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  1. Daniel Ben-Ami, Daniel Ben-Ami. Cowardly Capitalism: The Myth of The Global Financial Casino. – М.: , 0. – 0 с.
  2. Philip Appleman, Thomas Robert Malthus. An Essay on the Principle of Population. – М.: W. W. Norton & Company, Inc., 2003. – 352 с.
  3. Ron Knight. Healing Money Issues. – М.: , 0. – 0 с.
  4. Wim Hiemstra, Bertus Haverkort. Food for Thought: Ancient Visions and New Experiments of Rural People. – М.: , 0. – 0 с.
  5. David Smith, David Smith. Eurofutures: Five Scenarios for the Next Millenium. – М.: , 0. – 0 с.
  6. Douglas Lamont. Salmon Day: The End of the Beginning for Global Business. – М.: , 0. – 0 с.
  7. Charles D., Jr. Thompson, Melinda F. Wiggins. The Human Cost of Food : Farmworkers' Lives, Labor, and Advocacy. – М.: , 0. – 0 с.
  8. James Ridgeway. It?s All For Sale: The Control Of Global Resources. – М.: , 0. – 0 с.
  9. Steven H. Kim. Essence of Creativity: A Guide to Tackling Difficult Problems. – М.: Oxford University Press, 1990. – 148 с.
  10. World Trade Organization. A Handbook on the GATS Agreement : A WTO Secretariat Publication. – М.: , 2005. – 0 с.
  11. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с.
  12. Samuel Fromartz. Organic, Inc.: Natural Foods and How They Grew. – М.: , 2007. – 309 с.
  13. Wilhelm Kross. Organized Opportunities: Risk Management in Financial Services Operations. – М.: Wiley-VCH, 2007. – 256 с.
  14. Thomas McNamee. Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution. – М.: , 2007. – 400 с.
  15. Melissa Corkhill. The Ethical Consumer: Buying for a Better World (Green Essentials). – М.: , 2008. – 128 с.
  16. Jan Douwe van der Ploeg. The New Peasantries: Struggles for Autonomy and Sustainability in an Era of Empire and Globalization. – М.: , 2008. – 386 с.
  17. Adam Phillips. On Balance. – М.: , 2011. – 240 с.
  18. Jean-Marie Cassagne, Luc Nisset. 101 French Idioms. – М.: McGraw-Hill, 1995. – 160 с.
  19. Jan Wrede. Trees, Shrubs, and Vines of the Texas Hill Country: A Field Guide, Second Edition (Louise Lindsey Merrick Natural Environment Series). – М.: , 2010. – 272 с.
  20. Soils and Societies: Perspectives from Environmental History. – М.: , 2010. – 384 с.
  21. Brently Clemantin. Dog Food & Diet 101: How To Choose The Right & BEST Food For Your Dog!: Secrets To Making And Keeping Your Dog Healthy Revealed! (Volume 1). – М.: , 2010. – 112 с.
  22. Philip Whitehead. Knowledge and the Probation Service. – М.: , 2004. – 236 с.
  23. J Digby. Food for Thought – An Anthology of Writings inspired by Food. – М.: , 1997. – 0 с.
  24. Marin. Food for Thought. – М.: , 1989. – 0 с.
  25. Marin. Food for Thought. – М.: , 1997. – 296 с.
  26. Basil Markesinis, Jean-Bernard Auby, Coester Waltjen and Simon Deakin. The Tortious Liability of Statutory Bodies. – М.: , 2011. – 184 с.
  27. Robert Stevens. The English Judges. – М.: , 2011. – 232 с.
  28. Basil Markesinis. Always on the Same Path - Volume II. – М.: , 2011. – 400 с.
  29. Project Management. – М.: , 2011. – 523 с.
  30. The Red Rubber Ball At Work: Elevate Your Game Through The Hidden Power Of Play. – М.: , 2011. – 160 с.
  31. Medical Education. – М.: , 2011. – 272 с.
  32. Atkins Nutritionals Inc. Atkins: The Complete Cookbook. – М.: , 2004. – 176 с.
  33. Jack C. Richards, Chuck Sandy. Interchange Intro Teacher's Manual: English for International Communication. – М.: Cambridge University Press, 1995. – 182 с.
  34. Susan Sontag. On Photography. – М.: Penguin Books Ltd., 2012. –  с.
  35. I Was Here: A Travel Journal for the Curious Minded. – М.: Chronicle Books, 2011. – 128 с.
  36. Mark Bittman. The Mini Minimalist: Simple Recipes for Satisfying Meals. – М.: , 2012. – 96 с.
  37. Jamie Oliver. Jamie's Ministry of Food. – М.: Michael Joseph LTD, Penguin Books Ltd., 2013. – 360 с.
  38. Susan Sontag. On Photography. – М.: Penguin Books Ltd., 2008. – 224 с.
  39. Francis, Pauline. PR3 Food for Thought. – М.: , 2008. –  с.
  40. LEBO, KATE. PIE SCHOOL. – М.: Sasquatch Books, 2014. –  с.
  41. ONO, TADASHI. JAPANESE SOUL COOKING. – М.: Ten Speed Press, 2013. –  с.
  42. Jeremy Sewall, Erin Byers Murray. The New England Kitchen: Fresh Takes on Seasonal Recipes. – М.: Rizzoli, 2014. – 256 с.
  43. Michuki George. TRAPPED IN SUBSISTENCE?. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  44. Lichao Yang. Development Interventions, Gender and Social Change in Rural China. – М.: LAP Lambert Academic Publishing, 2014. – 268 с.
  45. SL JAGADEESH and BS REDDY. Jackfruit Diversity. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
  46. Parul Bora. Nutritional Evaluation and Self Life Study of Oyster Mushroom. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.
  47. Nada Musa,Jason Githeko and Kamal El-Siddig. Challenges of Using ICTs to Disseminate Agricultural Information. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  48. Sonal Choubey. Kinetics Of Milk Sugar. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  49. Nava Kumar Gam. Research information on Jatropha L.spp. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  50. Amal Ibrahim. Curcumin Inhibited Heart Endothelin-1 in Rats Treated with Lindane. – М.: LAP Lambert Academic Publishing, 2015. – 64 с.
  51. Ryan King. Giant Pandas as a Model Species for Extinct Hominin Genus Paranthropus. – М.: LAP Lambert Academic Publishing, 2014. – 76 с.
  52. Michele Zilocchi. Protein separation and characterization from Neochloris Oleoabundans. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  53. Chandrakant Jamadar and Crystal Joan Cotter. Nomads in Karnataka. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.
  54. Arash Farzaneh. Arash's World: Philosophy with an Absurd Twist. – М.: BloggingBooks, 2012. – 172 с.
  55. John Forje. Emerging Perspectives on Capacity Building. – М.: LAP Lambert Academic Publishing, 2013. – 436 с.
  56. Deepali Pandey,S. Hemalatha and Shailendra Pandey. Phytochemical Investigation of M.maderaspatana (Linn). – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  57. Benedict M. Mwenji. The Effects of Epidemiologic Triad on Occupational Health. – М.: LAP Lambert Academic Publishing, 2011. – 592 с.
  58. Costantino Balestra and Peter Germonpre. The Science of Diving. – М.: LAP Lambert Academic Publishing, 2014. – 272 с.
  59. Naveed Gani. Patient Satisfaction with Psychiatric Care in Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  60. Ariella Damelin. Walking Barefoot. – М.: LAP Lambert Academic Publishing, 2010. – 244 с.
  61. Selina Banda. Functional Literacy. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  62. Nirmalendu Sarkar. Pattern Change In Agricultural Land Productivity. – М.: LAP Lambert Academic Publishing, 2012. – 292 с.
  63. Maryam Saeed Hashmi,Imran Haider Naqvi and Fatima Gillani. Relationship of Psychological Empowerment & Organizational Commitment. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
  64. Jerome Rudolf Awortwe-Abban. Learning Mechanisms. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  65. Betty McDonald. How to Manage Mathematics Anxiety. – М.: LAP Lambert Academic Publishing, 2015. – 116 с.
  66. COELHO, PAULO. COURAGE: 2016 CALENDAR. – М.: , 2015. –  с.
  67. Ken Miki. Apple. – М.: , 2014. – 160 с.

Дополнительные результаты

  1. Daniel Ben-Ami, Daniel Ben-Ami. Cowardly Capitalism: The Myth of The Global Financial Casino. – М.: , 0. – 0 с.
  2. Garet Garrett, Bruce Ramsey. Salvos Against the New Deal. – М.: , 0. – 0 с.
  3. Wim Hiemstra, Bertus Haverkort. Food for Thought: Ancient Visions and New Experiments of Rural People. – М.: , 0. – 0 с.
  4. International Finance Corporation. Fuel for Thought: Environmental Strategy for the Energy Sector. – М.: , 0. – 0 с.
  5. Tad Crawford. The Secret Life of Money: How Money Can Be Food for the Soul. – М.: , 0. – 0 с.
  6. Victoria Pybus. The International Directory of Voluntary Work, 8th. – М.: , 0. – 0 с.
  7. Barrie Axtell, Andrew Russell. Drying Food for Profit: A Guide for Small Businesses. – М.: , 0. – 0 с.
  8. David Smith, David Smith. Eurofutures: Five Scenarios for the Next Millenium. – М.: , 0. – 0 с.
  9. Douglas Lamont. Salmon Day: The End of the Beginning for Global Business. – М.: , 0. – 0 с.
  10. John Madeley. Food for All: The Need for a New Agriculture. – М.: , 0. – 0 с.
  11. Daniel B. Botkin. Strange Encounters: Adventures of a Renegade Naturalist. – М.: , 0. – 0 с.
  12. Steven H. Kim. Essence of Creativity: A Guide to Tackling Difficult Problems. – М.: Oxford University Press, 1990. – 148 с.
  13. Carol Kinsey Goman. The Human Side of High-Tech: Lessons from the Technology Frontier. – М.: , 0. – 0 с.
  14. World Trade Organization. A Handbook on the GATS Agreement : A WTO Secretariat Publication. – М.: , 2005. – 0 с.
  15. Phil Romano. Food for Thought : How the Creator of Fuddrucker's, Romano's Macroni Grill, and eatZi's Builta a $10 Billion Empire One Concept at a Time. – М.: , 2005. – 0 с.
  16. Wilhelm Kross. Organized Opportunities: Risk Management in Financial Services Operations. – М.: Wiley-VCH, 2007. – 256 с.
  17. S. Buncic. Integrated Food Safety and Veterinary Public Health. – М.: , 2006. – 320 с.
  18. Edward F. Fischer, Peter Benson. Broccoli And Desire: Global Connections And Maya Struggles in Postwar Guatemala. – М.: , 2006. – 212 с.
  19. Henry I. Miller, Gregory Conko. The Frankenfood Myth: How Protest and Politics Threaten the Biotech Revolution. – М.: , 2004. – 296 с.
  20. Tony Cleaver. Economics: The Basics (Basics (Routledge (Firm)).). – М.: , 2004. – 224 с.
  21. Food for the Few: Neoliberal Globalism and Biotechnology in Latin America. – М.: , 2008. – 336 с.
  22. Garrett B. Gunderson. Killing Sacred Cows: Overcoming the Financial Myths That Are Destroying Your Prosperity. – М.: , 2008. – 272 с.
  23. Adam Phillips. On Balance. – М.: , 2011. – 240 с.
  24. Jean-Marie Cassagne, Luc Nisset. 101 French Idioms. – М.: McGraw-Hill, 1995. – 160 с.
  25. Victoria Crenson. Horseshoe Crabs and Shorebirds: The Story of a Food Web. – М.: , 2009. – 34 с.
  26. Bee Pollination in Agricultural Ecosystems. – М.: , 2008. – 248 с.
  27. Bruce E. Wexler. Brain and Culture: Neurobiology, Ideology, and Social Change. – М.: , 2008. – 320 с.
  28. Larry Zafran. Math Made a Bit Easier Lesson Plans: A Guide for Tutors, Parents, and Homeschoolers. – М.: , 2010. – 138 с.
  29. Dick Staub. About You. – М.: , 2010. – 224 с.
  30. Brently Clemantin. Dog Food & Diet 101: How To Choose The Right & BEST Food For Your Dog!: Secrets To Making And Keeping Your Dog Healthy Revealed! (Volume 1). – М.: , 2010. – 112 с.
  31. Marion Nestle, Malden Nesheim. Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. – М.: , 2010. – 376 с.
  32. Margaret Barca. Party Food Bible (Cooking Mini Bibles). – М.: , 2010. – 264 с.
  33. Philip Whitehead. Knowledge and the Probation Service. – М.: , 2004. – 236 с.
  34. J Digby. Food for Thought – An Anthology of Writings inspired by Food. – М.: , 1997. – 0 с.
  35. Josee Bovee. Food for the Future. – М.: , 2005. – 224 с.
  36. Josee Bovee. Food for the Future. – М.: , 2005. – 224 с.
  37. WALLERSTEIN. Wallerstein: ?food? For War Food For Peace United States Food Aid In A Global Context. – М.: , 1980. – 0 с.
  38. Howard Rheingold. Tools for Thought – The History & Future of Mind– Expanding Technology. – М.: , 2000. – 360 с.
  39. Marin. Food for Thought. – М.: , 1989. – 0 с.
  40. Rick Bayless. Fiesta at Rick?s – Fabulous Food For Great Times with Friends. – М.: , 2010. – 416 с.
  41. JC FOODS. Somogyi Bibliotheca Nutritio Et Dieta: Nutrition A Nd Technology Of Foods For Growing Humans. – М.: , 1973. – 0 с.
  42. Marin. Food for Thought. – М.: , 1997. – 296 с.
  43. John T Bruer. Schools for Thought – A Science of Learning in the Classroom (Paper). – М.: , 1994. – 336 с.
  44. A CHAVEZ. Chavez Responsibility Of Nutrition/nutr Sciences: Foods For The Expanding World. – М.: , 1975. – 0 с.
  45. Steven Thomas. Backyard Livestock – Raising Good, Natural Food for Your Family 3e. – М.: , 2007. – 304 с.
  46. BB WEST. West ?food? For Fifty 6ed. – М.: , 1979. – 676 с.
  47. Basil Markesinis, Jean-Bernard Auby, Coester Waltjen and Simon Deakin. The Tortious Liability of Statutory Bodies. – М.: , 2011. – 184 с.
  48. Robert Stevens. The English Judges. – М.: , 2011. – 232 с.
  49. Basil Markesinis. Always on the Same Path - Volume II. – М.: , 2011. – 400 с.
  50. James Rowland Angell. Psychology: An Introductory Study of the Structure and Function of Human Consciousness (Classic Reprint). – М.: , 2011. – 182 с.
  51. John T Bruer. Schools for Thought – A Science of Learning in the Classroom. – М.: , 1993. – 336 с.
  52. The American Dietetic Association. Safe Food for You and Your Family. – М.: , 1996. – 160 с.
  53. Segal. Food for the Hungry. – М.: , 1970. – 0 с.
  54. S Thomas. Backyard Livestock – Raising Good Natural Food For Your Family. – М.: , 1996. – 230 с.
  55. Segal. Food for the Hungry. – М.: , 1970. – 0 с.
  56. Trail Food: Drying And Cooking Food For Backpacking And Paddling. – М.: , 1998. – 112 с.
  57. Project Management. – М.: , 2011. – 523 с.
  58. Medical Education. – М.: , 2011. – 272 с.
  59. Food For All. – М.: , 2011. – 0 с.
  60. Personal Development And Management Skills. – М.: , 2011. – 218 с.
  61. Editor Elizabeth Alston. New Woman's Day Cookbook: Simple Recipes for Every Occasion. – М.: Filipacchi, 2007. – 432 с.
  62. Slimming World. Slimming World's 30-Minute Meals: 120 Fast, Delicious and Healthy Recipes. – М.: Ebury Press, 2008. – 224 с.
  63. Annabel Karmel. Annabel Karmel's New Baby and Toddler Cookbook: More Tempting, Nutritious and Easy-to-Cook Recipes for Young Children. – М.: Ebury Press, 2009. – 192 с.
  64. Annabel Karmel. Lunchboxes. – М.: Ebury Press, 2009. – 64 с.
  65. Agnes Jekyll. A Little Dinner Before the Play. – М.: , 2011. – 112 с.
  66. Pellegrino Artusi. Exciting Food for Southern Types. – М.: , 2011. – 128 с.
  67. Renee Elliott. Me, You & the Kids, Too: The Ultimate Time-Saving Cookbook with Recipe Variations for the Whole Family. – М.: , 2012. – 176 с.
  68. Susan Sontag. On Photography. – М.: Penguin Books Ltd., 2012. –  с.
  69. Kevin Gillespie, David Joachim. Fire in My Belly: Real Cooking. – М.: , 2012. – 356 с.
  70. Good Food: Dinner-party Dishes. – М.: BBC Books, 2012. – 216 с.
  71. Jamie Oliver. Jamie's Italy. – М.: Penguin Books Ltd., 2013. – 320 с.
  72. Laura B. Weiss. Ice Cream: A Global History. – М.: Reaktion Books, 2011. – 176 с.
  73. Sampedro R. Food For The Winter + CD/CDR by Rick Sampredro, level E. – М.: , 2011. – 32 с.
  74. Susan Sontag. On Photography. – М.: Penguin Books Ltd., 2008. – 224 с.
  75. Francis, Pauline. PR3 Food for Thought. – М.: , 2008. –  с.
  76. Michela, Emanuela and Romina Chiappa. Simply Italian: Cooking at Home with the Chiappa Sisters. – М.: Michael Joseph LTD, 2014. – 304 с.
  77. Hom, Ken. My Kitchen Table: 100 Quick Stir-fry Recipes. – М.: , 2014. –  с.
  78. No Author. Aga Weekend Cookbook. – М.: , 2014. –  с.
  79. Jane Clarke. Complete Family Nutrition. – М.: Дорлинг Киндерсли, 2014. – 256 с.
  80. Marcus Wareing. How to Cook the Perfect. – М.: Дорлинг Киндерсли, 2014. – 224 с.
  81. Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – М.: Rizzoli, 2014. – 194 с.
  82. Terry Wogan. The Little Book of Common Sense... or Pause for Thought with Wogan. – М.: Orion, 2014. – 144 с.
  83. Taufin Enayat Baug. Hurdle Technology: An Approach For Preparation of Semi-Moist Prawn. – М.: LAP Lambert Academic Publishing, 2015. – 100 с.
  84. Soumi Gayen. Food Preservation with an Attitude. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  85. Erkihun Asfaw. Development of supplementary food. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  86. Torhild Holen Fikseaunet. Four Scenarios of Fish Finger Production from a Life Cycle Perspective. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
  87. Khalid Aram,Hamdy Salman and Nedal Zourob. Economic Feasibility Study of Mushroom Production. – М.: LAP Lambert Academic Publishing, 2012. – 112 с.
  88. Richard Sserioza Byaruhanga. Management and Nutrition. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
  89. Michuki George. TRAPPED IN SUBSISTENCE?. – М.: LAP Lambert Academic Publishing, 2011. – 132 с.
  90. Jelena Radovic Fanta. Work Experiences of University Janitors and Cafeteria Employees. – М.: LAP Lambert Academic Publishing, 2010. – 52 с.
  91. Lichao Yang. Development Interventions, Gender and Social Change in Rural China. – М.: LAP Lambert Academic Publishing, 2014. – 268 с.
  92. Pravin Makode. Rotifer Diversity of Charghad Dam. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  93. Willis Ochilo. Integrated Soil Fertility Management Practices. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.
  94. Snehal S. Donde. Effects Of Crude Oil On Marine Clam, Volume I. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
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  96. Sulaimon Aina and Adedayo Olugbenga Odejayi. Insects Associated with Ten Medicinal Plants. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
  97. Anita Patil,Kailas Kapadnis and Chetan Javale. Endosulfan Toxicity Study On Fish. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
  98. Ibrahim Mohammad Jabr. Recovery theory of energy. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.
  99. Madhumita Rakshit. Dual Meat Safety-Natural Preservatives & Indicator. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
  100. Suzan Ragy. Production, purification and characterization of plantarcin SR18. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
  101. Subha Ganguly. Food Microbiology. – М.: LAP Lambert Academic Publishing, 2012. – 52 с.
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  103. Kavitha Mary Jackson and Ilamurugu K. Rhizosphere Microbial Dynamics in Aerobic paddy cultivation. – М.: LAP Lambert Academic Publishing, 2013. – 120 с.
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  107. Anne Aswani. The role of home gardening in household food security. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  108. Solange Meka. Land Evaluation for Upland Rice Cultivation in Southern Cameroon. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
  109. Morteza Rafiei. Food Security Measurement Guide. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
  110. Kiran Waghmare. Standardising Preprocess Treatment for Carp Pickle. – М.: LAP Lambert Academic Publishing, 2015. – 100 с.
  111. Kakai Khakame,John Nderitu and Florence Olubayo. On farm strategies for the control of the maize Weevil in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  112. Vineet Kaswan. Screening of indica rice genotypes for shoot morphogenetic potential. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  113. Fahid Ijaz and Ihsan Khaliq. Computation of Heritability for Some Multigenic Traits in Bread Wheat. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  114. Gladys Khisa. Tobacco production and food security in Bungoma District, Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 160 с.
  115. Hossain Shekhar. Functional Foods From Bangladesh. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
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  119. Arash Farzaneh. Arash's World: Philosophy with an Absurd Twist. – М.: BloggingBooks, 2012. – 172 с.
  120. Alekaw Sinshaw. Food insecurity in the Horn of Africa. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  121. John Forje. Emerging Perspectives on Capacity Building. – М.: LAP Lambert Academic Publishing, 2013. – 436 с.
  122. KIZITO MICHAEL GEORGE. Human Development and the Right to Food in Sub-Saharan Africa. – М.: LAP Lambert Academic Publishing, 2011. – 516 с.
  123. Tan Thareerach. The Changing in Food Habits of Indian Students in the UK. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  124. Deepali Pandey,S. Hemalatha and Shailendra Pandey. Phytochemical Investigation of M.maderaspatana (Linn). – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
  125. Benedict M. Mwenji. The Effects of Epidemiologic Triad on Occupational Health. – М.: LAP Lambert Academic Publishing, 2011. – 592 с.
  126. Mohamad Fawzi Mahomoodally and Ruvina Seebun. Functional Foods for the Management of Diabetes Mellitus. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
  127. Monica Opoku,Paul Ingenbleek and Kerstin Hell. Novel root & tuber crops and food security in West Africa. – М.: LAP Lambert Academic Publishing, 2012. – 192 с.
  128. Costantino Balestra and Peter Germonpre. The Science of Diving. – М.: LAP Lambert Academic Publishing, 2014. – 272 с.
  129. Naveed Gani. Patient Satisfaction with Psychiatric Care in Pakistan. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.
  130. Ariella Damelin. Walking Barefoot. – М.: LAP Lambert Academic Publishing, 2010. – 244 с.
  131. Ash Turner. Paws For Thought. – М.: LAP Lambert Academic Publishing, 2011. – 516 с.
  132. Gebrelibanos Gebremedhin Gebremariam. Households' Willingness to Pay For Soil Conservation Practices. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
  133. Duggani Subramanyam. Food For Work Programme. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
  134. Maryam Saeed Hashmi,Imran Haider Naqvi and Fatima Gillani. Relationship of Psychological Empowerment & Organizational Commitment. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
  135. Matthew Oluwasanmi Sedowo. Rice Production in the Tropics: A Panacea for Poverty and Hunger. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
  136. Jerome Rudolf Awortwe-Abban. Learning Mechanisms. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  137. Betty McDonald. How to Manage Mathematics Anxiety. – М.: LAP Lambert Academic Publishing, 2015. – 116 с.
  138. COELHO, PAULO. COURAGE: 2016 CALENDAR. – М.: , 2015. –  с.
  139. Jennifer Katzinger. Gluten-Free & Vegan for the Whole Family: Nutritious Plant-Based Meals and Snacks Everyone Will Love. – М.: Sasquatch Books, 2015. – 208 с.
  140. Ken Miki. Apple. – М.: , 2014. – 160 с.

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Дополнительные результаты

  1. Предпринимательство в стиле Fast-food. интервью с С.В. Маковым, индивидуальным предпринимателем, владелцем сети блинных тоннаров в Москве. М.Д. Бояринцева, "Предприниматель без образования юридического лица. ПБОЮЛ", № 5, май 2005.
  2. Мы можем управлять собственными мыслями. интервью с С. Харитоновым, врачом-психотерапевтом, психиатором, кандидатом медицинских наук, старшим научным сотрудником Московского НИИ психиатрии Росздрава РФ, членом-корреспондентом Международной академии наук. МАНЭБ, членом Британского общества когнитивных и поведенческих психотерапевтов. Membership British Association for Behavioural & Cognitive Psychoterapies / BABCP. Ф. Кульпин, "Управление персоналом", N 8, апрель 2011 г.
  3. Зачетная реструктуризация долга: институт DEBT-FOR-EQUITY SWAP в России". интервью с М. Григорьевым, старшим юристом корпоративной практики юридической фирмы "Вегас-Лекс". О. Бодрягина, "эж-ЮРИСТ", № 3, январь 2010.
  4. Управление проектами при подборе персонала. PM for HR. Е. Кривов, "Кадровик. Рекрутинг для кадровика", № 9, сентябрь 2008.

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