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Âîñïîëüçóéòåñü ôîðìîé ïîèñêà ïî ñàéòó, ÷òîáû ïîäîáðàòü ïîëíûé ñïèñîê èñïîëüçîâàííîé ëèòåðàòóðû.
Åñëè âû õîòèòå âûáðàòü äëÿ ñïèñêà ëèòåðàòóðû êíèãè îïðåäåëåííîãî ãîäà èçäàíèÿ, äîñòàòî÷íî äîïèñàòü åãî ê ïîèñêîâîìó çàïðîñó.
Ðåçóëüòàòû ïîèñêà
Ëó÷øèå ðåçóëüòàòû- Maria Velez. How to Land a Top-Paying Certified kitchen designers Job: Your Complete Guide to Opportunities, Resumes and Cover Letters, Interviews, Salaries, Promotions, What to Expect From Recruiters and More. – Ì.: , 2012. – 90 ñ.
- Martha Shirk, Anna S. Wadia, Marie C. Wilson, Sara K. Gould, John Kerry. Kitchen Table Entrepreneurs: How Eleven Women Escaped Poverty and Became Their Own Bosses. – Ì.: , 0. – 0 ñ.
- Helen Kitchen. U.S. Interests in Africa. (The Washington Papers). – Ì.: , 0. – 0 ñ.
- Karen Strohm Kitchener. Foundations of Ethical Practice, Research, and Teaching in Psychology. – Ì.: , 0. – 0 ñ.
- Philip J. Kitchen, Tony Proctor. The Informed Student Guide to Marketing. – Ì.: , 0. – 0 ñ.
- BRA Staff. The UK Market for Kitchen Furniture. – Ì.: , 0. – 0 ñ.
- Bob Kitchen. It's Your First Year Teaching... But You Don't Have to Act Like It. – Ì.: , 2003. – 0 ñ.
- Gordon Ramsay. Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection. – Ì.: It Books, 2007. – 288 ñ.
- Sarah Lynch. Black & Decker Complete Guide to Dream Kitchens (Black & Decker Complete Guide). – Ì.: , 2007. – 288 ñ.
- DayMark Safety Systems. True Kitchen Confessions: Infusing DayMark s Passion for Making the World a Safer Place to Eat, Work, & Live. – Ì.: , 2008. – 116 ñ.
- Candice Olson. Candice Olson Kitchens and Baths. – Ì.: John Wiley and Sons, Ltd, 2011. – 224 ñ.
- Stephen DeStefano. Coyote at the Kitchen Door: Living with Wildlife in Suburbia. – Ì.: , 2010. – 224 ñ.
- Better Homes & Gardens. Kitchen Ideas. – Ì.: , 2009. – 144 ñ.
- Food Network Kitchens. Food Network Favorites. – Ì.: , 2009. – 264 ñ.
- Mary Fisher Knott. Kitchen and Bath Design. – Ì.: , 2011. – 240 ñ.
- Charlotte Baden-Powell. Architect's Pocket Book of Kitchen Design. – Ì.: , 2010. – 224 ñ.
- Ronald Kitchen. RF and Microwave Radiation Safety. – Ì.: , 2010. – 448 ñ.
- E Pinedo. Encarnacions Kitchen – Mexican Recipes from Nineteenth–Century California. – Ì.: , 2005. – 230 ñ.
- Joan Reardon. M.F.K Fisher among the Pots and Pans – Celebrating Her Kitchens. – Ì.: , 2008. – 128 ñ.
- Robert L Wolke. What Einstein Told His Cook – Kitchen Science Explained. – Ì.: , 2002. – 320 ñ.
- Stephen Destefano. Coyote at the Kitchen Door – Living with Wildlife in Suburbia. – Ì.: , 2011. – 224 ñ.
- Gary Alan Fine. Kitchens – The Culture of Restaurant Work Updated with a New Preface. – Ì.: , 2008. – 344 ñ.
- Lucinda Scala Quinn. Lucinda?s Authentic Jamaican Kitchen. – Ì.: , 2006. – 128 ñ.
- Herve This. Kitchen Mysteries – Revealing the Science of Cooking. – Ì.: , 2010. – 232 ñ.
- Food Network Kitchens. How to Boil Water. – Ì.: , 2009. – 256 ñ.
- Judith Herman. The Cornucopia – Being a Kitchen Entertainment and Cookbook New edition. – Ì.: , 2005. – 319 ñ.
- J Kitchen. In Short – A Collection of Brief Creative Non Fiction. – Ì.: , 2004. – 0 ñ.
- Norma Vally. Norma Vally?s Kitchen Fix–Ups. – Ì.: , 2009. – 208 ñ.
- Larry Flax. California Pizza Kitchen Family Cookbook. – Ì.: , 2008. – 128 ñ.
- Anne Willan. A Cook?s Book of Quick Fixes & Kitchen Tips. – Ì.: , 2005. – 304 ñ.
- Robert L Wolke. What Einstein Told His Cook – Kitchen Science Explained. – Ì.: , 2008. – 364 ñ.
- PW BLANDFORD. Blandford: 101 Kitchen Projects For The ?woodworke R? (pr Only). – Ì.: , 1987. – 270 ñ.
- J Geise. New American Kitchen Cookbook. – Ì.: , 1997. – 0 ñ.
- The Culinary Institute of America (CIA). Math for the Professional Kitchen. – Ì.: , 2011. – 272 ñ.
- Ruth Oldenziel. Cold War Kitchen – Americanization, Technology, and European Users. – Ì.: , 2011. – 424 ñ.
- Davies. Davies: The ?victorian? Kitchen Garden. – Ì.: , 1988. – 0 ñ.
- Pino Luongo. Two Meatballs – Pino and Mark Go Mano a Mano in the Italian Kitchen. – Ì.: , 2010. – 352 ñ.
- COUNTRYSIDE. Countryside Magazine Country ?kitchen? – A Project Andidea Book (paper Only). – Ì.: , 1985. – 0 ñ.
- Gina Depalma. Dolce Italiano – Desserts from the Babbo Kitchen. – Ì.: , 2007. – 384 ñ.
- Andrea Swenson. Gifts from the Kitchen For Dummies®. – Ì.: , 2002. – 260 ñ.
- Lynne Anderson. Breaking Bread – Recipes and Stories from Immigrant Kitchens. – Ì.: , 2010. – 241 ñ.
- Richard L. Kitchen. Finance for the Developing Countries. – Ì.: , 1986. – 384 ñ.
- Better Homes & Gardens. Better Homes and Gardens Kitchens. – Ì.: , 2009. – 160 ñ.
- Larry Flax. The California Pizza Kitchen Cookbook. – Ì.: , 1995. – 112 ñ.
- Joan Reardon. M.F.K Fisher among the Pots and Pans – Celebrating Her Kitchens. – Ì.: , 2009. – 184 ñ.
- CIA. Garde Manger – The Art & Craft of the Cold Kitchen Set. – Ì.: , 2000. – 0 ñ.
- CIA. Garde Manger – The Art & Craft of the Cold Kitchen +Becoming a Chef Set. – Ì.: , 2000. – 0 ñ.
- Jennifer Bushman. Kitchen Coach Family Meals. – Ì.: , 2006. – 224 ñ.
- Jennifer Bushman. Kitchen CoachTM. – Ì.: , 2005. – 224 ñ.
- Stephen Destefano. Coyote at the Kitchen Door – Living with Wildlife in Suburbia. – Ì.: , 2009. – 176 ñ.
- Allison Hooper. In a Cheesemaker?s Kitchen. – Ì.: , 2009. – 113 ñ.
- Kevin Mills. Help! My Apartment has a Kitchen Cookbook –100+ Great Recipes with Foolproof Instructions. – Ì.: , 1996. – 224 ñ.
- Courtney Bender. Heaven?s Kitchen – Living Religion at God?s Love We Deliver. – Ì.: , 2003. – 208 ñ.
- P BIANCHINA. Bianchina: ?kitchen? Remodeling–a Do–it–yourselfer ?s Guide (pr Only). – Ì.: , 1988. – 208 ñ.
- Helen Chen. Helen?s Asian Kitchen. – Ì.: , 2009. – 128 ñ.
- Thomas Koontz. Residential Kitchen Design. – Ì.: , 1993. – 272 ñ.
- Ruth Oldenziel. Cold War Kitchen – Americanization, Technology, and European User. – Ì.: , 2009. – 424 ñ.
- The Culinary Institute of America. From Our Kitchens. – Ì.: , 1993. – 304 ñ.
- PW BLANDFORD. Blandford: Kitchen & Bathroom ?cabinets? (pr Only). – Ì.: , 1989. – 300 ñ.
- Odile Redon. The Medieval Kitchen – Recipes from France & Italy. – Ì.: , 2000. – 300 ñ.
- Martin Espada. A Mayan Astronomer in Hell?s Kitchen. – Ì.: , 2001. – 84 ñ.
- L Hillman. The Best from Libby Hillman?s Kitchen. – Ì.: , 1996. – 352 ñ.
- Lucinda Scala Quinn. Lucinda?s Rustic Italian Kitchen. – Ì.: , 2007. – 128 ñ.
- T DICKER. Dicker: Computer Programs For The ?kitchen? (pr Only). – Ì.: , 1984. – 0 ñ.
- Gordon Ramsay. In the Heat of the Kitchen. – Ì.: , 2005. – 224 ñ.
- Christine E. Barnes. Before & After Kitchen Makeovers. – Ì.: , 2005. – 144 ñ.
- Kellogg Kitchens. The Kellogg's Cookbook : 200 Classic Recipes for Today's Kitchen. – Ì.: , 2006. – 272 ñ.
- Soups, Salads & Starters: the Best of Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library). – Ì.: , 2004. – 336 ñ.
- Meats & Poultry: the Best of Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library). – Ì.: , 2004. – 335 ñ.
- Woman's Day. The Kitchen Book. – Ì.: , 2005. – 160 ñ.
- The Kitchen Book: The Essential Resource for Creating the Room of Your Dreams. – Ì.: Hachette Filipacchi Medias Group, 2007. – 160 ñ.
- Trevor White. Kitchen Con: Writing on the Restaurant Racket. – Ì.: Arcade Publishing, 2007. – 248 ñ.
- Bill Buford. Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany. – Ì.: Vintage, 2007. – 336 ñ.
- Clotilde Dusoulier. Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen. – Ì.: Broadway, 2007. – 272 ñ.
- Gay Search, Delia Smith. Delia's Kitchen Garden: A Beginner's Guide to Growing and Cooking Fruit and Vegetables. – Ì.: BBC Books, 2008. – 168 ñ.
- Bobby Flay. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen. – Ì.: Clarkson Potter Publishers, 2007. – 288 ñ.
- Aitana Lleonart, Montse Borras. 150 Best Kitchen Ideas. – Ì.: Collins Design, 2009. – 600 ñ.
- The Joy of Kitchens. – Ì.: Page One, 2005. – 216 ñ.
- Eva Longoria. Eva's Kitchen: Cooking with Love for Family and Friends. – Ì.: Clarkson Potter Publishers, 2011. – 224 ñ.
- Rachel Khoo. The Little Paris Kitchen. – Ì.: Michael Joseph LTD, 2012. – 288 ñ.
- Mary Berry. 100 Cakes and Bakes (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Vefa's Kitchen. – Ì.: Phaidon Press, 2011. – 704 ñ.
- Kathleen Flinn. The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks. – Ì.: , 2012. – 304 ñ.
- Editors at America's Test Kitchen. The America's Test Kitchen DIY Cookbook. – Ì.: , 2012. – 368 ñ.
- Anna Del Conte. Italian Kitchen. – Ì.: Square Peg, 2012. – 272 ñ.
- Alexandra Druesne. Contemporary Kitchens. – Ì.: Beta-Plus, 2009. – 128 ñ.
- Raymond Blanc. Kitchen Secrets. – Ì.: Bloomsbury Publishing PLC, 2011. – 320 ñ.
- Sophie Grigson. 100 Vegetarian Feasts (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Gizzi Erskine. 100 Foolproof Suppers (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Jamie Oliver. Jamie's Kitchen. – Ì.: Penguin Books Ltd., 2013. – 334 ñ.
- Zurich Raffinerie. Kitchen Tools: Design by Kuhn Rikon. – Ì.: , 2012. – 96 ñ.
- Michael S. Smith, Christine Pittel. Michael S. Smith Kitchens and Baths. – Ì.: Rizzoli, 2011. – 224 ñ.
- Cranston, Michele. Marie Claire seasonal kitchen. – Ì.: , 2007. – 400 ñ.
- Tina Skinner & Melissa Cardona. Outdoor Rooms: Fresh-Air Kitchens and Living Areas. – Ì.: Schiffer Publishing, Ltd., 2006. – 144 ñ.
- Caroline Bretherton. Family Kitchen Cookbook. – Ì.: Äîðëèíã Êèíäåðñëè, 2013. – 496 ñ.
- Rachel Khoo. My Little French Kitchen. – Ì.: Penguin Books Ltd., 2013. – 288 ñ.
- Sherrie Hewson. Nana's Kitchen. – Ì.: , 2014. – ñ.
- FOOD NETWORK KITCHEN. CHOPPED COOKBOOK, THE. – Ì.: Clarkson Potter Publishers, 2014. – ñ.
- David Lebovitz. My Paris Kitchen: Recipes and Stories. – Ì.: Ten Speed Press, 2014. – 352 ñ.
- Kate Payne. The Hip Girl's Guide to the Kitchen. – Ì.: Harper Design International, HarperCollins Publishers, 2014. – 352 ñ.
- Trisha Yearwood. Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours. – Ì.: Clarkson Potter Publishers, 2014. – 224 ñ.
- Berry, Mary. My Kitchen Table: 100 Cakes and Bakes. – Ì.: , 2014. – ñ.
- Hartnett, Angela. Angela's Kitchen. – Ì.: , 2014. – ñ.
- Kamenetzky, Lizzie. Great British Bake Off: Winter Kitchen. – Ì.: , 2014. – ñ.
- Perelman, Deb. The Smitten Kitchen Cookbook. – Ì.: , 2014. – ñ.
- Tanya Holland. Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland. – Ì.: Chronicle Books, 2014. – 226 ñ.
- Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – Ì.: Rizzoli, 2014. – 194 ñ.
- Saturday Kitchen Suppers. – Ì.: Weidenfeld and Nicolson Weidenfeld & Nicolson, 2014. – 240 ñ.
- Martha Minale and Eng. Teshome Worku. Biogas Production from Codigestion of Sanitary and Kitchen Solid Waste. – Ì.: LAP Lambert Academic Publishing, 2011. – 112 ñ.
- Dinesh Kannor,A. K. Khurchania and Babasaheb Gholap. Biomethanation of Kitchen Waste by Flexible Balloon Digester. – Ì.: LAP Lambert Academic Publishing, 2013. – 96 ñ.
- Neelam Sukhsohale,Uday Narlawar and Mrunal Phatak. Smoke : The Silent Killer In The Kitchen. – Ì.: LAP Lambert Academic Publishing, 2012. – 116 ñ.
- Lakshman Lama,Ram Lama and MohanBahadur Chand. Biogas Production form Kitchen Waste. – Ì.: LAP Lambert Academic Publishing, 2013. – 76 ñ.
- Rachel Khoo. Rachel Khoo's Kitchen Notebook. – Ì.: Penguin Random House, 2015. – 270 ñ.
- Julian Kitchen. Relational Teacher Development. – Ì.: LAP Lambert Academic Publishing, 2010. – 244 ñ.
- Yabei Zhang. Finding out the Killer in the Kitchen. – Ì.: LAP Lambert Academic Publishing, 2010. – 128 ñ.
- Manuel Fernandez Sanchez and Jose Abel Romero Gallardo. Roominess Adaption System. Designing a kitchen for disabled people. – Ì.: LAP Lambert Academic Publishing, 2011. – 76 ñ.
- AMERICA'S TEST KITCHEN. HEALTHY SLOW COOKER REVOLUTION. – Ì.: , 2015. – ñ.
- AMERICA'S TEST KITCHEN. COMP VEG COOKBOOK, THE. – Ì.: , 2015. – ñ.
- VITALE, LAURA. LAURA IN THE KITCHEN. – Ì.: , 2015. – ñ.
- RODRIGUEZ, JESSAMYN WALDMAN. HOT BREAD KITCHEN COOKBOOK, TH. – Ì.: , 2015. – ñ.
- AMERICA'S TEST KITCHEN. BEST OF ATK 2016. – Ì.: , 2015. – ñ.
- Louella Hill. Kitchen Creamery. – Ì.: Chronicle Books, 2015. – 248 ñ.
- Donna Klein. The Gluten-Free Italian Vegetarian Kitchen. – Ì.: , 2015. – 256 ñ.
Äîïîëíèòåëüíûå ðåçóëüòàòû- Maria Velez. How to Land a Top-Paying Certified kitchen designers Job: Your Complete Guide to Opportunities, Resumes and Cover Letters, Interviews, Salaries, Promotions, What to Expect From Recruiters and More. – Ì.: , 2012. – 90 ñ.
- Martha Shirk, Anna S. Wadia, Marie C. Wilson, Sara K. Gould, John Kerry. Kitchen Table Entrepreneurs: How Eleven Women Escaped Poverty and Became Their Own Bosses. – Ì.: , 0. – 0 ñ.
- Helen Kitchen. U.S. Interests in Africa. (The Washington Papers). – Ì.: , 0. – 0 ñ.
- Karen Strohm Kitchener. Foundations of Ethical Practice, Research, and Teaching in Psychology. – Ì.: , 0. – 0 ñ.
- Philip J. Kitchen, Tony Proctor. The Informed Student Guide to Marketing. – Ì.: , 0. – 0 ñ.
- BRA Staff. The UK Market for Kitchen Furniture. – Ì.: , 0. – 0 ñ.
- Bob Kitchen. It's Your First Year Teaching... But You Don't Have to Act Like It. – Ì.: , 2003. – 0 ñ.
- Gordon Ramsay. Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection. – Ì.: It Books, 2007. – 288 ñ.
- Sarah Lynch. Black & Decker Complete Guide to Dream Kitchens (Black & Decker Complete Guide). – Ì.: , 2007. – 288 ñ.
- DayMark Safety Systems. True Kitchen Confessions: Infusing DayMark s Passion for Making the World a Safer Place to Eat, Work, & Live. – Ì.: , 2008. – 116 ñ.
- Candice Olson. Candice Olson Kitchens and Baths. – Ì.: John Wiley and Sons, Ltd, 2011. – 224 ñ.
- Stephen DeStefano. Coyote at the Kitchen Door: Living with Wildlife in Suburbia. – Ì.: , 2010. – 224 ñ.
- Better Homes & Gardens. Kitchen Ideas. – Ì.: , 2009. – 144 ñ.
- Food Network Kitchens. Food Network Favorites. – Ì.: , 2009. – 264 ñ.
- Mary Fisher Knott. Kitchen and Bath Design. – Ì.: , 2011. – 240 ñ.
- Charlotte Baden-Powell. Architect's Pocket Book of Kitchen Design. – Ì.: , 2010. – 224 ñ.
- Ronald Kitchen. RF and Microwave Radiation Safety. – Ì.: , 2010. – 448 ñ.
- E Pinedo. Encarnacions Kitchen – Mexican Recipes from Nineteenth–Century California. – Ì.: , 2005. – 230 ñ.
- Joan Reardon. M.F.K Fisher among the Pots and Pans – Celebrating Her Kitchens. – Ì.: , 2008. – 128 ñ.
- Robert L Wolke. What Einstein Told His Cook – Kitchen Science Explained. – Ì.: , 2002. – 320 ñ.
- Stephen Destefano. Coyote at the Kitchen Door – Living with Wildlife in Suburbia. – Ì.: , 2011. – 224 ñ.
- Gary Alan Fine. Kitchens – The Culture of Restaurant Work Updated with a New Preface. – Ì.: , 2008. – 344 ñ.
- Lucinda Scala Quinn. Lucinda?s Authentic Jamaican Kitchen. – Ì.: , 2006. – 128 ñ.
- Herve This. Kitchen Mysteries – Revealing the Science of Cooking. – Ì.: , 2010. – 232 ñ.
- Food Network Kitchens. How to Boil Water. – Ì.: , 2009. – 256 ñ.
- Judith Herman. The Cornucopia – Being a Kitchen Entertainment and Cookbook New edition. – Ì.: , 2005. – 319 ñ.
- J Kitchen. In Short – A Collection of Brief Creative Non Fiction. – Ì.: , 2004. – 0 ñ.
- Norma Vally. Norma Vally?s Kitchen Fix–Ups. – Ì.: , 2009. – 208 ñ.
- Larry Flax. California Pizza Kitchen Family Cookbook. – Ì.: , 2008. – 128 ñ.
- Anne Willan. A Cook?s Book of Quick Fixes & Kitchen Tips. – Ì.: , 2005. – 304 ñ.
- Robert L Wolke. What Einstein Told His Cook – Kitchen Science Explained. – Ì.: , 2008. – 364 ñ.
- PW BLANDFORD. Blandford: 101 Kitchen Projects For The ?woodworke R? (pr Only). – Ì.: , 1987. – 270 ñ.
- J Geise. New American Kitchen Cookbook. – Ì.: , 1997. – 0 ñ.
- The Culinary Institute of America (CIA). Math for the Professional Kitchen. – Ì.: , 2011. – 272 ñ.
- Ruth Oldenziel. Cold War Kitchen – Americanization, Technology, and European Users. – Ì.: , 2011. – 424 ñ.
- Davies. Davies: The ?victorian? Kitchen Garden. – Ì.: , 1988. – 0 ñ.
- Pino Luongo. Two Meatballs – Pino and Mark Go Mano a Mano in the Italian Kitchen. – Ì.: , 2010. – 352 ñ.
- COUNTRYSIDE. Countryside Magazine Country ?kitchen? – A Project Andidea Book (paper Only). – Ì.: , 1985. – 0 ñ.
- Gina Depalma. Dolce Italiano – Desserts from the Babbo Kitchen. – Ì.: , 2007. – 384 ñ.
- Andrea Swenson. Gifts from the Kitchen For Dummies®. – Ì.: , 2002. – 260 ñ.
- Lynne Anderson. Breaking Bread – Recipes and Stories from Immigrant Kitchens. – Ì.: , 2010. – 241 ñ.
- Richard L. Kitchen. Finance for the Developing Countries. – Ì.: , 1986. – 384 ñ.
- Better Homes & Gardens. Better Homes and Gardens Kitchens. – Ì.: , 2009. – 160 ñ.
- Larry Flax. The California Pizza Kitchen Cookbook. – Ì.: , 1995. – 112 ñ.
- Joan Reardon. M.F.K Fisher among the Pots and Pans – Celebrating Her Kitchens. – Ì.: , 2009. – 184 ñ.
- CIA. Garde Manger – The Art & Craft of the Cold Kitchen Set. – Ì.: , 2000. – 0 ñ.
- CIA. Garde Manger – The Art & Craft of the Cold Kitchen +Becoming a Chef Set. – Ì.: , 2000. – 0 ñ.
- Jennifer Bushman. Kitchen Coach Family Meals. – Ì.: , 2006. – 224 ñ.
- Jennifer Bushman. Kitchen CoachTM. – Ì.: , 2005. – 224 ñ.
- Stephen Destefano. Coyote at the Kitchen Door – Living with Wildlife in Suburbia. – Ì.: , 2009. – 176 ñ.
- Allison Hooper. In a Cheesemaker?s Kitchen. – Ì.: , 2009. – 113 ñ.
- Kevin Mills. Help! My Apartment has a Kitchen Cookbook –100+ Great Recipes with Foolproof Instructions. – Ì.: , 1996. – 224 ñ.
- Courtney Bender. Heaven?s Kitchen – Living Religion at God?s Love We Deliver. – Ì.: , 2003. – 208 ñ.
- P BIANCHINA. Bianchina: ?kitchen? Remodeling–a Do–it–yourselfer ?s Guide (pr Only). – Ì.: , 1988. – 208 ñ.
- Helen Chen. Helen?s Asian Kitchen. – Ì.: , 2009. – 128 ñ.
- Thomas Koontz. Residential Kitchen Design. – Ì.: , 1993. – 272 ñ.
- Ruth Oldenziel. Cold War Kitchen – Americanization, Technology, and European User. – Ì.: , 2009. – 424 ñ.
- The Culinary Institute of America. From Our Kitchens. – Ì.: , 1993. – 304 ñ.
- PW BLANDFORD. Blandford: Kitchen & Bathroom ?cabinets? (pr Only). – Ì.: , 1989. – 300 ñ.
- Odile Redon. The Medieval Kitchen – Recipes from France & Italy. – Ì.: , 2000. – 300 ñ.
- Martin Espada. A Mayan Astronomer in Hell?s Kitchen. – Ì.: , 2001. – 84 ñ.
- L Hillman. The Best from Libby Hillman?s Kitchen. – Ì.: , 1996. – 352 ñ.
- Lucinda Scala Quinn. Lucinda?s Rustic Italian Kitchen. – Ì.: , 2007. – 128 ñ.
- T DICKER. Dicker: Computer Programs For The ?kitchen? (pr Only). – Ì.: , 1984. – 0 ñ.
- Gordon Ramsay. In the Heat of the Kitchen. – Ì.: , 2005. – 224 ñ.
- Christine E. Barnes. Before & After Kitchen Makeovers. – Ì.: , 2005. – 144 ñ.
- Kellogg Kitchens. The Kellogg's Cookbook : 200 Classic Recipes for Today's Kitchen. – Ì.: , 2006. – 272 ñ.
- Soups, Salads & Starters: the Best of Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library). – Ì.: , 2004. – 336 ñ.
- Meats & Poultry: the Best of Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library). – Ì.: , 2004. – 335 ñ.
- Woman's Day. The Kitchen Book. – Ì.: , 2005. – 160 ñ.
- The Kitchen Book: The Essential Resource for Creating the Room of Your Dreams. – Ì.: Hachette Filipacchi Medias Group, 2007. – 160 ñ.
- Trevor White. Kitchen Con: Writing on the Restaurant Racket. – Ì.: Arcade Publishing, 2007. – 248 ñ.
- Bill Buford. Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany. – Ì.: Vintage, 2007. – 336 ñ.
- Clotilde Dusoulier. Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen. – Ì.: Broadway, 2007. – 272 ñ.
- Gay Search, Delia Smith. Delia's Kitchen Garden: A Beginner's Guide to Growing and Cooking Fruit and Vegetables. – Ì.: BBC Books, 2008. – 168 ñ.
- Bobby Flay. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen. – Ì.: Clarkson Potter Publishers, 2007. – 288 ñ.
- Aitana Lleonart, Montse Borras. 150 Best Kitchen Ideas. – Ì.: Collins Design, 2009. – 600 ñ.
- The Joy of Kitchens. – Ì.: Page One, 2005. – 216 ñ.
- Eva Longoria. Eva's Kitchen: Cooking with Love for Family and Friends. – Ì.: Clarkson Potter Publishers, 2011. – 224 ñ.
- Rachel Khoo. The Little Paris Kitchen. – Ì.: Michael Joseph LTD, 2012. – 288 ñ.
- Mary Berry. 100 Cakes and Bakes (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Vefa's Kitchen. – Ì.: Phaidon Press, 2011. – 704 ñ.
- Kathleen Flinn. The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks. – Ì.: , 2012. – 304 ñ.
- Editors at America's Test Kitchen. The America's Test Kitchen DIY Cookbook. – Ì.: , 2012. – 368 ñ.
- Anna Del Conte. Italian Kitchen. – Ì.: Square Peg, 2012. – 272 ñ.
- Alexandra Druesne. Contemporary Kitchens. – Ì.: Beta-Plus, 2009. – 128 ñ.
- Raymond Blanc. Kitchen Secrets. – Ì.: Bloomsbury Publishing PLC, 2011. – 320 ñ.
- Sophie Grigson. 100 Vegetarian Feasts (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Gizzi Erskine. 100 Foolproof Suppers (My Kitchen Table). – Ì.: , 2012. – 208 ñ.
- Jamie Oliver. Jamie's Kitchen. – Ì.: Penguin Books Ltd., 2013. – 334 ñ.
- Zurich Raffinerie. Kitchen Tools: Design by Kuhn Rikon. – Ì.: , 2012. – 96 ñ.
- Michael S. Smith, Christine Pittel. Michael S. Smith Kitchens and Baths. – Ì.: Rizzoli, 2011. – 224 ñ.
- Cranston, Michele. Marie Claire seasonal kitchen. – Ì.: , 2007. – 400 ñ.
- Tina Skinner & Melissa Cardona. Outdoor Rooms: Fresh-Air Kitchens and Living Areas. – Ì.: Schiffer Publishing, Ltd., 2006. – 144 ñ.
- Caroline Bretherton. Family Kitchen Cookbook. – Ì.: Äîðëèíã Êèíäåðñëè, 2013. – 496 ñ.
- Rachel Khoo. My Little French Kitchen. – Ì.: Penguin Books Ltd., 2013. – 288 ñ.
- Sherrie Hewson. Nana's Kitchen. – Ì.: , 2014. – ñ.
- FOOD NETWORK KITCHEN. CHOPPED COOKBOOK, THE. – Ì.: Clarkson Potter Publishers, 2014. – ñ.
- David Lebovitz. My Paris Kitchen: Recipes and Stories. – Ì.: Ten Speed Press, 2014. – 352 ñ.
- Kate Payne. The Hip Girl's Guide to the Kitchen. – Ì.: Harper Design International, HarperCollins Publishers, 2014. – 352 ñ.
- Trisha Yearwood. Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours. – Ì.: Clarkson Potter Publishers, 2014. – 224 ñ.
- Berry, Mary. My Kitchen Table: 100 Cakes and Bakes. – Ì.: , 2014. – ñ.
- Hartnett, Angela. Angela's Kitchen. – Ì.: , 2014. – ñ.
- Kamenetzky, Lizzie. Great British Bake Off: Winter Kitchen. – Ì.: , 2014. – ñ.
- Perelman, Deb. The Smitten Kitchen Cookbook. – Ì.: , 2014. – ñ.
- Tanya Holland. Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland. – Ì.: Chronicle Books, 2014. – 226 ñ.
- Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – Ì.: Rizzoli, 2014. – 194 ñ.
- Saturday Kitchen Suppers. – Ì.: Weidenfeld and Nicolson Weidenfeld & Nicolson, 2014. – 240 ñ.
- Martha Minale and Eng. Teshome Worku. Biogas Production from Codigestion of Sanitary and Kitchen Solid Waste. – Ì.: LAP Lambert Academic Publishing, 2011. – 112 ñ.
- Dinesh Kannor,A. K. Khurchania and Babasaheb Gholap. Biomethanation of Kitchen Waste by Flexible Balloon Digester. – Ì.: LAP Lambert Academic Publishing, 2013. – 96 ñ.
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