Воспользуйтесь формой поиска по сайту, чтобы подобрать полный список использованной литературы.
Если вы хотите выбрать для списка литературы книги определенного года издания, достаточно дописать его к поисковому запросу.
Результаты поиска
Лучшие результаты Andrew Swallow. Mixt Salads. – М.: , 2015. – 160 с. Дополнительные результаты PAUL NEWMAN, A.E. HOTCHNER. Shameless Exploitation in Pursuit of the Common Good : The Madcap Business Adventure by the Truly Oddest Couple. – М.: , 0. – 0 с. Marilyn Halter. Shopping for Identity: The Marketing of Ethnicity. – М.: , 0. – 0 с. Paul Newman. Shameless Exploitation: In Pursuit of the Common Good (Thorndike Press Large Print Americana Series). – М.: , 2004. – 0 с. Patricia Allen. Together At The Table: Sustainability And Sustenance In The American Agrifood System (Rural Studies). – М.: , 2004. – 260 с. Paul Newman, A.E. Hotchner. In Pursuit of the Common Good: Twenty-Five Years of Improving the World, One Bottle of Salad Dressing at a Time. – М.: , 2008. – 272 с. Lindell Bromham. Reading the Story in DNA: A Beginner's Guide to Molecular Evolution. – М.: , 2008. – 272 с. Fresh from the Market. – М.: Wiley, 2010. – 336 с. Mediterranean Fresh – A Compendium of One – Plate Salad Meals and Mix–and–Match Dressings. – М.: , 2008. – 320 с. Editors of Vegetarian Times. Vegetarian Times. – М.: , 1996. – 192 с. Betty Crocker Editors. Betty Crocker?s Italian Cooking. – М.: , 2000. – 336 с. Gil Marks. Olive Trees and Honey. – М.: , 2004. – 464 с. Grace Parisi. Get Saucy (Volume 2 of 2) (EasyRead Large Edition): Make Dinner a New Way Every Day with Simple Sauces, Marinades, Glazes, Dressings, Pestos, Pasta Sauces, Salsas, and More. – М.: , 2010. – 556 с. Anonymous. Lettuce ; Miscellaneous Salad Crops ; Garden Beans ; Garden Peas ; Tomatoes ; Eggplants and Peppers ; Cucumbers and Squashes ; Melons ; Sweet Corn ; Okra, ... ; Rhubarb, Artichokes and Sea Kale, Volume 3. – М.: , 2010. – 634 с. The Vegetable Garden: Album Vilmorin. – М.: Taschen, 2010. – 78 с. Laura Shapiro. Perfection Salad – Women and Cooking at the Turn of The Century. – М.: , 2008. – 292 с. Debbie Moose. Potato Salad. – М.: , 2009. – 128 с. Andrea Chesman. Simply Healthful Pasta Salads. – М.: , 1996. – 96 с. Sherry Hiriart. Vampire Bites Trilogy. – М.: , 2011. – 170 с. The Glycemic-Load Diet Cookbook: 150 Recipes To Help You Lose Weight And Reverse Insulin Resistance. – М.: , 2011. – 288 с. The Outdoor Dutch Oven Cookbook, Second Edition. – М.: , 2011. – 208 с. The 1200-Calorie-A-Day Menu Cookbook. – М.: , 2011. – 163 с. Soups, Salads & Starters: the Best of Williams-Sonoma Kitchen Library (Williams-Sonoma Kitchen Library). – М.: , 2004. – 336 с. Atkins Nutritionals Inc. Atkins: The Complete Cookbook. – М.: , 2004. – 176 с. Editor Elizabeth Alston. New Woman's Day Cookbook: Simple Recipes for Every Occasion. – М.: Filipacchi, 2007. – 432 с. Giada De Laurentiis. Everyday Pasta. – М.: Clarkson Potter Publishers, 2007. – 240 с. Sara Foster, Carolynn Carreno. Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market. – М.: Clarkson Potter Publishers, 2007. – 256 с. Cooking Light Cook's Essential Recipe Collection: Salad: 58 essential recipes to eat smart, be fit, live well. – М.: Oxmoor House, 2007. – 144 с. William-Sonoma: Casual Entertaining. – М.: Williams-Sonoma, 2007. – 304 с. Cooking Light Weeknight. – М.: Oxmoor House, 2007. – 144 с. Brigit Legere Binns. Food Made Fast Salad. – М.: Williams-Sonoma, 2007. – 112 с. Karen Gurwitz, Jen Hoy. The Well-Rounded Pregnancy Cookbook: Give Your Baby a Healthy Start with 100 Recipes That Adapt to Fit How You Feel. – М.: Clarkson Potter Publishers, 2007. – 224 с. Bobby Flay. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen. – М.: Clarkson Potter Publishers, 2007. – 288 с. Naomi Moriyama, William Doyle. Japanese Women Don't Get Old or Fat: Delicious Slimming and Anti-ageing Secrets. – М.: Vermilion, 2007. – 304 с. Nora Ephron. I Feel Bad about My Neck and Other Thoughts on Being Woman. – М.: Black Swan, 2008. – 224 с. Rudi Sodamin. A Taste of Elegance: Culinary Signature Collection, Volume II Holland America Line (v. 2). – М.: , 2009. – 192 с. Farina Kingsley. Williams-Sonoma Essentials of Asian Cooking: Authentic Recipes from China, Japan, India, Southeast Asia, and Sri Lanka (Williams Sonoma Essentials). – М.: , 2009. – 288 с. Cooking Light Magazine. Cooking Light Fresh Food Fast: 250 Incredibly Flavorful 5-Ingredient 15-Minute Recipes. – М.: , 2009. – 368 с. 101 Fruity Puds: Triple-Tested Recipes. – М.: BBC Books, 2009. – 216 с. 101 Speedy Suppers: Triple-Tested Recipes. – М.: BBC Books, 2009. – 216 с. Annabel Karmel. Lunchboxes. – М.: Ebury Press, 2009. – 64 с. Yotam Ottolenghi, Sami Tamimi. Ottolenghi: The Cookbook. – М.: Ebury Press, 2008. – 304 с. Authors, Various. Good Food: 101 Seasonal Salads. – М.: BBC Books, 2009. – с. 101 Best Ever Curries: Triple-Tested Recipes. – М.: BBC Books, 2009. – 216 с. Cookbook for Girls. – М.: Дорлинг Киндерсли, 2008. – 128 с. Nancy Parker, Michael Leva. Recipes for Parties: Menus, Flowers, Decor: Everything for Perfect Entertaining. – М.: , 2010. – 176 с. Vegetables in a Small Garden. – М.: Дорлинг Киндерсли, 2007. – 160 с. Neal's Yard Remedies. – М.: , 2011. – 352 с. Elizabeth David. French Provincial Cooking. – М.: Penguin Books Ltd., 2011. – 582 с. Michel Lerouet. Savoury: The Recipes (подарочное издание). – М.: Scriptum Editions, 2010. – 392 с. Alice Waters. Recipes and Lessons from a Delicious Cooking Revolution. – М.: Penguin Books Ltd., 2011. – 128 с. Jim Lahey, Rick Flaste. My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home. – М.: , 2012. – 192 с. Ainsley Harriott. 100 Meals in Minutes (My Kitchen Table). – М.: , 2012. – 208 с. Sam Clark, Samuel Clark. Casa Moro. – М.: , 2012. – 320 с. Ken Hom. 100 Quick Stir-Fry Recipes (My Kitchen Table). – М.: , 2012. – 208 с. Leemei Tan. Lemongrass and Ginger Cookbook: Vibrant Asian Recipes. – М.: , 2012. – 224 с. Rick Stein. 100 Fish & Seafood Recipes (My Kitchen Table). – М.: , 2012. – 208 с. Mark McEwan. Fabbrica. – М.: , 2012. – 288 с. Vefa's Kitchen. – М.: Phaidon Press, 2011. – 704 с. Jane Hornby. Fresh and Easy: What to Cook and How to Cook it. – М.: Phaidon Press, 2012. – 352 с. Nancy Parker, Michael Leva. Recipes for Parties: Menus, Flowers, Decor: Everything for Perfect Entertaining. – М.: , 2012. – 176 с. Jamie Oliver. Jamie's 15-Minute Meals. – М.: Penguin Books Ltd., 2012. – с. Catherine Hill. The Weekend Cookbook. – М.: Michael Joseph LTD, 2012. – 192 с. Raymond Blanc. Kitchen Secrets. – М.: Bloomsbury Publishing PLC, 2011. – 320 с. Sophie Grigson. 100 Vegetarian Feasts (My Kitchen Table). – М.: , 2012. – 208 с. Anna Hansen. The Modern Pantry Cookbook. – М.: , 2012. – 256 с. Clarissa Dickson Wright. A History of English Food. – М.: Random House UK, 2012. – 500 с. Heston Blumenthal. Heston Blumenthal at Home. – М.: Bloomsbury Publishing PLC, 2011. – 408 с. May and Alex Vervoordt. At Home with May and Axel Vervoordt: Recipes for Every Season. – М.: Flammarion, 2012. – 176 с. Yuki Gomi. Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi. – М.: Fig Tree, 2013. – 176 с. A Little Course in Growing Veg & Fruit. – М.: Дорлинг Киндерсли, 2013. – 192 с. Sami Tamimi. Jerusalem. Sami Tamimi, Yotam Ottolenghi. – М.: , 2012. – 320 с. Fred Armisen, Carrie Brownstein, Jonathan Krisel. The Portlandia Cookbook: Cook Like a Local. – М.: Clarkson Potter Publishers, 2014. – 176 с. The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts, & Drinks. – М.: Ten Speed Press, 2014. – 224 с. AMERICAN HEART ASSOC. AHA GO RED FOR WOMEN COOKBOOK. – М.: Clarkson Potter Publishers, 2013. – с. David Lebovitz. My Paris Kitchen: Recipes and Stories. – М.: Ten Speed Press, 2014. – 352 с. Kerryann Dunlop. The Family Cookbook. – М.: Penguin Books Ltd., 2014. – 128 с. Yotam Ottolenghi. Plenty More. – М.: Ebury Press, 2014. – 352 с. Rick Stein. Fish & Shellfish. – М.: BBC Books, 2014. – 352 с. Brown, Sharon. Good Food: Soups & Sides. – М.: , 2014. – с. Gauci, Marika. The Little Book of Pies. – М.: , 2014. – с. Eastwood, Harry. A Salad for All Seasons. – М.: , 2014. – с. Grigson, Sophie. My Kitchen Table: 100 Vegetarian Feasts. – М.: , 2014. – с. Hartnett, Angela. Angela's Kitchen. – М.: , 2014. – с. Levy, Roy, Mejia, Gail. Gail's Artisan Bakery Cookbook. – М.: , 2014. – с. Hom, Ken. My Kitchen Table: 100 Quick Stir-fry Recipes. – М.: , 2014. – с. Kamenetzky, Lizzie. Great British Bake Off: Winter Kitchen. – М.: , 2014. – с. Matthews, Kathy, Pratt MD, Steven. SuperFoods Healthstyle. – М.: , 2014. – с. Sisson, Mark. The Primal Blueprint Quick and Easy Cookbook. – М.: , 2014. – с. Windle, Chris. The Horsemeat Cookbook. – М.: , 2014. – с. The Ethicurean . The Ethicurean Cookbook. – М.: , 2014. – с. Nigel Slater. Real Cooking. – М.: Penguin Group, 2014. – 288 с. Meera Sodha. Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen. – М.: Penguin Group, Fig Tree, 2014. – 320 с. Cree LeFavour. Pork: More than 50 Heavenly Meals that Celebrate the Glory of Pig, Delicious Pig. – М.: Chronicle Books, 2014. – 224 с. Carol Fenster. 100 Best Quick Gluten-Free Recipes. – М.: Houghton Mifflin Harcourt, 2014. – 192 с. Toni Patrick. I Love Ramen. – М.: Gibbs Smith, Publisher, 2014. – 128 с. Leda Scheintaub. Cultured Foods for Your Kitchen: 100 Recipes Featuring the Bold Flavors of Fermentation. – М.: Rizzoli, 2014. – 194 с. Neal's Yard Remedies: Cook, Brew, and Blend your Own Herbs. – М.: Дорлинг Киндерсли, 2011. – 352 с. Ben Towill, Phil Winser, Nick Wilber, Julia Rurshen. The Fat Radish: Kitchen Diaries. – М.: Rizzoli, 2014. – 224 с. Andrew Mwebesa Muhame,Pieternel Luning and Liesbeth Jacxsens. Understanding the causes of pathogens in fresh produce. – М.: LAP Lambert Academic Publishing, 2011. – 124 с. L.R. Varma,Yogesh Pawar and Kulbhushan Gadave. Varietal Evaluation of Radish on Different Sowing Methods. – М.: LAP Lambert Academic Publishing, 2014. – 104 с. Basel Khraiwesh. Optimal Nitrogen Utilization in Lettuce Plants. – М.: LAP Lambert Academic Publishing, 2011. – 76 с. Sunil Kumar,Avanish Kumar Singh and Vijay Kumar. Genetic components of variation in Tomato (Solanum lycopersicon Mill.). – М.: LAP Lambert Academic Publishing, 2014. – 72 с. Vinod S. Kukanur and Naganagoud A. Insect Pests of Cucumber-seasonal incidence and management. – М.: LAP Lambert Academic Publishing, 2013. – 112 с. Hailemariam Tekie. Fresh Keeping of Cut Watermelon by Hurdle Technology. – М.: LAP Lambert Academic Publishing, 2011. – 172 с. Parimalarangan Ramajayam and Prathapa Reddy B. Gherkin Under Contract Farming in Kuppam Area of Andhrapradesh, India. – М.: LAP Lambert Academic Publishing, 2013. – 68 с. Prathibha Gade,Narayana C.K. and Vijay Yadav Tokala. Lycopene- its Extraction and Quantification from Tomato Peel. – М.: LAP Lambert Academic Publishing, 2014. – 136 с. Ahmed M. Bayoumy,Ahmad M. El-Gamal and Sameh A. M. Moussa. Sweet Melon Breeding. – М.: LAP Lambert Academic Publishing, 2012. – 88 с. Rachel Khoo. Rachel Khoo's Kitchen Notebook. – М.: Penguin Random House, 2015. – 270 с. Ravinder Ajimera. Quality Assessment of Tutty Fruity from Lanced Papaya. – М.: LAP Lambert Academic Publishing, 2013. – 52 с. Shweta Dadarao Parve and Milind Abhimanyu Nisargandha. Effect of Panchalavan churna with Goghrut on malavshtambha. – М.: Scholars' Press, 2014. – 164 с. Khald Alatawy. UK Consumers Attitudes Toward Fast Food. – М.: LAP Lambert Academic Publishing, 2012. – 144 с. Salad Araye Addawe. Impacts of the global financial crisis on Islamic banking. – М.: LAP Lambert Academic Publishing, 2012. – 116 с. MADERIA, CRYSTAL JUNE. NEW SEAWEED COOKBOOK, SECOND. – М.: , 2015. – с. BEZ, DAVID. SALAD LOVE. – М.: , 2015. – с. Joseph Bastianich, Tanya Bastianich Manuali. Healthy Pasta: The Sexy, Skinny, and Smart Way to Eat Your Favourite Food. – М.: Alfred A. Knopf, 2015. – 204 с. AIKMAN-SMITH, VALERIE. CITRUS. – М.: , 2015. – с. HAMSHAW, GENA. FOOD52 VEGAN. – М.: , 2015. – с. Diane Phillips, photographs by Jennifer Causey. The Everyday Rice Cooker. – М.: , 2015. – 176 с. Erin Gleeson, illustrated by Erin Gleeson. Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods, The. – М.: , 2014. – 240 с. Annie Falk. Hamptons Entertaining: Creating Occasions to Remember. – М.: Stewart, Tabori & Chang, 2015. – 224 с. Diane Kochilas, photographs by Vassilis Stenos. Country Cooking of Greece. – М.: , 2012. – 384 с. Travis Lett and Nikole Herriott, photographs by Michael Graydon. Gjelina Cooks. – М.: , 2015. – 288 с. Ching-He Huang. Eat Clean: Wok Yourself to Health. – М.: Harper Thorsons, 2015. – 224 с. Andrew Swallow. Mixt Salads. – М.: , 2015. – 160 с. Mollie Katzen. Mollie Katzen's Recipes Salads. – М.: , 2015. – 120 с. Teresa Burns. Very Salad Dressing. – М.: , 2015. – 96 с. Laura Sliverman. The Bergdorf Goodman Cookbook. – М.: Harper Design International, 2015. – 208 с. Gatherings. – М.: , . – с. The Ganja Gourmet. – М.: , . – с. At My Table. – М.: , . – с. Tartine All Day. – М.: , . – с. Vegan on the Go. – М.: , . – с. 5 Ingredients - Quick & Easy Food. – М.: , . – с.
Лучшие результаты Ничего не найдено Дополнительные результаты Ничего не найдено
Задайте свой вопрос по вашей теме
Контакты
Поделиться
Мы в социальных сетях
Реклама
Отзывы
Александр, 19.11 Благодарю Вас за исключительно качественно выполненную работу в кратчайшие сроки, с большим удовольствием сообщаю Вам что на работу были получены отличные рецензия и отзыв. Вы выручили меня в трудную минуту. Мне действительно повезло что из всего хлама которым сейчас пестрит интернет я выбрал именно Ваш сайт, и воспользовался Вашими услугами. И не прогадал. Вы действительно профессионал своего дела. Я от всей души желаю Вашему проекту процветания, и Вам лично больших творческих успехов. Теперь всем своим знакомым, друзьям и коллегам если меня спросят кто может помочь в написании дипломной, курсовой ил статьи я буду рекомендовать Ваши услуги, с уверенностью что они будут выполнены профессионально. Ведь Ваш проект настоящая палочка-выручалочка для жутко талантливых но ленивых студентов, поэтому я искренне надеюсь на продолжительные взаимовыгодные отношения с Вами, и в случае необходимости заказа у Вас каких либо работ. Я благодарю Вас еще раз за услуги.