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Результаты поиска Лучшие результаты CHUKWUMA EKEANYANWU and OLISA NWANKWO. NUTRITIONAL PHARMACOLOGY OF DIETARY PHYTOCHEMICALS. – М.: LAP Lambert Academic Publishing, 2011. – 144 с. Дополнительные результаты Donard Dwyer. The Pharmacology of Neurogenesis and Neuroenhancement,77. – М.: , 2010. – 344 с. Balbir Singh, Atul Chandra. Nutritional Survey of Aonla Orchards in Sikar district of Rajasthan: Soil & leaf nutrient status and root distribution study of aonla in arid irrigated areas of Rajasthan in India. – М.: , 2012. – 168 с. Ehsan Khalid. Nutritional significance of Pulses: Traditional Cooking's effect on Minerals and Phytic Acid Content of Pulses. – М.: , 2012. – 68 с. Kyungsoo Woo. CROSS-LINKED RS4 TYPE RESISTANT STARCH: NEW TYPE OF DIETARY FIBER, RS4 TYPE RESISTANT STARCH: PREPARATION, PROPERTIES AND HEALTH BENEFITS. – М.: , 2010. – 128 с. Dervin Dean. Fibrolytic Enzymes: An alternative for improving the nutritive value of forages and animal performance. – М.: , 2010. – 116 с. Nikolaos Katsilambros. Clinical Nutrition in Practice. – М.: , 2010. – 232 с. Paul J. McVety. Fundamentals of Menu Planning. – М.: , 2008. – 272 с. Rosalinda T. Lagua. Nutrition and Diet Therapy Reference Dictionary. – М.: , 2004. – 420 с. John Vincent. The Nutritional Biochemistry of Chromium(III). – М.: , 2010. – 292 с. Franco Borsini. Pharmacology of 5-HT6 receptors,93. – М.: , 2010. – 0 с. Peter Burckhardt. Nutritional Aspects of Osteoporosis. – М.: , 2010. – 488 с. I MACDONALD. Macdonald: Progress In Biochemical Pharmacology – ?metabollic? Effects Of Dietary Carbohy. – М.: , 1986. – 282 с. Pharmacology of the Critically Ill. – М.: , 2001. – 189 с. NAP. National Academy Press: Effect Of Genetic Variance On Nutritional Requirements Of Animals. – М.: , 1975. – 0 с. E KODICEK. Kodicek Bibliotheca Nutritio Et Dieta: Nutritional Aspects Of Development Of Bone/tissue. – М.: , 1971. – 0 с. F SICUTERI. Sicuteri Monographs In Neural Science – Clinical Pharmacology Of ?serotonin? Paper Only. – М.: , 1976. – 0 с. NAP. National Academy Press: Nutritional Energetics Of ?domestic Animals? (paper Only). – М.: , 1981. – 54 с. Rochelle Gordon. Physiology and Pharmacology of the Heart. – М.: , 1999. – 252 с. Nazni P. Nutraceutical Potential of Spices. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. T. Onima Reddy and Vikram Singh. Nutritional Assessment of Obese And Non-Obese Female Students. – М.: Scholars' Press, 2014. – 56 с. Freda Murugi Kibata. Nutrition and Elite Kenyan Athletes. – М.: LAP Lambert Academic Publishing, 2014. – 96 с. NATASHA MARAK. DIETARY PRACTICES OF THE GARO TRIBE. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. Lalhmunlien Robert Varte. Health and Nutritional Status of the Hmars of Aizawl District, Mizoram. – М.: LAP Lambert Academic Publishing, 2012. – 268 с. Juliet Wafula. Nutritional Status of Menopausal Women. – М.: LAP Lambert Academic Publishing, 2013. – 56 с. Mohamed Kuhail,Jehad Ahmed and Luay Nasser. Dietary Habits of Type 2 Diabetes on Risk Profiles and Complications. – М.: LAP Lambert Academic Publishing, 2013. – 188 с. Patricia Mbogoh. Nutrition Management of HIV/AIDS. – М.: LAP Lambert Academic Publishing, 2010. – 100 с. Sasha Frade. An Analysis of Nutritional Status of Under-Five Children in Lesotho. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. Jane Situma,Jeremiah Okello and Lucy Mutuli. Health And Nutrition Status Of Preschool Children. – М.: LAP Lambert Academic Publishing, 2013. – 152 с. Ashish Mohite. STUDY OF DIETARY PROTEIN LEVELS ON GROWTH AND SURVIVAL OF CARP SPAWN. – М.: LAP Lambert Academic Publishing, 2010. – 60 с. Mohamed Khairy El-Sayed Morsy,Hassan Nour El-Deen and Mustafa El-Gharabli, Ahmed El-Desouky. Chemical and Nutritional Characterization of some Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Asafa A.R.,Ologhobo A.D. and Adejumo Isaac O. Laying Response of Hens Fed Poultry Offal Meal & Crayfish Waste Meal. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Bharathi K. Diet Survey and Nutritional Status. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Balbir Singh and Atul Chandra. Nutritional Survey of Aonla Orchards in Sikar district of Rajasthan. – М.: LAP Lambert Academic Publishing, 2012. – 168 с. Samuel Kesete Ghirmay. Effect of Dietary Pyrroloquinoline Quinone Disodium on Broiler Chicks. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Kafeel Ahmad,Ehsan Elahi Valeem and Yasir Rizwan. Nutritional Composition of Different Fodder Species:. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Dereje Danbe Debeko and Ayele Taye. Determinants of Nutritional Status of Children under Age Five. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. R. Kuttimani and A. Velayutham. Influence Of Foliar Nutrition On The Yield Of Greengram. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Muhammad Nadeem,Salim-ur- Rehman and Faqir Muhammad Anjum. Optimization and Nutritional Evaluation of Date Bars. – М.: LAP Lambert Academic Publishing, 2012. – 228 с. Ehsan Khalid. Nutritional significance of Pulses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с. Zuhaib Bhat and Hina Fayaz. FUNCTIONAL FOODS OF ANIMAL ORIGIN. – М.: LAP Lambert Academic Publishing, 2011. – 264 с. BENJAMIN OYEWOLE. NUTRITIONAL POTENTIAL OF FERMENTED ORANGE FRUIT PEEL IN POULTRY FEED. – М.: LAP Lambert Academic Publishing, 2011. – 224 с. Adebiyi Olufemi A. and Adejumo Isaac O. Dietary Fibre in Monogastric Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 52 с. Ehsan Ramezani Fard and Mohd Salleh Kamarudin. Lipid Nutrition in Mahseer. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. Muna Ali Abdalla Mohamed and Saad Sulieman. Food and Nutritional Security of Under-five Children in Rural Sudan. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. Hoa Van Ba and Seong PilNam. Nutritional values of meat by-products and their future utilization. – М.: LAP Lambert Academic Publishing, 2014. – 56 с. Abdulwahid Ajibola. NUTRITIONAL MANAGEMENT OF DOMESTIC ANIMALS AMIDST WATER SHORTAGES. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. Uma Koirala. Nutritional status of adolescent girls in rural Kathmandu. – М.: LAP Lambert Academic Publishing, 2011. – 180 с. BRIJESH YADAV and Rakesh Kumar. Soil Zinc fractions and Nutritional composition of Seeded Rice. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Nwokoma ThankGod Davidson. The Essentials of Good Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 152 с. Habtamu Fekadu. Nutritional & Anti-nutritions of Anchote(Coccinia abyssinica) tubers. – М.: LAP Lambert Academic Publishing, 2011. – 124 с. Jacqueline Wanjala,Grace Mbagaya and Joseph Rotich. Under Nutrition in Pre-School Children of West Pokot, Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Muhammad Farooq Azhar,Faiz Rasool and Zafar Hussain. Evaluation of Range Grasses for Morphological and Nutritive Attributes. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Alka Prasad. Nutritional Assessment Of School Children In Palampur (India). – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Chibuzor Okonkwo and Assumpta Ogu. Nutritional Profile of Selected Spices Commonly Used in Nigeria. – М.: LAP Lambert Academic Publishing, 2014. – 60 с. Mukesh Singh Thapa. Nutritional Status of Under Five Children in Nepal. – М.: LAP Lambert Academic Publishing, 2014. – 64 с. Abdul Momin Rizwan Ahmad and Katrina Aminah Ronis. A Public Health Nutritional Assessment of Elderly in Islamabad. – М.: LAP Lambert Academic Publishing, 2014. – 88 с. Wondu Garoma Berra. Common Nutritional Problems of Public Health Importance in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Alemayehu Alemayehu. Validity of 24 hour Dietary Recall. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Narahari Prasad Ghimire. Nutritional Strength of Mulberry Genotypes to Performance of Silkworm. – М.: LAP Lambert Academic Publishing, 2013. – 216 с. Hellen Mureithi. Outcomes of Enteral Nutrition Supplementation of SHI Patients in ICU. – М.: LAP Lambert Academic Publishing, 2013. – 104 с. Sreedevi Shankar Kobaku,Shankar Mekala and Venkateswarlu Bandi. Effect of Organic Farming on Nutritional Profile of Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 116 с. Razan Suliman and Eiman Gamal Eljali. Nutrition: The right, wrong and risky choices among university students. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Ahmad Zia Akhtar. Effect Of Chemical Stabilizers On The Nutritional Quality Of Butter. – М.: LAP Lambert Academic Publishing, 2015. – 76 с. Muhammad Imran and Masood Sadiq Butt. Therapeutic Effects of Citrus Peel. – М.: LAP Lambert Academic Publishing, 2010. – 136 с. Omotoso Usman. The Socio-Economic Determinants of Nutritional Intake. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Nitesh Polara and Niranjan Gajipara. Nutrition of African marigold (Tagetes erecta L.). – М.: LAP Lambert Academic Publishing, 2013. – 196 с. Parul Bora. Nutritional Evaluation and Self Life Study of Oyster Mushroom. – М.: LAP Lambert Academic Publishing, 2014. – 148 с. Shalini Dwivedi. Evaluation of adequate level of selected nutrients. – М.: LAP Lambert Academic Publishing, 2014. – 164 с. Isaac Boakye Danquah. Marketing prospects and benefits of brown rice. – М.: LAP Lambert Academic Publishing, 2014. – 108 с. Nasreldin Basha,Peter Scogings and Ignatius Nsahlai. Diet selection using the nutritive value of forages. – М.: LAP Lambert Academic Publishing, 2014. – 180 с. Asli Kilci and Duygu Gocmen. Functional Properties Of Tarhana With Oats: A Turkish Fermented Food. – М.: LAP Lambert Academic Publishing, 2015. – 72 с. Krishnaveni Venkidusamy and Sridar Raghupathi. Sulphur Oxidizers:the microbial helpers in plant sulphur Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Richa Pandey. Nutritional Characterization of Amaranthus hypochondriacus L. seeds. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Azizah Amri. Dietary Energy Level. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Aruw Kayina. Nutritional aspects of senna. – М.: LAP Lambert Academic Publishing, 2012. – 160 с. Shanza Mukhtar. Bacterial activity and nutritive value of fruit yogurt. – М.: LAP Lambert Academic Publishing, 2013. – 160 с. Che-huang Tung. Dietary Protein Requirements of the New Zealand Black-footed Abalone. – М.: LAP Lambert Academic Publishing, 2011. – 252 с. Daniel Ayuba Kwada. Phytochemicals in Three Plantation species Grown in Yola - NIGERIA. – М.: LAP Lambert Academic Publishing, 2011. – 80 с. Hafiz Ansar Rasul Suleria,Masood Sadiq Butt and Faqir Muhammad Anjum. Garlic and its Health Promoting Perspectives. – М.: LAP Lambert Academic Publishing, 2012. – 168 с. Rajesh Kalimuthu,Velayudham Kumaran and Thavaprakaash Nallasamy. System of Crop Intensification in Finger Millet. – М.: LAP Lambert Academic Publishing, 2012. – 108 с. G. Marichamy,R Vignesh and M.A. Badhul Haq. Nutritional value of 20 edible fishes from Southern India. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Tahmina Khan. Nutritional Knowledge of Physicians. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Thahira Banu Azeez and Uma Mageshwari Subbaiha. Dietary Fibre Content of Indian Recipes. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Mercy Marilyn Akpalu. Yield and Nutritional Value of Bambara Groundnut (Vigna Subterranea). – М.: LAP Lambert Academic Publishing, 2013. – 80 с. Olive Muthamia. Nutrition in HIV/AIDs. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Sultan Alam,Masood Jan and Manzoor Ahmad. Nutritional profile of Wheat and maize. – М.: LAP Lambert Academic Publishing, 2012. – 156 с. Beena Jose. Phytochemical Investigation of few Plants. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Istifanus Chindo. Phytochemical analysis of ficus platyphylla Del-Holl (Moraceae). – М.: LAP Lambert Academic Publishing, 2011. – 128 с. Matteo Politi. Phytochemical study of plants with biological activities. – М.: LAP Lambert Academic Publishing, 2013. – 84 с. L. Cathrine and N. Prabavathi. Phytochemical Studies on Vitex leucoxylon L.f. – М.: LAP Lambert Academic Publishing, 2014. – 296 с. Sultan Alam,Fazal Mabood and Kausar Hilal. Nutritional Value of Indigineous Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 148 с. Chandan Tamuly and Manobjyoti Bordoloi. Flora of North East India: Secondary Metabolites and Nutritional Value. – М.: LAP Lambert Academic Publishing, 2013. – 108 с. Ahmed Ullah Mishuk,Md. Motiur Rahman and Samir Kumar Sadhu. PHYTOCHEMICAL AND PHARMACOLOGICAL SCREENING OF Xanthium indicum. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Km Ruby,Rajani chauhan and Jaya Dwivedi. Phytochemistry and Pharmacology of Some Indian Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. M. Naeem,M. Masroor A. Khan and Mohd. Idrees. Mineral Nutrition of Medicinal Legumes. – М.: LAP Lambert Academic Publishing, 2011. – 128 с. T. S. Swapna and Parvathi G. Phytochemical and nutritional evaluation of Talinum portulacifolium. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Shabnum Shaheen,Nidaa Haroon and Farah Khan. Nutritional Value of Mung Bean and Mash Bean of Pakistan. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Ekaterina Novozhilova. Physiology and pharmacology of flatworm muscle. – М.: Scholars' Press, 2014. – 168 с. MUHAMMAD ARIF,Muhammad Sarwar and . Mehr-un-Nisa. Nutritional Requirements of Japanese Quail (Coturnix coturnix japonica). – М.: LAP Lambert Academic Publishing, 2010. – 112 с. Nasara Balaiel and Khadiga Abd Elatti. Evaluation of the nutritive value of cowpea Seeds In Poultry Feed. – М.: LAP Lambert Academic Publishing, 2012. – 272 с. Mousumi Tania. Nutritional composition of unconventional poultry feed resources. – М.: LAP Lambert Academic Publishing, 2010. – 68 с. Asma Zafar. Seasonal Variation in Nutritional Values of Carnivorous Fishes. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. M. Nauman Manzoor and Javed I. Sultan. Nutritional evaluation of irrigated grasses. – М.: LAP Lambert Academic Publishing, 2011. – 92 с. Snehal Kochar. Physiological Changes And The Nutritional Status Of Menopausal Women. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. LE THI MEN. GENETIC AND NUTRITIONAL DIVERSITY OF ANIMAL AND PLANT RESOURCES. – М.: LAP Lambert Academic Publishing, 2010. – 108 с. Tapan Chatterjee and Uma Maheswari. Pharmacological properties of Coccinia grandis L.Voigt. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. G P JEYANTHI,S SAROJA and D BRINDHA. Hepatoprotective Potential of Euphorbia hirta. – М.: LAP Lambert Academic Publishing, 2010. – 220 с. CHUKWUMA EKEANYANWU and OLISA NWANKWO. NUTRITIONAL PHARMACOLOGY OF DIETARY PHYTOCHEMICALS. – М.: LAP Lambert Academic Publishing, 2011. – 144 с. Jyoti Vora. Biochemical & Organoleptic Analysis of Dietary Variant Using Mushroom. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Md. Asaduzzaman Khan. Nutritional composition and hypocholesterolemic effect of Mushroom. – М.: LAP Lambert Academic Publishing, 2010. – 76 с. Arshad Hussain and Abdussttar Khan. Nutritional Evaluation of Some Edible Wild and Unconventional Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Esayas Kinfe,Dr.Eng.Shimelies Admassu and Dr.Ashebir Fisseha. NUTRITIONAL COMPOSITION OF SOME CAPSICUM VARIETIES GROWN IN ETHIOPIA. – М.: LAP Lambert Academic Publishing, 2011. – 76 с. Reena Gupta. Rice : Emerging trends and spatial pattern of rice production. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Rose Chiteva and Lusweti Kituyi. Chemical and Nutritive Content of Tamarind Fruits from Ukambani, Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 64 с. Sarla Saklani. Nutraceuticals with Multiple Health Effects. – М.: LAP Lambert Academic Publishing, 2012. – 284 с. Abdur Rahman,Talat Naseer Pasha and Ms. Saima. Broiler Nutrition- Effects of Enzymes and Organic Acids. – М.: LAP Lambert Academic Publishing, 2013. – 68 с. Saranika Talukder,Jannatara Khatun and Goutam Buddha Das. Dietary Oil Modify Productivity and Lipid Profile of Broiler and Mice. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Linus Mhomga,Pius Nnadi and Samuel Chiejina. Effects of nutrition on the resilience of WAD goats to GI nematodes. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Gaurav Gupta,Imran Kazmi and Firoz Anwar. Ethnobotany, phytochemistry and pharmacology of Morus alba (Moraceae). – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Kavita Gaonkar. Evaluating effectiveness of Areca catechu extract on Rat. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Bhaskar Chaurasia,Rajiv Chaurasia and Aakanksha Chaurasia. Analysis of Antidiabetic Screening of Seeds of Cassia tora Linn. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Kashmira Gohil. Pharmacological investigation of Bacopa monniera- a wonder herb. – М.: LAP Lambert Academic Publishing, 2014. – 180 с. Rahul Shirole and Nitin Shirole. Pharmacological Evaluation of some Antiasthmatic Herbs. – М.: LAP Lambert Academic Publishing, 2014. – 88 с. Abdel Hamid Hassan El Bilbeisi and Amin Hamed. Nutritional Status of Patients with End Stage Renal Disease. – М.: LAP Lambert Academic Publishing, 2013. – 120 с. Lillian Marita. Dietary diversity and nutritional status of pregnant women. – М.: LAP Lambert Academic Publishing, 2013. – 92 с. Vjollca Shpata. Nutritional aspects of adult critically ill patients. – М.: LAP Lambert Academic Publishing, 2014. – 120 с. Jane Naliaka,Lucy Mutuli and Judith Waudo. Dietary Intake and Nutrition Status of HIV-infected Women in Kenya. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Huruy Assefa,Legese Negash and Zenebe Fikrie. Analysis of Correlates of Nutritional Status of Adolescents. – М.: LAP Lambert Academic Publishing, 2013. – 176 с. Rupinder Singh Kochhar and Richa Dewan. Nutritional Status Of HIV Positive Patients. – М.: LAP Lambert Academic Publishing, 2012. – 128 с. Elena Velkoska and Margaret J. Morris. Lessons from dietary obesity in the rat. – М.: LAP Lambert Academic Publishing, 2009. – 244 с. Rizwana Shahid. Nutritional assessment of children in public and private schools. – М.: LAP Lambert Academic Publishing, 2012. – 92 с. Radhika Mathur and Gajanan Velhal. Nutritional Status of children under 5 from Urban and Rural India. – М.: LAP Lambert Academic Publishing, 2012. – 72 с. V. Raji Sugumar,S. Vimalavalli and A. Anitha. Dietary Pattern, Body Composition, and Blood Profile of Adolescent Girls. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. Emily Muthoni. Nutritional status of infants born to HIV infected mothers. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Mohammed Ellulu. Nutrition Knowledge of Palestinian Physicians. – М.: LAP Lambert Academic Publishing, 2014. – 68 с. Vedavalli Sachithananthan. Nutritional Status of Adolescents and Impact of Intervention. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Varun V. Gaiki. Nutritional status of late adolescent girls from India. – М.: LAP Lambert Academic Publishing, 2014. – 144 с. Teresa McNeany and Carol A. Friesen PhD RD CD. Nutrition Knowledge and Dietary Behavior. – М.: LAP Lambert Academic Publishing, 2010. – 100 с. R.R. Jyothi. Health and Nutritional Services of Integrated Child Development Scheme. – М.: Scholars' Press, 2014. – 300 с. Subal Das. Nutritional Profile Of Santal And Bauri Preschoolers Of Puruliya. – М.: LAP Lambert Academic Publishing, 2013. – 228 с. Лучшие результаты Ничего не найдено Дополнительные результаты Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С. Машарипов, "Управление персоналом", N 16, август 2010 г. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009. Образцы работ
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