Подбор литературы для самостоятельной научной студенческой работы

Robert Humphreys. No Fixed Abode: A History of Responses to the Roofless and the Rootless in Britain. – М.: , 0. – 0 с.

Rattan Lal, David Hansen, Norman Uphoff, Steven Slack, Rattan Lal. Food Security and Environmental Quality in the Developing World. – М.: , 0. – 0 с.

Peggy Post, Peter Post. Emily Post's The Etiquette Advantage in Business: Personal Skills for Professional Success, Second Edition. – М.: , 2005. – 384 с.

Jupikely James Silip, Armansyah H. Tambunan. Fruit Maturity and Extractable Oil Yield of Jatropha curcas: Reproductive Characters and Effect of Harvest and Post-harvest to Extractable Oil of Jatropha curcas Linn. – М.: , 2012. – 236 с.

Gajendra Jagtap, Utpal Dey. Post Harvest Diseases: Practical Manual. – М.: , 2012. – 84 с.

Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants: A Reference Guide. – М.: , 2012. – 68 с.

Post. The Moral Challenge of Alzheimer Disease. – М.: , 1995. – 0 с.

Post. Genetic Testing for Alzheimer Disease. – М.: , 1998. – 0 с.

Crop Post–Harvest: Science and Technology. – М.: , 1987. – 224 с.

Crop Post–Harvest: Science and Technology. – М.: , 1986. – 164 с.

Post. The Moral Challenge of Alzheimer Disease 2e. – М.: , 2000. – 192 с.

Chandani Sen,P. P. Srivastav and H. N. Mishra. Active Packaging- An Approach to Minimise Post Harvest Loss of Banana. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.

Harendra K. Sharma,Manoj Sharma and Laxmi Dubey. Pest Control. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.

Aly Derbalah and Amany Hamza. Methods of Pests Control and Nanotechnology. – М.: LAP Lambert Academic Publishing, 2012. – 316 с.

Binh Phan Thanh. Using enzyme (from Novozyme). – М.: LAP Lambert Academic Publishing, 2012. – 60 с.

Anuradha Sharma and Piyush Malaviya. Agropotentiality Assessment. – М.: LAP Lambert Academic Publishing, 2011. – 172 с.

Diana G. Lope-Alzina. Gender relations as a basis for varietal selection. – М.: LAP Lambert Academic Publishing, 2010. – 120 с.

Jeffrey Miller. Jiternice and Kolache. – М.: LAP Lambert Academic Publishing, 2010. – 152 с.

Jehangir Khan,Muhammad Naeem and AYUB KHAN. Toxic effects of hexane extract of O. limbata on D. melanogaster. – М.: LAP Lambert Academic Publishing, 2011. – 72 с.

Ramesh C. Ray and Manas R. Swain. Agricultural and Biotechnological Potential of Bacillus subtilis. – М.: LAP Lambert Academic Publishing, 2011. – 212 с.

Frank Olwari,Archileo N. Kaaya and Jenipher Bisikwa. Evaluation of Peanuts for Mold Infection and Aflatoxin Contamination. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.

Mohammed Abdullahi and Moses Abalaka. Agrobacterium Transformation: A Boost to Agricultural Biotechnology. – М.: LAP Lambert Academic Publishing, 2012. – 92 с.

Gaurav Turkhade. Management of Agricultural Sector in Amravati District- A Survey. – М.: LAP Lambert Academic Publishing, 2013. – 260 с.

Mercy Adeogun. Indigenous Fish Processing Practices In Nigeria. – М.: LAP Lambert Academic Publishing, 2013. – 280 с.

Daniella Alejo Lucas. Post-harvest quality of red lentils. – М.: LAP Lambert Academic Publishing, 2010. – 240 с.

JANUARY MAFURU. Utilizing Sub-Sector to Enhance Adoption of Agricultural Technology. – М.: LAP Lambert Academic Publishing, 2010. – 124 с.

Manal Mohamed Adel. Integrated control of stored products pests. – М.: LAP Lambert Academic Publishing, 2012. – 144 с.

Raj Kumar Rana. Propagation of Lisianthus. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.

Shem Muhati. Analysis of Constraints to the Smallholder tea sector in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 136 с.

Dorcas Isutsa. Passion Fruits Production From Seed- And Micro-Propagated Plants. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.

Gajendra Jagtap and Utpal Dey. Post Harvest Diseases. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.

Rama Chandra Pradhan and Satya Narayan Naik. Post Harvest Processing of Jatropha curcas. – М.: LAP Lambert Academic Publishing, 2012. – 216 с.

Rahul Bhalerao. Sapota. – М.: LAP Lambert Academic Publishing, 2012. – 76 с.

Akeweta Emmanuel Samaila. The Groundnut Sucking Bug Life Cycle and Biology on Groundnut. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.

Janaki Rani A. and P.P. Murugan. Yield Gap Analysis of Cassava in India. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.

Singh D. R.,Shrawan Singh and R. S. Singh. Production Technologies and Health Benefits of Noni. – М.: LAP Lambert Academic Publishing, 2012. – 304 с.

Dr.Ram Raj Meena and Subrata Mukharjee. Application of PGRs and chemicals on guava. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.

Paresh Davara and N. C. Patel. Post Harvest Practices for Banana followed in Gujarat. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.

Ahmed Ezzat,Holb Imre and Szabo Zoltan. Induction of apricot fruit resistance to biotic and abiotic stress. – М.: Scholars' Press, 2014. – 132 с.

Daniel Markos Burra. Improved pineapple production and post harvest handling in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.

Vaibhav Patil. Moisture Dependant Engineering Properties of Indian Bean. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.

Tadele Shiberu Teferi. An Introduction to Agricultural Entomology. – М.: LAP Lambert Academic Publishing, 2012. – 324 с.

Anandan Pouchepparadjou and Sendhil Ramadoss. A study on Rice storage in Cauvery Delta in India. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Govind Yenge,Udaykumar Nidoni and Shubhangi Shelar. Packaging Materials for Transportation of Fresh Fig Fruits. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.

S. Anitta Fanish and Velayudham Kumaran. Agronomy of Pulses. – М.: LAP Lambert Academic Publishing, 2013. – 212 с.

Anupam Singh and Prabhakar Mohan Singh. Ridge gourd seed quality. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Yemane Kahsay. Intra-row Spacing And Variety Effects On Onion At Aksum, Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.

Jeetu Rana. Effect Of Edible Coating On Quality Characteristics Of Jaggery. – М.: LAP Lambert Academic Publishing, 2012. – 60 с.

Ernest Teye. Post-Harvest of Sweet Potatoes. – М.: LAP Lambert Academic Publishing, 2011. – 112 с.

Y. Jackie Singh,R. Santhakumar and H. Bharati. Hygienic Fish Handling Practices by Fishermen. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.

Sharad Kumar Dwivedi and Ajay Arora. Vase Life Enhancement of Flower Via Nitric Oxide: Biochem Superstar. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.

Farah Aslam and Shagufta Naz. Micropropagation of Bulbous plants. – М.: LAP Lambert Academic Publishing, 2011. – 180 с.

Majid Rashidi and Shahram Mohseni Niari. Effect of Storage Methods on Quality of Carrot and Lettuce. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.

Mahesh M. Kulkarni,G.D. Joshi and V.B. Mehta. Post Harvest Handling and Processing of Mango. – М.: LAP Lambert Academic Publishing, 2013. – 116 с.

Eric Kiplangat Ng'eno. Analysis Of Information Systems Case study in Bomet County, Kenya. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.

S.T. Bini Sundar,M. Kannan and G. Ashokkumar. Precision Production Technology in Jasminum sambac Ait. – М.: LAP Lambert Academic Publishing, 2011. – 288 с.

Ghulam Nabi Akhunzada,Abdur Rab and AYUB KHAN. Pre & Post Harvest Treatments for Yield and Quality of Onion. – М.: LAP Lambert Academic Publishing, 2011. – 164 с.

Pradip Relekar and Amritlal Naik. Value Added Products of Sapota (Manilkara achras (Mill) Foseberg). – М.: LAP Lambert Academic Publishing, 2012. – 340 с.

Jaydipsinh Bhikhusinh Raol and D. C. Joshi. Post Harvest Handling of Aonla Fruits in Gujarat. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.

Ashok Savvashe,Sanjay Adat and Sagar Nimbalkar. Processing Of Banana Fig (Musa paradisiaca L.). – М.: LAP Lambert Academic Publishing, 2013. – 136 с.

Shafqat Rasool and Manan Aslam. Potato Value Chain Analysis: Implications For Employment Generation. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.

K. Hymavathi and P. Raja. Studies On Postharvest Pathogens Of Citrus. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.

Tewodros Alemu Belay,Eyassu Seifu and Amssalu Bezabih. Indigenous Knowledge of Beekeepers and Honeybee Production Systems. – М.: LAP Lambert Academic Publishing, 2014. – 88 с.

Antonio Barroga. The Feeding Value of Fish Silage Mixed Diets. – М.: Scholars' Press, 2014. – 184 с.

K. Manimozhi and Suranjana Agamacharyya. Save Grains Saves Life. – М.: LAP Lambert Academic Publishing, 2012. – 108 с.

Seth Mensah Abobi. Fisheries of the Lower Reaches of the White Volta River at Yapei,Ghana. – М.: LAP Lambert Academic Publishing, 2013. – 100 с.

Kaung Myat,Maurizio Canavari and Ika Darnhofer. Export Conditions of Myanmar Mango. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.

Vadivel Arumugam. Basics of Horticulture. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Jacob Paarechuga Anankware. Hermetic storage; control of Prostephanus truncatus and S. zeamais. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.

Yerva Sharat Kumar Reddy,V. Raja Rajeswari and P Sudhakar. Post harvest losses in sugarcane due to delayed harvest and crush. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.

Lawrence Lepcha and Bishal Gurung. Economic analysis of prevalent marketing channels of Darjeeling Citrus. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.

Ashish Jain,Sughosh M. Rao and Chitra Kalaichelvan. Production and sensory analysis of Wine from Banana. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.

Dubale Befikadu. Quality Of Maize Stored In Gombisa And Sacks In Jimma, Ethiopia. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.

Pandiselvam Ravi,Syed Imran Syed Anwar Basha and Arun Prasath Vanugopal. Edible films. – М.: LAP Lambert Academic Publishing, 2015. – 60 с.

Jayesh Doshi and Dr. Roy Sutar. Post Harvest Management of Banana. – М.: LAP Lambert Academic Publishing, 2011. – 120 с.

Kimondo Mutambuki. Influence of Grain Moisture Content on the Efficacy of Silica Dust. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.

V. B. Bhalodiya and D. C. Joshi. Mechanical Grading of Mango Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.

Fouzia Anjum and Nadeem Akhtar Abbasi. Study of foliar application of CaCl2 and MgO on tomato fruit quality. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.

Paul Yaw Adjei,Stephen Achuliwor Ottito and Samuel Ebo Owusu. Papaya(Pawpaw)Development and Production Techniques. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Viraj Zagade,Keshav Pujari and Pradip Relekar. Impact of period of maturity on quality and shelf life of mango. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.

Jilen M. Patel and S. N. Vaghani. Development of Low-calories Beverage from Sapota Fruit. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.

Parul Bora. Nutritional Evaluation and Self Life Study of Oyster Mushroom. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.

Dr. Laxman Kukanoor,Dr. Basavaraj N and Dr. M. L. Chavan. POST HARVEST PHYSIOLOGY AND STORAGE OF ONION. – М.: LAP Lambert Academic Publishing, 2011. – 180 с.

Humphrey Ndossi. Post-harvest of flowers. – М.: LAP Lambert Academic Publishing, 2011. – 104 с.

Parag Haldankar,Yogesh Parulekar and Pradip Haldavanekar. A Monograph on Kokum (Garcinia indica Choisy). – М.: LAP Lambert Academic Publishing, 2012. – 64 с.

Zubaria Malik,Sajida Parveen and AYUB KHAN. Zinc, Boron and Sulfur effects on Yield and Nutrient quality of Maize. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.

Asif W. Newaz. HACCP Based Quality Control System. – М.: LAP Lambert Academic Publishing, 2013. – 140 с.

Ritu Jain. Postharvest handling of greenhouse roses. – М.: LAP Lambert Academic Publishing, 2012. – 196 с.

Jasim Uddain. Fertilizer management of Broccoli. – М.: LAP Lambert Academic Publishing, 2014. – 92 с.

Amritesh C. Shukla and Lalrosanga Khiangte. Ginger cultivation in Hilly Areas: Prospects & Constraints. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.

Navin Chandra Nainwal and Kanchan Nainwal. Post Harvest Management of Litchi for Marketing and Export. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.

Kejakar Pradip and Polara Nitesh. Spider Lily: Prospectus to It’s Macronutrients Application & Yield. – М.: LAP Lambert Academic Publishing, 2014. – 180 с.

Suhrita Chakrabarty,N. Roy Chowdhury and P.S. Munsi. STUDIES ON POST HARVEST HANDLING OF GERBERA, GLADIOLUS AND TUBEROSE. – М.: LAP Lambert Academic Publishing, 2010. – 172 с.

Binyam Tesfaye. EFFECT OF PROCESSING ON SOME QUALITY ATTRIBUTES OF MANGO FRUIT LEATHER. – М.: LAP Lambert Academic Publishing, 2011. – 152 с.

Devashi Karanabhai Varu. STANDARDIZATION OF POST HARVEST TECHNIQUES IN TUBEROSE CV. Double. – М.: LAP Lambert Academic Publishing, 2011. – 440 с.

Veronicah Kimani,Steve Oduor and Wilkister Moturi. Use of waste water in crop production - A case study from Kenya. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.

Binyam Engidasew,Fekadu Beyene and Ayele Taye. Ayib, Ethiopian Cottage Cheese. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.

Osilamah Solomon Imhomoh. Post-harvest Losses and Food Sustainability Challenges. – М.: LAP Lambert Academic Publishing, 2012. – 120 с.

S.P. Cholera and N.C. Patel. Preparation of Sapota Powder by Osmo-Freeze Drying. – М.: LAP Lambert Academic Publishing, 2012. – 280 с.

Mahesh Shedge,Rajan Khandekar and Pradeep Haldavnekar. Role of preharvest sprays of growth retardants on sweet potato. – М.: LAP Lambert Academic Publishing, 2013. – 184 с.

Krishna Moorthy. Production Technology of Major Spices. – М.: LAP Lambert Academic Publishing, 2013. – 80 с.

Sushant Bobade,Saurabh Patel and Sujosh Nandi. An Overview of Solar Drying of Agricultural Products. – М.: LAP Lambert Academic Publishing, 2014. – 64 с.

Sandeep L. Sangani,S. N. Vaghani and Jilen M. Patel. Standardization of Herbal Instant Beverages From Sapota Fruits. – М.: LAP Lambert Academic Publishing, 2014. – 116 с.

Solomon Abate. Factors Affecting Post harvest Quality and Shelf life of Onion Bulbs. – М.: LAP Lambert Academic Publishing, 2012. – 100 с.

Taiwo Adeniji. Morpho-Agronomic and Molecular Diversity Among Relatives of Eggplant. – М.: LAP Lambert Academic Publishing, 2014. – 264 с.

Salghi Rachid,Errami Mohamed and Hammouti Belkheir. Electrochemical Treatment of Aqueous Wastes Agricole. – М.: LAP Lambert Academic Publishing, 2013. – 132 с.

Vijai Agnihotri. Terpenoids And Phenylpropanoids From Useful Medicinal/ Aromatic Plants. – М.: LAP Lambert Academic Publishing, 2014. – 288 с.

Anil K Dwivedi and Satish C Tripathi. Environment and Biodiversity. – М.: LAP Lambert Academic Publishing, 2010. – 260 с.

Chandan Kumar Pati and Aloke Bhattacharjee. Chemical Manipulation for Storage Potentiation of Crop Seeds. – М.: LAP Lambert Academic Publishing, 2013. – 160 с.

Riddhi Patel and Yogesh Jasrai. Antifungal Essential oils Against Plant Fungal Pathogens. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.

Gulab Rathod,Rajendra Kakde and Ashok Chavan. Post-Harvest Diseases Of Papaya Fruits. – М.: LAP Lambert Academic Publishing, 2012. – 200 с.

Riddhi Patel. Antifungal-Screening and Eco-friendly Botanical Fungicide Development. – М.: LAP Lambert Academic Publishing, 2014. – 60 с.

Sumia Fatima and Minakshi C. Mahajan. Symptomatology of Infected Fruits. – М.: LAP Lambert Academic Publishing, 2014. – 168 с.

Simon Eze and Gabriel Orkwor. The field and storage problems of yam (Dioscorea. rotundata). – М.: LAP Lambert Academic Publishing, 2010. – 124 с.

Himanshu Pandya. Mass multiplication of some flowering ornamentals. – М.: LAP Lambert Academic Publishing, 2011. – 204 с.

Dhondiram Gadgile and Ashok Chavan. Modern Aspects in Post-Harvest Pathology of Mango. – М.: LAP Lambert Academic Publishing, 2012. – 160 с.

Abhishek Tripathi and Neeta Sharma. Eco-Friendly Management of Gladiolus Diseases. – М.: LAP Lambert Academic Publishing, 2013. – 236 с.

Ashok Kumar. Efficacy of essential oils on fungal deterioration of herbal drugs. – М.: LAP Lambert Academic Publishing, 2013. – 196 с.

Tesfu Fekensa and Emana Getu. Application of Semiochemicals for Post-Harvest Pest Management. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.

Munaza Rana Latif,Muhammad Tariq Malik and Ateeq Ur Rehman. Management Of Mango Die Back. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.

S. Shivashankar and K. S. Shivashankara. Antioxidants in plants. – М.: LAP Lambert Academic Publishing, 2012. – 352 с.

Tessema Hirbaye Webilo. Development of Floriculture Industry in Ethiopia. – М.: LAP Lambert Academic Publishing, 2012. – 104 с.

Kamlesh Jethva and A. K. Varshney. A Hand Book on Spices Cleaner cum Grader. – М.: LAP Lambert Academic Publishing, 2012. – 96 с.

Tewodros Mulualem Beyene. Production, Storage and post-harvest utilization system of Cassava. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.

Kshiteej Chapagain. Development & Quality Assessment of Functional Probiotic Yoghurt Drink. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.

Madhu Sudana Rao,Muthyalu Muthyalu and Berhane Ghebremicheal Weldesellassie. Agri Business Cooperatives. – М.: LAP Lambert Academic Publishing, 2012. – 236 с.

Vilas Jadhav and Chinnappa B. Post-Harvest Losses and Value Addition of Grapes in India. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Winrose Chepngeno,Timothy Sulo and Peter Ronoh. Post Liberalization Marketing of Tea Leaf in Kenya. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.

Alemu Worku and Fentahun Mengistu. Yield components of potato as influenced by seed storage duration. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Sabyasachi Ojha and Bidhan Chandra Roy. Fruit and Vegetable Processing Industry in West Bengal. – М.: LAP Lambert Academic Publishing, 2014. – 200 с.

M. Kumar Raju. Impact Assessment of Agri - Industry Pollution in Andhra Pradesh. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.

Mohammed Hassan Ebro. Value Chain Analysis Of Nensebo Coffee, Oromia, Ethiopia. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.

Dr. H.M. Chandrashekar and Dr. C. Murthy. QUALITY MANAGEMENT. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.

Mesfin Yemaneberhan. Value Chain Analysis of Honey Production. – М.: LAP Lambert Academic Publishing, 2012. – 124 с.

Pritam Hirave,Pradip Relekar and Keshav Pujari. Physiological and qualitative changes influenced by ethylene in banana. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.

Dhairyshil Patil,Keshav Pujari and Pradip Relekar. Ripening behaviour and quality of mango influenced by temperature. – М.: LAP Lambert Academic Publishing, 2013. – 96 с.

Johnson Olusegun Oyero and Suleiman O.E. Sadiku. Nutritional and Keeping Qualities of Processed Nile Tilapia. – М.: LAP Lambert Academic Publishing, 2014. – 124 с.

Madhav Dhital. Off-Season Green Onion Production Technology. – М.: LAP Lambert Academic Publishing, 2013. – 104 с.

Devarakonda Suresh,Kodali Vijayanthimala and Satyanarayana Ratha. Nutritional Status and Education of The Tribes of Andhra Pradesh. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.

Maryam Akbar,Roheena Abdullah and Shagufta Naz. Targetting residential microflora of tomatoes by gamma irradiation. – М.: , 2015. – 72 с.

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