Результаты поиска

Лучшие результаты

1. Imtiaz Hussain,Faqir Muhammad Tahir and Saeed Ahmad. Mango: Malformation and Fruit Quality. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
   

Дополнительные результаты

1. Rattan Lal, David Hansen, Norman Uphoff, Steven Slack, Rattan Lal. Food Security and Environmental Quality in the Developing World. – М.: , 0. – 0 с.
   
2. Mario Piattini, Coral Calero, Marcela Genero, Mario G. Piattini. Information and Database Quality (Kluwer International Series on Advances in Database Systems). – М.: , 0. – 0 с.
   
3. Eric Alan Hanushek. The Economics of Schooling and School Quality (International Library of Critical Writings in Economics, 159). – М.: , 0. – 0 с.
   
4. Abdalbasit Mariod. Seeds of Sclerocarya birrea Oil and Protein: Quality and Product Development Aspects. – М.: , 2012. – 96 с.
   
5. GH BOURNE. Bourne: World Review Of ?nutrition? & Dietetics – Nutrition And The Quality Of Life. – М.: , 1987. – 226 с.
   
6. Wingo. Public Economics and the Quality of Life. – М.: , 1977. – 0 с.
   
7. Lowell Jay Arthur. Measuring Programmer Productivity and Software Quality. – М.: , 1985. – 292 с.
   
8. Transport Properties and Concrete Quality. – М.: , 2007. – 238 с.
   
9. A. Osman Akan. Urban Hydrology, Hydraulics, and Stormwater Quality. – М.: , 2003. – 392 с.
   
10. Eduardo Rojas. Building Cities – Neighborhood Upgrading and Urban Quality of Life. – М.: , 2010. – 250 с.
    
11. Edited by Reza Banakar and Max Travers. Theory and Method in Socio-Legal Research. – М.: , 2011. – 392 с.
    
12. Edited by Reza Banakar and Max Travers. Theory and Method in Socio-Legal Research. – М.: , 2011. – 392 с.
    
13. Edited by Christian Joerges and Josef Falke. Karl Polanyi, Globalisation and the Potential of Law in Transnational Markets. – М.: , 2011. – 522 с.
    
14. Kamrun Nahar and Shakila Islam. Heavy Metal Contamination and Sediment Quality. – М.: LAP Lambert Academic Publishing, 2013. – 136 с.
    
15. Netsanet Jote,Daniel Kitaw and Gulelat Gatew. Cluster Approach for Competitiveness of Micro and Small Enterprises. – М.: LAP Lambert Academic Publishing, 2011. – 144 с.
    
16. Anil S. Nandane and Rajeevkumar Jain. Soy Protein Isolate Based Edible Packaging. – М.: Scholars Press, 2014. – 172 с.
    
17. Nidhi Mathur,Amrendra Nath Pathak and Vaibhav Modi. Stem Bromelain: In-silico Analysis For Stability And Modification. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
18. A. B. M. Sharif Hossain,Norah H. Alhawiti and Hadeel M. Alyamani. Biotechnology for waste based biofuel: Recent Innovation. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.
    
19. Muhammad Awais,S.M.Saeed Shah and Zaka Ullah. Impact of Urbanization on Rawal Lake Inflows and Water Quality. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
    
20. Syed Amjad Ali,Srinivasan Vathsal and K.Lal Kishore. Tomographic image quality improvement using windowing technique. – М.: LAP Lambert Academic Publishing, 2012. – 204 с.
    
21. Demewez Moges Haile,Getnet Belete Gedefa and Hulegezie Getnet Setegn. Production of Honey Wine and Assessment of the Critical steps. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
22. Aman Jatain and Shivani Goel. Identification of Quality Attributes and Comparision of DA Methods. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
23. Shewit Woldegebriel,Daniel Kitaw and Birhanu Beshah. Service Quality Improvement in Healthcare. – М.: LAP Lambert Academic Publishing, 2011. – 140 с.
    
24. Ariful Islam and Shafinaz Shahjahan Nitu. Comparing DMS with Algorithms and Distances between Microphones. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
    
25. Bharat Vyakaranam and F. Eugenio Villaseca. Dynamic Modeling and Analysis of FACTS controllers. – М.: LAP Lambert Academic Publishing, 2012. – 300 с.
    
26. Suresh Padala,Ramyabindu V and Padmanabham P. Quality Control of Ceramic Tiles Using Image Processing. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.
    
27. Harikumar Rajaguru,Vinoth kumar Bojan and Ganesh Babu Chidhambaram. Adaptive modulation techniques and coding rate for OFDM systems. – М.: LAP Lambert Academic Publishing, 2013. – 68 с.
    
28. Syed Najib Syed Abdul Bahari and Wan Ahmad Yusmawiza Wan Yusoff. Quality Improvement Of Three-Way Catalytic Converter (TWC) System. – М.: LAP Lambert Academic Publishing, 2011. – 188 с.
    
29. K. Mohamed Kaleemulla,Kartik Patil and K. G. Satish. Design and Analysis of Injection Mould for Pad Side Panel. – М.: LAP Lambert Academic Publishing, 2014. – 56 с.
    
30. W.L. Lee and Y.W. Fung. Price Models Development for Architectural and Environmental Quality. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
    
31. Hsieh Fa-Ming (Miller). Influence of Qi-gong on Physical and Mental and Management Quality. – М.: LAP Lambert Academic Publishing, 2010. – 84 с.
    
32. Abdolrahim Asadollahi and Nobaya Ahmad. Social Quality and Social Well-Being for Aged People. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
    
33. Isaac Baah. Links Between Leadership Styles and Service Quality. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
    
34. F. Shahina,K. A. Tabassum and M.H. Soomro. Entomopathogenic Nematodes and their Bacterial Symbionts from Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 360 с.
    
35. Shamima Prodhan,Sharmin Islam Sathi and Md. Rafiqun Nabi. Summer population diversity of Zooplankton and Benthos. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
    
36. Alaa Jabbar Ghazai,Haslan Abo Hassan and Z. Hassan. III-Nitride Optoelectronic Materials and Devices. – М.: LAP Lambert Academic Publishing, 2013. – 212 с.
    
37. PREJIT . and Asha Karthikeyan. QUALITY ASSURANCE AND SAFETY IN LIQUID MILK PRODUCTION. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
    
38. Zelalem Yilma and Bernard Faye. Sanitary and Microbial Qualities of Marketed Milk and Milk Products. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
39. Abebe Bereda,Zelalem Yilma and Ajebu Nurfeta. Production, Handling and Utilization of Milk and Milk Products. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
40. Masita Mohammad. AMELIORATION OF SOIL ACIDITY FOR PINEAPPLE CULTIVATION. – М.: LAP Lambert Academic Publishing, 2009. – 144 с.
    
41. Nilesh Chavan,A. K. Varshney and P. R. Davara. Development of Process for Extraction of Pectin from Mango Peel. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.
    
42. Muqarrab Ali,Asghar Ali and Muhammad Mazhar Iqbal. Effect of Planting Density and Sowing Time on Cotton Crop. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
    
43. Dhirendra Kumar Srivastava and Saurabh Sharma. An Integrated Management of Chilli Die-Back & Fruit rot. – М.: Scholars' Press, 2014. – 140 с.
    
44. Maqsood Ahmed,Muhammad Akbar Anjum and Yuanwen Teng. Pyrus Germplasm of Kashmir- Pakistan. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
    
45. Hitesh Senjaliya and R. R. Viradiya. Shelf life and quality of Tomato fruits during storage with chemicals. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
46. Yousef Tawalbeh,Ali Al-Saed and Khalid Al-Ismail. A Study of Selected Sensory and Chemical Quality. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
47. Muhammad Rehman Gul Khan and Ahmad Sattar Khan. Guava, Influence of Defoliation and Deblossoming. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
48. Md. Masudur Rahman. Flower Morphology and Fruit Growth. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
    
49. Muhammad Aamir and Muhammad Hanif. Drying of fruits and vegetables. – М.: LAP Lambert Academic Publishing, 2012. – 48 с.
    
50. Praveen Kumar Mishra,Vimlesh Kumar Mauriya and Ajay Kumar Mauriya. Osmotic Dehydration In Mango (Mangifera Indica L.). – М.: LAP Lambert Academic Publishing, 2015. – 104 с.
    
51. GEORGE OUMA. Flowering, Pollination, and Fruit set in Fruit Trees. – М.: LAP Lambert Academic Publishing, 2011. – 148 с.
    
52. Teklu Erkossa Jijo. Land Preparation Methods and Soil Quality. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
53. Imtiaz Hussain,Faqir Muhammad Tahir and Saeed Ahmad. Mango: Malformation and Fruit Quality. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
    
54. Md. Noor Alam Chowdhury and Mohammad Abdur Rahim. Integrated Management of Major Mango Diseases. – М.: LAP Lambert Academic Publishing, 2012. – 284 с.
    
55. Khaled Miri and D. S. Rana. Sweet Sorghum and Nitrogen. – М.: LAP Lambert Academic Publishing, 2012. – 204 с.
    
56. Prasann Kumar and Padmanabh Dwivedi. Polyamines, Heavy Metals and Stevia rebaudiana Bertoni under In Vitro. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
    
57. Muhammad Azam,Basharat Ali and Faqir Muhammad Tahir. Mango: Nutrients, Growth and Malformation Physilogy. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
    
58. Bhaskar Janve,Kaushal Kishor Prasad and Kamlesh Prasad. Development of fiber rich functional mango jam. – М.: LAP Lambert Academic Publishing, 2014. – 96 с.
    
59. Theradech Lerdvialianunt and Prof. Athapol Noomhorm. THE EFFECTS OF OPERATING CONDITIONS DURING THE OHMIC HEATING PROCESS. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
    
60. SL JAGADEESH and BS REDDY. Jackfruit Diversity. – М.: LAP Lambert Academic Publishing, 2011. – 156 с.
    
61. Muhammad Tahseen Malik. Growth and yield response of Mango to Paclobutrazol application. – М.: LAP Lambert Academic Publishing, 2012. – 148 с.
    
62. Ahmed Ezzat,Holb Imre and Szabo Zoltan. Induction of apricot fruit resistance to biotic and abiotic stress. – М.: Scholars' Press, 2014. – 132 с.
    
63. Pratibha Sahai,Ramesh Chandra and Ajay Pratap Singh. Development and Evaluation of Liquid Inoculants. – М.: Scholars' Press, 2013. – 192 с.
    
64. Awad Mahmoud,Mostafa Kamal Mostafa and Jose Juan Rodriguez Jerez. Studies on some factors affecting the quality of salted anchovy?. – М.: Scholars' Press, 2014. – 140 с.
    
65. Abhishek Naik. Clonal Characterization of Teasle Gourd. – М.: LAP Lambert Academic Publishing, 2012. – 156 с.
    
66. ATIQUR RAHMAN,Mahmud Mohamed and Mahbuba Begum. Postharvest Biological Management of Anthracnose and Quality of Papaya. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
    
67. M. Kumar and S. Parthiban. Evaluation of acid lime cultivars for yield and quality. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
    
68. Divya Tiwari,H.K. Singh and A.K. Shukla. Economically Feasible Technique for Aonla Rejuvenation. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
69. Sudeb Saha,Anzuman Ara and Mohammad Mehedi Hasan Khan. Study on the manufacture and shelf life of mango fruit dahi. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
    
70. S.K. Yadav,B.S. Dhankhar and Ashok Kumar Yadav. Quality seed production of Okra. – М.: LAP Lambert Academic Publishing, 2013. – 128 с.
    
71. Balasubramanian Mohan,Suresh Pal Singh and Umamageswari Maruthanayagam. Economic Disparities & Financial Status of Mango Growers. – М.: LAP Lambert Academic Publishing, 2013. – 124 с.
    
72. Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.
    
73. Supriya Gholap and Nitesh D. Polara. Softwood grafting in Mango. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
    
74. Ramazeame Loganathan,Vijayakumar S. and Jagatheeswari J. Brinjal Shoot and Fruit Borer (Leucinodes Orbonalis) management. – М.: LAP Lambert Academic Publishing, 2014. – 84 с.
    
75. ABM Sharif Hossain and Fusao Mizutani. Dwarfing peach trees grafted on vigorous rootstocks. – М.: LAP Lambert Academic Publishing, 2011. – 200 с.
    
76. Sami Ullah,Ahmad Sattar Khan and Kashif Razzaq. Response of 'Kinnow' Mandarin to Boron Application. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
    
77. Muneshwar Prasad,Avijit Kr. Dutta and Rajesh Kumar. Nutritional Response of Strawberry under Eastern Indian Plateau Region. – М.: LAP Lambert Academic Publishing, 2012. – 256 с.
    
78. Mahesh M. Kulkarni,G.D. Joshi and V.B. Mehta. Post Harvest Handling and Processing of Mango. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.
    
79. K.L. Sharma,Kusuma Grace and B. Venkateswarlu. Soil Quality Indicators and Indices in Semi Arid Tropics. – М.: LAP Lambert Academic Publishing, 2013. – 472 с.
    
80. Prashant Debaje and Harishchandra Ingle. Plant growth regulators and nutrients for acid lime. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
    
81. Md. Rafiqul Islam and Mohammad Abdur Rahim. Performance of Epicotyl Grafting in Different Varieties of Mango. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
    
82. Hosam M. Safaa. Productivity and Egg Quality in Commercial Brown Laying Hens. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
    
83. Krishna Surendar and Vijayaraghavan H. Effect of nitrogen and PGR's on growth and productivity of black gram. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
    
84. Reza Dehghani Bidgoli. Nutritional Value And Forage Quality Indicators In Rangeland’s Plants. – М.: LAP Lambert Academic Publishing, 2013. – 60 с.
    
85. Suliman Abdalla Ibrahim Ali,Samira Abuelgasim Mohamed and Mohammed Alnazeir Alfadill. Detection and Monitoring of some Tephritidate of Fruit Trees in Sudan. – М.: LAP Lambert Academic Publishing, 2015. – 100 с.
    
86. Emad El-Din Abd El-Razek. Improving Productivity and Fruit Quality of ''Crimson Seedless'' Grapes. – М.: LAP Lambert Academic Publishing, 2011. – 268 с.
    
87. Virendra Kumar and Radhey Shyam Singh. Genetics of yield attributing traits in sponge gourd. – М.: Scholars' Press, 2014. – 168 с.
    
88. Shirin Akhtar. Improving tomato quality. – М.: LAP Lambert Academic Publishing, 2012. – 352 с.
    
89. Fouzia Anjum and Nadeem Akhtar Abbasi. Study of foliar application of CaCl2 and MgO on tomato fruit quality. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.
    
90. Poonam Choudhary and Jitendra Dhruve. A bridge between quality and yield in tomato. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
    
91. Chandrashekara Nagarathana. Detection of Ralstonia solanacearum causing Bacterial Wilt of Tomato. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
    
92. Jurgita Kulaitiene and Judita Cerniauskiene. Influence of Agrobiological Factors on Oil Pumpkin Fruit Quality. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
    
93. Kanwal Naeem,Badar Naseem Siddiqui and Ishrat Fatima. ICTs, Food Security and Small Farmers. – М.: LAP Lambert Academic Publishing, 2014. – 172 с.
    
94. Veni K. and E. Murugan. Genetic Divergence and Battering Quality in Vigna mungo (L.)Hepper. – М.: LAP Lambert Academic Publishing, 2014. – 204 с.
    
95. Raja Mohib Muazzam Naz,SHER MUHAMMAD and ABDUL HAMID. EFFECT OF BORON ON THE GROWTH AND YIELD OF TOMATO. – М.: LAP Lambert Academic Publishing, 2011. – 68 с.
    
96. Muhammad Adnan Bukhari,Muhammad Ayub and Rashid Ahmad. Harvesting Intervals Control Growth And Forage Quality Of Millet. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
    
97. Pukhram Bhumita,Rajendra D. Solanki and D. Kumar. Insect Pests of Brinjal and Management of Fruit and Shoot Borer. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
    
98. Nainesh Chaudhari and Nitin Shah. Storage of Mango treated with Calcium chloride. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
    
99. G. Rajaraman and L. Pugalendhi. Effect of plant growth regulators and biostimulants on Chilli. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
    
100. Divya Balakrishnan and E. Sreenivasan. Genetic Analysis of Fruit and Shoot Borer Resistance in Okra. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.
     
101. Santosh Verma. Stionic effects in grapevines (Vitis vinifera L). – М.: LAP Lambert Academic Publishing, 2013. – 140 с.
     
102. Mahesh G. Bhoyar. Effect Of Foliar Spray Of Zinc, Iron And Boron On Guava. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
103. Ogheneughwe Akise and Joel Abolagba. Organoleptic and Microbial Quality of Three Smoke-Dried Fishes. – М.: LAP Lambert Academic Publishing, 2015. – 132 с.
     
104. Efe Sunday Ighovie. Urban Effects on Precipitation and Rainwater Quality in Warri, Nigeria. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.
     
105. Eleni Karamichou. Genetic aspects of carcass composition and meat quality in sheep. – М.: LAP Lambert Academic Publishing, 2011. – 196 с.
     
106. Claudius Marondedze. FRUIT QUALITY TRAITS IN APPLE. – М.: LAP Lambert Academic Publishing, 2011. – 352 с.
     
107. Samia Siddique,Zaib Hussain and Syed Zahid Ali. Relative Abundance Of Pesticides in Fruits and Vegetables by GC/MS. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.
     
108. Abdo Woyema Gemeda,Geremew Bultosa and Asefa Taa. Durum Wheat Yield and Its Grain Quality in Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
     
109. Takkouk Saddek. Hydrodynamic and Water Quality in Mediterranean Reservoirs. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.
     
110. Joshua Tsamba,Tamuka Nhiwatiwa and Edwin Tambara. Water quality and macroinvertebrates, South-East Lowveld,Zimbabwe. – М.: LAP Lambert Academic Publishing, 2013. – 56 с.
     
111. Mohammed K. Hamadina. Notes on Land Cover Changes and Soil Quality in the Niger Delta. – М.: Scholars' Press, 2013. – 80 с.
     
112. Beenu Raj,Dr. Abhya Kumar Singh ( Sr. Scientist- CIMFR Dhanbad) and Dr. A. K. Giri ( Associate prof. Geo-Environmental Study and Groundwater Quality Assessment. – М.: LAP Lambert Academic Publishing, 2011. – 100 с.
     
113. George Owusu. Groundwater, Land use, and Water Quality. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.
     
114. Charu Gupta,Dhan Prakash and Sneh Gupta. Food Analysis and Quality Assurance. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.
     
115. Bhavna Sharma,Susy Albert and Haresh Dhaduk. Morphological characterization of Mango cultivars. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.
     
116. Mohamed Ahmed Seif El-Yazal and Emad Fathy Mohamed Dwidar. Metabolic changes in plants under salinity and virus stress. – М.: LAP Lambert Academic Publishing, 2012. – 228 с.
     
117. Samir Ahmed Seif El-Yazal and Mohamed Ahmed Seif El-Yazal. Causes Of BUD Dormancy And The New Methods For Breaking It. – М.: LAP Lambert Academic Publishing, 2013. – 236 с.
     
118. A.B.M. Sharif Hossain,Mohamad Abubakar and Ahmed M. Alshammari. Agro-waste Derived Biofuel: Environmental and Industrial Biotechnology. – М.: LAP Lambert Academic Publishing, 2012. – 232 с.
     
119. Munaza Rana Latif,Muhammad Tariq Malik and Ateeq Ur Rehman. Management Of Mango Die Back. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
     
120. Zainab Vohra,Avadh Shah and N. Sashidharan. Molecular Studies Of Aromatic And Non-Aromatic Rice For Quality Traits. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
     
121. Zafar Iqbal. Mango Malformation and its innovative management. – М.: LAP Lambert Academic Publishing, 2010. – 144 с.
     
122. Abdullah Ahmad,Zia ur Rehman and MUHAMMAD ARIF. EFFECT OF PROTEIN LEVELS ON EGG PRODUCTION AND EGG QUALITY OF LAYERS. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
     
123. Tondi Yacouba Nassirou and YuQing He. QTL analysis for Rice eating quality and cooking process. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
124. Fisseha Kassahun Kebede,Jurgen Greiling and Mekonnen Hailemariam. Raw Milk Quality And Supply Chain Analysis In Arsi Zone, Ethiopia. – М.: LAP Lambert Academic Publishing, 2011. – 92 с.
     
125. Ishwari Dhakal and Hajime Nagahata. Evaluation of Mastitis and Milk Quality Control in Buffaloes of Nepal. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
     
126. Ranabir Chanda,Saumya Samanta and Pranabesh Chakraborty. Mucoadhesive Formulation and Evaluation of Terbutaline Sulphate Tablet. – М.: LAP Lambert Academic Publishing, 2013. – 64 с.
     
127. Chidozie Mbada and Yewande Ogunmoyole. Exercise Capacity and Health-Related Quality of Life in HIV/AIDS. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
     
128. David Henry Jimmy and Senesie Bobson Kallon. Assessment of Sanitation Facilities and Drainage Water Quality. – М.: LAP Lambert Academic Publishing, 2010. – 88 с.
     
129. Umapati C. Baragi and Mahesh Kumar Vyas. Standardization and quality control of Dashanga Kwatha Ghana Tablet. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
     
130. Ruben C. Fajardo. The Personal and Professional Qualities of an Effective Facilitator. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.
     
131. Oleksiy Chayka,Paolo Bouquet and Themis Palpanas. Data Quality and its Staleness dimension. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
     
132. Suhaib Aamir and Umar Farooq. Auditor Client Relationship and Audit Quality. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
     
133. Mangala K.P. and Chengappa P.G. Impact of Food retail chains on Producers, Consumers and Retailers. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.
     
134. Mazrah Malek. Director-Auditor Link and Audit Quality. – М.: LAP Lambert Academic Publishing, 2012. – 364 с.
     
135. Amna Arif and Gohar Ali. Brand-Consumer Congruence Personality and Brand Quality Relationships. – М.: LAP Lambert Academic Publishing, 2012. – 352 с.
     
136. Nandish Upadhyay and Karishma Patel. Consumer Preference and Service Quality Provided by Hotels in Gujarat. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
     
137. Assadej Vanichchinchai and Dr. Babara Igel. Integrated Supply Chain Management and Total Quality Management. – М.: LAP Lambert Academic Publishing, 2010. – 164 с.
     
138. Mahjabeen Mushtaq Butt and Zainab Ijaz. The Impact Of WTO Quality Standards On The Horticulture Sector. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
     
139. Johnson Olusegun Oyero and Suleiman O.E. Sadiku. Nutritional and Keeping Qualities of Processed Nile Tilapia. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.
     
140. Pascal Egbenda and Foday Thullah. A Phisico-Chemical Analysis of soil and fruits for Heavey Metals. – М.: , 2015. – 72 с.
     

Лучшие результаты

Дополнительные результаты

1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
2. Специализированный модуль FS-CD. Collections and Disbursements - "Сборы и Выплаты" и его возможности. О.А. Глущенко, "Финансовый менеджмент в страховой компании", № 2, II квартал 2007.
3. Бюджетирование страховой компании на базе Oracle Enterprise Planning and Budgeting. Д.В. Лесоводский, "Финансовый менеджмент в страховой компании", № 3, III квартал 2006.
4. Регулирование операций торгового финансирования: новые инициативы. интервью с Д. Шмандом, вице-председателем Банковской комиссии ICC по supply chain finance, главой подразделения Trade Finance and Cash Management Corporates EMEA в Global Transaction Banking. GTB division Deutsche Bank. Н. Макарова, "Международные банковские операции", N 2, апрель-июнь 2012 г.
5. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г.
6. На пути к новому стандарту в торговом финансировании. интервью с А.  Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г.
7. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г.
8. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009.