Íàïèñàòü ðåôåðàòû, êóðñîâûå è äèïëîìû ñàìîñòîÿòåëüíî. Àíòèïëàãèàò.
Ñòóäåíòî÷êà.ru: íà ãëàâíóþ ñòðàíèöó. Íàïèñàòü ñàìîñòîÿòåëüíî ðåôåðàòû, êóðñîâûå, äèïëîìû â êðàò÷àéøèå ñðîêè
Ðåôåðàòû, êóðñîâûå, äèïëîìíûå ðàáîòû ñòóäåíòîâ: íàó÷èòüñÿ ïèñàòü ñàìîñòîÿòåëüíî.
Êîíòàêòû Îáðàçöû ðàáîò Áåñïëàòíûå ìàòåðèàëû
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Íàó÷èì ïèñàòü ðåôåðàòû, êóðñîâûå è äèïëîìû.


ïîäáîð ëèòåðàòóðû ïåðèîäè÷åñêèå èñòî÷íèêè ëèòåðàòóðà ïî ïðåäìåòó

Âîñïîëüçóéòåñü ôîðìîé ïîèñêà ïî ñàéòó, ÷òîáû ïîäîáðàòü ïîëíûé ñïèñîê èñïîëüçîâàííîé ëèòåðàòóðû.
Åñëè âû õîòèòå âûáðàòü äëÿ ñïèñêà ëèòåðàòóðû êíèãè îïðåäåëåííîãî ãîäà èçäàíèÿ, äîñòàòî÷íî äîïèñàòü åãî ê ïîèñêîâîìó çàïðîñó.

Ðåçóëüòàòû ïîèñêà

Ïîèñê ìàòåðèàëîâ

Áèáëèîãðàôèÿ Ïåðèîäèêà

Ëó÷øèå ðåçóëüòàòû

  1. Steven Stoll. The Fruits of Natural Advantage: Making the Industrial Countryside in California. – Ì.: , 0. – 0 ñ.
  2. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – Ì.: , 0. – 0 ñ.
  3. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – Ì.: , 2007. – 402 ñ.
  4. Ibp Usa. China Fruit & Vegitables Exporters Directory (World Strategic and Business Information Library). – Ì.: , 2008. – 300 ñ.
  5. Frederick Upham Adams. Conquest of the Tropics: The Story of the Creative Enterprises Conducted by the United Fruit Company (Classic Reprint). – Ì.: , 2010. – 384 ñ.
  6. Mark Wyman. Hoboes: Bindlestiffs, Fruit Tramps, and the Harvesting of the West. – Ì.: , 2010. – 368 ñ.
  7. William Chamberlain Strong. Fruit Culture And The Laying Out And Management Of A Country Home (1885). – Ì.: Êíèãà ïî Òðåáîâàíèþ, 2010. – 246 ñ.
  8. Alan Buckingham. Grow Fruit. – Ì.: Äîðëèíã Êèíäåðñëè, 2010. – 352 ñ.
  9. M. Salahuddin M. Chowdhury. Seed And Seedling Diseases Of Selected Fruits. – Ì.: , 2012. – 200 ñ.
  10. Jupikely James Silip, Armansyah H. Tambunan. Fruit Maturity and Extractable Oil Yield of Jatropha curcas: Reproductive Characters and Effect of Harvest and Post-harvest to Extractable Oil of Jatropha curcas Linn. – Ì.: , 2012. – 236 ñ.
  11. Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants: A Reference Guide. – Ì.: , 2012. – 68 ñ.
  12. Edited by Jules Janick, Robert E. Paull. The Encyclopedia of Fruit & Nuts. – Ì.: CABI Publishing, 2008. – 800 ñ.
  13. Donald McEwan Alexander, William J. Lewis. Grafting and Budding: A Practical Guide for Ornamental Plants, and Fruit and Nut Trees (Landlinks Press). – Ì.: , 2008. – 88 ñ.
  14. Lee Reich. Uncommon Fruits for Every Garden. – Ì.: , 2008. – 308 ñ.
  15. Diseases of Fruit Crops in Australia. – Ì.: , 2010. – 288 ñ.
  16. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – Ì.: , 2010. – 384 ñ.
  17. Thomas Bridgeman. The Fruit Cultivator's Manual, Containing Ample Directions for the Cultivation of the Most Important Fruits Including Cranberry, the Fig, and Grape, w. – Ì.: , 2010. – 210 ñ.
  18. Theodatus Timothy Lyon. Report on the Adaptation of Russian and Other Fruits to the Extreme Northern Portions of the United States. – Ì.: Nabu Press, 2010. – 72 ñ.
  19. Lon Loiseau. de L'Ensachage Des Fruits: Son Utilit, Ses Avantages, Son Emploi Contre Les Insectes (French Edition). – Ì.: , 2010. – 86 ñ.
  20. Angkana and Alex Neumayer. Table Decoration with Fruits and Vegetables. – Ì.: , 2010. – 128 ñ.
  21. Milind Ladaniya. Citrus Fruit. – Ì.: , 2010. – 576 ñ.
  22. R. Barkai-Golan. Mycotoxins in Fruits and Vegetables. – Ì.: , 2010. – 408 ñ.
  23. Stephen Schlesinger. Bitter Fruit – The Story of the American Coup in Guatemala Revised and Expanded Edition. – Ì.: , 2005. – 358 ñ.
  24. F Merk. Fruits of Propaganda in the Tyler Administration. – Ì.: , 1974. – 269 ñ.
  25. Jean–marie Lespinasse. Growing Fruit Trees – Novel Concepts and Practices for Successful Care and Management. – Ì.: , 2011. – 336 ñ.
  26. Stephen Schlesinger. Bitter Fruit – The Story of the American Coup in Guatemala. – Ì.: , 1999. – 360 ñ.
  27. Carl Sontheimer. The Pleasures of Cooking Fruits & Vegetables. – Ì.: , 1998. – 256 ñ.
  28. Geoff Stebbings. Growing Your Own Fruit and Veg For Dummies®, UK Edition. – Ì.: , 2009. – 428 ñ.
  29. Kay Ryugo. Fruit Culture. – Ì.: , 1988. – 352 ñ.
  30. Grimshaw. Bitter Fruit (Paper). – Ì.: , 1995. – 262 ñ.
  31. Douglas Cazaux Sackman. Orange Empire – California and the Fruits of Eden. – Ì.: , 2005. – 396 ñ.
  32. KA Perkins. Strange Fruit – Plays on Lynching by American Women (Paper). – Ì.: , 1998. – 438 ñ.
  33. Douglas Cazaux Sackman. Ornage Empire – California and the Fruits of Eden. – Ì.: , 2007. – 402 ñ.
  34. Henry Thoreau. Wild Fruits – Thoreau?s Rediscovered Last Manuscript. – Ì.: , 2001. – 430 ñ.
  35. Philip J Pauly. Fruits and Plains – The Horticultural Transformation of America. – Ì.: , 2008. – 312 ñ.
  36. Richard Ned Lebow. Forbidden Fruit – Counterfactuals and International Relations. – Ì.: , 2010. – 352 ñ.
  37. Richard Ned Lebow. Forbidden Fruit – Counterfactuals and International Relations. – Ì.: , 2010. – 352 ñ.
  38. Lynne A Isbell. The Fruit, the Tree, and the Serpent – Why we See so Well. – Ì.: , 2009. – 206 ñ.
  39. KA Perkins. Strange Fruit – Plays on Lynching by American Women. – Ì.: , 1998. – 438 ñ.
  40. D WEBB. Webb ?growing? Fruits And Berries (paper Only). – Ì.: , 1983. – 0 ñ.
  41. Superfruits: (Top 20 Fruits Packed With Nutrients And Phytochemicals, Best Ways To Eat Fruits For Maximum Nutrition, And 75 Simple And Delicious Recipes For Overall Wellness). – Ì.: , 2011. – 240 ñ.
  42. Shoichi Aoki. Fresh Fruits. – Ì.: Phaidon Press, 2005. – 272 ñ.
  43. Carol Selva Rajah. Heavenly Fragrance: Cooking With Aromatic Asian Herbs, Spices, Fruits and Seasonings. – Ì.: Periplus Editions, 2008. – 256 ñ.
  44. Gay Search, Delia Smith. Delia's Kitchen Garden: A Beginner's Guide to Growing and Cooking Fruit and Vegetables. – Ì.: BBC Books, 2008. – 168 ñ.
  45. RHS Good Fruit and Veg Guide. – Ì.: , 2011. – 560 ñ.
  46. Cheryl Sternman Rule. Ripe: A Fresh, Colorful Approach to Fruits and Vegetables. – Ì.: , 2012. – 312 ñ.
  47. A Little Course in Growing Veg & Fruit. – Ì.: Äîðëèíã Êèíäåðñëè, 2013. – 192 ñ.
  48. Grow Fruit and Veg Guide. – Ì.: Äîðëèíã Êèíäåðñëè, 2014. – 560 ñ.
  49. Titchmarsh, Alan. Alan Titchmarsh How to Garden: Growing Fruit. – Ì.: , 2014. –  ñ.
  50. Kathy Patalsky. 365 Vegan Smoothies: Boost Your Health with a Rainbow of Fruits and Veggies. – Ì.: Avery, 2013. – 336 ñ.
  51. Bitange Nipa Tochi. Enzymatic Processing Of Clear Fruit Juices: The Case Of Pineapple. – Ì.: LAP Lambert Academic Publishing, 2013. – 144 ñ.
  52. Gatot Rusbintardjo. Oil Palm Fruit Ash (OPFA) Modified Bitumen. – Ì.: LAP Lambert Academic Publishing, 2011. – 216 ñ.
  53. Md Bellal Hossain. A handbook of fruit and vegetables processing technology. – Ì.: LAP Lambert Academic Publishing, 2013. – 172 ñ.
  54. Ghazala Yaqub and Namra Hayat. Chromium Contamination In Water, Soil, Fruits & Vegetable Samples. – Ì.: LAP Lambert Academic Publishing, 2015. – 56 ñ.
  55. Mohamad Anuar Kamaruddin,Mohd Suffian Yusoff and Mohd Azmier Ahmad. Development of durian peel-based activated carbon from fruit waste. – Ì.: LAP Lambert Academic Publishing, 2011. – 184 ñ.
  56. Vincent Itai Tanyanyiwa. Indigenous Fruits and Rural Livelihoods in Zimbabwe. – Ì.: LAP Lambert Academic Publishing, 2011. – 60 ñ.
  57. Ghassan Safi. Media and the “Fruit” A Reflection of a Gnostic Driven Culture. – Ì.: LAP Lambert Academic Publishing, 2013. – 68 ñ.
  58. Arshad Javid. Fulvous Fruit Bat Populations from Khyber Pakhtunkhwa and Punjab. – Ì.: Scholars' Press, 2013. – 76 ñ.
  59. Smita Jyoti. Studies on Soil Nematodes of Fruit Trees in Bareilly Region. – Ì.: LAP Lambert Academic Publishing, 2012. – 92 ñ.
  60. Mahmoud Mahmoud,Ahmad Shoukry and Khalil Draz. Behavioral And Ecological Studies On Mediterranean Fruit Fly. – Ì.: LAP Lambert Academic Publishing, 2013. – 112 ñ.
  61. Amrendra Nath Pathak,Debajyoti Bose and Preeti Sharma. Antimicrobial activity of citrus fruit juices. – Ì.: LAP Lambert Academic Publishing, 2012. – 104 ñ.
  62. Surajbhan Sevda. Studies in Production of Fruit Wines. – Ì.: LAP Lambert Academic Publishing, 2012. – 204 ñ.
  63. Asmamaw Leul. Bacteriological Safety of Freshly Squeezed Fruit Juices in Ethiopia. – Ì.: LAP Lambert Academic Publishing, 2013. – 124 ñ.
  64. Abigail Ogbonna and Chike Ogbonna. Yeasts from Nigerian Fruits and their Growth on Formulated Media. – Ì.: LAP Lambert Academic Publishing, 2013. – 52 ñ.
  65. Muhammad Naeem Iqbal,Aftab Ahmad Anjum and Muhammad Asad Ali. Microbiological Quality of Commercial Fruit Juices. – Ì.: LAP Lambert Academic Publishing, 2014. – 156 ñ.
  66. Tuflikha Primi Putri. Potential use of edible fruits and Australian native plants. – Ì.: LAP Lambert Academic Publishing, 2010. – 104 ñ.
  67. Arekemase Olusegun. Fungal Spoilage of Fruits of Citrus species. – Ì.: LAP Lambert Academic Publishing, 2012. – 220 ñ.
  68. Archana Pingale and Shashank Bharad. Initial Performance of Dry Land Fruit Species in Salt Affected Soil. – Ì.: LAP Lambert Academic Publishing, 2013. – 216 ñ.
  69. Ibrahim Khalifa and Hassan Barakat. Pumpkin fruit and its residues. – Ì.: LAP Lambert Academic Publishing, 2013. – 64 ñ.
  70. Wilson Kokroko,A. A. Golow and P. O. Yeboah. Multiresidue Levels Of Pesticides In Selected Fruits In Ghana. – Ì.: LAP Lambert Academic Publishing, 2012. – 140 ñ.
  71. Eshetu Bekele Wondemagegnehu and Seyum Leta. A study on composting potential of fruit and vegetable wastes. – Ì.: LAP Lambert Academic Publishing, 2011. – 96 ñ.
  72. Ehsan Khalid. Pesticide Residues in fruits and vegetables. – Ì.: LAP Lambert Academic Publishing, 2012. – 60 ñ.
  73. Menberu Kitila. Effect of intra-row plant spacing and Variety on tomato fruit yield. – Ì.: LAP Lambert Academic Publishing, 2013. – 72 ñ.
  74. Dhirendra Kumar Srivastava and Saurabh Sharma. An Integrated Management of Chilli Die-Back & Fruit rot. – Ì.: Scholars' Press, 2014. – 140 ñ.
  75. Muhammad Afzal Samad,Aly Khan and S.S. Shaukat. Nematodes And Bacteria Associated With Fruits Crops In Sindh. – Ì.: LAP Lambert Academic Publishing, 2014. – 56 ñ.
  76. Hitesh Senjaliya and R. R. Viradiya. Shelf life and quality of Tomato fruits during storage with chemicals. – Ì.: LAP Lambert Academic Publishing, 2013. – 112 ñ.
  77. Fentahun Mengistu Tiruneh and Herbert Hager. Edible fruits in the wild and in homegardens. – Ì.: LAP Lambert Academic Publishing, 2011. – 228 ñ.
  78. Rajesh Kumar and Omkar . Monitoring and Management of Mango Fruit Flies. – Ì.: LAP Lambert Academic Publishing, 2012. – 140 ñ.
  79. Ayman Dyab. Technological And Chemical Studies On Some Vegetable & Fruit Products. – Ì.: Scholars' Press, 2014. – 152 ñ.
  80. Esam Eldin Kabbashi. Integrated Management of Fruit Flies in Mango & Guava in Central Sudan. – Ì.: LAP Lambert Academic Publishing, 2012. – 188 ñ.
  81. Md. Masudur Rahman. Flower Morphology and Fruit Growth. – Ì.: LAP Lambert Academic Publishing, 2012. – 64 ñ.
  82. Muhammad Aamir and Muhammad Hanif. Drying of fruits and vegetables. – Ì.: LAP Lambert Academic Publishing, 2012. – 48 ñ.
  83. Dorcas Isutsa. Essentials In Deciduous Fruit Production In The Tropics. – Ì.: LAP Lambert Academic Publishing, 2012. – 132 ñ.
  84. Gottapu Darvin. Epidemiology and Eco-friendly Management of chilli fruit rot Disease. – Ì.: LAP Lambert Academic Publishing, 2013. – 92 ñ.
  85. GEORGE OUMA. Flowering, Pollination, and Fruit set in Fruit Trees. – Ì.: LAP Lambert Academic Publishing, 2011. – 148 ñ.
  86. Ivan M. Mukisa,Stephen Okilya and Archileo N. Kaaya. Fruit Leathers. – Ì.: LAP Lambert Academic Publishing, 2010. – 72 ñ.
  87. Imtiaz Hussain,Faqir Muhammad Tahir and Saeed Ahmad. Mango: Malformation and Fruit Quality. – Ì.: LAP Lambert Academic Publishing, 2012. – 128 ñ.
  88. Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants. – Ì.: LAP Lambert Academic Publishing, 2012. – 68 ñ.
  89. Jupikely James Silip and Armansyah H. Tambunan. Fruit Maturity and Extractable Oil Yield of Jatropha curcas. – Ì.: LAP Lambert Academic Publishing, 2012. – 236 ñ.
  90. Himanshu Sojaliya,D.M. Vyas and P.J. Rathod. Studies on Osmotic-Air Drying Characteristics of Prickly Pear Fruit. – Ì.: LAP Lambert Academic Publishing, 2012. – 116 ñ.
  91. Netravathi G. A study on preference analysis of fruits and vegetable marketing. – Ì.: LAP Lambert Academic Publishing, 2013. – 128 ñ.
  92. Umuhoza Karemera Noella Josiane and Sylvestre Habimana. Calcium salts sprays on mango fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 152 ñ.
  93. Muhammad Wajid Javed,Ubaid Ullah and Muhammad Sajid Javed. Integrals of Fruits Entomolgy. – Ì.: LAP Lambert Academic Publishing, 2014. – 56 ñ.
  94. Ahmed Ezzat,Holb Imre and Szabo Zoltan. Induction of apricot fruit resistance to biotic and abiotic stress. – Ì.: Scholars' Press, 2014. – 132 ñ.
  95. Sudeb Saha,Anzuman Ara and Mohammad Mehedi Hasan Khan. Study on the manufacture and shelf life of mango fruit dahi. – Ì.: LAP Lambert Academic Publishing, 2012. – 88 ñ.
  96. Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – Ì.: LAP Lambert Academic Publishing, 2013. – 100 ñ.
  97. Chintan Vijaykumar Pandya,Aditee Chintankumar Pandya and Deepkumar Sanjeevkumar Joshi. Insecticide Residues in Fruits, Vegetables and Crops. – Ì.: LAP Lambert Academic Publishing, 2014. – 72 ñ.
  98. Shailendra K. Dwivedi,Sanjay Pathak and Vigya Mishra. Mulberry- A underutilized fruit crop for value addition. – Ì.: LAP Lambert Academic Publishing, 2014. – 80 ñ.
  99. Ramazeame Loganathan,Vijayakumar S. and Jagatheeswari J. Brinjal Shoot and Fruit Borer (Leucinodes Orbonalis) management. – Ì.: LAP Lambert Academic Publishing, 2014. – 84 ñ.
  100. Doddabasappa B.,Chakravarthy A.K. and Gangadhar B.N. Revalidation of HaNPV doses against Tomato Fruit Borer. – Ì.: LAP Lambert Academic Publishing, 2012. – 96 ñ.
  101. Shalini Sehgal. Microbial Safety of Fresh Fruits and Vegetables. – Ì.: LAP Lambert Academic Publishing, 2013. – 80 ñ.
  102. Sabnam Rai. Occurrence and Management of Cucurbit Fruit fly in Pachkhal,Nepal. – Ì.: LAP Lambert Academic Publishing, 2013. – 84 ñ.
  103. GEORGE OUMA. FRUITS AND NUTS. – Ì.: LAP Lambert Academic Publishing, 2010. – 168 ñ.
  104. Tuarira Mtaita. Know Your Fruit Trees. – Ì.: LAP Lambert Academic Publishing, 2011. – 268 ñ.
  105. D. K. Antala,A. K. Varshney and P. R. Davara. Storage of Guava Fruit and Osmotic-Air Dehydrated Guava Powder. – Ì.: LAP Lambert Academic Publishing, 2012. – 160 ñ.
  106. Kamal Farooqui. Temperate Fruit Production. – Ì.: LAP Lambert Academic Publishing, 2012. – 576 ñ.
  107. Sundar Pal and Hari Mohan Singh. Performance of Parapheromone Traps and Diversity in Fruit Fly Species. – Ì.: LAP Lambert Academic Publishing, 2012. – 128 ñ.
  108. Vijay Yadav Tokala. Acidification of carrot juice by blending with different fruit juices. – Ì.: LAP Lambert Academic Publishing, 2014. – 148 ñ.
  109. Dr.Mohammad Sajjad. Insecticide Resistance Management in Tomato Fruit Borer. – Ì.: LAP Lambert Academic Publishing, 2011. – 232 ñ.
  110. Aly El Sheikha. Biochemical and microbiological evaluation of packed fruit products. – Ì.: LAP Lambert Academic Publishing, 2012. – 148 ñ.
  111. Ashenafi Woldeselassie and Tekalign Tsegaw. Effects of Stage and Intensity of fruit Pruning on Pepper. – Ì.: LAP Lambert Academic Publishing, 2012. – 68 ñ.
  112. Esther Magambo. Sustainability of Group Based Fruit Processing Enterprises in Kenya. – Ì.: LAP Lambert Academic Publishing, 2013. – 76 ñ.
  113. Mohmoud G. A. Eissa,Thanaa, M. D. Ezz and Mahmoud A. M. Ali. Effect of Potassium Pre-Harvest Spraying on Orange Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 92 ñ.
  114. Jaydipsinh Bhikhusinh Raol and D. C. Joshi. Post Harvest Handling of Aonla Fruits in Gujarat. – Ì.: LAP Lambert Academic Publishing, 2012. – 116 ñ.
  115. M. Salahuddin M. Chowdhury. Seed And Seedling Diseases Of Selected Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 200 ñ.
  116. Jack M. Wasike. Management Of Fusarium Wilt Of Purple Passion Fruits. – Ì.: LAP Lambert Academic Publishing, 2013. – 88 ñ.
  117. Magdy Abdelhady. Technological Studies on Some Fruit Products. – Ì.: LAP Lambert Academic Publishing, 2013. – 164 ñ.
  118. Rekha Sapkota. Cucurbit Fruit Fly (Bactrocera cucurbitae Coq.) In Summer Squash. – Ì.: LAP Lambert Academic Publishing, 2011. – 72 ñ.
  119. Sherif Fathy Eid El-Sayed EL Gioushy and Yasser Mohammed Hussein. Grafting and budding in fruit trees. – Ì.: LAP Lambert Academic Publishing, 2013. – 96 ñ.
  120. Vandana A. K.,Suresha G. J. and Swamy G. S. K. Postharvest treatments influencing shelf life of jamun fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 148 ñ.
  121. Suliman Abdalla Ibrahim Ali,Samira Abuelgasim Mohamed and Mohammed Alnazeir Alfadill. Detection and Monitoring of some Tephritidate of Fruit Trees in Sudan. – Ì.: LAP Lambert Academic Publishing, 2015. – 100 ñ.
  122. Emad El-Din Abd El-Razek. Improving Productivity and Fruit Quality of ''Crimson Seedless'' Grapes. – Ì.: LAP Lambert Academic Publishing, 2011. – 268 ñ.
  123. V. B. Bhalodiya and D. C. Joshi. Mechanical Grading of Mango Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 100 ñ.

Äîïîëíèòåëüíûå ðåçóëüòàòû

  1. Steven Stoll. The Fruits of Natural Advantage: Making the Industrial Countryside in California. – Ì.: , 0. – 0 ñ.
  2. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – Ì.: , 0. – 0 ñ.
  3. Douglas Cazaux Sackman. Orange Empire: California and the Fruits of Eden. – Ì.: , 2007. – 402 ñ.
  4. Ibp Usa. China Fruit & Vegitables Exporters Directory (World Strategic and Business Information Library). – Ì.: , 2008. – 300 ñ.
  5. Frederick Upham Adams. Conquest of the Tropics: The Story of the Creative Enterprises Conducted by the United Fruit Company (Classic Reprint). – Ì.: , 2010. – 384 ñ.
  6. Mark Wyman. Hoboes: Bindlestiffs, Fruit Tramps, and the Harvesting of the West. – Ì.: , 2010. – 368 ñ.
  7. William Chamberlain Strong. Fruit Culture And The Laying Out And Management Of A Country Home (1885). – Ì.: Êíèãà ïî Òðåáîâàíèþ, 2010. – 246 ñ.
  8. Alan Buckingham. Grow Fruit. – Ì.: Äîðëèíã Êèíäåðñëè, 2010. – 352 ñ.
  9. M. Salahuddin M. Chowdhury. Seed And Seedling Diseases Of Selected Fruits. – Ì.: , 2012. – 200 ñ.
  10. Jupikely James Silip, Armansyah H. Tambunan. Fruit Maturity and Extractable Oil Yield of Jatropha curcas: Reproductive Characters and Effect of Harvest and Post-harvest to Extractable Oil of Jatropha curcas Linn. – Ì.: , 2012. – 236 ñ.
  11. Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants: A Reference Guide. – Ì.: , 2012. – 68 ñ.
  12. Edited by Jules Janick, Robert E. Paull. The Encyclopedia of Fruit & Nuts. – Ì.: CABI Publishing, 2008. – 800 ñ.
  13. Donald McEwan Alexander, William J. Lewis. Grafting and Budding: A Practical Guide for Ornamental Plants, and Fruit and Nut Trees (Landlinks Press). – Ì.: , 2008. – 88 ñ.
  14. Lee Reich. Uncommon Fruits for Every Garden. – Ì.: , 2008. – 308 ñ.
  15. Diseases of Fruit Crops in Australia. – Ì.: , 2010. – 288 ñ.
  16. Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability. – Ì.: , 2010. – 384 ñ.
  17. Thomas Bridgeman. The Fruit Cultivator's Manual, Containing Ample Directions for the Cultivation of the Most Important Fruits Including Cranberry, the Fig, and Grape, w. – Ì.: , 2010. – 210 ñ.
  18. Theodatus Timothy Lyon. Report on the Adaptation of Russian and Other Fruits to the Extreme Northern Portions of the United States. – Ì.: Nabu Press, 2010. – 72 ñ.
  19. Lon Loiseau. de L'Ensachage Des Fruits: Son Utilit, Ses Avantages, Son Emploi Contre Les Insectes (French Edition). – Ì.: , 2010. – 86 ñ.
  20. Angkana and Alex Neumayer. Table Decoration with Fruits and Vegetables. – Ì.: , 2010. – 128 ñ.
  21. Milind Ladaniya. Citrus Fruit. – Ì.: , 2010. – 576 ñ.
  22. R. Barkai-Golan. Mycotoxins in Fruits and Vegetables. – Ì.: , 2010. – 408 ñ.
  23. Stephen Schlesinger. Bitter Fruit – The Story of the American Coup in Guatemala Revised and Expanded Edition. – Ì.: , 2005. – 358 ñ.
  24. F Merk. Fruits of Propaganda in the Tyler Administration. – Ì.: , 1974. – 269 ñ.
  25. Jean–marie Lespinasse. Growing Fruit Trees – Novel Concepts and Practices for Successful Care and Management. – Ì.: , 2011. – 336 ñ.
  26. Stephen Schlesinger. Bitter Fruit – The Story of the American Coup in Guatemala. – Ì.: , 1999. – 360 ñ.
  27. Carl Sontheimer. The Pleasures of Cooking Fruits & Vegetables. – Ì.: , 1998. – 256 ñ.
  28. Geoff Stebbings. Growing Your Own Fruit and Veg For Dummies®, UK Edition. – Ì.: , 2009. – 428 ñ.
  29. Kay Ryugo. Fruit Culture. – Ì.: , 1988. – 352 ñ.
  30. Grimshaw. Bitter Fruit (Paper). – Ì.: , 1995. – 262 ñ.
  31. Douglas Cazaux Sackman. Orange Empire – California and the Fruits of Eden. – Ì.: , 2005. – 396 ñ.
  32. KA Perkins. Strange Fruit – Plays on Lynching by American Women (Paper). – Ì.: , 1998. – 438 ñ.
  33. Douglas Cazaux Sackman. Ornage Empire – California and the Fruits of Eden. – Ì.: , 2007. – 402 ñ.
  34. Henry Thoreau. Wild Fruits – Thoreau?s Rediscovered Last Manuscript. – Ì.: , 2001. – 430 ñ.
  35. Philip J Pauly. Fruits and Plains – The Horticultural Transformation of America. – Ì.: , 2008. – 312 ñ.
  36. Richard Ned Lebow. Forbidden Fruit – Counterfactuals and International Relations. – Ì.: , 2010. – 352 ñ.
  37. Richard Ned Lebow. Forbidden Fruit – Counterfactuals and International Relations. – Ì.: , 2010. – 352 ñ.
  38. Lynne A Isbell. The Fruit, the Tree, and the Serpent – Why we See so Well. – Ì.: , 2009. – 206 ñ.
  39. KA Perkins. Strange Fruit – Plays on Lynching by American Women. – Ì.: , 1998. – 438 ñ.
  40. D WEBB. Webb ?growing? Fruits And Berries (paper Only). – Ì.: , 1983. – 0 ñ.
  41. Superfruits: (Top 20 Fruits Packed With Nutrients And Phytochemicals, Best Ways To Eat Fruits For Maximum Nutrition, And 75 Simple And Delicious Recipes For Overall Wellness). – Ì.: , 2011. – 240 ñ.
  42. Shoichi Aoki. Fresh Fruits. – Ì.: Phaidon Press, 2005. – 272 ñ.
  43. Carol Selva Rajah. Heavenly Fragrance: Cooking With Aromatic Asian Herbs, Spices, Fruits and Seasonings. – Ì.: Periplus Editions, 2008. – 256 ñ.
  44. Gay Search, Delia Smith. Delia's Kitchen Garden: A Beginner's Guide to Growing and Cooking Fruit and Vegetables. – Ì.: BBC Books, 2008. – 168 ñ.
  45. RHS Good Fruit and Veg Guide. – Ì.: , 2011. – 560 ñ.
  46. Cheryl Sternman Rule. Ripe: A Fresh, Colorful Approach to Fruits and Vegetables. – Ì.: , 2012. – 312 ñ.
  47. A Little Course in Growing Veg & Fruit. – Ì.: Äîðëèíã Êèíäåðñëè, 2013. – 192 ñ.
  48. Grow Fruit and Veg Guide. – Ì.: Äîðëèíã Êèíäåðñëè, 2014. – 560 ñ.
  49. Titchmarsh, Alan. Alan Titchmarsh How to Garden: Growing Fruit. – Ì.: , 2014. –  ñ.
  50. Kathy Patalsky. 365 Vegan Smoothies: Boost Your Health with a Rainbow of Fruits and Veggies. – Ì.: Avery, 2013. – 336 ñ.
  51. Bitange Nipa Tochi. Enzymatic Processing Of Clear Fruit Juices: The Case Of Pineapple. – Ì.: LAP Lambert Academic Publishing, 2013. – 144 ñ.
  52. Gatot Rusbintardjo. Oil Palm Fruit Ash (OPFA) Modified Bitumen. – Ì.: LAP Lambert Academic Publishing, 2011. – 216 ñ.
  53. Md Bellal Hossain. A handbook of fruit and vegetables processing technology. – Ì.: LAP Lambert Academic Publishing, 2013. – 172 ñ.
  54. Ghazala Yaqub and Namra Hayat. Chromium Contamination In Water, Soil, Fruits & Vegetable Samples. – Ì.: LAP Lambert Academic Publishing, 2015. – 56 ñ.
  55. Mohamad Anuar Kamaruddin,Mohd Suffian Yusoff and Mohd Azmier Ahmad. Development of durian peel-based activated carbon from fruit waste. – Ì.: LAP Lambert Academic Publishing, 2011. – 184 ñ.
  56. Vincent Itai Tanyanyiwa. Indigenous Fruits and Rural Livelihoods in Zimbabwe. – Ì.: LAP Lambert Academic Publishing, 2011. – 60 ñ.
  57. Ghassan Safi. Media and the “Fruit” A Reflection of a Gnostic Driven Culture. – Ì.: LAP Lambert Academic Publishing, 2013. – 68 ñ.
  58. Arshad Javid. Fulvous Fruit Bat Populations from Khyber Pakhtunkhwa and Punjab. – Ì.: Scholars' Press, 2013. – 76 ñ.
  59. Smita Jyoti. Studies on Soil Nematodes of Fruit Trees in Bareilly Region. – Ì.: LAP Lambert Academic Publishing, 2012. – 92 ñ.
  60. Mahmoud Mahmoud,Ahmad Shoukry and Khalil Draz. Behavioral And Ecological Studies On Mediterranean Fruit Fly. – Ì.: LAP Lambert Academic Publishing, 2013. – 112 ñ.
  61. Amrendra Nath Pathak,Debajyoti Bose and Preeti Sharma. Antimicrobial activity of citrus fruit juices. – Ì.: LAP Lambert Academic Publishing, 2012. – 104 ñ.
  62. Surajbhan Sevda. Studies in Production of Fruit Wines. – Ì.: LAP Lambert Academic Publishing, 2012. – 204 ñ.
  63. Asmamaw Leul. Bacteriological Safety of Freshly Squeezed Fruit Juices in Ethiopia. – Ì.: LAP Lambert Academic Publishing, 2013. – 124 ñ.
  64. Abigail Ogbonna and Chike Ogbonna. Yeasts from Nigerian Fruits and their Growth on Formulated Media. – Ì.: LAP Lambert Academic Publishing, 2013. – 52 ñ.
  65. Muhammad Naeem Iqbal,Aftab Ahmad Anjum and Muhammad Asad Ali. Microbiological Quality of Commercial Fruit Juices. – Ì.: LAP Lambert Academic Publishing, 2014. – 156 ñ.
  66. Tuflikha Primi Putri. Potential use of edible fruits and Australian native plants. – Ì.: LAP Lambert Academic Publishing, 2010. – 104 ñ.
  67. Arekemase Olusegun. Fungal Spoilage of Fruits of Citrus species. – Ì.: LAP Lambert Academic Publishing, 2012. – 220 ñ.
  68. Archana Pingale and Shashank Bharad. Initial Performance of Dry Land Fruit Species in Salt Affected Soil. – Ì.: LAP Lambert Academic Publishing, 2013. – 216 ñ.
  69. Ibrahim Khalifa and Hassan Barakat. Pumpkin fruit and its residues. – Ì.: LAP Lambert Academic Publishing, 2013. – 64 ñ.
  70. Wilson Kokroko,A. A. Golow and P. O. Yeboah. Multiresidue Levels Of Pesticides In Selected Fruits In Ghana. – Ì.: LAP Lambert Academic Publishing, 2012. – 140 ñ.
  71. Eshetu Bekele Wondemagegnehu and Seyum Leta. A study on composting potential of fruit and vegetable wastes. – Ì.: LAP Lambert Academic Publishing, 2011. – 96 ñ.
  72. Ehsan Khalid. Pesticide Residues in fruits and vegetables. – Ì.: LAP Lambert Academic Publishing, 2012. – 60 ñ.
  73. Menberu Kitila. Effect of intra-row plant spacing and Variety on tomato fruit yield. – Ì.: LAP Lambert Academic Publishing, 2013. – 72 ñ.
  74. Dhirendra Kumar Srivastava and Saurabh Sharma. An Integrated Management of Chilli Die-Back & Fruit rot. – Ì.: Scholars' Press, 2014. – 140 ñ.
  75. Muhammad Afzal Samad,Aly Khan and S.S. Shaukat. Nematodes And Bacteria Associated With Fruits Crops In Sindh. – Ì.: LAP Lambert Academic Publishing, 2014. – 56 ñ.
  76. Hitesh Senjaliya and R. R. Viradiya. Shelf life and quality of Tomato fruits during storage with chemicals. – Ì.: LAP Lambert Academic Publishing, 2013. – 112 ñ.
  77. Fentahun Mengistu Tiruneh and Herbert Hager. Edible fruits in the wild and in homegardens. – Ì.: LAP Lambert Academic Publishing, 2011. – 228 ñ.
  78. Rajesh Kumar and Omkar . Monitoring and Management of Mango Fruit Flies. – Ì.: LAP Lambert Academic Publishing, 2012. – 140 ñ.
  79. Ayman Dyab. Technological And Chemical Studies On Some Vegetable & Fruit Products. – Ì.: Scholars' Press, 2014. – 152 ñ.
  80. Esam Eldin Kabbashi. Integrated Management of Fruit Flies in Mango & Guava in Central Sudan. – Ì.: LAP Lambert Academic Publishing, 2012. – 188 ñ.
  81. Md. Masudur Rahman. Flower Morphology and Fruit Growth. – Ì.: LAP Lambert Academic Publishing, 2012. – 64 ñ.
  82. Muhammad Aamir and Muhammad Hanif. Drying of fruits and vegetables. – Ì.: LAP Lambert Academic Publishing, 2012. – 48 ñ.
  83. Dorcas Isutsa. Essentials In Deciduous Fruit Production In The Tropics. – Ì.: LAP Lambert Academic Publishing, 2012. – 132 ñ.
  84. Gottapu Darvin. Epidemiology and Eco-friendly Management of chilli fruit rot Disease. – Ì.: LAP Lambert Academic Publishing, 2013. – 92 ñ.
  85. GEORGE OUMA. Flowering, Pollination, and Fruit set in Fruit Trees. – Ì.: LAP Lambert Academic Publishing, 2011. – 148 ñ.
  86. Ivan M. Mukisa,Stephen Okilya and Archileo N. Kaaya. Fruit Leathers. – Ì.: LAP Lambert Academic Publishing, 2010. – 72 ñ.
  87. Imtiaz Hussain,Faqir Muhammad Tahir and Saeed Ahmad. Mango: Malformation and Fruit Quality. – Ì.: LAP Lambert Academic Publishing, 2012. – 128 ñ.
  88. Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants. – Ì.: LAP Lambert Academic Publishing, 2012. – 68 ñ.
  89. Jupikely James Silip and Armansyah H. Tambunan. Fruit Maturity and Extractable Oil Yield of Jatropha curcas. – Ì.: LAP Lambert Academic Publishing, 2012. – 236 ñ.
  90. Himanshu Sojaliya,D.M. Vyas and P.J. Rathod. Studies on Osmotic-Air Drying Characteristics of Prickly Pear Fruit. – Ì.: LAP Lambert Academic Publishing, 2012. – 116 ñ.
  91. Netravathi G. A study on preference analysis of fruits and vegetable marketing. – Ì.: LAP Lambert Academic Publishing, 2013. – 128 ñ.
  92. Umuhoza Karemera Noella Josiane and Sylvestre Habimana. Calcium salts sprays on mango fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 152 ñ.
  93. Muhammad Wajid Javed,Ubaid Ullah and Muhammad Sajid Javed. Integrals of Fruits Entomolgy. – Ì.: LAP Lambert Academic Publishing, 2014. – 56 ñ.
  94. Ahmed Ezzat,Holb Imre and Szabo Zoltan. Induction of apricot fruit resistance to biotic and abiotic stress. – Ì.: Scholars' Press, 2014. – 132 ñ.
  95. Sudeb Saha,Anzuman Ara and Mohammad Mehedi Hasan Khan. Study on the manufacture and shelf life of mango fruit dahi. – Ì.: LAP Lambert Academic Publishing, 2012. – 88 ñ.
  96. Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – Ì.: LAP Lambert Academic Publishing, 2013. – 100 ñ.
  97. Chintan Vijaykumar Pandya,Aditee Chintankumar Pandya and Deepkumar Sanjeevkumar Joshi. Insecticide Residues in Fruits, Vegetables and Crops. – Ì.: LAP Lambert Academic Publishing, 2014. – 72 ñ.
  98. Shailendra K. Dwivedi,Sanjay Pathak and Vigya Mishra. Mulberry- A underutilized fruit crop for value addition. – Ì.: LAP Lambert Academic Publishing, 2014. – 80 ñ.
  99. Ramazeame Loganathan,Vijayakumar S. and Jagatheeswari J. Brinjal Shoot and Fruit Borer (Leucinodes Orbonalis) management. – Ì.: LAP Lambert Academic Publishing, 2014. – 84 ñ.
  100. Doddabasappa B.,Chakravarthy A.K. and Gangadhar B.N. Revalidation of HaNPV doses against Tomato Fruit Borer. – Ì.: LAP Lambert Academic Publishing, 2012. – 96 ñ.
  101. Shalini Sehgal. Microbial Safety of Fresh Fruits and Vegetables. – Ì.: LAP Lambert Academic Publishing, 2013. – 80 ñ.
  102. Sabnam Rai. Occurrence and Management of Cucurbit Fruit fly in Pachkhal,Nepal. – Ì.: LAP Lambert Academic Publishing, 2013. – 84 ñ.
  103. GEORGE OUMA. FRUITS AND NUTS. – Ì.: LAP Lambert Academic Publishing, 2010. – 168 ñ.
  104. Tuarira Mtaita. Know Your Fruit Trees. – Ì.: LAP Lambert Academic Publishing, 2011. – 268 ñ.
  105. D. K. Antala,A. K. Varshney and P. R. Davara. Storage of Guava Fruit and Osmotic-Air Dehydrated Guava Powder. – Ì.: LAP Lambert Academic Publishing, 2012. – 160 ñ.
  106. Kamal Farooqui. Temperate Fruit Production. – Ì.: LAP Lambert Academic Publishing, 2012. – 576 ñ.
  107. Sundar Pal and Hari Mohan Singh. Performance of Parapheromone Traps and Diversity in Fruit Fly Species. – Ì.: LAP Lambert Academic Publishing, 2012. – 128 ñ.
  108. Vijay Yadav Tokala. Acidification of carrot juice by blending with different fruit juices. – Ì.: LAP Lambert Academic Publishing, 2014. – 148 ñ.
  109. Dr.Mohammad Sajjad. Insecticide Resistance Management in Tomato Fruit Borer. – Ì.: LAP Lambert Academic Publishing, 2011. – 232 ñ.
  110. Aly El Sheikha. Biochemical and microbiological evaluation of packed fruit products. – Ì.: LAP Lambert Academic Publishing, 2012. – 148 ñ.
  111. Ashenafi Woldeselassie and Tekalign Tsegaw. Effects of Stage and Intensity of fruit Pruning on Pepper. – Ì.: LAP Lambert Academic Publishing, 2012. – 68 ñ.
  112. Esther Magambo. Sustainability of Group Based Fruit Processing Enterprises in Kenya. – Ì.: LAP Lambert Academic Publishing, 2013. – 76 ñ.
  113. Mohmoud G. A. Eissa,Thanaa, M. D. Ezz and Mahmoud A. M. Ali. Effect of Potassium Pre-Harvest Spraying on Orange Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 92 ñ.
  114. Jaydipsinh Bhikhusinh Raol and D. C. Joshi. Post Harvest Handling of Aonla Fruits in Gujarat. – Ì.: LAP Lambert Academic Publishing, 2012. – 116 ñ.
  115. M. Salahuddin M. Chowdhury. Seed And Seedling Diseases Of Selected Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 200 ñ.
  116. Jack M. Wasike. Management Of Fusarium Wilt Of Purple Passion Fruits. – Ì.: LAP Lambert Academic Publishing, 2013. – 88 ñ.
  117. Magdy Abdelhady. Technological Studies on Some Fruit Products. – Ì.: LAP Lambert Academic Publishing, 2013. – 164 ñ.
  118. Rekha Sapkota. Cucurbit Fruit Fly (Bactrocera cucurbitae Coq.) In Summer Squash. – Ì.: LAP Lambert Academic Publishing, 2011. – 72 ñ.
  119. Sherif Fathy Eid El-Sayed EL Gioushy and Yasser Mohammed Hussein. Grafting and budding in fruit trees. – Ì.: LAP Lambert Academic Publishing, 2013. – 96 ñ.
  120. Vandana A. K.,Suresha G. J. and Swamy G. S. K. Postharvest treatments influencing shelf life of jamun fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 148 ñ.
  121. Suliman Abdalla Ibrahim Ali,Samira Abuelgasim Mohamed and Mohammed Alnazeir Alfadill. Detection and Monitoring of some Tephritidate of Fruit Trees in Sudan. – Ì.: LAP Lambert Academic Publishing, 2015. – 100 ñ.
  122. Emad El-Din Abd El-Razek. Improving Productivity and Fruit Quality of ''Crimson Seedless'' Grapes. – Ì.: LAP Lambert Academic Publishing, 2011. – 268 ñ.
  123. V. B. Bhalodiya and D. C. Joshi. Mechanical Grading of Mango Fruits. – Ì.: LAP Lambert Academic Publishing, 2012. – 100 ñ.
  124. Fouzia Anjum and Nadeem Akhtar Abbasi. Study of foliar application of CaCl2 and MgO on tomato fruit quality. – Ì.: LAP Lambert Academic Publishing, 2012. – 124 ñ.
  125. Jurgita Kulaitiene and Judita Cerniauskiene. Influence of Agrobiological Factors on Oil Pumpkin Fruit Quality. – Ì.: LAP Lambert Academic Publishing, 2014. – 72 ñ.
  126. Jilen M. Patel and S. N. Vaghani. Development of Low-calories Beverage from Sapota Fruit. – Ì.: LAP Lambert Academic Publishing, 2014. – 148 ñ.
  127. S Diengngan and M A Hasan. Introductory Fruits and Orchard Management. – Ì.: LAP Lambert Academic Publishing, 2014. – 60 ñ.
  128. Laxman Jat and Sunil Pareek. Modified atmosphere packaging and storage of Indian jujube fruit. – Ì.: LAP Lambert Academic Publishing, 2012. – 200 ñ.
  129. Maged Taher Elkahky. Controlling Postharvest Decay in High Value Fruits and Vegetables. – Ì.: LAP Lambert Academic Publishing, 2012. – 140 ñ.
  130. Shanza Mukhtar. Bacterial activity and nutritive value of fruit yogurt. – Ì.: LAP Lambert Academic Publishing, 2013. – 160 ñ.
  131. Pukhram Bhumita,Rajendra D. Solanki and D. Kumar. Insect Pests of Brinjal and Management of Fruit and Shoot Borer. – Ì.: LAP Lambert Academic Publishing, 2014. – 100 ñ.
  132. Fazal Rahman and Muhammad Nadeem. Effect Of Date Palm Fruit Extract On Oxidative Stabilization Of Butter. – Ì.: LAP Lambert Academic Publishing, 2014. – 80 ñ.
  133. Binyam Tesfaye. EFFECT OF PROCESSING ON SOME QUALITY ATTRIBUTES OF MANGO FRUIT LEATHER. – Ì.: LAP Lambert Academic Publishing, 2011. – 152 ñ.
  134. Monika Yadav and Shashi Kanta Varma. Media standardization for fruits and vegetables processing. – Ì.: Scholars' Press, 2014. – 112 ñ.
  135. Hamed Hashmi,Bal Jadhav and Suryakant Kunte. Whole utilization of papaya fruit. – Ì.: LAP Lambert Academic Publishing, 2012. – 96 ñ.
  136. Crentsil Kofi Bempah. Pesticide Residue Levels in Selected Fruits From Ghanaian Markets. – Ì.: LAP Lambert Academic Publishing, 2012. – 228 ñ.
  137. Divya Balakrishnan and E. Sreenivasan. Genetic Analysis of Fruit and Shoot Borer Resistance in Okra. – Ì.: LAP Lambert Academic Publishing, 2013. – 160 ñ.
  138. Sandeep L. Sangani,S. N. Vaghani and Jilen M. Patel. Standardization of Herbal Instant Beverages From Sapota Fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 116 ñ.
  139. Claudius Marondedze. FRUIT QUALITY TRAITS IN APPLE. – Ì.: LAP Lambert Academic Publishing, 2011. – 352 ñ.
  140. Hafiza Sumaira Manzoor,Iftikhar Hussin Bukhari and Jeveria Rehman. Effect of Roasting on the extent of heavy metals present in dry fruits. – Ì.: LAP Lambert Academic Publishing, 2014. – 100 ñ.

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