Íàïèñàòü ðåôåðàòû, êóðñîâûå è äèïëîìû ñàìîñòîÿòåëüíî. Àíòèïëàãèàò.
Ñòóäåíòî÷êà.ru: íà ãëàâíóþ ñòðàíèöó. Íàïèñàòü ñàìîñòîÿòåëüíî ðåôåðàòû, êóðñîâûå, äèïëîìû â êðàò÷àéøèå ñðîêè
Ðåôåðàòû, êóðñîâûå, äèïëîìíûå ðàáîòû ñòóäåíòîâ: íàó÷èòüñÿ ïèñàòü ñàìîñòîÿòåëüíî.
Êîíòàêòû Îáðàçöû ðàáîò Áåñïëàòíûå ìàòåðèàëû
Êîíñóëüòàöèè Ñïåöèàëüíîñòè Áàíê ðåôåðàòîâ
Êàðòà ñàéòà Ñòàòüè Ïîäáîð ëèòåðàòóðû
Íàó÷èì ïèñàòü ðåôåðàòû, êóðñîâûå è äèïëîìû.


ïîäáîð ëèòåðàòóðû ïåðèîäè÷åñêèå èñòî÷íèêè ëèòåðàòóðà ïî ïðåäìåòó

Âîñïîëüçóéòåñü ôîðìîé ïîèñêà ïî ñàéòó, ÷òîáû ïîäîáðàòü ïîëíûé ñïèñîê èñïîëüçîâàííîé ëèòåðàòóðû.
Åñëè âû õîòèòå âûáðàòü äëÿ ñïèñêà ëèòåðàòóðû êíèãè îïðåäåëåííîãî ãîäà èçäàíèÿ, äîñòàòî÷íî äîïèñàòü åãî ê ïîèñêîâîìó çàïðîñó.

Ðåçóëüòàòû ïîèñêà

Ïîèñê ìàòåðèàëîâ

Áèáëèîãðàôèÿ Ïåðèîäèêà

Ëó÷øèå ðåçóëüòàòû

  1. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – Ì.: , 2005. – 736 ñ.
  2. Robert W. Bauman. Microbiology with Diseases by Taxonomy with MasteringMicrobiology (3rd Edition). – Ì.: , 2010. – 896 ñ.
  3. Robert W. Bauman. Books a la Carte Plus for Microbiology with Diseases by Taxonomy (3rd Edition). – Ì.: , 2010. – 896 ñ.
  4. Handbook of Enology, The Microbiology of Wine and Vinifications. – Ì.: Wiley, 2006. – 480 ñ.
  5. Neal R. Chamberlain. Medical Microbiology & Immunology: The Big Picture (LANGE The Big Picture). – Ì.: , 2008. – 512 ñ.
  6. Daryl S. Paulson. Biostatistics and Microbiology: A Survival Manual. – Ì.: , 2008. – 222 ñ.
  7. Heritage Microbiology and Science: Microbes, Monuments and Maritime Materials (Special Publications). – Ì.: , 2008. – 383 ñ.
  8. Basil Jarvis. Statistical Aspects of the Microbiological Examination of Foods, Second Edition (Progress in Industrial Microbiology). – Ì.: , 2008. – 336 ñ.
  9. Practical Handbook of Microbiology, Second Edition. – Ì.: , 2008. – 864 ñ.
  10. Elmer W. Koneman. Koneman's Color Atlas and Textbook of Diagnostic Microbiology. – Ì.: Lippincott Williams & Wilkins Publishers, 2005. – 1736 ñ.
  11. Robert W. Bauman. Microbiology with Diseases by Taxonomy (3rd Edition). – Ì.: , 2010. – 896 ñ.
  12. Michael Ford. Medical Microbiology (Fundamentals of Biomedical Science). – Ì.: , 2010. – 368 ñ.
  13. Environmental Microbiology. – Ì.: , 2010. – 364 ñ.
  14. The Microbiology of Anaerobic Digesters. – Ì.: , 2003. – 192 ñ.
  15. Richard A. Armstrong. Statistical Analysis in Microbiology. – Ì.: , 2010. – 192 ñ.
  16. Stephen J. Forsythe. The Microbiological Risk Assessment of Food. – Ì.: , 2002. – 216 ñ.
  17. Roberta B. Carey. Medical Microbiology for the New Curriculum. – Ì.: , 2008. – 290 ñ.
  18. Stephen J. Forsythe. The Microbiology of Safe Food. – Ì.: , 2010. – 496 ñ.
  19. Allen I. Laskin. Advances in Applied Microbiology,59. – Ì.: , 2010. – 272 ñ.
  20. Author Unknown. ADVANCES IN APPLIED MICROBIOLOGY VOL 10,10. – Ì.: , 2010. – 0 ñ.
  21. Allen I. Laskin. Advances in Applied Microbiology,69. – Ì.: , 2010. – 300 ñ.
  22. Ian L. Pepper. Environmental Microbiology. – Ì.: , 2010. – 232 ñ.
  23. J.E.L. Corry. Handbook of Culture Media for Food Microbiology, Second Edition,37. – Ì.: , 2010. – 678 ñ.
  24. Walt Ream. Molecular Microbiology Laboratory. – Ì.: , 2010. – 268 ñ.
  25. Saul L. Neidleman. Advances in Applied Microbiology,47. – Ì.: , 2010. – 362 ñ.
  26. Saul L. Neidleman. Advances in Applied Microbiology,43. – Ì.: , 2010. – 254 ñ.
  27. Allen I. Laskin. Advances in Applied Microbiology,71. – Ì.: , 2010. – 220 ñ.
  28. Allen I. Laskin. Advances in Applied Microbiology,70. – Ì.: , 2010. – 288 ñ.
  29. Allen I. Laskin. Advances in Applied Microbiology,64. – Ì.: , 2010. – 288 ñ.
  30. Allen I. Laskin. Advances in Applied Microbiology,63. – Ì.: , 2010. – 352 ñ.
  31. Allen I. Laskin. Advances in Applied Microbiology,60. – Ì.: , 2010. – 224 ñ.
  32. Allen I. Laskin. Advances in Applied Microbiology,57. – Ì.: , 2010. – 352 ñ.
  33. Duncan Mara. Handbook of Water and Wastewater Microbiology. – Ì.: , 2010. – 832 ñ.
  34. Linda D. Stezenbach. The Dictionary of Environmental Microbiology. – Ì.: , 2010. – 310 ñ.
  35. Saul L. Neidleman. Advances in Applied Microbiology,45. – Ì.: , 2010. – 326 ñ.
  36. Saul L. Neidleman. Advances in Applied Microbiology,44. – Ì.: , 2010. – 358 ñ.
  37. Raina M. Maier. Environmental Microbiology. – Ì.: , 2010. – 624 ñ.
  38. John Paul. Marine Microbiology,30. – Ì.: , 2010. – 666 ñ.
  39. N.F. Lightfoot. Microbiological Analysis of Food and Water. – Ì.: , 2010. – 284 ñ.
  40. Allen I. Laskin. Advances in Applied Microbiology,72. – Ì.: , 2010. – 200 ñ.
  41. Allen I. Laskin. Advances in Applied Microbiology,65. – Ì.: , 2010. – 304 ñ.
  42. Jared Leadbetter. Environmental Microbiology,397. – Ì.: , 2010. – 568 ñ.
  43. Wilkie F. Harrigan. Laboratory Methods in Food Microbiology. – Ì.: , 2010. – 532 ñ.
  44. Allen I. Laskin. Advances in Applied Microbiology,73. – Ì.: , 2010. – 144 ñ.
  45. Steven Percival. Microbiology of Waterborne Diseases. – Ì.: , 2010. – 480 ñ.
  46. Allen I. Laskin. Advances in Applied Microbiology,53. – Ì.: , 2010. – 453 ñ.
  47. Max Sussman. Molecular Medical Microbiology, Three-Volume Set. – Ì.: , 2010. – 2223 ñ.
  48. Allen I. Laskin. Advances in Applied Microbiology,49. – Ì.: , 2010. – 196 ñ.
  49. N.F. Lightfoot. Microbiological Analysis of Food and Water. – Ì.: , 2010. – 284 ñ.
  50. Kassem Alef. Methods in Applied Soil Microbiology and Biochemistry. – Ì.: , 2010. – 608 ñ.
  51. Allen I. Laskin. Advances in Applied Microbiology,67. – Ì.: , 2010. – 352 ñ.
  52. Moselio Schaechter. Encyclopedia of Microbiology. – Ì.: , 2010. – 4600 ñ.
  53. Allen I. Laskin. Advances in Applied Microbiology,66. – Ì.: , 2010. – 280 ñ.
  54. Saul L. Neidleman. Advances in Applied Microbiology,41. – Ì.: , 2010. – 290 ñ.
  55. Allen I. Laskin. Advances in Applied Microbiology,68. – Ì.: , 2010. – 298 ñ.
  56. Moselio Schaechter. Desk Encyclopedia of Microbiology. – Ì.: , 2010. – 0 ñ.
  57. Allen I. Laskin. Advances in Applied Microbiology,62. – Ì.: , 2010. – 330 ñ.
  58. Allen I. Laskin. Advances in Applied Microbiology,54. – Ì.: , 2010. – 400 ñ.
  59. Joan Slonczewski. Microbiology eBook Folder. – Ì.: , 2008. – 0 ñ.
  60. Joan Slonczewski. Microbiology – An Evolving Science 2e. – Ì.: , 2011. – 0 ñ.
  61. Mit. Microbiology and Technology of Fermented Foods. – Ì.: , 1979. – 0 ñ.
  62. Diane Roberts. Practical Food Microbiology. – Ì.: , 2002. – 304 ñ.
  63. Michael J. Miller. A Microbiology Bench Companion. – Ì.: , 2007. – 224 ñ.
  64. Joan Slonczewski. Microbiology – An Evolving Science. – Ì.: , 2008. – 0 ñ.
  65. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 864 ñ.
  66. AM EMMERSON. Emmerson ?microbiology? And Treatment Of Life–threatening Infections. – Ì.: , 1982. – 200 ñ.
  67. Debardeleben. Dictionary of Microbiology & Molecular Biology. – Ì.: , 1991. – 0 ñ.
  68. Martin Alexander. Introduction to Soil Microbiology. – Ì.: , 1977. – 468 ñ.
  69. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 332 ñ.
  70. SS THE. Kalter Primates In Medicine: Baboon: Microbiology/ Clinical Chemistry And Hematol Aspects. – Ì.: , 1974. – 0 ñ.
  71. Robert A. Pollack. Laboratory Exercises in Microbiology. – Ì.: , 2002. – 240 ñ.
  72. DT NMS. Nms: Microbiology 2ed (pr Only). – Ì.: , 1990. – 436 ñ.
  73. NAP. National Academy Press: Evaluation Of The Role Of Microbiological Criteria For Foods Etc. – Ì.: , 1985. – 452 ñ.
  74. R PANDEY. Pandey Progress In Veterinary Microbiology And Imm Uno:infection & Immunity In ?farm Animals?. – Ì.: , 1984. – 270 ñ.
  75. Oral Microbiology and Immunology. – Ì.: , 2006. – 484 ñ.
  76. R PANDEY. Pandey: Prog In Veterinary Microbiology & Immunolo Gy –non–oncogenic ?avian? Viruses. – Ì.: , 1989. – 334 ñ.
  77. Paul A. Ketchum. Microbiology. – Ì.: , 1988. – 312 ñ.
  78. Paul A. Ketchum. Microbiology. – Ì.: , 1984. – 270 ñ.
  79. Paul A. Ketchum. Microbiology. – Ì.: , 1988. – 796 ñ.
  80. Jacquelyn G. Black. Microbiology. – Ì.: , 1999. – 376 ñ.
  81. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 912 ñ.
  82. JR O/P SMITH. Smith Learning Guides For The ?medical Microbiolog Y? Laboratory (paper Only). – Ì.: , 1985. – 590 ñ.
  83. JD SCHNELL. Schnell Cytology And Microbiology Of The Vagina. – Ì.: , 1976. – 0 ñ.
  84. Stuart Hogg. Essential Microbiology. – Ì.: , 2005. – 480 ñ.
  85. PR STEWART. Stewart: Microbiology & Immunology For The Health Team (pr Only). – Ì.: , 1983. – 526 ñ.
  86. Warren Levinson. Review of Medical Microbiology and Immunology. – Ì.: McGraw-Hill, 2010. – 640 ñ.
  87. Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals. – Ì.: , 1990. – 320 ñ.
  88. FJC ROE. Roe: ?microbiological? Standardisation Of Laboratory Animals. – Ì.: , 1983. – 116 ñ.
  89. B AUSTIN. Austin: Methods For The ?microbiological? Examinat Ion Of Fish & Shellfish. – Ì.: , 1989. – 320 ñ.
  90. Francis H. Chapelle. Ground–Water Microbiology and Geochemistry. – Ì.: , 2000. – 496 ñ.
  91. Tom S Elliott. Lecture Notes: Medical Microbiology and Infection. – Ì.: , 2006. – 288 ñ.
  92. P. J. Quinn. Veterinary Microbiology and Microbial Diseases. – Ì.: , 2011. – 912 ñ.
  93. Alfred E. Brown. Benson's Microbiological Applications: Laboratory Manual in General Microbology: Complete Version. – Ì.: McGraw-Hill Medical, 2011. – 608 ñ.
  94. Prescott'S Principles Of Microbiology. – Ì.: , 2008. – 0 ñ.
  95. Microbiology: A Systems Approach. – Ì.: , 2011. – 0 ñ.
  96. Foundations In Microbiology: Basic Principles. – Ì.: , 2011. – 0 ñ.
  97. Foundations In Microbiology. – Ì.: , 2011. – 0 ñ.
  98. Case Files Microbiology, Second Edition. – Ì.: , 2011. – 432 ñ.
  99. Sherris Medical Microbiology, Fifth Edition. – Ì.: , 2011. – 1040 ñ.
  100. Medical Microbiology: The Big Picture. – Ì.: , 2011. – 456 ñ.
  101. Deja Review Microbiology & Immunology, Second Edition. – Ì.: , 2011. – 424 ñ.
  102. Lange Flash Cards: Microbiology And Infectious Diseases, Second Edition. – Ì.: , 2011. – 416 ñ.
  103. Microbiology Demystified, 2Nd Edition. – Ì.: , 2011. – 320 ñ.
  104. LEVINSON. REVIEW OF MEDICAL MICROBIOLOGY AND IMMUNOLOGY. – Ì.: , 2012. –  ñ.
  105. LEVINSON. REVIEW OF MEDICAL MICROBIOLOGY AND IMMUNOLOGY. – Ì.: , 2012. –  ñ.
  106. TOY. CASE FILES: MICROBIOLOGY. – Ì.: , 2008. –  ñ.
  107. CHEN. DEJA REVIEW MICROBIOLOGY & IMMUNOLOGY. – Ì.: , 2010. –  ñ.
  108. CHAMBERLAIN. MEDICAL MICROBIOLOGY: THE BIG PICTURE. – Ì.: , 2008. –  ñ.
  109. TOY. CASE FILES: MICROBIOLOGY. – Ì.: , 2008. –  ñ.
  110. CHEN. DEJA REVIEW MICROBIOLOGY & IMMUNOLOGY. – Ì.: , 2010. –  ñ.
  111. SOMERS. LANGE FLASH CARDS: MICROBIOLOGY AND INFECTIOUS DISEASES. – Ì.: , 2010. –  ñ.
  112. RYAN. SHERRIS MEDICAL MICROBIOLOGY. – Ì.: , 2010. –  ñ.
  113. BROOKS. JAWETZ MELNICK&ADELBERGS MEDICAL MICROBIOLOGY. – Ì.: , 2013. –  ñ.
  114. BROOKS. JAWETZ MELNICK&ADELBERGS MEDICAL MICROBIOLOGY. – Ì.: , 2013. –  ñ.
  115. LEVINSON. REVIEW OF MEDICAL MICROBIOLOGY AND IMMUNOLOGY. – Ì.: , 2014. –  ñ.
  116. RYAN. SHERRIS MEDICAL MICROBIOLOGY. – Ì.: , 2014. –  ñ.
  117. GRISHAM. MICROBIOLOGY PRETEST SELF-ASSESSMENT AND REVIEW. – Ì.: , 2013. –  ñ.
  118. GRISHAM. MICROBIOLOGY PRETEST SELF-ASSESSMENT AND REVIEW. – Ì.: , 2013. –  ñ.
  119. Ramalingam Sekar and Manoharan Mythreyee. Microbiological Investigation of Diarrheal Outbreak in South India. – Ì.: LAP Lambert Academic Publishing, 2012. – 96 ñ.
  120. Dilip Kadam. Vermicomposting: Microbiological and Biochemical aspect. – Ì.: LAP Lambert Academic Publishing, 2013. – 112 ñ.
  121. Samir Mahgoub. Microbiological Problems of Traditional (Ethnic) Foods. – Ì.: LAP Lambert Academic Publishing, 2013. – 84 ñ.
  122. David Onyango. Basic Laboratory methods in Microbiology. – Ì.: LAP Lambert Academic Publishing, 2010. – 132 ñ.
  123. Dr. Bhanu Shrivastava and Dr. Archana Shrivastava. Experimental Microbiology and Instrumentation. – Ì.: LAP Lambert Academic Publishing, 2011. – 244 ñ.

Äîïîëíèòåëüíûå ðåçóëüòàòû

  1. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – Ì.: , 2005. – 736 ñ.
  2. Robert W. Bauman. Microbiology with Diseases by Taxonomy with MasteringMicrobiology (3rd Edition). – Ì.: , 2010. – 896 ñ.
  3. Robert W. Bauman. Books a la Carte Plus for Microbiology with Diseases by Taxonomy (3rd Edition). – Ì.: , 2010. – 896 ñ.
  4. Handbook of Enology, The Microbiology of Wine and Vinifications. – Ì.: Wiley, 2006. – 480 ñ.
  5. Neal R. Chamberlain. Medical Microbiology & Immunology: The Big Picture (LANGE The Big Picture). – Ì.: , 2008. – 512 ñ.
  6. Daryl S. Paulson. Biostatistics and Microbiology: A Survival Manual. – Ì.: , 2008. – 222 ñ.
  7. Heritage Microbiology and Science: Microbes, Monuments and Maritime Materials (Special Publications). – Ì.: , 2008. – 383 ñ.
  8. Basil Jarvis. Statistical Aspects of the Microbiological Examination of Foods, Second Edition (Progress in Industrial Microbiology). – Ì.: , 2008. – 336 ñ.
  9. Practical Handbook of Microbiology, Second Edition. – Ì.: , 2008. – 864 ñ.
  10. Elmer W. Koneman. Koneman's Color Atlas and Textbook of Diagnostic Microbiology. – Ì.: Lippincott Williams & Wilkins Publishers, 2005. – 1736 ñ.
  11. Robert W. Bauman. Microbiology with Diseases by Taxonomy (3rd Edition). – Ì.: , 2010. – 896 ñ.
  12. Michael Ford. Medical Microbiology (Fundamentals of Biomedical Science). – Ì.: , 2010. – 368 ñ.
  13. Environmental Microbiology. – Ì.: , 2010. – 364 ñ.
  14. The Microbiology of Anaerobic Digesters. – Ì.: , 2003. – 192 ñ.
  15. Richard A. Armstrong. Statistical Analysis in Microbiology. – Ì.: , 2010. – 192 ñ.
  16. Stephen J. Forsythe. The Microbiological Risk Assessment of Food. – Ì.: , 2002. – 216 ñ.
  17. Roberta B. Carey. Medical Microbiology for the New Curriculum. – Ì.: , 2008. – 290 ñ.
  18. Stephen J. Forsythe. The Microbiology of Safe Food. – Ì.: , 2010. – 496 ñ.
  19. Allen I. Laskin. Advances in Applied Microbiology,59. – Ì.: , 2010. – 272 ñ.
  20. Author Unknown. ADVANCES IN APPLIED MICROBIOLOGY VOL 10,10. – Ì.: , 2010. – 0 ñ.
  21. Allen I. Laskin. Advances in Applied Microbiology,69. – Ì.: , 2010. – 300 ñ.
  22. Ian L. Pepper. Environmental Microbiology. – Ì.: , 2010. – 232 ñ.
  23. J.E.L. Corry. Handbook of Culture Media for Food Microbiology, Second Edition,37. – Ì.: , 2010. – 678 ñ.
  24. Walt Ream. Molecular Microbiology Laboratory. – Ì.: , 2010. – 268 ñ.
  25. Saul L. Neidleman. Advances in Applied Microbiology,47. – Ì.: , 2010. – 362 ñ.
  26. Saul L. Neidleman. Advances in Applied Microbiology,43. – Ì.: , 2010. – 254 ñ.
  27. Allen I. Laskin. Advances in Applied Microbiology,71. – Ì.: , 2010. – 220 ñ.
  28. Allen I. Laskin. Advances in Applied Microbiology,70. – Ì.: , 2010. – 288 ñ.
  29. Allen I. Laskin. Advances in Applied Microbiology,64. – Ì.: , 2010. – 288 ñ.
  30. Allen I. Laskin. Advances in Applied Microbiology,63. – Ì.: , 2010. – 352 ñ.
  31. Allen I. Laskin. Advances in Applied Microbiology,60. – Ì.: , 2010. – 224 ñ.
  32. Allen I. Laskin. Advances in Applied Microbiology,57. – Ì.: , 2010. – 352 ñ.
  33. Duncan Mara. Handbook of Water and Wastewater Microbiology. – Ì.: , 2010. – 832 ñ.
  34. Linda D. Stezenbach. The Dictionary of Environmental Microbiology. – Ì.: , 2010. – 310 ñ.
  35. Saul L. Neidleman. Advances in Applied Microbiology,45. – Ì.: , 2010. – 326 ñ.
  36. Saul L. Neidleman. Advances in Applied Microbiology,44. – Ì.: , 2010. – 358 ñ.
  37. Raina M. Maier. Environmental Microbiology. – Ì.: , 2010. – 624 ñ.
  38. John Paul. Marine Microbiology,30. – Ì.: , 2010. – 666 ñ.
  39. N.F. Lightfoot. Microbiological Analysis of Food and Water. – Ì.: , 2010. – 284 ñ.
  40. Allen I. Laskin. Advances in Applied Microbiology,72. – Ì.: , 2010. – 200 ñ.
  41. Allen I. Laskin. Advances in Applied Microbiology,65. – Ì.: , 2010. – 304 ñ.
  42. Jared Leadbetter. Environmental Microbiology,397. – Ì.: , 2010. – 568 ñ.
  43. Wilkie F. Harrigan. Laboratory Methods in Food Microbiology. – Ì.: , 2010. – 532 ñ.
  44. Allen I. Laskin. Advances in Applied Microbiology,73. – Ì.: , 2010. – 144 ñ.
  45. Steven Percival. Microbiology of Waterborne Diseases. – Ì.: , 2010. – 480 ñ.
  46. Allen I. Laskin. Advances in Applied Microbiology,53. – Ì.: , 2010. – 453 ñ.
  47. Max Sussman. Molecular Medical Microbiology, Three-Volume Set. – Ì.: , 2010. – 2223 ñ.
  48. Allen I. Laskin. Advances in Applied Microbiology,49. – Ì.: , 2010. – 196 ñ.
  49. N.F. Lightfoot. Microbiological Analysis of Food and Water. – Ì.: , 2010. – 284 ñ.
  50. Kassem Alef. Methods in Applied Soil Microbiology and Biochemistry. – Ì.: , 2010. – 608 ñ.
  51. Allen I. Laskin. Advances in Applied Microbiology,67. – Ì.: , 2010. – 352 ñ.
  52. Moselio Schaechter. Encyclopedia of Microbiology. – Ì.: , 2010. – 4600 ñ.
  53. Allen I. Laskin. Advances in Applied Microbiology,66. – Ì.: , 2010. – 280 ñ.
  54. Saul L. Neidleman. Advances in Applied Microbiology,41. – Ì.: , 2010. – 290 ñ.
  55. Allen I. Laskin. Advances in Applied Microbiology,68. – Ì.: , 2010. – 298 ñ.
  56. Moselio Schaechter. Desk Encyclopedia of Microbiology. – Ì.: , 2010. – 0 ñ.
  57. Allen I. Laskin. Advances in Applied Microbiology,62. – Ì.: , 2010. – 330 ñ.
  58. Allen I. Laskin. Advances in Applied Microbiology,54. – Ì.: , 2010. – 400 ñ.
  59. Joan Slonczewski. Microbiology eBook Folder. – Ì.: , 2008. – 0 ñ.
  60. Joan Slonczewski. Microbiology – An Evolving Science 2e. – Ì.: , 2011. – 0 ñ.
  61. Mit. Microbiology and Technology of Fermented Foods. – Ì.: , 1979. – 0 ñ.
  62. Diane Roberts. Practical Food Microbiology. – Ì.: , 2002. – 304 ñ.
  63. Michael J. Miller. A Microbiology Bench Companion. – Ì.: , 2007. – 224 ñ.
  64. Joan Slonczewski. Microbiology – An Evolving Science. – Ì.: , 2008. – 0 ñ.
  65. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 864 ñ.
  66. AM EMMERSON. Emmerson ?microbiology? And Treatment Of Life–threatening Infections. – Ì.: , 1982. – 200 ñ.
  67. Debardeleben. Dictionary of Microbiology & Molecular Biology. – Ì.: , 1991. – 0 ñ.
  68. Martin Alexander. Introduction to Soil Microbiology. – Ì.: , 1977. – 468 ñ.
  69. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 332 ñ.
  70. SS THE. Kalter Primates In Medicine: Baboon: Microbiology/ Clinical Chemistry And Hematol Aspects. – Ì.: , 1974. – 0 ñ.
  71. Robert A. Pollack. Laboratory Exercises in Microbiology. – Ì.: , 2002. – 240 ñ.
  72. DT NMS. Nms: Microbiology 2ed (pr Only). – Ì.: , 1990. – 436 ñ.
  73. NAP. National Academy Press: Evaluation Of The Role Of Microbiological Criteria For Foods Etc. – Ì.: , 1985. – 452 ñ.
  74. R PANDEY. Pandey Progress In Veterinary Microbiology And Imm Uno:infection & Immunity In ?farm Animals?. – Ì.: , 1984. – 270 ñ.
  75. Oral Microbiology and Immunology. – Ì.: , 2006. – 484 ñ.
  76. R PANDEY. Pandey: Prog In Veterinary Microbiology & Immunolo Gy –non–oncogenic ?avian? Viruses. – Ì.: , 1989. – 334 ñ.
  77. Paul A. Ketchum. Microbiology. – Ì.: , 1988. – 312 ñ.
  78. Paul A. Ketchum. Microbiology. – Ì.: , 1984. – 270 ñ.
  79. Paul A. Ketchum. Microbiology. – Ì.: , 1988. – 796 ñ.
  80. Jacquelyn G. Black. Microbiology. – Ì.: , 1999. – 376 ñ.
  81. Jacquelyn G. Black. Microbiology. – Ì.: , 2001. – 912 ñ.
  82. JR O/P SMITH. Smith Learning Guides For The ?medical Microbiolog Y? Laboratory (paper Only). – Ì.: , 1985. – 590 ñ.
  83. JD SCHNELL. Schnell Cytology And Microbiology Of The Vagina. – Ì.: , 1976. – 0 ñ.
  84. Stuart Hogg. Essential Microbiology. – Ì.: , 2005. – 480 ñ.
  85. PR STEWART. Stewart: Microbiology & Immunology For The Health Team (pr Only). – Ì.: , 1983. – 526 ñ.
  86. Warren Levinson. Review of Medical Microbiology and Immunology. – Ì.: McGraw-Hill, 2010. – 640 ñ.
  87. Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals. – Ì.: , 1990. – 320 ñ.
  88. FJC ROE. Roe: ?microbiological? Standardisation Of Laboratory Animals. – Ì.: , 1983. – 116 ñ.
  89. B AUSTIN. Austin: Methods For The ?microbiological? Examinat Ion Of Fish & Shellfish. – Ì.: , 1989. – 320 ñ.
  90. Francis H. Chapelle. Ground–Water Microbiology and Geochemistry. – Ì.: , 2000. – 496 ñ.
  91. Tom S Elliott. Lecture Notes: Medical Microbiology and Infection. – Ì.: , 2006. – 288 ñ.
  92. P. J. Quinn. Veterinary Microbiology and Microbial Diseases. – Ì.: , 2011. – 912 ñ.
  93. Alfred E. Brown. Benson's Microbiological Applications: Laboratory Manual in General Microbology: Complete Version. – Ì.: McGraw-Hill Medical, 2011. – 608 ñ.
  94. Prescott'S Principles Of Microbiology. – Ì.: , 2008. – 0 ñ.
  95. Microbiology: A Systems Approach. – Ì.: , 2011. – 0 ñ.
  96. Foundations In Microbiology: Basic Principles. – Ì.: , 2011. – 0 ñ.
  97. Foundations In Microbiology. – Ì.: , 2011. – 0 ñ.
  98. Case Files Microbiology, Second Edition. – Ì.: , 2011. – 432 ñ.
  99. Sherris Medical Microbiology, Fifth Edition. – Ì.: , 2011. – 1040 ñ.
  100. Medical Microbiology: The Big Picture. – Ì.: , 2011. – 456 ñ.
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