Результаты поиска

Лучшие результаты

1. Mohammad Sharif Khan. Extraction and Authentication of Functional Food. – М.: Scholars' Press, 2015. – 164 с.
   

Дополнительные результаты

1. Jennifer Clapp. Hunger in the Balance: The New Politics of International Food Aid. – М.: , 2012. – 216 с.
   
2. Carol Roth and Michael Port. The Entrepreneur Equation: Evaluating the Realities, Risks, and Rewards of Having Your Own Business. – М.: , 2012. – 436 с.
   
3. National Research Council and Institute of Medicine, Committee on the Health and Safety Implications of Child Labor. Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States. – М.: , 0. – 0 с.
   
4. Hanse Conference on Climate and History, W. H. Berger, K. -E. Behre, E. Jansen, Gerold Wefer, G. Wefer. Climate Development and History of the North Atlantic Realm. – М.: , 0. – 0 с.
   
5. Clare Hasler. Regulation of Functional Foods and Nutraceuticals: A Global Perspective (Institute of Food Technologists S.). – М.: , 2005. – 432 с.
   
6. Robert O'Donoghue and A. Jorge Padilla. The Law and Economics of Article 82 EC. – М.: Hart Publishing, 2006. – 782 с.
   
7. Environmental, and Other External Costs and Benefits of Energy Production and Consumption Committee. Hidden Costs of Energy: Unpriced Consequences of Energy Production and Use. – М.: , 2010. – 506 с.
   
8. OECD Organisation for Economic Co-operation and Development. Development Co-operation Report 2010 (Development Co-Operation Report: Efforts and Policies of the Members of the Development Assistance Committee). – М.: , 2010. – 278 с.
   
9. Sutton And Sons Ltd. The Culture of Vegetables and Flowers from Seeds and Roots: Also a Year's Work in the Vegetable Garden, Remarks on the Rotation and Chemistry of Crops. – М.: , 2010. – 326 с.
   
10. Mit. Microbiology and Technology of Fermented Foods. – М.: , 1979. – 0 с.
    
11. Gary Paul Nabhan. Coming Home to Eat – The Pleasures and Politics of Local Foods. – М.: , 2002. – 336 с.
    
12. Andrew Boon and Jennifer Levin. The Ethics and Conduct of Lawyers in England and Wales. – М.: , 2011. – 454 с.
    
13. Edited by Christopher Hodges, Stefan Vogenauer and Magdalena Tulibacka. The Costs and Funding of Civil Litigation. – М.: , 2011. – 580 с.
    
14. Robert O'Donoghue and A Jorge Padilla. The Law and Economics of Article 82 EC. – М.: , 2011. – 752 с.
    
15. Olaitan Lukman Akanji and Andrei Kolesnikov. Modeling and Simulation of hydrogen storage device for fuel cell plant. – М.: LAP Lambert Academic Publishing, 2014. – 172 с.
    
16. Ajay Kumar Singh,Dolly Choudhary and Shamik Tiwari. Feature Extraction and Classification Methods of Texture Images. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
17. Zahra Batool,Asma Haque and Sana Sadiq. Lead Intoxication And Evaluation Of Oxidative Stress In Humans. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
18. Edem Bensah and Abeeku Brew-Hammond. Technical evaluation and standardization of biogas plants in Ghana. – М.: LAP Lambert Academic Publishing, 2012. – 172 с.
    
19. Abeer Amer and Mohamed Amer. Production of natural food additives for using in dairy products. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
    
20. Abdurahman Nour,Ranitha Mathiala and Azhari Nour. Extraction and characterization of essential oils by MAHD method. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
21. Aman Jatain and Shivani Goel. Identification of Quality Attributes and Comparision of DA Methods. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
22. Himani Agrawal and Monisha Sharma. Implementation and Analysis of various Encryption Techniques. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
23. Vivek Raveendran,Prajith Kumar and Sumit Tomar. Modeling, Simulation and Optimization of a Power System Network. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
24. Stefan Paszek and Adrian Nocon. Optimisation and Polyoptimisation of Power System Stabilizer Parametrs. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
    
25. Umair Saleem,Abdul Rafay and Zia Ud Din. Design and Fabrication of Fresnel Solar Concentrator. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.
    
26. P. Mathialagan,N. Vimal Rajkumar and K. Senthilkumar. Estimating the Quantity and Quality of Poultry Litter in Tamilnadu. – М.: LAP Lambert Academic Publishing, 2013. – 88 с.
    
27. Jana Mullerova and Marian Mikulik. Technology and Safety of Biomass Combustion. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
    
28. Ahmed Ullah Abu Saeed,Al Mamun and A.H.M. Zadidul Karim. Study and Applications of PLCs. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
29. Krishna Lal Baishnab,Ram Kumar and Radhe Shyam Gupta. Study and Analysis of Vedic Multipler and 16 Bit Arithmatic Unit. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
    
30. Hadi T. Ziboon and Ikhlas M. Farhan. Design and Implementation of Discrete Multitone Modulator Using FPGA. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
    
31. Ramy Saad and Ahmed Soliman. Synthesis, Analysis, and Modeling of Analog Active Circuits. – М.: LAP Lambert Academic Publishing, 2012. – 184 с.
    
32. Haitham J. Taha,Aied Kh. M. Al- Samarrie and Hadi T. Ziboon. Analysis and Performance of DWPT-OFDM and Sliding Window Techniques. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
33. Sarthak Singhal and Amit Kumar Singh. Design And Analysis Of Shorted Gap Coupled Patch Antenna. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
34. Rashmi Singh and Arun Kumar Chatterjee. Analysis and Design of a DRAM Cell for Low Leakage. – М.: LAP Lambert Academic Publishing, 2010. – 56 с.
    
35. Congzhi Huang and Yan Bai. Modeling, Analysis, and Synthesis of Networked Cascade Control Systems. – М.: LAP Lambert Academic Publishing, 2011. – 176 с.
    
36. Waseem Hussain Sandhu and Ahmed Meesum Awais. Design and Implementation of JPEG Encoder. – М.: LAP Lambert Academic Publishing, 2011. – 80 с.
    
37. Susarla Venkata Ananta Rama Sastry and Ch. V. Ramachandra Murthy. Treatment and recovery of Glycerine produced during saponification. – М.: LAP Lambert Academic Publishing, 2012. – 56 с.
    
38. Sukhdev Singh,Mandeep Singh and Bharti Rathi. Kinanthropometric characteristics and fitness of softball players. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
39. Alexey Moisseyev and . University of Nebraska. Effect of Social Media on Crowd Funding Project Results. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
    
40. Arivuoli Dakshanamoorthy and Sagadevan Suresh. Growth and characterisation of organic and semiorganic NLO crystals. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
    
41. Nargis Sultana and Md. Mustafizur Rahman. Present Status of Animals and Management of Rangpur Zoo. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
42. Md. Ataur Rahman Khan and Mosharrof Hossain, Golam Hossain. Effect of Corn Flour on Growth and Development of Tribolium Castaneum. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
43. Fouad M. F. Elshaghabee,Samia El-Dieb and Fawzia Abd Rabo. Assessment the Probiotic Properties of Some Microbial Strains. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
    
44. Vasantba Jadeja and Pravina Jadeja. Isolation & Characterization of Biosurfactant Producing Bacteria. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
45. Hirendra Kumar Chourasia and Prakash Kumar Sah. Biology and Ecology of Aspergillus flavus Group Fungi on Food Grains. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
    
46. Muhammad Naeem Iqbal,Naz Mughal and Shahzad Ali. Extraction and Quantification of Nucleic acids and Proteins. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
47. Muhammad Naeem Iqbal,Naz Mughal and Ali Muhammad. Quality Control and Safety of Fruit Juices, Nectars and Dairy Products. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
48. Mohammed Abdo,Dr. Nadia Awny and Dr. Azza Abozeid. Toxigenicity and virulence of some food born bacteria. – М.: LAP Lambert Academic Publishing, 2010. – 160 с.
    
49. Jackson Martins Ladu,Afam I. O. Jideani and Fatimah Tahir. Rhizosphere Microbiology of Quality Protein Maize Used for Food. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
50. Enatfenta Melaku Gebre and Worash Getaneh. Impact Assessment and Restoration of Quarry Site in Urban Environment. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
51. Priyanga Pori Bora and Nivedita Deka. Quality management of processed food products by SHGs in Jorhat, Assam. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
52. Hitesh Senjaliya and R. R. Viradiya. Shelf life and quality of Tomato fruits during storage with chemicals. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
53. Syeda Maria Fiaz Bukhari and Sayyed Wasim Hussain Bukhari. Formulation and Nutritional Evaluation of Complementary Foods. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
    
54. Saiful Irwan Zubairi,Mohamad Roji Sarmidi and Ramlan Abdul Aziz. The Yield and Bioactivity of Rotenone Extracted from Derris Elliptica. – М.: LAP Lambert Academic Publishing, 2012. – 236 с.
    
55. H. N. Gour,Pankaj Sharma and Rakesh Kaushal. Pathological aspects and Management of root rot of groundnut. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.
    
56. P. Adiyaman,S. Kanchana and G. Hemalatha. Extraction, Encapsulation and Utilisation of Bio-Food Colours. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
    
57. Sidra Javed and Uzma Bashir. Management and characterization of Fusarium solani. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
58. Luchia Tekle Geberemariam and Tesfaye Lemma Tefera. Analysis of Relevance and Effectiveness of FTC-based Training. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
59. Ajit Kumar Singh,Manish Kumar and Suneeta Yadav. Characterization of Flaxseed for Development of Functional Cookies. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
60. Narpat Singh and Manju Lata. Knowledge and Adoption of Recommended technology. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
    
61. A. Sundar,S. Angles and M. Chinnadurai. Scope for Production and Marketing of Glory Lily (Gloriosa Superba). – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
62. Ratnabali Sengupta and Saikat Kumar Basu. Food Biodiversity and Consumption Pattern in Eastern India. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.
    
63. Pulikesh Naidu. Socio-ecological Niche for Biofuel Production. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
64. Athanase Nduwumuremyi,Jayne Mugwe and Vicky Ruganzu. Effect of Limes on Soil Properties and Yield of Potato in Acidic Soil. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
65. P. Sreenivasula Reddy and S.B. Sainath. Growth and Reproduction of South Indian Fresh Water Edible Crab:. – М.: LAP Lambert Academic Publishing, 2011. – 216 с.
    
66. Tahamina Khanam,Yannick Perez and Yeasinur Rahman. Production and Policy of Biofuels. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
    
67. M. K. Kothadia and Er. R. R. Gajera. Extraction and Preservation of Bottle Gourd Juice. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.
    
68. Shaukat Hussain,David Cooke and Syed Jawad Ahmad Shah. Diagnostics And Epidemiology of Phytophthora infestans. – М.: LAP Lambert Academic Publishing, 2011. – 312 с.
    
69. Hafiz Farhad Ali,Musharaf Ahmad and Syed Jawad Ahmad Shah. Status and management of potato blackleg and soft rot in Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
70. Wael Abdel-Rafee Mahmoud Saleh,Ashraf Mahdy Sharoba and Hammam E.M. Bahlol - Hassan H.A. El-Tanahy. Studies on Texture of Some Foods. – М.: LAP Lambert Academic Publishing, 2012. – 180 с.
    
71. Hitesh Patil,Prakash Shingare and Milind Sawant. Growth and survival of Dwarf Rainbowfish, Melanotaenia praecox. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
    
72. A. Irshad,Biju P. Habeeb and P. Gokulakrishnan. Applications of nanotechnology in food packaging and food safety. – М.: Scholars' Press, 2013. – 128 с.
    
73. Aastha Deswal,Navneet Singh Deora and HN Mishra. Functional Food and Beverages. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.
    
74. Muhammad Zafarullah and Muhammad Issa Khan. Gelatin Extraction and Its Application in Food. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.
    
75. D. M. Paradava and D. M. Vyas. Preparation and Preservation of Prickly Cactus Pear : Syrup. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
    
76. S. Angles and S.B. Hosamani. Impact of Globalization on Production and Export of Turmeric in India. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
77. Okorie Ndukwe,Paul Baiyeri and Cosmas Muoneke. Plantain Hybrids: Influence of Fertilizer Type and Time of Application. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.
    
78. Ashraf Mahdy Sharoba,Hamdy A. El-Mansy and Bernhard Senge. Rheological and Mechanical Properties of Some Selected Foods. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
    
79. Khaled ElZahar and Hanan Shalaby. Application of Probiotic Bacteria In Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
80. Amar Kadam,Shilpa Tarte and Pashupat Vasmatkar. Prospects and Consequences of Transgenics in Agriculture. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
    
81. Subhasah Chandra and Sarla Saklani. Tool and techniques of chromatography. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
82. Osilamah Solomon Imhomoh. Consumers' Perceptions of Health Claims in Functional Foods. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
83. Reema Aslam,Faiza Saleem and Yasar Saleem. Biotechnological Production of Polyhydroxybutyrate (PHB). – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
84. Umesh P. Tarpada,Karan J. Kubavat and Vivek N. Dave. Synthesis and Characterization of Benzimidazoles and Benzoxazoles. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
85. Mohammad Sharif Khan. Extraction and Authentication of Functional Food. – М.: Scholars' Press, 2015. – 164 с.
    
86. Mostafa Rahimnejad,Mohsen Jahanshahi and Ghasem Najafpour. Fabrication and Optimization of BSA Nanoparticles. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
    
87. Sharafat Ali Tariq,Hafiz Muhammad Adeel Sharif and Dildar Ahmed. Pharmacological Study on Fruits, Leaves and Bark of Ficus Glomerata. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
    
88. Manoj N. Bhoi,Mayuri A. Borad and Hitesh D. Patel. Synthesis and Utility of Acid hydrazides. – М.: LAP Lambert Academic Publishing, 2015. – 120 с.
    
89. HsiaoWei Tan and Misni Misran. Rheology and Stability of Olive Oil Cream Emulsion:. – М.: LAP Lambert Academic Publishing, 2011. – 128 с.
    
90. Uttam Kumar Mandal,Pallavi Bhardwaj and Saroj Aggarwal. Synthesis and Characterization of Nanopolymers by Microemulsion. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
    
91. Dr.Rasika Tankhiwale and Dr. S.K. Bajpai. Nanosilver Loaded Chitosan Film and Filter Paper For Food Packaging. – М.: LAP Lambert Academic Publishing, 2011. – 60 с.
    
92. Balasundaram Ramakrishnan and Rengasamy Saravanamuthu. Conservation and Management of Elephant Corridors. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
    
93. Vikram Bhardwaj and Sakshi Mishra. Community Organization, Ecotone and Concept of Edge Effect. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
94. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis and Quality Assurance. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
    
95. Muhammad Azam Khan,Mazhar Hussain and Syed Zahoor Hussain. Biodiversity and Ethnobotany of Himalayan Region of Azad Kashmir. – М.: LAP Lambert Academic Publishing, 2012. – 308 с.
    
96. Ravirajan Mangaiyarkarasi,L. Kannan and M. Srinivasan. Extraction and characterization of lectin from Indian seaweeds. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
97. Marina Nacka and Nenad Georgiev. Marketing and competitiveness of wine sector in Republic of Macedonia. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
    
98. Abhijeet Singh,Nitin Khandelwal and Devendra Jain. Green nanoparticles and evaluation of their antimicrobial activities. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
    
99. Sanjay K. Metkar. Studies on isolation,extraction and Application of L Y C O P E N E. – М.: LAP Lambert Academic Publishing, 2015. – 52 с.
    
100. Muhammad Asif,Amjed Ali and MUHAMMAD ARIF. GROWTH, YIELD AND EFFICIENCY OF WHEAT AFFECTED BY IRRIGATION AND NITROGEN. – М.: LAP Lambert Academic Publishing, 2010. – 116 с.
     
101. Abdul Qayyum Rao,Tayyab Husnain and Ahmad Ali Shahid. Impact of PHY B Gene Transformation in Physiology and Yield of Cotton. – М.: LAP Lambert Academic Publishing, 2011. – 176 с.
     
102. Bhaskar Sanyal and Arun Sharma. EPR and TL techniques in identification of irradiated food. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
     
103. Amal Bakr Shori and Ahmad Baba. Functional herbal yogurt: management of hypertension and diabetes. – М.: LAP Lambert Academic Publishing, 2014. – 384 с.
     
104. Priya Vijayamani and Dr. S. Gayahtri Devi. Antioxidant Properties of the Leaves and Stems of Aristolochia indica. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
     
105. Amna Siddique and Shazia Khurshid. Methodology for Extraction and Purification of ISOMERASE. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.
     
106. Michael A. Vernale III and Robert Schleser. Sickle Cell Disease: Psychology, Pain, and Quality of Life. – М.: Scholars' Press, 2015. – 132 с.
     
107. N. K. Ghosh and P. K. Ghosh. Religious Beliefs and Rituals of the Munda Community. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
     
108. A. Garcia-Manso and C.J. Garcia-Orellana. Detection and classification of masses in mammograms using ICA. – М.: LAP Lambert Academic Publishing, 2013. – 176 с.
     
109. Yatin Shukla and Ikhlas Khan. Science Based Authentication of Botanicals. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
     
110. Laxman Sawant,Bala Prabhakar and Nancy Pandita. Phytochemistry and Bioactivity of Enicostemma Littorale. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
     
111. Ramadoss Karthikeyan and Shaik Rasheed. Development and Evaluation of Herbal Hand Wash. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
     
112. Ranjit Singh,K.S.G. Arulkumaran and M. Karthik Raja. Preparation and evaluation of diclofenac sodium gel using natural gum. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
     
113. Muhammad Usman,Mahmood Ahmad and Asadullah Madni. PHARMACOKINETICS AND BIOAVAILABILITY OF SILYMARIN. – М.: LAP Lambert Academic Publishing, 2011. – 136 с.
     
114. Mohd Abdul Hadi,Md Azharuddin and Vinay Umesh Rao. Development and optimization of naproxen sustained release tablets. – М.: LAP Lambert Academic Publishing, 2014. – 136 с.
     
115. Ranabir Chanda,Saumya Samanta and Pranabesh Chakraborty. Mucoadhesive Formulation and Evaluation of Terbutaline Sulphate Tablet. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
     
116. Hussein Hamad and El Fatih El Amin. The Signs and Symptoms of Tempromandibular Disorder (Tmd). – М.: LAP Lambert Academic Publishing, 2011. – 112 с.
     
117. Kunal Kapadia,Jigna Shah and Parloop Bhatt. Altered Thyroid State and Development of Insulin Resistance. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
     
118. Mohamad Fawzi Mahomoodally and Ruvina Seebun. Functional Foods for the Management of Diabetes Mellitus. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
     
119. Carlos A. Coelho and Joao T. Mexia. Product and Ratio of Generalized Gamma-Ratio Random Variables. – М.: LAP Lambert Academic Publishing, 2010. – 160 с.
     
120. Surya Parakkot Ramakrishnan. Safety of Synthetic food colorant Tartrazine is in Question. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
     
121. Madjid Eshaghi Gordji and Hamid Khodaei. Stability of Functional Equations. – М.: LAP Lambert Academic Publishing, 2010. – 184 с.
     
122. Ayman Shehata,Mohamed Saleh and Mahmoud Tawfik. A Study of Some Special Functions and Polynomials of Complex Variables. – М.: LAP Lambert Academic Publishing, 2011. – 148 с.
     
123. Mallangouda Patil,S. M. G. Raza and Md. Nayeem Ali. Implant Designing And Evaluation Of Malleolar Fractures. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
     
124. Epp Songisepp. Antimicrobial and Antioxidative Probiotic Lactobacillus fermentum ME-3. – М.: LAP Lambert Academic Publishing, 2010. – 96 с.
     
125. Gunjan Taneja,Sanjay Dixit and Aditya Khatri. Evaluation of functioning of Nutrition Rehabilitation Centers. – М.: LAP Lambert Academic Publishing, 2012. – 164 с.
     
126. Mazura Bahari,Faraizah Abd Karim and Narazah Mohd Yusoff. The Quality and Outcomes of the Platelet Concentrates. – М.: LAP Lambert Academic Publishing, 2012. – 152 с.
     
127. Thea Munjishvili and Zurab Munjishvili. The system of Discovery and Estimation of Knowledge “Cyber2”. – М.: Scholars' Press, 2015. – 108 с.
     
128. Manish Gupta and Dharmendra Kumar. Design and Implementation of Digital Watermarking. – М.: LAP Lambert Academic Publishing, 2014. – 172 с.
     
129. Md. Rabiul Islam,Md. Fayzur Rahman and Faculty of Electrical-Computer Engineering RUET Rajshahi Bang. IMPROVEMENT OF NOISE ROBUST SPEAKER IDENTIFICATION. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
     
130. B. Sujatha,M. Rama Bai and V. Vijaya Kumar. Analysis and Classification of Rotationally Invariant Textures. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
     
131. Faeiz Alserhani,Irfan Awan and Monis Akhlaq. Correlation and Aggregation of Security Alerts in Networks. – М.: LAP Lambert Academic Publishing, 2012. – 256 с.
     
132. Rajesh Kampa and M. Devarajulu. Trends and Supply Response Behavior of Major Food and Non-Food Crops. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
133. Haroon Sarwar Awan and ZAKIR HUSSAIN. Micro foundations and stability of money demand function. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
     
134. Ejigayhu Sisay and Abdi Edriess. Determinants and dimensions of food insecurity in ADDIS ABABA,ETHIOPIA. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
     
135. Manan Aslam,Abdul Ghafoor and Shafqat Rasool. Determinants of Supply and Demand of Fresh Milk in Pakistan. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
136. Mary Kilonzo and . School of Business, Kenyatta University. How firms compete. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
     
137. Agoston Temesi,Peter Biacs and Viktoria Szente. Functional canned foods. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.
     
138. DEENABANDHU SAHU and Malaya Kumar Misra. Ecology, Energetics and Economics of Kewda (screwpine) Industry. – М.: LAP Lambert Academic Publishing, 2010. – 64 с.
     
139. Melaku Takele and Solomon Areaya. Teaching and Learning of Trigonometry: Misconceptions & Difficulties. – М.: LAP Lambert Academic Publishing, 2013. – 172 с.
     
140. Charles Nyabero,Nyambega E. Omwenga and Florence Okari. Teaching and learning of mathematics in primary schools in Kenya. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
5. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
6. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
7. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
8. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
9. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
10. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
11. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
12. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.
13. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.