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Результаты поиска Лучшие результаты Mihiret Kassa. Fermented Waening Food Boosts up Nutritional Density. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Дополнительные результаты Martin Sauber. The agricultural productivity gap: Comparative advantage concerning agriculture in developing countries. – М.: , 2012. – 68 с. Julian M. Alston, Philip G. Pardey, Vincent H. Smith, International Food Policy Research Institute. Paying for Agricultural Productivity (International Food Policy Research Institute). – М.: , 0. – 0 с. Agriculture, and the Envir Joint Minnesota-Padova Conference on "Food, Paolo Caggiati, K. William Easter, Maurizio Canavari. Economic Studies on Food, Agriculture, and the Environment. – М.: , 0. – 0 с. Keith Wiebe, Nicole Ballenger, Pinstrup-Andersen, Keith Daniel Wiebe, International Food Policy Research Institute. Who Will Be Fed in the 21st Century?: Challenges for Science and Policy. – М.: , 0. – 0 с. Douglas Robert Brown. The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation. – М.: , 0. – 0 с. B. J. Granberg. The Food Service Professionals Guide To: Increasing Restaurant Sales: Boost Your Profits By Selling More Appetizers, Desserts, & Side Items. – М.: , 0. – 0 с. International Commission on Microbiological Specifications of Foods (ICMSF). Microorganisms in Foods 6: Microbial Ecology of Food Commodities (Microorganisms in Foods). – М.: , 2005. – 736 с. Michael Barbee. Politically Incorrect Nutrition: Finding Reality in the Mire of Food Industry Propaganda. – М.: , 2004. – 164 с. United Nations World Food Programme. World Hunger Series 2006: Hunger And Learning. – М.: , 2006. – 193 с. Marion Nestle. Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture). – М.: , 2007. – 510 с. United Nations World Food Program. Hunger and Health: World Hunger Series 2007 (Earthscan World Hunger Series). – М.: , 2008. – 216 с. Asian Development Bank (ADB), International Food Policy Research Institute (IFPRI). High-Value Crops and Marketing: Strategic Options for Development in Uttarakhand. – М.: , 2010. – 132 с. Industrial Fermentation: Food Processes, Nutrient Sources and Production Strategies (Food Science and Technology). – М.: , 2010. – 386 с. Umilla Samy. Analysing the Contribution of Tourism in Alleviation of Poverty:: The Mauritian Case. – М.: , 2010. – 72 с. Kenneth F. Kiple. A Movable Feast: Ten Millennia of Food Globalization. – М.: Cambridge University Press, 2007. – 384 с. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – М.: , 2010. – 384 с. Food Network Kitchens. Food Network Favorites. – М.: , 2009. – 264 с. Steve Taylor. Advances in Food and Nutrition Research,57. – М.: , 2010. – 304 с. Steve Taylor. 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Ultrasound Treated Kenaf-Recycled Polypropylene Composites. – М.: LAP Lambert Academic Publishing, 2013. – 140 с. Pamela Tobin and Neil Hanlon. Food Security in the Takla Lake First Nation. – М.: LAP Lambert Academic Publishing, 2010. – 116 с. Domina Esther Mbela. Factors influencing nutrition and food insecurity. – М.: LAP Lambert Academic Publishing, 2010. – 124 с. Md. Abdul Quader Khan,Ahmad Tajul Islam and Montu Kumar Shikder. Soil management to improve HHs food security. – М.: LAP Lambert Academic Publishing, 2013. – 64 с. Benard Sorre. CASH CROP PRODUCTION, FOOD SECURITY AND NUTRITION IN RURAL HOUSEHOLDS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с. Alexander Egbe. Childhood Malnutrition in Nigeria: A Critical Evaluation. – М.: LAP Lambert Academic Publishing, 2014. – 184 с. Richard Sserioza Byaruhanga. Management and Nutrition. – М.: LAP Lambert Academic Publishing, 2014. – 80 с. Sudipta Sinha. Print Media: It's Role in Present Society. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Abeer Amer. Microbial Production of Emulsifier for Utilization in Dairy Products. – М.: LAP Lambert Academic Publishing, 2011. – 168 с. Sim Kheng Yuen. Beneficial microorganisms from Malaysian indigenous fish sauce. – М.: LAP Lambert Academic Publishing, 2012. – 192 с. Sanjeev Patankar. Food Fermentations: Micro-nutrient Fortification Of Tribal Food. – М.: LAP Lambert Academic Publishing, 2011. – 140 с. Kishor Dube. Organic production of Stevia. – М.: LAP Lambert Academic Publishing, 2011. – 108 с. Bharat Bhanwariya. Integrated Nutrient Management in Linseed. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Anil Chavan,H.R. Khafi and Nilesh Bhosale. Cowpea Production Technology. – М.: LAP Lambert Academic Publishing, 2013. – 144 с. Geetanjali Kaushik,Santosh Satya and S. N. Naik. Processing, Nutritive Value and Chlorpyrifos residues in Chickpea. – М.: LAP Lambert Academic Publishing, 2011. – 156 с. Rudrasen Singh Raikwar. Study on Inheritance of Yield and Quality Traits in Barley. – М.: LAP Lambert Academic Publishing, 2012. – 240 с. Tewodros Abate. Effects of Offshoot Size and IBA on Rooting of Date Palm. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. R. Kuttimani and A. Velayutham. Influence Of Foliar Nutrition On The Yield Of Greengram. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. Megha Patil and Sanjaykumar Jain. Development of Soy- Jambul Seed Powder Fortified Biscuits. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Abdul Qayyum,Zammurad Iqbal Ahmed and AYUB KHAN. Effect of organic and chemical fertilizers on mungbean (V. radiata L.). – М.: LAP Lambert Academic Publishing, 2012. – 72 с. B.S. Gohil,R.K. Mathukia and P.R. Mathukia. Weed Management and Dynamics of Weed Seedbank in Fennel. – М.: LAP Lambert Academic Publishing, 2014. – 156 с. Munna Singh,Naheed Siddiqui and Krishan Kumar Verma. Agro-physiological traits in soybean (Glycine max L.) during salinity. – М.: LAP Lambert Academic Publishing, 2013. – 124 с. Shivananda Murthy. EXTENSION EDUCATION IN ANIMAL HUSBANDRY, DAIRY AND FISHERIES SECTORS. – М.: LAP Lambert Academic Publishing, 2011. – 140 с. Muhammad Ahmad Zeshan and Safdar Ali. Epidemiological Studies and Management of Urdbean Leaf Crinkle Virus. – М.: LAP Lambert Academic Publishing, 2012. – 96 с. Mihiret Kassa. Fermented Waening Food Boosts up Nutritional Density. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Khuda Bakhsh. Efficiency and profitability analysis in vegetable production. – М.: LAP Lambert Academic Publishing, 2011. – 176 с. Habtamu Bekele Demissie and Rahel Berhanu. Small Scale Oyster Mushroom Production and Food Security in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 56 с. Amjad Shahzad Gondal and Abdur Rashid Khan. Research Overview of Barani Agricultural Research Institute. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Bapi Das. Integrated nutrient management in cowpea. – М.: LAP Lambert Academic Publishing, 2012. – 80 с. Praful Tank. Growth, Survival and Quality of Penaeus Monodon Larvae with Probiotic. – М.: LAP Lambert Academic Publishing, 2013. – 120 с. Zahra Rahnavard and Narges Alianmoghaddam. Advice for Parents: Nutrition for Your Teenagers. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Abu ElGasim Yagoub. “Furundu”, a Roselle Seed-based Fermented Food. – М.: Scholars' Press, 2013. – 180 с. Kishor Dube and Madhuri Gour. In vitro propagation of “Taiwan 786” Papaya. – М.: LAP Lambert Academic Publishing, 2014. – 92 с. Jiten Konthoujam. Stem rot of rice (Sclerotium oryzae Catt.). – М.: LAP Lambert Academic Publishing, 2012. – 72 с. G. Marichamy,R Vignesh and M.A. Badhul Haq. Nutritional value of 20 edible fishes from Southern India. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Letha Devi. How secure is livelihood of women: A case of increasing urbanization. – М.: LAP Lambert Academic Publishing, 2012. – 156 с. Robert Aming'a. Household Food Security. – М.: LAP Lambert Academic Publishing, 2013. – 152 с. Befikadou Melesse Taye. Significance Current Status &Future Prospect of Wild Coffee Production. – М.: LAP Lambert Academic Publishing, 2012. – 120 с. Hizar Subthain,Iftikhar Hussain Khalil and AYUB KHAN. Wheat genotypes for irrigated and rainfed area using stress indices. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Biniyam Tesfaye,Adamu zegeye and Shimelis Admasu. DEVELOPMENTS OF COOKIES FROM WHEAT, CARROT AND QUALITY PROTEIN MAIZE. – М.: LAP Lambert Academic Publishing, 2011. – 116 с. K.A.M. Perera and Lasantha Manawadu. Urban Spatial Structure Analysis. – М.: LAP Lambert Academic Publishing, 2011. – 88 с. Tathir Ahmad Usmani. Estimation of Water Balance and Crop Water Requirements. – М.: LAP Lambert Academic Publishing, 2012. – 100 с. Kishor Dube and Swati Ghude. Tissue culture production of ‘Dutch’ Roses. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Kishor Dube and Aastha Bajaj. Mutagenic Sensitivity of “Sharada” Cluster bean. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Kamal Aryal. Uncultivated Plants in Nepal. – М.: LAP Lambert Academic Publishing, 2010. – 80 с. Deepak Sapkota. Response of late-sown wheat to nitrogen. – М.: LAP Lambert Academic Publishing, 2011. – 96 с. Girish Sambhaji Gund and Chandrakant D. Lokhande. Economical and Ecological synthesis of Nanohybrid for Energy Storage. – М.: LAP Lambert Academic Publishing, 2015. – 204 с. Khalid Sheriff. Participatory Assessment of Household Food Security and Nutrition. – М.: LAP Lambert Academic Publishing, 2012. – 84 с. Allah Dino and Usman Mustafa. Municipal Solid Waste Management. – М.: LAP Lambert Academic Publishing, 2012. – 104 с. Md. Siddiqur Rahman. Brucellosis in pigs of northern region of Bangladesh. – М.: LAP Lambert Academic Publishing, 2011. – 108 с. Gordon Nguka and Dr. Stephen O. Odebero. The Crisis of Acute Malnutrition among Children in Southern Sudan. – М.: LAP Lambert Academic Publishing, 2011. – 136 с. Natan Katz. On Tumor Growth with Limited Supply. – М.: LAP Lambert Academic Publishing, 2012. – 64 с. Anuradha Shukla and J.P. Shukla. Ecology & Productive Potential of Chando Lake, Basti (U.P.) INDIA. – М.: LAP Lambert Academic Publishing, 2013. – 232 с. Elisabeth Lo and Carol J. Henry. HEALTHY BEVERAGE PROMOTION AMONG ADOLESCENTS. – М.: LAP Lambert Academic Publishing, 2009. – 152 с. Vinit Kumar Gunjan and A. Subramanyam. Search Engines-How do they Work ?. – М.: Scholars' Press, 2014. – 104 с. Rabia Atique and Kamran Malik. Impact of Domestic and External Debt on Economic Growth of Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 88 с. Most Nilufa Khatun and Abul Bashar. Agricultural Credit Market in Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 112 с. Oliver Bright. A comparative study of District Central Cooperative Banks in India. – М.: LAP Lambert Academic Publishing, 2010. – 252 с. Umilla Samy. Analysing the Contribution of Tourism in Alleviation of Poverty:. – М.: LAP Lambert Academic Publishing, 2010. – 72 с. Ahmed Imran Hunjra and Ghulam Shabbir Khan Niazi. Cause Related Marketing and its Impact on Sale. – М.: LAP Lambert Academic Publishing, 2011. – 84 с. Hariharan Ravi and S.Sudalai Muthu. Corporate Governance And The Role of Independent Directors. – М.: LAP Lambert Academic Publishing, 2014. – 96 с. Jaynal Ud-din Ahmed and Mohd Abdul Rashid. Institutional Finance for Micro and Small Entreprises in India. – М.: LAP Lambert Academic Publishing, 2012. – 264 с. Victoria Shanta Retelny, Academy of Nutrition & Dietetics. Total Body Diet For Dummies. – М.: , 2016. – с. Лучшие результаты Ничего не найдено Дополнительные результаты Глобальный start-up. А. Баганов, "Консультант", № 17, сентябрь 2007. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005. Образцы работ
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Katia Юля, спасибо вам за консультацию! То, что я читаю, мне лично нравится. Надеюсь, руководитель со мной тоже будет согласен. Кстати, вы пишете с использованием его любимых слов во многих случаях, вы с ним случайно не знакомы?! ;-)
