Williams-Sonoma Rome: Authentic Recipes Celebrating the Foods Of the World Год выпуска: 2005Автор: Maureen B. FantИздательство: Страниц: 192ISBN: 0848730062Описание Book DescriptionHearty pastas accented with tomato, pizzas with a crispy-thin crust, and artichokes braised to perfection are all hallmarks of the Roman table. A cookbook that showcases the cuisine and food artisans one of the world's most beautiful cities, Williams-Sonoma Rome is required reading for anyone with a passion for Italy.
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