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Лучшие результаты

  1. Vijay Chandra Verma. Microbial Endophytes of Neem. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.

Дополнительные результаты

  1. United States Bankruptcy Court Southern District of New York. Lehman Brothers Holdings Inc., et al. Court Examiner's Report March 11, 2010 Volume 6 of 9. – М.: , 2012. – 228 с.
  2. Financial Correspondents of the New York Times. The New Rules of Personal Investing: The Experts' Guide to Prospering in a Changing Economy. – М.: , 0. – 0 с.
  3. U.S. Department of Energy. Clean Coal Technology Environmental Benefits of Clean Coal Technologies. – М.: , 2012. – 34 с.
  4. Thomas T. Sekine, Thomas T. Dialectic of Capital Sekine. An Outline of the Dialectic of Capital. – М.: , 0. – 0 с.
  5. Robert C. Feenstra, National Bureau of Economic Research. The Effects of U.S. Trade Protection and Promotion Policies (National Bureau of Economic Research Project Report). – М.: , 0. – 0 с.
  6. Twentieth Century Fund/Century Foundation, Century Foundation Task Force on the Future of Unions. What's Next for Organized Labor?: Report of the Century Foundation Task Force on the Future of Unions. – М.: , 0. – 0 с.
  7. Michael Beer, Nitin Nohria, Resolving the Tension between Theory E, O of Change By Michael Beer, Nitin Nohria. Breaking the Code of Change. – М.: , 0. – 0 с.
  8. K. Alec Chrystal, Rupert Pennant-Rea, British Association for the Advancement of Science Section F. Public Choice Analysis of Economic Policy (British Association for the Advancement of Science Books). – М.: , 0. – 0 с.
  9. Dahlem Workshop on Genetic and Cultural Evolution of Cooperation 2002, Peter Hammerstein. Genetic and Cultural Evolution of Cooperation (Dahlem Workshop Reports.). – М.: , 0. – 0 с.
  10. Thomas W. Malone, Robert Laubacher, Michael S. Scott Morton, Michael S. Scott Morton, Sloan School of Management. Inventing the Organizations of the 21st Century. – М.: , 0. – 0 с.
  11. Staff of Res. The Essentials of Microeconomics (Essentials). – М.: , 0. – 0 с.
  12. Ian R. Bowler, C. R. Bryant, C. Cocklin, Chris Cocklin, International Geographical Union Commission on the Sustainability of R. The Sustainability of Rural Systems - Geographical Interpretations. – М.: , 0. – 0 с.
  13. Peg Pickering, Jonathan How to Make the Most of Your Workday Clark. How to Make the Most of Your Workday. – М.: , 0. – 0 с.
  14. National Academy of Social Insurance. The Future of Social Insurance: Incremental Action or Fundamental Reform. – М.: National Academy of Social Insurance, 2002. – 400 с.
  15. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с.
  16. Lucia Clontz. Microbial Limit and Bioburden Tests: Validation Approaches and Global Requirements,Second Edition. – М.: , 2008. – 338 с.
  17. Gordon R. Carter. Essentials of Veterinary Bacteriology and Mycology. – М.: , 2004. – 304 с.
  18. Pete Cooper. Health Maintenance and Principal Microbial Diseases of Cultured Fishes. – М.: , 2004. – 240 с.
  19. Shujit Chandra Paul,Muhammed Yusuf Miah and Shovon Bhattacharjee. Neem Oil From Neem Seeds and Application. – М.: LAP Lambert Academic Publishing, 2013. – 144 с.
  20. Sara Finley. Greywater reuse for the irrigation of food crops. – М.: LAP Lambert Academic Publishing, 2010. – 76 с.
  21. Ping Zeng,Prof. Tay Joo Hwa and Prof. Song Yong-hui. Microbial Degradation of Phthalates by Aerobic Granules. – М.: LAP Lambert Academic Publishing, 2010. – 236 с.
  22. D.S. Padmini,N. Sowmya and A. Venmathi. Food Packaging. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  23. Badre Alam Ansari and Purushottam Singh. Natural Pesticides:Life Stages and Biochemical changes in Zebrafish. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  24. Kasi Parthasarathi. Earthworms-Life cycle, compost and therapy. – М.: LAP Lambert Academic Publishing, 2010. – 212 с.
  25. Ayesha Bilal,TASNIM FARASAT and Zubia Bilal. Isolation and Biochemical Analysis of E.coli in Dairy Waste Products. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  26. Alkasim Abubakar. Purifying Ability of a Constructed Solar Still on Well Waters. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  27. Hiren K. Patel. Microbial conversion of raw glycerol in to value added products. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  28. Mmadiniru J. Akintomide and Sylvester P. Antai. Micro-Fungal Protein Enrichment of Yam Peels. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  29. Sachin Ranjan and Shradha Jha. Identification & Characterization Of Bacteria In Milk & Milk Product. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  30. Khadiga Abou-Taleb. Microbial Production of Cellulase Enzyme. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
  31. Mushtaq Ahmed. Rhizosphere Microbial Diversity of Some Crop Plants. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  32. Peter Yaw Mensah. Microbiological Quality of Biosolids. – М.: LAP Lambert Academic Publishing, 2015. – 132 с.
  33. Brij Verma. THE EFFECTS OF NATURAL AND ANTHROPOGENIC FACTORS ON MICROBES. – М.: LAP Lambert Academic Publishing, 2009. – 212 с.
  34. TIMIR SAMANTA. Biotransformation by microbes: Principle and Practice. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
  35. Lee Kok Chang and Darah Ibrahim. Microbial Degradation of Crude Oil by Acinetobacter baumannii T30C. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
  36. Syed Zeeshan Haider Naqvi. Studies on the biosynthesis of metal nanoparticles by microorganisms. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  37. Sidra Nazeer,Kausar Malik and Sana Pervaiz. Escherichia coli. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  38. Vijay Chandra Verma. Microbial Endophytes of Neem. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.
  39. Fakhar un Nisa Younus,Komal Aftab and Wajeeha Zafar. Microbial Conversion Of Lignocellulosic Residues. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  40. Sureshkumar S. and Chandirasekaran V. Microbial Quality of Buffalo Meat. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  41. Naziha Hassanein. Antimicrobial Benefits of Neem Tree. – М.: LAP Lambert Academic Publishing, 2013. – 216 с.
  42. Emine Seydametova. Pravastatin. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  43. Nermeen EL-Sersy. Microbial catabolism of some marine organic pollutants: The developmnt. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  44. Abeer Amer. Microbial Production of Emulsifier for Utilization in Dairy Products. – М.: LAP Lambert Academic Publishing, 2011. – 168 с.
  45. Zaiton Sapak. Bacterial Endophytes of Oil Palm. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
  46. Nivin Al-Alami. Microbial Contamination of Waterline in Dental Units. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  47. Sana Pervaiz and Kausar Malik. Biotoxicity assay of Escherichia coli against Tribolium castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  48. Helen Nigussie and Eyassu Seifu. Evaluation of Natural Preservations on the Microbial Quality of Milk. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  49. Kausar Malik. B.T., Pyrethroid, A.Indica & Boric Acid Effect on T.Castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
  50. Sneha Sardana. Pharmaceutical Microbiology. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  51. Saranraj J.P. and Stella D. Microbial Composting Of Sugar Mill Wastes. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  52. Kartikeya Tiwari. Studies on Fungal Endophytes of Sanganer region of Rajasthan. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  53. Sherif El-Kady. Studies on the microbial production of citric acid from cane molasses. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  54. Nidhi Rao and Sandhya Mittal. Antimicrobial activity of Azadirachta indica against S.aureus. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
  55. Kanchana D.,Jayanthi M. and Usharani G. Plant Growth Promoting Rhizobacteria and Chili cultivation. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  56. Mahendra Pal and Manayazewal Anberber. Monograph on Microbiology of Drinking Water. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  57. Sasikala G. and Murugesan R. Bio Products from Silkworm Pupae biowaste through microbial process. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
  58. Saad Fakhry,Ahmed Jessim and Manal Hassan. Microbial Biofilms of Listeria monocytogenes. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  59. Yashwini Gurung and Bishal Gurung. Microbial properties of the citrus orchards in Darjeeling hills. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
  60. Uttamkumar S. Bagde. Recent Trends In Applied Microbiology. – М.: LAP Lambert Academic Publishing, 2014. – 392 с.
  61. Krishnendra Singh Nama,Kiran Choudhary and Hari Mohan Meena. Microbial association of Root nodules of Vicia faba L. Kota, Rajasthan. – М.: LAP Lambert Academic Publishing, 2014. – 264 с.
  62. Munees Ahemad and Mohammad Saghir Khan. Advances in Pesticide Toxicity to Rhizobacteria-Legume Symbiosis. – М.: LAP Lambert Academic Publishing, 2010. – 272 с.
  63. Arjumand Shah Bano and Javed Iqbal Qazi. Microbiologically Influenced Corrosion of Buried Mild Steel Pipes. – М.: LAP Lambert Academic Publishing, 2012. – 184 с.
  64. Julia Yesmin,Mihir Lal Saha and Mahbubar Rahman Khan. Microbial Decolorization of Textile Dye Compounds. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  65. Zelalem Yilma and Bernard Faye. Sanitary and Microbial Qualities of Marketed Milk and Milk Products. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  66. Anwar Mohammad. Casing Soil Microbiology. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  67. Godson Aryee Ankrah. Microbial Quality of Grilled Guinea Fowl in Tamale Central, Ghana. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
  68. Elhagag A. Hassan,Magdy M.K. Bagy and Fatthy M. Morsy. Biodegradation of Chicken Feathers by Keratinolytic Fungi. – М.: LAP Lambert Academic Publishing, 2013. – 188 с.
  69. Kerti Orumets. Molecular mechanisms controlling glutathione levels in yeast. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  70. Fehmeeda Fatima and Faiza Saleem. Irradiated ready-to-eat meal. – М.: LAP Lambert Academic Publishing, 2014. – 112 с.
  71. Surabhi Mahajan and Ankur Gupta. Evaluation Of Microbial Profile Of River Yamuna, Agra, India. – М.: LAP Lambert Academic Publishing, 2014. – 180 с.
  72. K. Senthilraja and G. Rajannan. Microbial Degradation of Sugar Industry Pressmud Fibre Waste. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
  73. Sarfraz Ahmad,Syed Tajammul Hussain and Muhammad Farrukh Nisar. Microbial Biodegradation. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
  74. Hala Amin. Microbial transformation of Glycyrrhizin to Glycyrrhetinic acid. – М.: LAP Lambert Academic Publishing, 2010. – 192 с.
  75. Kirti Rani. Microbial Production Technology. – М.: LAP Lambert Academic Publishing, 2012. – 316 с.
  76. Chinyere Ezeanya. Bitter Kola (Garcinia kola): Antimicrobial And Therapeutic Qualities. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  77. Haile Welearegay Gebreslase. Microbiological Quality and Safety of Raw Milk. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  78. Bibha Dahal. Bacteriology of Urinary tract infection. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  79. Abdelrahman Ahmed. Microbiological and Chemical Quality of Active Dry Yeast. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  80. Sachin Gupta. Bean Anthracnose. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
  81. Harmanjit Kaur Goindi and Nity Sharma. Agriculture Waste Management. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  82. Tamer El-Moghazy,Ahmad Mahmoud Abd El-Halem El-Gamal and Amel Gaber Salem. Effect Of some Postharvest Treatments On Spear And Peppermint Herbs. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  83. Sarwar Sadq. Effect of Fungi or Urea Treatment for Straw on Lambs Performance. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  84. Shalini Sehgal. Microbial Safety of Fresh Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  85. Gabriel Adegoke. Aframomum danielli: components and bioactivities in food systems. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  86. Dr.Mohammad Sajjad. Insecticide Resistance Management in Tomato Fruit Borer. – М.: LAP Lambert Academic Publishing, 2011. – 232 с.
  87. Surendra Pradhan. Yield and quality of vegetables fertilized with human urine & wood ash. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
  88. Ch. Raja Goud. Compatibility Studies Of Insecticides And Fungicides In Chilli. – М.: Scholars' Press, 2013. – 284 с.
  89. Ahmad Zia Akhtar. Quality Evaluation of Melon Cubes Preserved in Sweeteners Solution. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
  90. Imran Rashid,Muhammad Asif and Muhammad Khaskheli. Microbial Hazards of Commercial Milk Powder. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
  91. Sana Arif,Zia ur Rahman and Naheed Abbas. Effect of Neem-Based Mosquito Repellent. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  92. Ogheneughwe Akise and Joel Abolagba. Organoleptic and Microbial Quality of Three Smoke-Dried Fishes. – М.: LAP Lambert Academic Publishing, 2015. – 132 с.
  93. Ali Al-Sarraf and Majid Al-Jailawi. Isolation, identification and genetics of nylon6 degrading P. putida. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  94. Mohiuddin M Kabir. Metabolic regulation analysis based on gene and protein expressions. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  95. Anupma Kumari,Sanjay Jaiswal and Akhouri Vaishampayan. Fundamental and applied aspects of microbial symbionts of pigeonpea. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  96. Seifu Birhanu. Quality Evaluation of Cottage Cheese and Butter. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  97. Krishna Srivastava and Abha Bishnoi. Heterocyclic Compounds Involving Azomethyne: Synthesis & Bioevalution. – М.: Scholars' Press, 2014. – 188 с.
  98. Ranjitha Jambulingam. Antioxidant Properties Of The Neglected Plant Cleome Gynandra. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  99. Pankaj Patel and Piyush Vyas. Synthesis, Spectral and Microbial Study of Novel Hetrocyclic Compounds. – М.: LAP Lambert Academic Publishing, 2011. – 340 с.
  100. Urooj Fatima. Microbial Transformation. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  101. Khyati D. Patel and Yogesh S. Patel. Antimicrobial activity of 8-hydroxyquinoline coordination polymers. – М.: Scholars' Press, 2015. – 52 с.
  102. Amuldass Mohan Raj. Pollution Control of pesticides and Insecticides in SOIL by MICROBES. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
  103. Nagendra Dwivedi. Environmental Problems and Plant. – М.: LAP Lambert Academic Publishing, 2013. – 256 с.
  104. Awadhesh Pathak and Vinit Kumar. Bioremediation Potential of Chromate Resistant Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  105. Ashok Kumar. Environmental Tribulations and Solutions. – М.: LAP Lambert Academic Publishing, 2011. – 200 с.
  106. Richi Yadav,Mridula Negi and H. B. Vasistha. Fire & Soil. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  107. Shahnaz Hanif,Khajista Jabeen and Shagufta Naz. Antifungal Potential Of Neem Extract Against Alternaria Solani. – М.: LAP Lambert Academic Publishing, 2013. – 52 с.
  108. Vaidyanatha Iyer Thankamani,Molly Antony and Chandra Shekhar Misra. Phytochemistry. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
  109. Vladimira Knazovicka,Miroslava Kacaniova and Martina Miluchova. Honey and microorganisms. – М.: LAP Lambert Academic Publishing, 2011. – 200 с.
  110. Bayezid M. Khan. Environmental Biology. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
  111. Kausar Malik and Sadaf Iqbal. Effect of Bt & others on T. castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  112. Said Shehata,Shereen El-Sayed and Mamdouh Abdallah. Sprout Production. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  113. R. K. Sahu,Gaurav Kant Nigam and Jitendra Sinha. Soil Erosion Studies in Open Cast Mine. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
  114. Geeta Singh,Dr Deepa Goel and Mr Avneesh Kumar. Plants Phytochemical Analysis, Antimicrobial effect on Dermatophytes. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  115. Mohamed Addalla Hussein,Ashraf Farag Elbaz and Yaser Hagag Mohamed. Microbial Production of Some Products of Cucurbitacin E Glucoside. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  116. Hamed Zahedi and Keith Warriner. Leafy Greens Washing Operations. – М.: LAP Lambert Academic Publishing, 2014. – 156 с.
  117. Eman Elsaid. Broiler Carcass Contamination. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  118. Kirti Rani. Microbial Production of Biomass. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
  119. Mahanti Veera Venkata Chandana Lakshmi and Sridevi Veluru. Microbial Degradation Of Phenol Using P.aeruginosa (NCIM 2074). – М.: Scholars' Press, 2014. – 284 с.
  120. Jessinta A/P Sandanasamy,Azhari H. Nour and Abdurahman H. Nour. Neem (Azadirachta Indica). – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  121. Sudipta Roy and Rabinarayan Acharya. Shodhana of Abrus precatorius Linn seeds; an ayurvedic approach. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.
  122. Abhay Prakash Mishra,Sarla Saklani and Subhash Kothiyal. Medicinal Value of Neem,Tulsi & Shisham:A Specific & Combinative Study. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  123. Tajamul Islam Shah and Ekta Sharma. Ricinus communis: A Hallmark Against Cancer. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  124. Ridhima Bhusri,Himanta Bansal and Simarpreet V. Sandhu. Dental Caries: In Depth Analysis. – М.: LAP Lambert Academic Publishing, 2013. – 252 с.
  125. Rishabh Kapila,Ambika Dhaliwal and Gorav Singla. Water Soluble Neem Metabolite and Oral Bacteria. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
  126. REETA JAIN,RAVI SHANKAR and G C Jain. Fundamentals of Tooth Decay. – М.: LAP Lambert Academic Publishing, 2011. – 220 с.
  127. Manpreet Walia,Neeraj Arora and Prabhjot Walia. Infection Control in Prosthodontics. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  128. Kavan Shah. Anti-microbial activity of mouthwashes against Streptococcus Mutans. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  129. Ayan Das,Varsha Metha and Manoj Chandak. Endodontic Microbiology. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  130. Joao Paulo Bassin. Biological Nutrient Removal in Compact Biofilm Systems. – М.: LAP Lambert Academic Publishing, 2012. – 264 с.
  131. Najmus Sakib Khan. Microbial Quality of Freshwater Prawn. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
  132. Umar Bacha,Mukhtiar Hassan and Muhammad Nasir. Biochemical assessment of drugs active pharmaceutical ingredients. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  133. Abdulkadir Beyan. Microbiological Quality Of 'Ergo' Collected From Bahir Dar Town. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  134. Prof. Dr. Basavaraj Nanjwade and Chandrashekara S. ANTIBIOTIC PRODUCTION FROM SOIL ISOLATES BY FERMENTATION. – М.: LAP Lambert Academic Publishing, 2011. – 220 с.
  135. Padmavati T Madipalli,Shweta Singh and Suman Singh. Neem oil(Azadirachta indica): Standardization and Properties as a Fuel. – М.: LAP Lambert Academic Publishing, 2011. – 84 с.
  136. C. S. Vaishnava,Ajesh Kumar and H. S. Meena. Comparative utilization of Neem green leaves by Sheep and Goats. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  137. Grace Ofori-Sarpong. Fungal Modification Of Carbonaceous Matter and Sulfides in Gold Ores. – М.: Scholars' Press, 2013. – 224 с.
  138. Md. Lokman Hossain. Phytochemical Screening and the Evaluation. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
  139. Sadaf Rizwan. Biotoxicity Assay of Combined Insecticides on Tribolium Castaneum. – М.: LAP Lambert Academic Publishing, 2011. – 180 с.
  140. D. Manimaran,C. Vel Murugan and N. Elangovan. Microbial production of amylase in bacillus cereus sp. – М.: , 2015. – 324 с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
  3. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
  4. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
  5. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.

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Анна, 06.09
Добрый день, Марина! Защита прошла хорошо, спасибо Вам за все!