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  1. Chez Panisse Fruits & Vegetables Eco-Notecards. – М.: , 2012. –  с.

Дополнительные результаты

  1. Peter E. Wells. The Automotive Industry in an Era of Eco-Austerity: Creating an Industry as If the Planet Mattered. – М.: , 2012. – 224 с.
  2. Martin Bennett, Jan Jaap Bouma, Teun Wolters. Environmental Management Accounting: Informational and Institutional Developments (Eco-Efficiency in Industry and Science, 9). – М.: , 0. – 0 с.
  3. Yasantha Nawaratne. Ethno-cultural Vegetables in Ontario: Understanding the Value Chain: Specialty Crops Value Chain in Ontario. – М.: , 2012. – 144 с.
  4. Steven Stoll. The Fruits of Natural Advantage: Making the Industrial Countryside in California. – М.: , 0. – 0 с.
  5. Commonwealth Secretariat. Guidelines for Exporters of Fruit and Vegetables to the European Markets. – М.: , 0. – 0 с.
  6. Charles D., Jr. Thompson, Melinda F. Wiggins. The Human Cost of Food : Farmworkers' Lives, Labor, and Advocacy. – М.: , 0. – 0 с.
  7. David Pimentel. Techniques for Reducing Pesticide Use : Economic and Environmental Benefits. – М.: , 0. – 0 с.
  8. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – М.: , 0. – 0 с.
  9. Judith E. M. Klostermann, Arnold Tukker. Product Innovation and Eco-Efficiency: Twenty-Three Industry Efforts to Reach the Factor 4 (Eco-Efficiency in Industry and Science, 1). – М.: , 0. – 0 с.
  10. Martin Bennett, Jan Jaap Bouma, Teun Wolters. Environmental Management Accounting: Informational and Institutional Developments (Eco-Efficiency in Industry and Science, V. 9). – М.: , 0. – 0 с.
  11. Brewster Kneen. Invisible Giant: Cargill and Its Transnational Strategies. – М.: Pluto Press, 2002. – 232 с.
  12. Kate Troll. Eco-Nomics and Eagles: A People's Guide to Economic Development and the Environment. – М.: , 2003. – 0 с.
  13. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – М.: , 2007. – 402 с.
  14. Thomas McNamee. Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution. – М.: , 2007. – 400 с.
  15. Jeremy Hobson. Rural Living in France. – М.: , 2006. – 300 с.
  16. Ibp Usa. China Fruit & Vegitables Exporters Directory (World Strategic and Business Information Library). – М.: , 2008. – 300 с.
  17. Edited by Jules Janick, Robert E. Paull. The Encyclopedia of Fruit & Nuts. – М.: CABI Publishing, 2008. – 800 с.
  18. Donald McEwan Alexander, William J. Lewis. Grafting and Budding: A Practical Guide for Ornamental Plants, and Fruit and Nut Trees (Landlinks Press). – М.: , 2008. – 88 с.
  19. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – М.: , 2010. – 384 с.
  20. Better Homes & Gardens. Better Homes & Gardens Edible Gardens. – М.: , 2011. – 288 с.
  21. Liberty Hyde Bailey, Wilhelm Miller. Cyclopedia of American Horticulture: Comprising Suggestions for Cultivation of Horticultural Plants, Descriptions of the Species of Fruits, Vegetables, ... Canada, Together with Geographical and Bio. – М.: , 2010. – 608 с.
  22. Angkana and Alex Neumayer. Table Decoration with Fruits and Vegetables. – М.: , 2010. – 128 с.
  23. Steve Maxwell, Jennifer MacKenzie. The Complete Root Cellar Book: Building Plans, Uses and 100 Recipes. – М.: , 2010. – 256 с.
  24. R. Barkai-Golan. Mycotoxins in Fruits and Vegetables. – М.: , 2010. – 408 с.
  25. Carl Sontheimer. The Pleasures of Cooking Fruits & Vegetables. – М.: , 1998. – 256 с.
  26. U Eco. Meaning & Mental Representations (Paper). – М.: , 1988. – 238 с.
  27. U Eco. The Sign of Three (Paper). – М.: , 1988. – 250 с.
  28. U Eco. Meaning & Mental Representations. – М.: , 1988. – 238 с.
  29. U Eco. The Role of the Reader. – М.: , 1979. – 288 с.
  30. Umberto Eco. Confessions of a Young Novelist. – М.: , 2011. – 200 с.
  31. U Eco. The Aesthetics of Thomas Aquinas (Paper). – М.: , 1988. – 304 с.
  32. U Eco. The Aesthetics of Chaosmos – The Middle Ages of James Joyce. – М.: , 1989. – 112 с.
  33. Umberto Eco. Six Walks in the Fictional Woods (Paper). – М.: , 1995. – 160 с.
  34. Umberto Eco. Six Walks in the Fictional Woods. – М.: , 1994. – 160 с.
  35. U Eco. The Limits of Interpretation. – М.: , 1991. – 304 с.
  36. U ECO. Eco: Apocalypse Postponed. – М.: , 1994. – 242 с.
  37. Eco Umberto. On Ugliness. – М.: , 2007. –  с.
  38. Thomas McNamee. Alice Waters and Chez Panisse. – М.: Penguin (Non-Classics), 2008. – 400 с.
  39. Gay Search, Delia Smith. Delia's Kitchen Garden: A Beginner's Guide to Growing and Cooking Fruit and Vegetables. – М.: BBC Books, 2008. – 168 с.
  40. Fruits. Vegetables. Berries / Фрукты. Овощи. Ягоды. – М.: Ранок, Сфера, 2008. – 64 с.
  41. Umberto Eco. Kant and the Platypus. – М.: Vintage, 2000. – 480 с.
  42. RHS Good Fruit and Veg Guide. – М.: , 2011. – 560 с.
  43. Alice Waters. Recipes and Lessons from a Delicious Cooking Revolution. – М.: Penguin Books Ltd., 2011. – 128 с.
  44. Cheryl Sternman Rule. Ripe: A Fresh, Colorful Approach to Fruits and Vegetables. – М.: , 2012. – 312 с.
  45. Bliss. Succulents Eco-Notecards. – М.: , 2012. –  с.
  46. Chez Panisse Fruits & Vegetables Eco-Notecards. – М.: , 2012. –  с.
  47. Petit Collage Eco-Notecards. – М.: , 2012. –  с.
  48. Eco-Notecards: Forests. – М.: , 2012. –  с.
  49. Umberto Eco. The Book of Legendary Lands. – М.: , 2013. – 432 с.
  50. Grow Fruit and Veg Guide. – М.: Дорлинг Киндерсли, 2014. – 560 с.
  51. Leah Shomron, Hanni Borowski. Smoothies, Smoothies & More Smoothies!. – М.: Imagine, 2014. – 144 с.
  52. Md Bellal Hossain. A handbook of fruit and vegetables processing technology. – М.: LAP Lambert Academic Publishing, 2013. – 172 с.
  53. Ghazala Yaqub and Namra Hayat. Chromium Contamination In Water, Soil, Fruits & Vegetable Samples. – М.: LAP Lambert Academic Publishing, 2015. – 56 с.
  54. Katamreddy Shamatha. Vanasamrakshna Samithi and Eco-Development in Naniyala Kuppam. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  55. Mahmoud Mahmoud,Ahmad Shoukry and Khalil Draz. Behavioral And Ecological Studies On Mediterranean Fruit Fly. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  56. Mohammad Ali,Arun Kumar and Ranjit Kumar. Endosulfan Exposure Leads to Infertility in Male Mice. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  57. Sanjida Zuha,Mahbubar Rahman Khan and M. Akhtaruzzaman. Probiotic Microorganisms. – М.: LAP Lambert Academic Publishing, 2014. – 220 с.
  58. Archana Pingale and Shashank Bharad. Initial Performance of Dry Land Fruit Species in Salt Affected Soil. – М.: LAP Lambert Academic Publishing, 2013. – 216 с.
  59. Wilson Kokroko,A. A. Golow and P. O. Yeboah. Multiresidue Levels Of Pesticides In Selected Fruits In Ghana. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  60. Eshetu Bekele Wondemagegnehu and Seyum Leta. A study on composting potential of fruit and vegetable wastes. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  61. Ehsan Khalid. Pesticide Residues in fruits and vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
  62. Mohsin Ejaz,Shoaib-ur- Rehman and Rashid Waqas. Tomato Production by Vegetable Forcing. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  63. Suranjit Basak. Performance of Three Vegetables in Association With Lohakat Tree. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  64. Dhirendra Kumar Srivastava and Saurabh Sharma. An Integrated Management of Chilli Die-Back & Fruit rot. – М.: Scholars' Press, 2014. – 140 с.
  65. Hitesh Senjaliya and R. R. Viradiya. Shelf life and quality of Tomato fruits during storage with chemicals. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  66. Ayman Dyab. Technological And Chemical Studies On Some Vegetable & Fruit Products. – М.: Scholars' Press, 2014. – 152 с.
  67. Muhammad Aamir and Muhammad Hanif. Drying of fruits and vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 48 с.
  68. Gottapu Darvin. Epidemiology and Eco-friendly Management of chilli fruit rot Disease. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  69. sunita chandel and Akoijam Ratan K. Singh. Spot and flower blight of marigolds caused by Alternaria zinniae Pape. – М.: LAP Lambert Academic Publishing, 2010. – 80 с.
  70. Piyush B. Borole and V. M. Thumar. Individually Quick Freezing Operations in Vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  71. Asghar Kamboh. Flavonoid-rich Foods -Super Foods of the Millennium. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  72. P. Adiyaman,S. Kanchana and G. Hemalatha. Extraction, Encapsulation and Utilisation of Bio-Food Colours. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
  73. Netravathi G. A study on preference analysis of fruits and vegetable marketing. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  74. Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
  75. Chintan Vijaykumar Pandya,Aditee Chintankumar Pandya and Deepkumar Sanjeevkumar Joshi. Insecticide Residues in Fruits, Vegetables and Crops. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
  76. Mst Monira Khaton and Md Munan Shaik. STERILE INSECT TECHNIQUE TO CONTROL DESTRUCTIVE INSECT PEST MELON FLY. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
  77. Shalini Sehgal. Microbial Safety of Fresh Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  78. Sabnam Rai. Occurrence and Management of Cucurbit Fruit fly in Pachkhal,Nepal. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  79. Mukund Kumar. Future prospects for Indian food processing industry. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  80. Sana Hanif and AMNA ALI. Benzimidazol Fungicides Against Late Blight And Residual Analysis. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
  81. Sundar Pal and Hari Mohan Singh. Performance of Parapheromone Traps and Diversity in Fruit Fly Species. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  82. Rajeev Kumar Niranjan and Amit Pal. Application of Vermicompost for crop cultivation in semi arid soil. – М.: LAP Lambert Academic Publishing, 2011. – 128 с.
  83. S. Sugasri and U.K. Lakshmi. INFLUENCE OF DIET, ANTHROPOMETRY AND LIPID PROFILE ON HEART DISEASES. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  84. Rojani Mishra and ANIL KUMAR. An Analysis of Market Integration and Price Behavior of Vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.
  85. Karuppuchamy Kannan and Natarajan Jeyapandiyan. Plants As A Reservoir Of Human Pathogens. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
  86. Sreedevi Shankar Kobaku,Shankar Mekala and Venkateswarlu Bandi. Effect of Organic Farming on Nutritional Profile of Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  87. Sherif Fathy Eid El-Sayed EL Gioushy and Yasser Mohammed Hussein. Grafting and budding in fruit trees. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  88. Vadivel Arumugam. Botany of Vegetables. – М.: LAP Lambert Academic Publishing, 2013. – 76 с.
  89. Baban Bayan. Cold Storage Accessibility and Agricultural Production by Smallholders. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
  90. Nadia Bostan and Muhammad Sajid. Amaryllis. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
  91. Kiran Waghmare. Standardising Preprocess Treatment for Carp Pickle. – М.: LAP Lambert Academic Publishing, 2015. – 100 с.
  92. Emad El-Din Abd El-Razek. Improving Productivity and Fruit Quality of ''Crimson Seedless'' Grapes. – М.: LAP Lambert Academic Publishing, 2011. – 268 с.
  93. Maged Taher Elkahky. Controlling Postharvest Decay in High Value Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  94. Pukhram Bhumita,Rajendra D. Solanki and D. Kumar. Insect Pests of Brinjal and Management of Fruit and Shoot Borer. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  95. Muhammad Nadeem and Faqir Muhammad Anjum. SUNFLOWER SEED. – М.: LAP Lambert Academic Publishing, 2010. – 124 с.
  96. Mahmoud Atef,Hussein Ali and Ahmad El-Gizawy. Physiology of Color Changes of Fresh-Cut Vegetables during Storage. – М.: Scholars' Press, 2014. – 132 с.
  97. Monika Yadav and Shashi Kanta Varma. Media standardization for fruits and vegetables processing. – М.: Scholars' Press, 2014. – 112 с.
  98. Hamed Hashmi,Bal Jadhav and Suryakant Kunte. Whole utilization of papaya fruit. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
  99. Mohamed Ali Kelany,Bolbol B. Ramadan and Mohamed A. Sorour. Cereal Grains By-products as Source of Natural Antioxidants. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  100. T. Pandiaraj. Weed Science: Principles and Application. – М.: LAP Lambert Academic Publishing, 2014. – 156 с.
  101. Asmaul Husna. Genetic Variability in Bottle Gourd. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  102. KLOYJAI CHEUYGLINTASE. Spray Drying of Fruit Juice with Vegetable Fibre as Carrier. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
  103. Samia Siddique,Zaib Hussain and Syed Zahid Ali. Relative Abundance Of Pesticides in Fruits and Vegetables by GC/MS. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  104. Rupali Chitale and Neelam Patil. Soil Application of Oxygenated Peptone. – М.: LAP Lambert Academic Publishing, 2011. – 168 с.
  105. Gulab Rathod,Rajendra Kakde and Ashok Chavan. Post-Harvest Diseases Of Papaya Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 200 с.
  106. Tulika Talukdar. Fruits in Heliantheae - Morphoanatomy and stress response. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  107. Riddhi Patel. Antifungal-Screening and Eco-friendly Botanical Fungicide Development. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  108. Mamoona Munir,Mir Ajab Khan and Mushtaq Ahmad. Wild Edible Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2011. – 224 с.
  109. Dharmendra Maurya,Minal Mhatre and Thomas Paul Devasagayam. Antioxidant and Other Beneficial Effects of Indian Functional Foods. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
  110. Preethi Kathirvel. Antioxidant and pharmacological activity of muntingia calabura Fruits. – М.: LAP Lambert Academic Publishing, 2013. – 192 с.
  111. Christopher Ndi Amuoh. Health Risk Estimate for Pesticide-Users Vegetable Farmers Cameroon. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  112. A. B. M. Sharif Hossain. Nutrition and Plant Biomedicine: Molecular Biotechnology. – М.: LAP Lambert Academic Publishing, 2013. – 596 с.
  113. Ameer Hamza,Waseem Akram and Hafiz Azhar Ali Khan. Aphids and Tomato Fruit Borer. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  114. ABM Sharif Hossain. Plant Physiology and Biotechnology: Recent Innovation. – М.: LAP Lambert Academic Publishing, 2012. – 588 с.
  115. A.B.M. Sharif Hossain. Innovative Plant Biotechnology and Molecular Biology. – М.: LAP Lambert Academic Publishing, 2013. – 188 с.
  116. ASHISH KAR. The Wild Edible Plant Diversity of North-East India. – М.: LAP Lambert Academic Publishing, 2010. – 172 с.
  117. Aruah Chinenye. Variations among some Nigerian Cucurbita species. – М.: LAP Lambert Academic Publishing, 2010. – 104 с.
  118. Omolola Omotosho. Nigerian Vegetables and Nutraceuticals. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  119. Kusum Ramachandran and H D RAMACHANDRAN. Role of Polygalacturonases in Fruit Ripening Process. – М.: LAP Lambert Academic Publishing, 2010. – 220 с.
  120. Sajid Maqsood,Amjad. K. Balange and Soottawat Benjakul. PLANT POLYPHENOLIC COMPOUNDS. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  121. Bhavik Satani,Vilas Surana and Kunjan Bodiwala. Home Made Herbal Remedies. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  122. M. Fawzi Mahomoodally and Bibi Taskeen Badurally Adam. Factors Affecting Intake of Fruits and Vegetables. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.
  123. Suhas Kadam and Thirumugam M. Prevalence of behavioral risk factors for non communicable diseases. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
  124. Ranjit Chatterjee. Vegetable wastes vermicompost and vegetable production. – М.: LAP Lambert Academic Publishing, 2014. – 288 с.
  125. Rubin DasGupta,Deepanjan Banik and Rajendra Sapkota. Antioxidants and its Effects. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  126. Dr. Tahira Shamim,Dr. Ghazala Shaheen and Dr. Naveed Akhtar. Natural Skin Cure. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
  127. Magda Badescu,Manuela Ciocoiu and Laurentiu Badescu. Natural polyphenols intake in experimental diabetes mellitus. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
  128. Sabyasachi Ojha and Bidhan Chandra Roy. Fruit and Vegetable Processing Industry in West Bengal. – М.: LAP Lambert Academic Publishing, 2014. – 200 с.
  129. Yang Tan. Optimal Deteriorating Inventory Control and Price Theory. – М.: LAP Lambert Academic Publishing, 2011. – 228 с.
  130. Priyambada Joshi. Cooperative Marketing of Vegetables. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  131. Prakash S. Patel and G. M. Patel. Biology of Earias vittella and Integrated Pest Management of okra. – М.: LAP Lambert Academic Publishing, 2014. – 212 с.
  132. Prakash Gangashetty,Prakash Salimath and G. Shanthakumar. Breeding Investigations in Advanced Generation Populations of Bhendi. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  133. Maryam Mirzajani,Sabzali Musa Kahn and Mina Hedayat. An Analyzing Motifs Design Of Hand Drawn Batik. – М.: LAP Lambert Academic Publishing, 2012. – 200 с.
  134. Alice Waters. Chez Panisse Menu Cookbook. – М.: , 2015. – 336 с.
  135. Paul Bertolli. Chez Panisse Cooking. – М.: , 2015. – 448 с.
  136. Lindsey R. Shere. Chez Panisse Desserts. – М.: , 2015. – 352 с.
  137. Pascal Egbenda and Foday Thullah. A Phisico-Chemical Analysis of soil and fruits for Heavey Metals. – М.: , 2015. – 72 с.
  138. И.Васильева. Английский язык. Первые слова. Рабочая тетрадь. – М.: Стрекоза, 2016. – 32 с.
  139. Carolyn Humphries. Try It! Eat More Vegetables. – М.: Дорлинг Киндерсли, 2016. – 192 с.
  140. The Ten-Minute Gardener's Vegetable-Growing Diary. – М.: , . –  с.

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Владимир
Здравствуйте Юлия! Спасибо за консультацию, защитил на пять. Думаю скоро обратиться опять, правда, уже не с такими сжатыми сроками.