Результаты поиска

Лучшие результаты

1. Brent R. Whitaker, Kevin N. Wright. Amphibian Medicine and Captive Husbandry. – М.: Krieger Publishing Company, 2001. – 570 с.
   
2. The Welfare of Sheep (Animal Welfare). – М.: , 2008. – 380 с.
   
3. Carolyn D. Berdanier, Janos Zempleni. Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism (+ CD-ROM). – М.: CRC Press, 2008. – 552 с.
   
4. Christopher B. Scott. A Primer for the Exercise and Nutrition Sciences: Thermodynamics, Bioenergetics, Metabolism. – М.: , 2008. – 166 с.
   
5. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects: International Congress and Exhibition on Nutrition, Fitness and Health, Shanghai, November-december ... (World Review of Nutrition and Dietetics). – М.: , 2008. – 260 с.
   
6. Robert W. Bauman. Microbiology with Diseases by Taxonomy (3rd Edition). – М.: , 2010. – 896 с.
   
7. Calculations for the Veterinary Professional. – М.: Wiley-Blackwell, 2002. – 288 с.
   
8. Stephen Reed. Essential Physiological Biochemistry: An Organ-Based Approach. – М.: , 2010. – 342 с.
   
9. Nutrition and Metabolism. – М.: Wiley-Blackwell, 2010. – 448 с.
   
10. Norman F. Cheville. Introduction to Veterinary Pathology. – М.: , 2006. – 392 с.
    
11. N ZOLLNER. Zollner Nutrition And Metabolism: Sugars And Sugar Substitutes Supplement 1/1975. – М.: , 1975. – 0 с.
    
12. Nutrition and Metabolism. – М.: , 1983. – 108 с.
    
13. Conquer The Fat-Loss Code (Includes: Complete Success Planner, All-New Delicious Recipes, And The Secret To Exercising Less For Better Results!). – М.: , 2011. – 304 с.
    
14. Crack The Fat-Loss Code: Outsmart Your Metabolism And Conquer The Diet Plateau. – М.: , 2011. – 304 с.
    
15. Nicholas Perricone. The Perricone Promise : Look Younger, Live Longer in Three Easy Steps. – М.: Grand Central Publishing, 2005. – 320 с.
    
16. Heather Bateman, Katy McAdam, Howard Sargeant. Dictionary of Sport and Exercise Science. – М.: A & C Black Publishers Ltd, 2008. – 256 с.
    
17. Debasis Bagchi. Nutritional And Therapeutic Interventions For Diabetes and Metabolic Syndrome. – М.: , 2012. – 544 с.
    
18. SHAW, BETH. YOGALEAN. – М.: Ballantine Books, 2014. –  с.
    
19. NARDINI, SADIE. 21-DAY YOGA BODY, THE. – М.: Harmony, 2013. –  с.
    
20. Mahendra Kumar and Kanhaiya Lal. Energy Deviation & Control. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
    
21. Rajarshi Banerjee,Indravadan L. Kothari and Pratap N. Mukhopadhyaya. Characterization and molecular study of a Chemolithotrophic bacterium. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
    
22. Sanjay K. Teraiya and B. B. Radadia. Biochemical Studies in relation to the Gonadal cycle of Fishes. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
23. Enas Hassan. Interactions between siderophore producing microorganisms. – М.: LAP Lambert Academic Publishing, 2013. – 148 с.
    
24. Irfan Ahmad,Ram Awadh Singh Kushwaha and Rajendra Prasad. Vitamin A, Zinc and TB. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
25. Ebenezer Yaw Blasu. Physiologic Link Between Nutrition And Reproduction In Ruminants. – М.: LAP Lambert Academic Publishing, 2014. – 152 с.
    
26. Ashisa Kumar Prusty. Dietary Hydrolysable Tannins. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
27. Krishnakumar Srinivasagam and Krishna Surendar. Plant Mineral Nutrition. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
    
28. Amit Ranjan,Biswanath Sahoo and Divya Kumari. Laboratory Techniques for Animal Nutrition Workers. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
    
29. Soad Taha,Ensaf Khalil and Doaa Hassan. Stirred Yoghurt Fortified With Dietary Fibers. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
30. Abudurasak Badina. Protein evaluation of dog food-Mink as a model for ileal digestibility. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
    
31. Muhammad Sharif. Mineral Nutrition in Buffaloes. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
    
32. Limaakum T. Longkumer,A. K. Singh and R. C. Gupta. Response of Soybean to Sulphur and Boron Nutrition. – М.: LAP Lambert Academic Publishing, 2013. – 72 с.
    
33. Muhammad Ahmad Zeshan and Safdar Ali. Epidemiological Studies and Management of Urdbean Leaf Crinkle Virus. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
34. M. K. Kothadia and Er. R. R. Gajera. Extraction and Preservation of Bottle Gourd Juice. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
35. Sana Bilal and Husna Malik. Effect of Nickel Toxicity on Liver Enzymes of Fish. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
    
36. S. Sugasri and U.K. Lakshmi. INFLUENCE OF DIET, ANTHROPOMETRY AND LIPID PROFILE ON HEART DISEASES. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
37. S. Lekshmy,Shailendra Kumar Jha and Vanita Jain. Effect of elevated carbon dioxide on nitrogen nutrition in wheat. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
38. Fahad Saleem,Nafisa Farooq and Nasir Mahmood. Chitinase gene in bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
    
39. Zuhaib Fayaz Bhat and Sunil Kumar. Bioactive Peptides Of Animal Origin. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
    
40. Akbar Nikkhah. Livestock milk for a healthy public. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
    
41. G. Marichamy,R Vignesh and M.A. Badhul Haq. Nutritional value of 20 edible fishes from Southern India. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
42. Mohamed Ismael Mohamed. Study the Catalytic Role of CYP by Quantum Molecular Dynamics. – М.: LAP Lambert Academic Publishing, 2011. – 136 с.
    
43. Sultan Alam,Fazal Mabood and Kausar Hilal. Nutritional Value of Indigineous Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
44. Vaneet Dhir. Naturopathy. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
45. Heshmat Aldesuquy. Basics of Plant Physiology. – М.: LAP Lambert Academic Publishing, 2012. – 512 с.
    
46. Tahira Aziz Mughal,Iffat Khurshid and Sana Mahboob. Evaluation of Metal Contaminations in Vegetables Sold in Local Market. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
47. Mohd Mazid and Taqi Ahmed Khan. Interaction between auxin and Vigna radiata L. under cadmium stress. – М.: LAP Lambert Academic Publishing, 2013. – 52 с.
    
48. Raheela Chaudhry and Abdul Rauf Shakoori. Copper Metallothionein Gene of Tetrahymena. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
    
49. Hany Elsawy. Nutritional biochemistry. – М.: LAP Lambert Academic Publishing, 2010. – 108 с.
    
50. Heggadadevanakote Doreswamy Ramachandran and Kusum Ramachandran. n-3 POLYUNSATURATED FATTY ACIDS AND NATURAL ANTIOXIDANTS. – М.: LAP Lambert Academic Publishing, 2010. – 248 с.
    
51. Angela Giovana Batista and Mario Roberto Marostica Junior. Brazilian Berry: Nutritional Aspects and Health Implications. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
    
52. Sagar Paudel. BLOOD BIOCHEMICAL BASELINE VALUES OF JUVENILE OSTRICHES IN NEPAL. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
    
53. Abdelfattah Z.M. Salem. Feed Nutrients and Animal Health. – М.: LAP Lambert Academic Publishing, 2014. – 228 с.
    
54. Tammy Freytag. Vitamin A Nutrition in Domestic Cats. – М.: LAP Lambert Academic Publishing, 2010. – 140 с.
    
55. Linus Mhomga,Pius Nnadi and Samuel Chiejina. Effects of nutrition on the resilience of WAD goats to GI nematodes. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
56. Leilson Bezerra,Ricardo Edvan and Marcos Araujo. Transition Period in Cows: Nutrition, Metabolism and Metabolic Disease. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
57. Rahul Shetty. Oral&Radiographic Manifestations Of Nutritional Deficiencies&Nutrition. – М.: LAP Lambert Academic Publishing, 2015. – 56 с.
    
58. JOHN CHIBAYA MBUYA PhD and DR STEVEN WILLIAM GUNN M.D. HEALTH FOR LIFE THROUGH NUTRITION. – М.: LAP Lambert Academic Publishing, 2010. – 108 с.
    
59. Malmarugan Shanmugasamy and Johnson Rajeswar. Lecture notes on General Veterinary Microbiology. – М.: LAP Lambert Academic Publishing, 2012. – 220 с.
    
60. Jitendra Khedkar and Nanda Patil. Histopathological Study of Placenta in 2nd &3rd trimester of pregnancy. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
61. Epp Songisepp. Antimicrobial and Antioxidative Probiotic Lactobacillus fermentum ME-3. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
    
62. Zhonglin Xie. Leucine Supplementation Prevents Obesity. – М.: LAP Lambert Academic Publishing, 2013. – 52 с.
    
63. V. Raji Sugumar,S. Vimalavalli and A. Anitha. Dietary Pattern, Body Composition, and Blood Profile of Adolescent Girls. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
    
64. Mandlenkosi Maphanga. An Epidemiological Study of Natural Deaths in Limpopo. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
    
65. Kothamasu Pavan Kumar,Singaravel Sengottuvelu and Thangavel Sivakumar. Aspects on lipodystrophy. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
66. Morteza Mansooryar. Metabolic disorders of transition dairy cows. – М.: LAP Lambert Academic Publishing, 2011. – 324 с.
    
67. MINCOLLA, MARK. WHOLE HEALTH DIET. – М.: , 2015. –  с.
    
68. Ian Martins. Nutrition increases Survival and Reverses NAFLD and Alzheimers disease. – М.: , 2015. – 168 с.
    
69. Carla Ferreri,Chryssostomos Chatgilialoglu. Membrane Lipidomics for Personalized Health. – М.: , 2015. –  с.
    
70. Tony Sheehy,Fariba Kolahdooz. Nutrition at a Glance. – М.: , 2015. –  с.
    

Дополнительные результаты

1. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с.
   
2. Reaching the Poor With Health, Nutrition, And Population Services: What Works, What Doesn't, And Why. – М.: , 2005. – 0 с.
   
3. World Bank. Improving Health, Nutrition and Population Outcomes in Sub-Saharan Africa: The Role of the World Bank (Sub-Saharan Africa and the World Bank). – М.: , 2005. – 0 с.
   
4. Production Practices and Quality Assessment of Food Crops : Volume 2: Plant Mineral Nutrition and Pesticide Management. – М.: , 2004. – 0 с.
   
5. The Welfare of Sheep (Animal Welfare). – М.: , 2008. – 380 с.
   
6. Carolyn D. Berdanier, Janos Zempleni. Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism (+ CD-ROM). – М.: CRC Press, 2008. – 552 с.
   
7. Nutrition and Physical Activity: Health Information Sources in EU Member States, and Activities in the Commission, WHO, and European Networks. – М.: , 2008. – 584 с.
   
8. Nutrition and Metabolism. – М.: Wiley-Blackwell, 2010. – 448 с.
   
9. Norman F. Cheville. Introduction to Veterinary Pathology. – М.: , 2006. – 392 с.
   
10. Rosalinda T. Lagua. Nutrition and Diet Therapy Reference Dictionary. – М.: , 2004. – 420 с.
    
11. George M. Kapalka. Nutritional and Herbal Therapies for Children and Adolescents. – М.: , 2010. – 440 с.
    
12. Swapan Chowdhury. Identification and Quantification of Drugs, Metabolites and Metabolizing Enzymes by LC-MS,6. – М.: , 2010. – 354 с.
    
13. David Stern. The Chlamydomonas Sourcebook: Organellar and Metabolic Processes,2. – М.: , 2010. – 1040 с.
    
14. David Castle. Nutrition and Genomics. – М.: , 2010. – 312 с.
    
15. Jeffrey K. Aronson. Meyler's Side Effects of Endocrine and Metabolic Drugs. – М.: , 2010. – 708 с.
    
16. David Frape. Equine Nutrition and Feeding. – М.: , 2010. – 512 с.
    
17. NAP. National Academy Press ?maternal? Nutrition And Th E Course Of Pregnancy (paper Only). – М.: , 1970. – 242 с.
    
18. Wilson G. Pond. Basic Animal Nutrition and Feeding. – М.: , 1995. – 624 с.
    
19. GH BOURNE. Bourne: World Review Of ?nutrition? & Dietetics – Nutrition And The Quality Of Life. – М.: , 1987. – 226 с.
    
20. GH NUT. Bourne World Review Of Nutrition And Dietetics. – М.: , 1973. – 0 с.
    
21. KN PRASAD. Prasad Vitamins Nutrition And ?cancer?. – М.: , 1984. – 332 с.
    
22. G DEBRY. Debry World Review Of Nutrition And Dietetics – Nut Food And Drug ?interactions? In Man. – М.: , 1984. – 216 с.
    
23. GH BOURNE. Bourne World Review Of Nutrition And Dietetics – S Ome ?aspects? Of Human & Veterinary Nutriti. – М.: , 1978. – 0 с.
    
24. GH NUT. Bourne World Review Of Nutrition And Dietetics. – М.: , 1974. – 0 с.
    
25. Nutrition and Exercise. – М.: , 1986. – 230 с.
    
26. F BELFIORE. Belfiore ?enzyme? Regulation And Metabolic Diseases. – М.: , 1981. – 902 с.
    
27. I GONTZEA. Gontzea Nutrition And Anti–infectious Defence. – М.: , 1974. – 0 с.
    
28. Nutrition and Drugs. – М.: , 1983. – 216 с.
    
29. GH BOURNE. Bourne World Review Of Nutrition And Dietetics. – М.: , 1976. – 0 с.
    
30. GH BOURNE. Bourne World Review Of Nutrition And Dietetics – ?nutrition? In Disease And Development. – М.: , 1982. – 204 с.
    
31. L ARAB. Arab ?nutrition? And Health – A Survey Of Young Me N And Women In Heidelberg (paper Only). – М.: , 1982. – 256 с.
    
32. Clare Shaw. Nutrition and Cancer. – М.: , 2010. – 416 с.
    
33. Julio Collado–vides. Gene Regulation and Metabolism – Post–Genomic Computational Approaches. – М.: , 2004. – 320 с.
    
34. N ZOLLNER. Zollner Nutrition And Metabolism: Sugars And Sugar Substitutes Supplement 1/1975. – М.: , 1975. – 0 с.
    
35. GH BOURNE. Bourne World Review Of Nutrition And Dietetics – H Uman& Veterinary Nutrition. – М.: , 1977. – 0 с.
    
36. GH BOURNE. Bourne ?world Review? Of Nutrition And Dietetics – Some Aspects Of Human Nutrition. – М.: , 1977. – 0 с.
    
37. GH BOURNE. Bourne ?world Review? Of Nutrition And Dietetics. – М.: , 1976. – 0 с.
    
38. GH BOURNE. Bourne World Review Of Nutrition And Dietetics. – М.: , 1975. – 0 с.
    
39. GH BOURNE. Bourne World Review Of Nutrition And Dietetics. – М.: , 1977. – 0 с.
    
40. Nutrition and Metabolism. – М.: , 1983. – 108 с.
    
41. NAP. National Academy Press: Diet Nutrition And Cancer (paper Only). – М.: , 1982. – 496 с.
    
42. April Chow. Cellular, Molecular and Metabolic Magnetic Resonance Imaging. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
    
43. Paolo Gaudino,F. Marcello Iaia and Warren Gregson. Estimated metabolic power in elite soccer training. – М.: Scholars' Press, 2014. – 80 с.
    
44. Gashaw Tesema,Molla Deyou and Negussie Bussa. Effects of Khat(Catha edulis),Exercise & Vitamin B on Physical fitness. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
    
45. Howard Zhenhao Zeng,Wojciech Jan Cynarski and Lisheng Xie. Martial Arts Anthropology, Participants’ Motivation and Behaviours. – М.: LAP Lambert Academic Publishing, 2013. – 168 с.
    
46. Penchalaiah Koduru and P. Geetha. Functioning Of Health, Nutrition And Disabled Programme In AP,india. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.
    
47. Md. Abdul Quader Khan,Ahmad Tajul Islam and Montu Kumar Shikder. Soil management to improve HHs food security. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
48. Joseph M. Omagwa,Dickson N. Menge and Esther K. Mbogo. Nutrition and its sustainability of health status of HIV/AIDS patients. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
49. Gabriela Diogo and Ilidio Correia. 3D printing of ?-TCP/Alginate Scaffolds for Bone Regeneration. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
    
50. Everlyn Mulunji and Lucy Mutuli. Nutrient Intake and Prevalence of Anemia Among Pregnant Adolescents. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
51. Peddaputha Annaiah and P. Chengal Reddy. Obesity and Body Composition in Three Endogamous Population of Andhra Pradesh. – М.: Scholars' Press, 2014. – 192 с.
    
52. SANJAY KUMAR and Jugal Kishore. Inequity in Indian Healthcare. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
    
53. P. Sreenivasula Reddy,G. Pushparani and S.B. Sainath. Arsenic-induced reproductive and metabolic toxicity in mice:. – М.: LAP Lambert Academic Publishing, 2011. – 236 с.
    
54. Saadia Tobassum and SUMERA SAJJAD. Interaction of opioid and sympathetic nervous system in PCOS. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
    
55. Udompornp Pangnakorn and Dr.Doug George. Tillage and traffic on soil organisms. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
    
56. Elijah Ella,Veronica Umoh and Williams Ogala. Breastmilk Components Bacteriology and Control of Neonatal Septicaemia. – М.: LAP Lambert Academic Publishing, 2010. – 188 с.
    
57. Gideon ABU and Chidiebere Egenonu. Microbiome antibiograms in pollution monitoring of water resources. – М.: LAP Lambert Academic Publishing, 2010. – 108 с.
    
58. Prakash G. Williams and S. Ravikumar. Halobacteria in Cape Comorin coast and metal remediation. – М.: LAP Lambert Academic Publishing, 2012. – 240 с.
    
59. Muhammad Asif Iqbal and Muhammad Khalid. Effect of Rhizobacteria and Compost on the Growth of Lentil. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
    
60. Nabil Hegazi,Mohamed Fayez and Mervat Hamza. Biofertilizers for Organic Farming. – М.: LAP Lambert Academic Publishing, 2013. – 324 с.
    
61. Ebenezer Yaw Blasu. Physiologic Link Between Nutrition And Reproduction In Ruminants. – М.: LAP Lambert Academic Publishing, 2014. – 152 с.
    
62. Asafa A.R.,Ologhobo A.D. and Adejumo Isaac O. Laying Response of Hens Fed Poultry Offal Meal & Crayfish Waste Meal. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
63. Sadaf Rahim and Ehsan Khalid. Pulses. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
    
64. Ali Asghar and . Aamna. Development of mushroom powder and its application in bread. – М.: LAP Lambert Academic Publishing, 2015. – 96 с.
    
65. Balbir Singh and Atul Chandra. Nutritional Survey of Aonla Orchards in Sikar district of Rajasthan. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
66. Sarang S. Sapre and J. G. Talati. Downy Mildew in Pearl Millet. – М.: LAP Lambert Academic Publishing, 2015. – 156 с.
    
67. Ali Imran and Masood Sadiq Butt. BLACK TEA. – М.: LAP Lambert Academic Publishing, 2010. – 112 с.
    
68. Dereje Danbe Debeko and Ayele Taye. Determinants of Nutritional Status of Children under Age Five. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
69. Masresha Abitew,P.K. Sakhuja and Kibebew Kibret. Effects of Rhizobium, N and P Fertilizers on yield of Soybean. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
70. Abinet Tekle Hagos,Dr.Eng. Solomon Worku and Prof. Negussie Retta. EFFECT OF PROCESSING AND BLENDING ON TARO AND WHEAT FLOUR COOKIES. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
    
71. Zewdie Habte Shikur,Tesfaye Lemma Tefera and Hatemaria Abate Gorfe. Adoption of Crossbred Cows:Profitability and Child Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
72. Michael Yirdaw Berhe and Yayneshet Tesfay. Ruminant nutrition. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
    
73. AbdelNaser Bayoumy,Sabry Awadalla and Ramadan El - Banna. Nutrition and productive performance of Gilthead seabream. – М.: LAP Lambert Academic Publishing, 2012. – 328 с.
    
74. Abdul Momin Rizwan Ahmad and Katrina Aminah Ronis. A Public Health Nutritional Assessment of Elderly in Islamabad. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
    
75. Habtamu Bekele Demissie and Rahel Berhanu. Small Scale Oyster Mushroom Production and Food Security in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
76. Yasin Jemal and Jemal Haidar. Under nutrition and anaemia among refugee children from Ethiopia. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
77. Subodh Kumar and Rakesh Kumar. Response of organic nutrition and nitrogen on mustard(Brassica juncea). – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
    
78. Mumtaz Nohrio,Zia- ul- Hassan Shah and Inayatullah Rajpar. Potassium Nutrition of Chillies. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
79. J.K. Kapadiya,R.K. Mathukia and B.S. Gohil. Scheduling of Nitrogen and Potassium in Wheat (Triticum aestivum L.). – М.: LAP Lambert Academic Publishing, 2015. – 128 с.
    
80. S. Lekshmy,Shailendra Kumar Jha and Vanita Jain. Effect of elevated carbon dioxide on nitrogen nutrition in wheat. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
81. Fahad Saleem,Nafisa Farooq and Nasir Mahmood. Chitinase gene in bacteria. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
    
82. N.K. Singh and R.K. Gupta. Nutritional and Health Impact of Cereal Phytate. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
    
83. T. N. Sathisha,P. M. Salimath and N. G. Hanamaratti. Genetic Variation Among Landraces Of Rice For Nutritional Quality. – М.: LAP Lambert Academic Publishing, 2014. – 188 с.
    
84. Krishnaveni Venkidusamy and Sridar Raghupathi. Sulphur Oxidizers:the microbial helpers in plant sulphur Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 176 с.
    
85. Muhammad Nauman Majeed,Ali Asghar and Faqir Muhammad Anjum. Replacement of Fat With Sesame Oil in Doughnuts and Its Properties. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
86. Habtamu Bekele Demissie and Marc Zahn. Sulfur Nutrition and Tomato Plant Resistance against Botrytis cinerea. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
    
87. Akbar Nikkhah. Livestock milk for a healthy public. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
    
88. G. Marichamy,R Vignesh and M.A. Badhul Haq. Nutritional value of 20 edible fishes from Southern India. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
    
89. Arunachalam Ravi,Prabha Manikya Rao and Jeepalem Suresh. Milk Urea Nitrogen (MUN) in Crossbred cows and Graded Murrah Buffaloes. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
90. Vibeilie Mere and A. K. Singh. Effect of Organic and Inorganic Fertilizers on Yield of Soybean. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
    
91. Nizakat Laghari,Zia-ul-hassan Shah and Inayatullah Rajpar. Mustard root architecture and yield under phosphorus deficiency stress. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
92. Muhammad Kashif Zahoor. RNAi Screening: Growth and Metabolism in Drosophila melanogaster. – М.: LAP Lambert Academic Publishing, 2012. – 328 с.
    
93. Sultan Alam,Fazal Mabood and Kausar Hilal. Nutritional Value of Indigineous Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
94. M. K. Tripathi and S. Mangaraj. Food:Quality, Safety and Packaging - A Technical Bulletin. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
95. Heshmat Aldesuquy. Basics of Plant Physiology. – М.: LAP Lambert Academic Publishing, 2012. – 512 с.
    
96. Manisha Rathod and Archana Mankad. Storage and viability of Moringa pollen. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
97. Shanthy Sundaram,Shalini Purwar and Birendra Singh. The Health and Medicinal Uses of Fenugreek Trigonella foenum-graecum L. – М.: LAP Lambert Academic Publishing, 2011. – 148 с.
    
98. Deepika Chandawat,Pradeep Verma and Hitesh Solanki. Aquatic Plant : Hydrilla verticillata L. And its Water Chemistry. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
    
99. Rajeew Singh and Shyam Narain Pandey. Impact of heavy metals on growth and metabolism of crop plants. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
100. T. S. Swapna and Parvathi G. Phytochemical and nutritional evaluation of Talinum portulacifolium. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
     
101. Cyprian Osinde,Maud Kamatenesi-Mugisha and Hannington Oryem-Origa. Nutritional and anti-bacterial properties of selected plant species. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
     
102. Tahira Aziz Mughal,Iffat Khurshid and Sana Mahboob. Evaluation of Metal Contaminations in Vegetables Sold in Local Market. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
     
103. Minu Singh,M. Masroor A. Khan and M. Naeem. Mineral Nutrition of Turmeric (Curcuma longa L.). – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
104. Emmanuel Chika Nwachukwu,Rosimah Nulit and Rusea Go. In vitro (okra) SAM, Nutrient and Biochemical. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
     
105. Santosh Sharma and Ashwani Kumar. Studies on growth and physiology of some medicinal plants. – М.: LAP Lambert Academic Publishing, 2011. – 368 с.
     
106. Dhan Prakash,Garima Upadhyay and Charu Gupta. Antioxidant Potential of Polyphenols From Fruits and Health Benefits. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
     
107. Bindumadhava HanumanthaRao,Ambika Prasad Upadhyay and Navin Sharma. Improving Tissue Culture and DH Efficiency in Plants(Part-1). – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
     
108. Ameer Hamza,Waseem Akram and Hafiz Azhar Ali Khan. Aphids and Tomato Fruit Borer. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
109. Veeramuthu Sekar and Velayudham Ravi. Biodiversity and biochemical profiles on mollusca. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
110. Israa A. Mahmud and Hayder Al-Domi. Effects of Exercise and Exendin-4 on Metabolic Disturbances in Mice. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
     
111. Amal Bakr Shori and Ahmad Baba. Functional herbal yogurt: management of hypertension and diabetes. – М.: LAP Lambert Academic Publishing, 2014. – 384 с.
     
112. MEGH BHANDARI. Food value, Nutritional and Biochemical Properties of Nepalese Yams. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
     
113. Sagar Paudel. BLOOD BIOCHEMICAL BASELINE VALUES OF JUVENILE OSTRICHES IN NEPAL. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
     
114. Wenjing Li. Fasting, Taste Perception and Metabolic Regulation. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
     
115. Leilson Bezerra,Ricardo Edvan and Marcos Araujo. Transition Period in Cows: Nutrition, Metabolism and Metabolic Disease. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
     
116. B.S. Jaiswal. Role Of Fructose In Hypertension And Metabolic Syndrome. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
117. Majid Ghayour-Mobarhan and Prof. Gordon Ferns. The role of trace element status and Immunity in dyslipideamia. – М.: LAP Lambert Academic Publishing, 2009. – 328 с.
     
118. Jane Naliaka,Lucy Mutuli and Judith Waudo. Dietary Intake and Nutrition Status of HIV-infected Women in Kenya. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
     
119. M. P. Singh,Archana Bhatia and Shruti Dhuria. Nutrition and Periodontium- Bridging the Link. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
     
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Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
5. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
6. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
7. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
8. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.