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Результаты поиска Лучшие результаты Hom, Ken, Huang, Ching-He. Exploring China: A Culinary Adventure. – М.: , 2014. – с. Joaquin Navas. Local Food Talks. – М.: LAP Lambert Academic Publishing, 2010. – 132 с. Nicolaus Balla, Cortney Burns. Bar Tartine: Techniques & Recipes. – М.: , 2014. – 256 с. Travis Lett and Nikole Herriott, photographs by Michael Graydon. Gjelina Cooks. – М.: , 2015. – 288 с. Дополнительные результаты Elme Carballo Ramos, Edianny Carballo Cruz. Gestion del conocimiento, formacion, innovacion y desarrollo local: Una relacion necesaria (Spanish Edition). – М.: , 2012. – 88 с. Martin Perry. Controversies in Local Economic Development: Stories, strategies, solutions (Regions and Cities). – М.: , 2012. – 272 с. The Oxford Handbook of State and Local Government Finance (Oxford Handbooks). – М.: , 2012. – 1056 с. Helisse Levine, Eric A. Scorsone, Jonathan B. Justice. Handbook Of Local Government Fiscal Health. – М.: , 2012. – 558 с. Andy Sernovitz. Word of Mouth Marketing: How Smart Companies Get People Talking. – М.: , 2012. – 240 с. David Topus. Talk to Strangers: How Everyday, Random Encounters Can Expand Your Business, Career, Income, and Life. – М.: , 2012. – 191 с. Jennifer Clapp. Hunger in the Balance: The New Politics of International Food Aid. – М.: , 2012. – 216 с. Natural Resources - Technology, Economics & Policy. – М.: , 2012. – 500 с. Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott. Food and Beverage Management, Fifth Edition. – М.: , 2012. – 464 с. Del Stewart. Social Media Marketing for Local Businesses and Organizations 2nd Edition: on Twenty Minutes a Day. – М.: , 2012. – 250 с. Elisbaet Holm. Marketing Strategies for Self-Published Books: Everything you need to know about local, online and nationwide marketing strategies as well as self-employment taxes. (Volume 1). – М.: , 2012. – 66 с. Ursula Krau?e. Health Food Trends: Entstehung, Hintergrunde, Strategien (German Edition). – М.: , 2012. – 184 с. Mr. Thomas A. Peterson. "SEE" The EMPOWERING Energy Solution: Save money today, Create well paying jobs, Promote local economic growth, Reduce energy usage, Significantly ... Assure a long-term vibrant economy (Volume 1). – М.: , 2012. – 74 с. Leon E. Spencer, Ricky Dean. 21 Marketing Tactics Every Mobile Marketer Should Know: Local Business Profits Leaks Report (Volume 2). – М.: , 2012. – 52 с. Eugenio Caperchione, Riccardo Mussari. Comparative Issues in Local Government Accounting. – М.: , 0. – 0 с. Warren Ruppel. Wiley GAAP for Governments 2004 : Interpretation and Application of Generally Accepted Accounting Principles for State and Local Governments (Wiley Gaap for Governments). – М.: , 2004. – 0 с. Karl Benediktsson. Harvesting Development: The Construction of Fresh Food Markets in Papua New Guinea. – М.: , 0. – 0 с. Julian M. Alston, Philip G. Pardey, Vincent H. Smith, International Food Policy Research Institute. Paying for Agricultural Productivity (International Food Policy Research Institute). – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Barrie Axtell, Andrew Russell. Drying Food for Profit: A Guide for Small Businesses. – М.: , 0. – 0 с. Keith Wiebe, Nicole Ballenger, Pinstrup-Andersen, Keith Daniel Wiebe, International Food Policy Research Institute. Who Will Be Fed in the 21st Century?: Challenges for Science and Policy. – М.: , 0. – 0 с. Marsha A. Echols. Food Safety and the Wto: The Interplay of Culture, Science, and Technology. – М.: , 0. – 0 с. Robin Leidner. Fast Food, Fast Talk: Service Work and the Routinization of Everyday Life. – М.: , 0. – 0 с. Jane Peyton. Fabulous Food Shops (Interior Angles). – М.: , 2005. – 224 с. Thomas McNamee. Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution. – М.: , 2007. – 400 с. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с. Patricia Allen. Together At The Table: Sustainability And Sustenance In The American Agrifood System (Rural Studies). – М.: , 2004. – 260 с. Stephen R. Tyler. Comanagement of Natural Resources: Local Learning for Poverty Reduction (In Focus). – М.: , 2006. – 106 с. United Nations World Food Programme. World Hunger Series 2006: Hunger And Learning. – М.: , 2006. – 193 с. United Nations World Food Program. Hunger and Health: World Hunger Series 2007 (Earthscan World Hunger Series). – М.: , 2008. – 216 с. Food for the Few: Neoliberal Globalism and Biotechnology in Latin America. – М.: , 2008. – 336 с. Steven Jenkins, Mitchel London. The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway. – М.: , 2008. – 256 с. Nancy Barber, Jane Bolding. Meals Worth Stopping for in Florida: Local Restaurants within 10 Miles of the Interstate. – М.: , 2008. – 264 с. Eszter Toth. Different Approaches of Sustainable Development - The Global Level, the EU Guideline And the Success of Local Implementations. – М.: , 2008. – 84 с. Food and Globalization: Consumption, Markets and Politics in the Modern World (Cultures of Consumption). – М.: , 2008. – 288 с. Sarah Aubrey. The Profitable Hobby Farm, How to Build a Sustainable Local Foods Business. – М.: , 2010. – 288 с. Asian Development Bank (ADB), International Food Policy Research Institute (IFPRI). High-Value Crops and Marketing: Strategic Options for Development in Uttarakhand. – М.: , 2010. – 132 с. Woody Tasch. Inquiries Into the Nature of Slow Money: Investing as if Food, Farms, and Fertility Mattered. – М.: , 2010. – 224 с. Kenneth F. Kiple. A Movable Feast: Ten Millennia of Food Globalization. – М.: Cambridge University Press, 2007. – 384 с. Daniel Tadesse Belay. Food insecurity in Rural Households. – М.: , 2012. – 88 с. Lee Reich. Uncommon Fruits for Every Garden. – М.: , 2008. – 308 с. Rob Hopkins. The Transition Handbook: From Oil Dependency to Local Resilience. – М.: , 2008. – 240 с. The Transformation of Agri-Food Systems: Globalization, Supply Chains and Smallholder Farmers. – М.: , 2008. – 416 с. Food Network Kitchens. Food Network Favorites. – М.: , 2009. – 264 с. Frederick Erickson. Talk and Social Theory. – М.: , 2004. – 232 с. Joan K. Loken. The HACCP Food Safety Manual. – М.: , 1995. – 352 с. Stefano Marino. Studi interdisciplinari su una antica varieta locale di patata: la Turchesca (Italian Edition). – М.: , 2010. – 216 с. Experts from Dole Food Co. Encyclopedia of Foods. – М.: , 2010. – 516 с. Robin Leidner. Fast Food, Fast Talk – Service Work & the Routinization of Everyday Life (Paper). – М.: , 1993. – 286 с. Food Network Kitchens. How to Boil Water. – М.: , 2009. – 256 с. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с. Juliette Rogers. Eating Napa and Sonoma – A Food Lover?s Guide to Local Produce and Local Dining. – М.: , 2005. – 368 с. Philip W Porter. Challenging Nature – Local Knowledge, Agroscience, and Food Security in Tanga region, Tanzania. – М.: , 2006. – 288 с. Evelyn Kanter. Eating the Hudson Valley – A Food Lover?s Guide to Local Dining, Wineries and More. – М.: , 2006. – 256 с. Gary Paul Nabhan. Coming Home to Eat – The Pleasures and Politics of Local Foods. – М.: , 2002. – 336 с. Gary Paul Nabhan. Coming Home to Eat – The Pleasures & Politics of Local Foods. – М.: , 2002. – 288 с. The Food and Beverage Institute. Cooking Essentials for the New Professional Chef®. – М.: , 1996. – 816 с. Talk For Writing Across The Curriculum. – М.: , 2011. – 0 с. Sybil Kapoor. Williams-Sonoma London: Authentic Recipes Celebrating the Foods Of the World (Williams-Sonoma Foods of the World). – М.: , 2005. – 192 с. Constance Snow. Williams-Sonoma New Orleans: Authentic Recipes Celebrating The Foods Of the World (Williams-Sonoma Foods of the World). – М.: , 2005. – 192 с. University of Cambridge Local Examinations Syndicate. Cambridge BEC Preliminary 1: Practice Tests from the University of Cambridge Local Examinations Syndicate (BEC Practice Tests): Practice Tests from the ... Syndicate (Cambridge Professional English). – М.: , 2002. – 134 с. Stephen Keeling. The Rough Guide to Puerto Rico. – М.: Rough Guides, 2008. – 424 с. University of Cambridge Local Examinations Syndicate. Cambridge BEC 1, Higher, SB with answers. – М.: , 2002. – 116 с. James E. McWilliams. Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly. – М.: , 2009. – 272 с. BBC Good Food Magazine. Good Food: The Family Meal Planner. – М.: , 2009. – с. Allen Rucker. The Sopranos Family Cookbook as Compiled by Artie Bucco. – М.: Grand Central Publishing, 2002. – 208 с. Jesse Griffiths. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish. – М.: , 2012. – 272 с. Matthew Hancock, Amanda Tomlin. The Rough Guide to Dorset, Hampshire & the Isle of Wight. – М.: Rough Guides, 2013. – 296 с. Maria Guarnieri, Federica Sturani. Get Talking and Keep Talking Italian: Total Audio Course (аудиокурс MP3 на 2 CD + разговорник). – М.: McGraw-Hill, 2013. – 26 с. New York City. – М.: Random House, 2015. – 544 с. Fred Armisen, Carrie Brownstein, Jonathan Krisel. The Portlandia Cookbook: Cook Like a Local. – М.: Clarkson Potter Publishers, 2014. – 176 с. FOOD NETWORK KITCHEN. CHOPPED COOKBOOK, THE. – М.: Clarkson Potter Publishers, 2014. – с. Giada De Laurentiis. Giadas's Feel Good Food: My Healthy Recipes and Secrets. – М.: GDL Foods Inc., 2013. – 256 с. FOOD & WINE. FOOD & WINE COCKTAILS 2014. – М.: Food & Wine, 2014. – с. Bear Grylls. Extreme Food: What to Eat When Your Life Depends on it. – М.: Bantam Press, 2014. – 272 с. Hom, Ken, Huang, Ching-He. Exploring China: A Culinary Adventure. – М.: , 2014. – с. Prof Lucy Lynn Maliwichi,Prof Peter BIkam and Dovhani Johannes Mulaudzi. Energy Needs and Food Security in Mutale Municipality, South Africa. – М.: LAP Lambert Academic Publishing, 2011. – 76 с. Nawal Khorshid. Precipitating Food Proteins Using High-Pressure Carbon Dioxide. – М.: LAP Lambert Academic Publishing, 2012. – 124 с. Yeoungchin Yoon and Frank E. Talke. Nano-Tribology of Discrete Track Recording Media. – М.: LAP Lambert Academic Publishing, 2014. – 184 с. Isaac Woja. Responses to Food Insecurity. – М.: LAP Lambert Academic Publishing, 2010. – 120 с. Cornelius Adebayo. Evaluation Of Microcredit On Food Security Status In Kaduna, Nigeria. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Goshu Wolde Tefera. Women’s Participation in Ensuring Food Security at household level. – М.: LAP Lambert Academic Publishing, 2014. – 100 с. Pia Piroschka Otte. Sunrise or sunset?. – М.: LAP Lambert Academic Publishing, 2014. – 236 с. Jason Taylor. Fast Food And Fast Media. – М.: LAP Lambert Academic Publishing, 2011. – 60 с. Sophia Harmes. Food Insecurity and Chemical Agricultural Input Dependency. – М.: LAP Lambert Academic Publishing, 2013. – 392 с. Md Jahan Boksh Moral. Poverty And Local Environment Nexus. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Joaquin Navas. Local Food Talks. – М.: LAP Lambert Academic Publishing, 2010. – 132 с. Mohd Hairi Jalis and Mohd Salehuddin. Malaysian Gastronomic Tourism Products. – М.: LAP Lambert Academic Publishing, 2010. – 200 с. Marcus Vinicius Alves Finco. Biofuels and Sustainable Development. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. Jassim Shabak,Shean Ismail Salih Kakey and Zainab Nasif. Occurrence of Listeria Species in some Local Foods. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Muhammad Omar Faruque,M. Mujibur Rahman and Abdullah Mahsum. Microbiological Study on Shrimp Available in Local Market. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Aminu Bukar. Preservative Properties of Plant Extracts and oils on some Foods. – М.: LAP Lambert Academic Publishing, 2012. – 216 с. Daniel Tadesse Belay. Food insecurity in Rural Households. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Legesse Gelaw. Rice Cultivation and Household Food Security. – М.: LAP Lambert Academic Publishing, 2011. – 148 с. Syeda Maria Fiaz Bukhari and Sayyed Wasim Hussain Bukhari. Formulation and Nutritional Evaluation of Complementary Foods. – М.: LAP Lambert Academic Publishing, 2014. – 52 с. Uttam Kumar Sahoo. Home gardens in Mizoram. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Ronald Lulijwa. The Fish Export Trade and Food Security. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. AUGUSTA ADJEI FREMPONG. THE ROLE OF CULTURE ON FOOD HABITS AND FOOD CHOICES OF GHANAIANS. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. simon Muti. The June winds on rainfall and food security in Eastern Horn of Africa. – М.: LAP Lambert Academic Publishing, 2011. – 56 с. Michael Amodu. Part-Time Farming in Idah Local Government Area,Kogi State, Nigeria. – М.: LAP Lambert Academic Publishing, 2011. – 68 с. Sandocan Debebe,Gulelat Desse and Negussie Retta. Enrichment of Cereals Flour With Soy Protein Concentrates. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Habtamu Bekele Demissie and Rahel Berhanu. Small Scale Oyster Mushroom Production and Food Security in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Dick Iorwuese Gernah and Chareles Chukwuma Ariahu. Complementary Food Products from Maize and Defatted Sesame. – М.: LAP Lambert Academic Publishing, 2013. – 180 с. Bimrew Asmare. Feeding Indigenous sheep with local concentrate mixtures in Ethiopia. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Agatha Daniel and Charles Olungah. Women's Indigenous Knowledge in Household Food Security. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Kanwal Naeem,Badar Naseem Siddiqui and Ishrat Fatima. ICTs, Food Security and Small Farmers. – М.: LAP Lambert Academic Publishing, 2014. – 172 с. Megan Stilley. Urban Food Deserts. – М.: LAP Lambert Academic Publishing, 2012. – 76 с. Danielle del Castillo Shelton and Ron Hagelman. Motivations of Participants in Urban Community Supported Agriculture. – М.: LAP Lambert Academic Publishing, 2013. – 128 с. Abebe Engda. Climate Variability, Food Security and Local Adaptation Strategies. – М.: LAP Lambert Academic Publishing, 2014. – 140 с. Sali Aliu. Genetic resources of local maize populations in Kosova. – М.: LAP Lambert Academic Publishing, 2013. – 72 с. Shimelis Tizazu Cherie,Kelbessa Urga and Cherinet Abuye. GERMINATION EFFECT ON NUTRIENT DENSITY OF SORGHUM-BASED WEANING FOOD. – М.: LAP Lambert Academic Publishing, 2010. – 92 с. Muhammad Ahad Ahmed and Najmul Hasan. Pollutants Detection In Sea Foods Using Nano-Particles. – М.: LAP Lambert Academic Publishing, 2013. – 76 с. Madan Koirala,P.S. Ramakrishnan and K.G. Saxena. Livelihood linked environmental determinants in Himalaya landscape. – М.: LAP Lambert Academic Publishing, 2011. – 156 с. Nishant Thakur. Continuity and change in local ecological knowledge. – М.: LAP Lambert Academic Publishing, 2010. – 108 с. Shanon Kearney Lessard. Urban Agriculture Facilitates Community Building. – М.: LAP Lambert Academic Publishing, 2014. – 132 с. Alexis Ann Ollar. Planting Seeds for Sustainability. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Kamal Aryal. Uncultivated Plants in Nepal. – М.: LAP Lambert Academic Publishing, 2010. – 80 с. Muhammad Issa Khan. Soybeans in functional food development. – М.: LAP Lambert Academic Publishing, 2010. – 208 с. Naadira Islam. High Food Prices, Food Reserves and Food Insecurity in Bangladesh. – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Snigdha Bhatia. Food Safety Issues and Trade - An Indian Perspective. – М.: LAP Lambert Academic Publishing, 2013. – 52 с. Alekaw Sinshaw. Food insecurity in the Horn of Africa. – М.: LAP Lambert Academic Publishing, 2013. – 92 с. Gedion Onyango. Corruption and Local Governance in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 332 с. JOHN EGESA,Stephen Nganga and Kisilu Kitainge. Food Production in the Face of Violence. – М.: LAP Lambert Academic Publishing, 2011. – 112 с. Manyara Angeline Munzara. Biopiracy of Local Seed Varieties. – М.: LAP Lambert Academic Publishing, 2010. – 68 с. Martha Magreta. Social Marketing-Planning School Food Programs. – М.: LAP Lambert Academic Publishing, 2012. – 176 с. Rahma Adam. What needs to be done to develop local food markets in Tanzania?. – М.: LAP Lambert Academic Publishing, 2010. – 72 с. Getachew Shambel and Chanyalew Seyum. Review of Food Security status and Cooping Mechanisms in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 360 с. Kari Paine. The Health Behind Higher Prices. – М.: LAP Lambert Academic Publishing, 2014. – 84 с. Judit Csoszanszki. Organic food businesses in Finland. – М.: LAP Lambert Academic Publishing, 2010. – 84 с. Ramappa K. B. and Kiran G. Food Retailing in Karnataka (India)- A Case of Supermarkets. – М.: LAP Lambert Academic Publishing, 2013. – 288 с. Bruce A. Scholten. FOOD AND RISK in the US and UK. – М.: LAP Lambert Academic Publishing, 2011. – 328 с. Abdullah Afzal,Tuba Nafees and Waheed Aftab Khan. Factors affecting customer satisfaction in fast food sector. – М.: LAP Lambert Academic Publishing, 2014. – 116 с. Shaukat Iqbal. Basic food hygiene. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Sanjay Srivastava. Alleviating Rural Poverty and Food Security in Changing Climate. – М.: LAP Lambert Academic Publishing, 2010. – 96 с. Thinking and Talking About Japan. – М.: 3A Corporation, 2009. – 80 с. KASSOFF, ANYA. VIBRANT TABLE. – М.: , 2015. – с. Nicolaus Balla, Cortney Burns. Bar Tartine: Techniques & Recipes. – М.: , 2014. – 256 с. Brian MacKay-Lyons. Local Architecture. – М.: , 2014. – 224 с. Travis Lett and Nikole Herriott, photographs by Michael Graydon. Gjelina Cooks. – М.: , 2015. – 288 с. 5 Ingredients - Quick & Easy Food. – М.: , . – с. Лучшие результаты Ничего не найдено Дополнительные результаты Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Образцы работ
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Андрей, 02.06 Большое спасибо за диплом, препод написал рецензию, сказал, что хороший слоган. Исправлять ничего не надо.
