lasers in Dentistry. – М.: LAP Lambert Academic Publishing, 2014. – 336 с. Ripin Garewal and Jessica Garewal. Probiotics, Oral Health and Safety Concerns. – М.: LAP Lambert Academic Publishing, 2014. – 64 с. Christine Kalui,Phillip Kutima and Julius Maina. Probiotic Potential of Lactic Acid Bacteria from Fermented Porridge. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Ilknur K?lk?s,Ceyhun Guler and Onur Gokulu. Ensuring Occupational Health and Safety in Shopping Malls. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Francis Matambirofa. The Syntax of Applicative and Causative Constructions in Shona. – М.: LAP Lambert Academic Publishing, 2010. – 432 с. Dr. Gisli Thorsteinsson,Dr. Rasa Braslauskiene and Dr. Reda Vismantiene. Forming a Save Environment for Early Childhood Development. – М.: LAP Lambert Academic Publishing, 2011. – 64 с. Kshiteej Chapagain. Development & Quality Assessment of Functional Probiotic Yoghurt Drink. – М.: LAP Lambert Academic Publishing, 2014. – 132 с. Samuel Amare Admassu. Demand for Beef Quality and Safety in Addis Ababa, Ethiopia. – М.: LAP Lambert Academic Publishing, 2010. – 100 с. Clifford Kendrick Hlatywayo and Mthokozisi Mpofu. 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Ольга Спасибо большое,Лилечка.Я вам очень благодарна за помощь. Желаю вам не хворать. P.S.:а можно я у вас как-нибудь ещё закажу какую-нибудь консультацию?:)
