Legume biotechnopharmaceutics
Год выпуска: 2012 Автор: Akbar Nikkhah Издательство: LAP Lambert Academic Publishing Страниц: 80 ISBN: 9783847340256 Описание Crops are steadily and increasingly regarded as human health inducers, thus revolutionizing their roles in human ecology, especially form biotechnological and medicinal perspectives. As such, more emphasis is placed on links between plant chemicals with post-modern human and animal health. Such therapeutics include but are not limited to pharmaceuticals, multi-constituent botanical drugs, dietary supplements, functional foods and plant-derived recombinant proteins and vaccines. These compounds could complement conventional pharmaceuticals for cure, prognosis and diagnosis of diseases, while offering chances to optimize animal agriculture. This book is an extracted collection of recent advancememts in legume biapharmaceutical sciences with a special emphasis on alfalfa.
Похожие книги
Munees Ahemad and Mohammad Saghir Khan. Advances in Pesticide Toxicity to Rhizobacteria-Legume Symbiosis. – М.: LAP Lambert Academic Publishing, 2010. – 272 с. Alemayehu Mengistu,Fekadu Shemekite and Fassil Assefa. Nodulation Pattern, Nitrogen Fixation of Forage Legumes in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Ado Yusuf. Grain legume rotation benefits to maize in the Nigerian savanna. – М.: LAP Lambert Academic Publishing, 2010. – 164 с. Tunde Adegoke Amole,Onifade Oluwafemi S. and Jolaosho Alaba O. Increasing Ruminant Feed Resources Through Maize-legume Intercrop. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Arjun K Verma. Fodder Oat (Avena Sativa L.): Fertilization and Legume Mixtures. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Donald Kelechi Madukwe. Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Amjad Iqbal. Nutrients Analysis of Important Food Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Fakhar Gulzar,Muhammad Nasir and Naureen Shahzadi. Characterization and In-vivo Protein Quality Evaluation of Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 140 с. Lwin Lwin Aung. The Farmer Field School (FFS) approach to Legume Production in Myanmar. – М.: LAP Lambert Academic Publishing, 2011. – 244 с. Abraha lemlem Gebremariam. Effect of intercropping legumes on yield, biomass and sheep growth. – М.: LAP Lambert Academic Publishing, 2013. – 168 с. Oscar Chichongue,Aggrey Mwala and George Karuku. Fertilization of maize-legume Intercrop in Mozambique. – М.: LAP Lambert Academic Publishing, 2013. – 120 с. Nauroaz Abbas,Aqeel Afzal Khan and Hafiz Saad Bin Mustafa. Intercropping of Maize (Zea mays L.) and Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Shyamal Kheroar and Bikas Chandra Patra. Suitability of maize legume intercropping systems. – М.: LAP Lambert Academic Publishing, 2014. – 192 с. Jaspreet Kaur Sidhu and Ramesh Arora. Population Build Up of Helicoverpa armigera (Hubner) on Forage Legumes. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. SALVADOR BERUMEN-PADILLA,NORMAN K. LOWNDS and JOHN G. MEXAL. ETHYLENE AND DROUGHT TOLERANCE IN SELECTED LEGUMES. – М.: LAP Lambert Academic Publishing, 2009. – 148 с. Viliana Vasileva and Anna Ilieva. Nodulation and N assimilation in legumes under elements of technology. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Akbar Nikkhah. Legume biotechnopharmaceutics. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Ирина Я показала свой дипломный проект моему руководителю, он все прочитал, ему понравилась очень Работа, выполненная на основе ваших консультаций,