Результаты поиска

Лучшие результаты

1. Industrial Fermentation: Food Processes, Nutrient Sources and Production Strategies (Food Science and Technology). – М.: , 2010. – 386 с.
   
2. Mit. Microbiology and Technology of Fermented Foods. – М.: , 1979. – 0 с.
   
3. Ranjan Singh. Production of Pullulan. – М.: LAP Lambert Academic Publishing, 2011. – 192 с.
   
4. Sim Kheng Yuen. Beneficial microorganisms from Malaysian indigenous fish sauce. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.
   
5. BIMAL KARNA and V.L. BARRAQUIO. Identification and Characterization of LAB and Probiotic bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
   
6. Abdelrahman Ahmed. Microbiological and Chemical Quality of Active Dry Yeast. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
   

Дополнительные результаты

1. Jennifer Clapp. Hunger in the Balance: The New Politics of International Food Aid. – М.: , 2012. – 216 с.
   
2. Carol Roth and Michael Port. The Entrepreneur Equation: Evaluating the Realities, Risks, and Rewards of Having Your Own Business. – М.: , 2012. – 436 с.
   
3. National Research Council and Institute of Medicine, Committee on the Health and Safety Implications of Child Labor. Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States. – М.: , 0. – 0 с.
   
4. Hanse Conference on Climate and History, W. H. Berger, K. -E. Behre, E. Jansen, Gerold Wefer, G. Wefer. Climate Development and History of the North Atlantic Realm. – М.: , 0. – 0 с.
   
5. Water Science and Technology Board, Commission on Geosciences Environment and Resources, National Research Council. Valuing Ground Water: Economic Concepts and Approaches. – М.: , 0. – 0 с.
   
6. Robert O'Donoghue and A. Jorge Padilla. The Law and Economics of Article 82 EC. – М.: Hart Publishing, 2006. – 782 с.
   
7. Environmental, and Other External Costs and Benefits of Energy Production and Consumption Committee. Hidden Costs of Energy: Unpriced Consequences of Energy Production and Use. – М.: , 2010. – 506 с.
   
8. OECD Organisation for Economic Co-operation and Development. Development Co-operation Report 2010 (Development Co-Operation Report: Efforts and Policies of the Members of the Development Assistance Committee). – М.: , 2010. – 278 с.
   
9. Sutton And Sons Ltd. The Culture of Vegetables and Flowers from Seeds and Roots: Also a Year's Work in the Vegetable Garden, Remarks on the Rotation and Chemistry of Crops. – М.: , 2010. – 326 с.
   
10. K.J. Zeitsch. The Chemistry and Technology of Furfural and its Many By-Products,13. – М.: , 2010. – 376 с.
    
11. James E. Mark. Science and Technology of Rubber. – М.: , 2010. – 768 с.
    
12. B. Volesky. Modeling and Optimization of Fermentation Processes. – М.: , 2010. – 0 с.
    
13. Reginald H. Walter. The Chemistry and Technology of Pectin. – М.: , 2010. – 448 с.
    
14. T. Yamabe. The Science and Technology of Carbon Nanotubes. – М.: , 2010. – 0 с.
    
15. Mikio Tohyama. The Nature and Technology of Acoustic Space. – М.: , 2010. – 326 с.
    
16. Mit. Microbiology and Technology of Fermented Foods. – М.: , 1979. – 0 с.
    
17. Post. High Performance – The Culture and Technology of Drag Racing 1950–2000 Rev. – М.: , 2001. – 0 с.
    
18. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
    
19. AM EMMERSON. Emmerson ?microbiology? And Treatment Of Life–threatening Infections. – М.: , 1982. – 200 с.
    
20. Gary Paul Nabhan. Coming Home to Eat – The Pleasures and Politics of Local Foods. – М.: , 2002. – 336 с.
    
21. Andrew Boon and Jennifer Levin. The Ethics and Conduct of Lawyers in England and Wales. – М.: , 2011. – 454 с.
    
22. Edited by Christopher Hodges, Stefan Vogenauer and Magdalena Tulibacka. The Costs and Funding of Civil Litigation. – М.: , 2011. – 580 с.
    
23. Robert O'Donoghue and A Jorge Padilla. The Law and Economics of Article 82 EC. – М.: , 2011. – 752 с.
    
24. Stefano Nolfi. Evolutionary Robotics – The Biology, Intelligence and Technology of Self–Organizing Machines. – М.: , 2004. – 336 с.
    
25. Sandra Davison. Conservation and Restoration of Glass, Second Edition. – М.: , 2003. – 392 с.
    
26. Olaitan Lukman Akanji and Andrei Kolesnikov. Modeling and Simulation of hydrogen storage device for fuel cell plant. – М.: LAP Lambert Academic Publishing, 2014. – 172 с.
    
27. Zahra Batool,Asma Haque and Sana Sadiq. Lead Intoxication And Evaluation Of Oxidative Stress In Humans. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
28. Edem Bensah and Abeeku Brew-Hammond. Technical evaluation and standardization of biogas plants in Ghana. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
    
29. Abdurahman Nour,Ranitha Mathiala and Azhari Nour. Extraction and characterization of essential oils by MAHD method. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
30. Indrajit D. Thorat,Nilesh R. Sardar and Dipali D. Jagtap. Production Technology of Raisins from Grapes. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
    
31. Aman Jatain and Shivani Goel. Identification of Quality Attributes and Comparision of DA Methods. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
32. Himani Agrawal and Monisha Sharma. Implementation and Analysis of various Encryption Techniques. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
33. Vivek Raveendran,Prajith Kumar and Sumit Tomar. Modeling, Simulation and Optimization of a Power System Network. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
34. Stefan Paszek and Adrian Nocon. Optimisation and Polyoptimisation of Power System Stabilizer Parametrs. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
    
35. Umair Saleem,Abdul Rafay and Zia Ud Din. Design and Fabrication of Fresnel Solar Concentrator. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
36. P. Mathialagan,N. Vimal Rajkumar and K. Senthilkumar. Estimating the Quantity and Quality of Poultry Litter in Tamilnadu. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
    
37. Jana Mullerova and Marian Mikulik. Technology and Safety of Biomass Combustion. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
    
38. Ahmed Ullah Abu Saeed,Al Mamun and A.H.M. Zadidul Karim. Study and Applications of PLCs. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
39. Krishna Lal Baishnab,Ram Kumar and Radhe Shyam Gupta. Study and Analysis of Vedic Multipler and 16 Bit Arithmatic Unit. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
    
40. Hadi T. Ziboon and Ikhlas M. Farhan. Design and Implementation of Discrete Multitone Modulator Using FPGA. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
41. Ramy Saad and Ahmed Soliman. Synthesis, Analysis, and Modeling of Analog Active Circuits. – М.: LAP Lambert Academic Publishing, 2012. – 184 с.
    
42. Haitham J. Taha,Aied Kh. M. Al- Samarrie and Hadi T. Ziboon. Analysis and Performance of DWPT-OFDM and Sliding Window Techniques. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
43. Sarthak Singhal and Amit Kumar Singh. Design And Analysis Of Shorted Gap Coupled Patch Antenna. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
44. Rashmi Singh and Arun Kumar Chatterjee. Analysis and Design of a DRAM Cell for Low Leakage. – М.: LAP Lambert Academic Publishing, 2010. – 56 с.
    
45. Lee Yeng Seng,Mohd. Fareq bin Abd. Malek and Wee Fwen Hoon. Design and Development of Frequency Selective Surface (FSS) Structure. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
    
46. Oleg Igudisman and Haim Abramovich. Strength, Buckling and Oscillations of Aircraft Structures. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
    
47. Susarla Venkata Ananta Rama Sastry and Ch. V. Ramachandra Murthy. Treatment and recovery of Glycerine produced during saponification. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
48. Piotr Osinski. Modelling and design of gear pumps with modified tooth profile. – М.: LAP Lambert Academic Publishing, 2014. – 156 с.
    
49. Diego Feroldi,Jordi Riera and Maria Serra. CONTROL AND DESIGN OF PEM FUEL CELL-BASED SYSTEMS. – М.: LAP Lambert Academic Publishing, 2010. – 136 с.
    
50. Abdul Qaium Fekrat and Shad M. Sargand. Calibration and Validation of EverFE2.24. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
51. Jun Zhang and Tan Genjia. Making science and technology policy in China. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
52. Bayarmaa Ragchaa,Otgonbayar Bataa and Sudhir Agrawal. Design and simulation of fleet tracking system via satellite for multi-beam operation. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
53. Alexey Moisseyev and . University of Nebraska. Effect of Social Media on Crowd Funding Project Results. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
    
54. Arivuoli Dakshanamoorthy and Sagadevan Suresh. Growth and characterisation of organic and semiorganic NLO crystals. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
    
55. Lawrencia Donkor Acheampong and Michael Dzandu. Access to and Use of Information Centres Among Scientists. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
56. George Chipeta,Janneke Mostert and Daisy Jacobs. Teaching and Learning of IL in Universities of KZN, in RSA and Malawi. – М.: LAP Lambert Academic Publishing, 2011. – 184 с.
    
57. Nargis Sultana and Md. Mustafizur Rahman. Present Status of Animals and Management of Rangpur Zoo. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
58. Md. Ataur Rahman Khan and Mosharrof Hossain, Golam Hossain. Effect of Corn Flour on Growth and Development of Tribolium Castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
59. Praveena Kuruva and Sadhana Katlakunta. Synthesis and characterization of BaTiO3 via microwave-hydrothermal. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
60. Dr. Vimalan Mark and Dr. P. Sagayaraj. GROWTH AND CHARACTERIZATION OF ALANINE COMPLEX NLO CRYSTALS. – М.: LAP Lambert Academic Publishing, 2010. – 200 с.
    
61. Dr. Bhanu Shrivastava and Dr. Archana Shrivastava. Experimental Microbiology and Instrumentation. – М.: LAP Lambert Academic Publishing, 2011. – 244 с.
    
62. Suzan Ragy. Production, purification and characterization of plantarcin SR18. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
    
63. Hirendra Kumar Chourasia and Prakash Kumar Sah. Biology and Ecology of Aspergillus flavus Group Fungi on Food Grains. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
    
64. Muhammad Naeem Iqbal,Naz Mughal and Ali Muhammad. Quality Control and Safety of Fruit Juices, Nectars and Dairy Products. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
65. Mohammed Abdo,Dr. Nadia Awny and Dr. Azza Abozeid. Toxigenicity and virulence of some food born bacteria. – М.: LAP Lambert Academic Publishing, 2010. – 160 с.
    
66. BIMAL KARNA and V.L. BARRAQUIO. Identification and Characterization of LAB and Probiotic bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
    
67. Charu Gupta,Amar P. Garg and Dhan Prakash. Optimization of Fermentation Conditions for Bacteriocin Production. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
    
68. Mahmoud Zaky. PrMolecular microbiology and pollution of Lake Manzala area, Egypt. – М.: LAP Lambert Academic Publishing, 2012. – 544 с.
    
69. Dr Bimala Prasad Baruah and Dr. Puja Khare. MANAGEMENT AND CONTROL OF ACID MINE DRAINAGE. – М.: LAP Lambert Academic Publishing, 2011. – 144 с.
    
70. Ibrahim Khalifa and Hassan Barakat. Pumpkin fruit and its residues. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
71. Priyanga Pori Bora and Nivedita Deka. Quality management of processed food products by SHGs in Jorhat, Assam. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
72. P. Adiyaman,S. Kanchana and G. Hemalatha. Extraction, Encapsulation and Utilisation of Bio-Food Colours. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
    
73. Yishak Gecho and Abrham Shumbulo. The production Status and Roles of ‘Enset’ for Livelihood Security. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
74. B.S. Gohil,R.K. Mathukia and P.R. Mathukia. Weed Management and Dynamics of Weed Seedbank in Fennel. – М.: LAP Lambert Academic Publishing, 2014. – 156 с.
    
75. Luchia Tekle Geberemariam and Tesfaye Lemma Tefera. Analysis of Relevance and Effectiveness of FTC-based Training. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
76. Narpat Singh and Manju Lata. Knowledge and Adoption of Recommended technology. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
    
77. S. Anitta Fanish and Velayudham Kumaran. Agronomy of Pulses. – М.: LAP Lambert Academic Publishing, 2013. – 212 с.
    
78. Samia Akroush and Kamil Shideed. Adoption and Impact of Water Harvesting Techniques in Jordan. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
    
79. Ratnabali Sengupta and Saikat Kumar Basu. Food Biodiversity and Consumption Pattern in Eastern India. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
    
80. Biswajit Goswami and Shyam Sundar Dana. Impact Of KVK On Knowledge And Adoption Of Scientific Fish Culture. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
    
81. Athanase Nduwumuremyi,Jayne Mugwe and Vicky Ruganzu. Effect of Limes on Soil Properties and Yield of Potato in Acidic Soil. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
82. Tahamina Khanam,Yannick Perez and Yeasinur Rahman. Production and Policy of Biofuels. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
    
83. Shaukat Hussain,David Cooke and Syed Jawad Ahmad Shah. Diagnostics And Epidemiology of Phytophthora infestans. – М.: LAP Lambert Academic Publishing, 2011. – 312 с.
    
84. Meseret Bekele and Shimelis Admassu. Effect of fermentation on QPM-soybean blends for the production W.F. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
    
85. Wael Abdel-Rafee Mahmoud Saleh,Ashraf Mahdy Sharoba and Hammam E.M. Bahlol - Hassan H.A. El-Tanahy. Studies on Texture of Some Foods. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
    
86. Hitesh Patil,Prakash Shingare and Milind Sawant. Growth and survival of Dwarf Rainbowfish, Melanotaenia praecox. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
    
87. A. A. Awad,Abd El-Rahman A. Ali and Mohamed A. Azzam. Technology of Cereal-rich Probiotic Dairy Beverage. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
88. A. Irshad,Biju P. Habeeb and P. Gokulakrishnan. Applications of nanotechnology in food packaging and food safety. – М.: Scholars' Press, 2013. – 128 с.
    
89. Binay Kumar Chakraborty,Jabed Ali Mirja and Idris Miah. Artificial Propagation, Larval Rearing and Culture of Puntius sarana. – М.: LAP Lambert Academic Publishing, 2012. – 272 с.
    
90. S. Angles and S.B. Hosamani. Impact of Globalization on Production and Export of Turmeric in India. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
91. Okorie Ndukwe,Paul Baiyeri and Cosmas Muoneke. Plantain Hybrids: Influence of Fertilizer Type and Time of Application. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
92. Ashraf Mahdy Sharoba,Hamdy A. El-Mansy and Bernhard Senge. Rheological and Mechanical Properties of Some Selected Foods. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
    
93. Amar Kadam,Shilpa Tarte and Pashupat Vasmatkar. Prospects and Consequences of Transgenics in Agriculture. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
94. Sartaj Ali,Tariq Masud and Amjad Ali. Postharvest Technology and Quality of Apricot. – М.: LAP Lambert Academic Publishing, 2014. – 248 с.
    
95. V. Madhu,G. Machender and A.V. Shashikala. An Approach To Sustainable Agricultural Development And Sugested Land. – М.: LAP Lambert Academic Publishing, 2014. – 224 с.
    
96. Ali Al-Sarraf and Majid Al-Jailawi. Isolation, identification and genetics of nylon6 degrading P. putida. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
97. Durr-e-Shahwar Noman,Sehar Bari and Fatima Wasim. Recycling and Reuse of Laundry Waste Water. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
98. Sakshi Sahare and Meera Ramrakhiani. Optical absorption and EL of Cu Doped Zinc Sulphide Nanocrystals. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
99. V. RAJ and V. THANGARAJ. Surface Technology of Aluminum and its alloys. – М.: LAP Lambert Academic Publishing, 2011. – 152 с.
    
100. Doaa I. Osman,Afaf R. Taman and Ahmed I. Hashem. Production and Properties of Different Types of Lubricating Oils. – М.: Scholars' Press, 2013. – 200 с.
     
101. HsiaoWei Tan and Misni Misran. Rheology and Stability of Olive Oil Cream Emulsion:. – М.: LAP Lambert Academic Publishing, 2011. – 128 с.
     
102. Abdassalam Alfergani and Bahruddin Saad. Solid Phase Extraction Of Biogenic Amines Using New Hydrazones. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
     
103. Dr.Rasika Tankhiwale and Dr. S.K. Bajpai. Nanosilver Loaded Chitosan Film and Filter Paper For Food Packaging. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
     
104. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis and Quality Assurance. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
105. Muhammad Azam Khan,Mazhar Hussain and Syed Zahoor Hussain. Biodiversity and Ethnobotany of Himalayan Region of Azad Kashmir. – М.: LAP Lambert Academic Publishing, 2012. – 308 с.
     
106. Rubaiyat Sharmin Sultana and Md. Mahabubur Rahman. Callus Induction and Evaluation of Somaclones in Potato. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
     
107. Marina Nacka and Nenad Georgiev. Marketing and competitiveness of wine sector in Republic of Macedonia. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
     
108. Abdullahi Isyaku Kankia and Isyaku Ibrahim Indabawa. Production and characterisation of biodiesel from micro algae. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     
109. Fahimeh Afzaljavan and Mohsen Mobini-Dehkordi. Application of alpha-amylase in biotechnology. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
     
110. Muhammad Asif,Amjed Ali and MUHAMMAD ARIF. GROWTH, YIELD AND EFFICIENCY OF WHEAT AFFECTED BY IRRIGATION AND NITROGEN. – М.: LAP Lambert Academic Publishing, 2010. – 116 с.
     
111. Bhaskar Sanyal and Arun Sharma. EPR and TL techniques in identification of irradiated food. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
     
112. Dandadhar Sarma,Jugabrat Das and Amalesh Dutta. Low cost Captive Breeding and Culture Technology of Labeo bata. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
     
113. N. K. Ghosh and P. K. Ghosh. Religious Beliefs and Rituals of the Munda Community. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
     
114. Nako Taskov and Trajan Veljanov. Technology of serving. – М.: LAP Lambert Academic Publishing, 2013. – 204 с.
     
115. Eze Chukwunonso Ifeanyi and Sergei Stepanenko. Composition and Technology of Anti-platelet Action of Tablets. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
     
116. Ramadoss Karthikeyan and Shaik Rasheed. Development and Evaluation of Herbal Hand Wash. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
     
117. Dhaval Patel and Patel Jayvadan K. Formulation and Evalution of Mucoadhesive Nanosuspension for Ulcer. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
     
118. Shashidher Burra and Veera Reddy Prabakhar Reddy. Formulation And Evaluation Of Carvedilol Liquisolid Tablets. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
119. Hardik K. Patel,Rajnikant M. Suthar and Meghana H. Patel. Handbook of Cosmetic Science and Technology. – М.: LAP Lambert Academic Publishing, 2015. – 76 с.
     
120. Ramesh Parmar and H. M. Tank. Formulation and Evaluation of Ion Exchange Resin Based Soluble Ocusert. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
121. Surya Parakkot Ramakrishnan. Safety of Synthetic food colorant Tartrazine is in Question. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
     
122. Mahmoud Mahmoud El-Haloty,Wael Mahmoud Kamel and Yaser Hagag Mohamed. Principles and Applications of Total Organic Carbon Analyzer. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
     
123. Sukhpreet Kaur and Mudassir Shah. Working Capital Management and profitability of Pharmaceutical Sector. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
     
124. Narpat Singh,K. L. Dangi and Manju Lata. Problems and Prospects of Drip Irrigation System in Southern Rajasthan. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
     
125. Peter Isaacs. Adult Literacy as Technique and Technology of Governmentality. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
     
126. Valentina Janev and Sanja Vranes. Semantic Web Tools and Technologies for Competence Management. – М.: LAP Lambert Academic Publishing, 2011. – 180 с.
     
127. Ponum Almas and Ali Ahsan. Antecedents and Subsequent Of Technology Diffusion. – М.: LAP Lambert Academic Publishing, 2014. – 248 с.
     
128. Abdulwahab Lawan and Kabiru Jinjiri Ringim. On the Unified Theory of Acceptance and Use of Technology. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
     
129. Md. Rabiul Islam,Md. Fayzur Rahman and Faculty of Electrical-Computer Engineering RUET Rajshahi Bang. IMPROVEMENT OF NOISE ROBUST SPEAKER IDENTIFICATION. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
     
130. Muhammad Hanif and Hamza Niaz. The role and usefulness of VCVR in motor impairment rehabilitation. – М.: LAP Lambert Academic Publishing, 2010. – 68 с.
     
131. Onjira Sitthisak and Lester Gilbert. Competence Modelling and Technology-Enhanced Learning. – М.: Scholars' Press, 2014. – 288 с.
     
132. Niraj Khobragade and Satyaprakash Nikose. Achievements and Contribution of Librarians. – М.: Scholars' Press, 2014. – 200 с.
     
133. Charupalli Sunil Kumar,Chakunta Venkata Guru Rao and Aliseri Govardhan. An Integration and Standardization of data from heterogeneous Sources. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
     
134. Wei Gao,Tianwei Xu and Yungang Zhang. Some Topics on the Sparsity and Vulnerability of Ontology. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
135. Rajesh Kampa and M. Devarajulu. Trends and Supply Response Behavior of Major Food and Non-Food Crops. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
136. Ghanshyam Yadav,Sumedha Bansal and Mayank Bansal. Formulation And Evaluation Of Multilayer Matrix Tablet. – М.: LAP Lambert Academic Publishing, 2014. – 160 с.
     
137. Alvina Sabah Idrees and Dr. M. Wasif Siddiqi. Impact of Education and Technology on Economic Growth. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
138. Ejigayhu Sisay and Abdi Edriess. Determinants and dimensions of food insecurity in ADDIS ABABA,ETHIOPIA. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
     
139. Mary Kilonzo and . School of Business, Kenyatta University. How firms compete. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
     
140. DEENABANDHU SAHU and Malaya Kumar Misra. Ecology, Energetics and Economics of Kewda (screwpine) Industry. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
5. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
6. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
7. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
8. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
9. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
10. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
11. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
12. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
13. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.