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Лучшие результаты

  1. Rohit Sharma and ARVIND KUMAR. Quality attributes of low fat designer chevon meat patty. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.

Дополнительные результаты

  1. Janet Van Amber Paske, Rita Van Amber. Stories and Recipes of the Great Depression of the 1930's and Low-Fat Pantry Cooking/2 Cookbooks in 1 (Stories & Recipes of the Great Depression). – М.: , 0. – 0 с.
  2. Carol A. Hacker. The High Cost of Low Morale...and what to do about it. – М.: , 0. – 0 с.
  3. Dimitrios Soudris, Christian Piguet, Costas Goutis. Designing Cmos Circuits for Low Power (European Low-Power Initiative for Electronic System Design (Series).). – М.: , 0. – 0 с.
  4. Production Practices and Quality Assessment of Food Crops : Volume 3: Quality Handling and Evaluation. – М.: , 2004. – 0 с.
  5. Robyn Blakeman. The Bare Bones of Advertising Print Design. – М.: , 2004. – 192 с.
  6. Product Concept Design: A Review of the Conceptual Design of Products in Industry. – М.: , 2006. – 203 с.
  7. The Best of Business Card Design 6. – М.: Rockport Publishers, 2006. – 232 с.
  8. Encyclopedia of Paper - Folding Designs: Effective Technique for Folding Direct Mails, Announcements, Invitation Cards, And More. – М.: PIE Books, 2008. – 256 с.
  9. Eva-Maria Egipt-Peenmaa. Growth potential of low budget independent traveler segment in Estonia: Understanding traveler needs and providing improved services. – М.: , 2010. – 68 с.
  10. Piet Wambacq, Georges Gielen, John Gerrits. Low-Power Design Techniques and CAD Tools for Analog and RF Integrated Circuits. – М.: , 0. – 0 с.
  11. David Tremayne. The Science of Formula 1 Design: Expert analysis of the anatomy of the modern Grand Prix car. – М.: Haynes Publishing, 2006. – 176 с.
  12. Darle W. Dudley. Handbook of Practical Gear Design. – М.: CRC, 1994. – 688 с.
  13. Beer: A Quality Perspective (Handbook of Alcoholic Beverages) (Handbook of Alcoholic Beverages). – М.: , 2008. – 304 с.
  14. John N. Lalena, David A. Cleary. Principles of Inorganic Materials Design. – М.: , 2010. – 585 с.
  15. Vegetarian Times Magazine. Vegetarian Times Low–Fat & Fast. – М.: , 1996. – 208 с.
  16. Hassan Hassan. Low-Power Design of Nanometer FPGAs. – М.: , 2010. – 256 с.
  17. Jim Williams. The Art and Science of Analog Circuit Design. – М.: , 2010. – 416 с.
  18. Harold D. Hafs. Low-Fat Meats. – М.: , 2010. – 330 с.
  19. Jerome Saltzer. Principles of Computer System Design. – М.: , 2010. – 560 с.
  20. David Gosling. The Evolution of American Urban Design. – М.: , 2002. – 280 с.
  21. Jamie Pope. The Low–Fat Supermarket Shopper?s Guide – Making Healthy Choices from Thousands of Brand–Name Foods Revised. – М.: , 2005. – 104 с.
  22. Colin Allen. Nature?s Purposes – Analyses of Function and Design in Biology. – М.: , 1998. – 602 с.
  23. E MANZINI. Manzini: The ?material? Of Invention – Materials & Design. – М.: , 1989. – 0 с.
  24. Rf Guste. Guste: ?louisiana? Light – Low Fat Low Calorie Low Cholesterol & Low Salt Cajun & Cr Etc. – М.: , 1991. – 298 с.
  25. Theo Mandel. The Elements of User Interface Design. – М.: , 1997. – 464 с.
  26. Frank A. Stasiowski. Total Quality Project Management for the Design Firm. – М.: , 1994. – 416 с.
  27. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Pasta. – М.: , 1997. – 208 с.
  28. MR HORNE. Horne: ?plastic Design? Of Low–rise Frames. – М.: , 1982. – 0 с.
  29. David J. Comer. Fundamentals of Electronic Circuit Design. – М.: , 2002. – 32 с.
  30. Yehuda E Kalay. Architecture?s New Media – Principles, Theories and Methods of Computer–Aided Design. – М.: , 2004. – 400 с.
  31. Eda Kranakis. Constructing a Bridge – An Exploration of Engineering Culture, Design & Research in Nineteenth–Century France & America. – М.: , 1997. – 462 с.
  32. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Asian. – М.: , 1997. – 224 с.
  33. Jana Evans Braziel. Bodies Out of Bounds – Fatness & Transgression. – М.: , 2001. – 368 с.
  34. Victoria Purcell–gates. Other People?s Words – The Cycle of Low Literacy. – М.: , 1995. – 254 с.
  35. Jim Waldo. The Evolution of C++: Language Design in the Marketplace of Ideas. – М.: , 1993. – 292 с.
  36. Victoria Purcell–gates. Other People?s Words – The Cycle of Low Literacy (Paper). – М.: , 1997. – 250 с.
  37. Alisa Lagamma. Essential Art of African Textiles – Design Without End. – М.: , 2009. – 72 с.
  38. M Katahn. One Meal at a Time – The Incredibly Simple Low Fat Diet for a Happier Healthier. – М.: , 1991. – 0 с.
  39. J Pope–cordle. The Low Fat Fast Food Guide. – М.: , 1993. – 0 с.
  40. Betty Crocker Editors. Betty Crocker?s Low–Fat, Low–Cholesterol Cooking Today. – М.: , 2000. – 256 с.
  41. Jeremy Everard. Fundamentals of RF Circuit Design. – М.: , 2000. – 310 с.
  42. Gerold W. Neudeck. Fundamentals of Microelectronic Circuit Design and Analysis. – М.: , 2019. – 480 с.
  43. NAP. National Academy Press Effects On ?populations? Of Exposure Of Low Levels Etc (pr Only). – М.: , 1980. – 524 с.
  44. M Katahn. The Low–Fat Good Food Cookbook. – М.: , 1994. – 0 с.
  45. Colin Allen. Nature?s Purposes – Analyses of Function and Design in Biology (Paper). – М.: , 1998. – 602 с.
  46. Dr. Sitansu S. Mittra. Structured Techniques of System Analysis, Design, and Implementation. – М.: , 1988. – 392 с.
  47. Robert C. Juvinall. Fundamentals of Machine Component Design. – М.: , 2003. – 912 с.
  48. Ali Rahim. Manual of Digital Architectural Design. – М.: , 2006. – 224 с.
  49. Ali Rahim. Manual of Digital Architectural Design. – М.: , 2006. – 224 с.
  50. M. J. Smith. All–American Low–Fat and No–Fat Meals in Minutes. – М.: , 1997. – 416 с.
  51. M. J. Smith. Diabetes Low–Fat and No–Fat Meals in Minutes. – М.: , 1998. – 352 с.
  52. M. J. Smith. 366 Low–Fat, Brand–Name Recipes in Minutes!. – М.: , 1994. – 368 с.
  53. Editors of Vegetarian Times. Vegetarian Times Low–Fat & Fast Mexican. – М.: , 1998. – 176 с.
  54. Theo Mandel. The Elements of User Interface Design. – М.: , 2002. – 576 с.
  55. Richard Bookstaber. A Demon of Our Own Design. – М.: , 2007. – 288 с.
  56. Electrical Safety Of Low-Voltage Systems. – М.: , 2011. – 304 с.
  57. 101 More Low-Fat Feast. – М.: BBC Books, 2010. – 216 с.
  58. Rosemary Conley. 100 Great Low-Fat Recipes (My Kitchen Table). – М.: , 2012. – 208 с.
  59. Mine Design, Top Studio Design, Stoltz Design, Sayles Graphic Design. The Best of Letterhead & Logo Design. – М.: , 2012. – 352 с.
  60. Libertys Furniture 1875 -1915: The Birth of Modern Interior Design. – М.: , 2012. – 328 с.
  61. MOHAMED ELKAWOKGY. CMOS VLSI LOW-POWER DESIGN. – М.: LAP Lambert Academic Publishing, 2009. – 120 с.
  62. Rajkumar Raikar,M. K. Sneha and B. K. Purandara. Water Quality Analysis of Bhadravathi Taluk Using GIS. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  63. Ahlad Kumar,G.K Sharma and S.S Rajput. Design of Low Voltage Analog Signal Processing Blocks. – М.: LAP Lambert Academic Publishing, 2014. – 104 с.
  64. Achal Kathuria. Effects of Low-Temperature Operation on the Performance of MOSFETs. – М.: LAP Lambert Academic Publishing, 2011. – 84 с.
  65. Abdul Raheem Qureshi and Haris Qazi. Designing of Low Power, Wide Range ADPLL for Video Applications. – М.: LAP Lambert Academic Publishing, 2011. – 96 с.
  66. Saheeb Ahmed Kayani. Automated Synthesis of Mechatronic Systems Designs. – М.: LAP Lambert Academic Publishing, 2014. – 68 с.
  67. GOPINATH CHINTALA. Trends in CAD/CAM. – М.: LAP Lambert Academic Publishing, 2011. – 208 с.
  68. Marton Vargyas. Analysis of low-mass dilepton enhancement. – М.: LAP Lambert Academic Publishing, 2012. – 80 с.
  69. Tejpal Dhewa. Protocols for Evaluation of Probiotic Attributes of Lactic Cultures. – М.: LAP Lambert Academic Publishing, 2012. – 68 с.
  70. Priyanga Pori Bora and Nivedita Deka. Quality management of processed food products by SHGs in Jorhat, Assam. – М.: LAP Lambert Academic Publishing, 2012. – 88 с.
  71. Mallappa Madolli,Sharankumar Hiregoudar and Roopa Bai. Effect of milling methods on quality parameters of Byadagi chilli. – М.: LAP Lambert Academic Publishing, 2015. – 60 с.
  72. Rasha Ali Taha Abd EL-Wahab Hamza and Atif Osheba. Quality Attributes of Semi-fried Chicken Fingers. – М.: LAP Lambert Academic Publishing, 2012. – 204 с.
  73. Abdullah Al-Sanabani,Khaled Youssef and Adel Abu Bakr Shatta. The Production and Quality Control of Tomato Paste and Frozen Spinach. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.
  74. V. S. Kamalam and R. Bharathi. Effect of binders on value added chicken meat balls at low temperature. – М.: LAP Lambert Academic Publishing, 2014. – 144 с.
  75. Sayema Shafat and ARVIND KUMAR. Quality attributes of fruit fiber fortified designer chicken kabab. – М.: LAP Lambert Academic Publishing, 2011. – 124 с.
  76. Rohit Sharma and ARVIND KUMAR. Quality attributes of low fat designer chevon meat patty. – М.: LAP Lambert Academic Publishing, 2011. – 108 с.
  77. Ashfaq Ahmed Sheikh and Muhammad Ashraf. Use of Low Quality Groundwater for Sustainable Crop Production. – М.: LAP Lambert Academic Publishing, 2010. – 72 с.
  78. Nesar Ahmed. Marketing of Low-Value Cultured Fish in Bangladesh. – М.: LAP Lambert Academic Publishing, 2011. – 64 с.
  79. Atif Osheba. Preparation and Evaluation of some Healthy Foods. – М.: LAP Lambert Academic Publishing, 2011. – 260 с.
  80. Magdy Abdelhady. Technological Studies on Some Fruit Products. – М.: LAP Lambert Academic Publishing, 2013. – 164 с.
  81. Anil S. Taru,T. B. Tambe and Aditya R. Kadam. Foliar Nutrients For Banana. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  82. Sudip Kumar Das,Prabhakaran Ponnusamy and Vinay Kumar Tanwar. Low-Fat Chicken Patties Extended With Some Indigenous Plant Starches. – М.: LAP Lambert Academic Publishing, 2011. – 136 с.
  83. Tibebu Belete. Review On: Malt Barley (Hordeum Vulgare L.). – М.: LAP Lambert Academic Publishing, 2013. – 96 с.
  84. Ahmed Rayan. Safety and Quality Parameters of Genetically Modified Corn. – М.: LAP Lambert Academic Publishing, 2013. – 236 с.
  85. Mohammad Namir Al-Deen Mohammad Al-Nemr. Innovative Utilization of Tomato Processing Wastes in Low Fat Products. – М.: LAP Lambert Academic Publishing, 2013. – 180 с.
  86. Ambreen Naz and . Masood Sadiq Butt. Effect of Frying on Wheat Germ and Rice Bran Oils. – М.: LAP Lambert Academic Publishing, 2012. – 132 с.
  87. Shailendra Kumar Yadav and U.U. Khokhar. Integrated Nutrient Management for Strawberry Cultivation. – М.: LAP Lambert Academic Publishing, 2012. – 128 с.
  88. Muthupalani Muthukumar. Quality Attributes Of Electrically Stimulated Buffalo Meat. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  89. Amol Shurpatne. Economic Evaluation of Low Cost MKV's Developed Poultry House. – М.: LAP Lambert Academic Publishing, 2014. – 72 с.
  90. Jilen M. Patel and S. N. Vaghani. Development of Low-calories Beverage from Sapota Fruit. – М.: LAP Lambert Academic Publishing, 2014. – 148 с.
  91. Atef Mohamed Mohamed Mahdy,Ashraf Mahdy Sharoba and El- Desouky, A.I. - Kahlaf, H. H. Effect of Gamma Irradiation on the Quality of Some Foods. – М.: LAP Lambert Academic Publishing, 2012. – 200 с.
  92. Niraj Prasad Koirala,Narayan Raj Joshi and Dhiroj Prasad Koirala. Socio-economic attributes of commercial agriculture farmers. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  93. Tiffany Nicholson. Micronized Black Bean Flour Improves Quality Of Low-Fat Beef Burgers. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  94. Binyam Tesfaye. EFFECT OF PROCESSING ON SOME QUALITY ATTRIBUTES OF MANGO FRUIT LEATHER. – М.: LAP Lambert Academic Publishing, 2011. – 152 с.
  95. G. Rajaraman and L. Pugalendhi. Effect of plant growth regulators and biostimulants on Chilli. – М.: LAP Lambert Academic Publishing, 2013. – 112 с.
  96. Palani Kandasamy. Studies on Foam-Mat Drying of Papaya (Carica Papaya L.) Fruit. – М.: LAP Lambert Academic Publishing, 2013. – 92 с.
  97. Ayesha Saleha Iqbal,Shagufta Naz and Sana Pervaiz. Preponderance Of Low Vision And Blindness In Rp Patients Of Okara. – М.: LAP Lambert Academic Publishing, 2012. – 84 с.
  98. Biniyam Tesfaye,Adamu zegeye and Shimelis Admasu. DEVELOPMENTS OF COOKIES FROM WHEAT, CARROT AND QUALITY PROTEIN MAIZE. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  99. Kartikeya Dwivedi and Prashant Dwivedi. Studies on Water Quality Parameters of the River Yamuna in New Delhi. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
  100. Layla Al-Ameri,Ali Ad'hiah and Amal Maki. Effect of Low Power Laser Irradiation on a Leukaemic Cell Line. – М.: LAP Lambert Academic Publishing, 2014. – 140 с.
  101. Ghasem Karimzadeh. Effect of Low Temperature on Cell Division and Morphology of Wheat. – М.: LAP Lambert Academic Publishing, 2012. – 356 с.
  102. ABDUL GHAFOOR NASIR. Consequences of low Human Needs. – М.: LAP Lambert Academic Publishing, 2012. – 140 с.
  103. El-Said Mamdouh Mahmoud Zahran. Modeling and Visualization of Air Quality Impacts of Transport Schemes. – М.: LAP Lambert Academic Publishing, 2014. – 348 с.
  104. POOJA SHARMA. In-house validation of high fat diet induced obesity models. – М.: LAP Lambert Academic Publishing, 2013. – 108 с.
  105. Eiman Elhassan,Elhadi M.Ahmed and Hassan S.Khalid. Quality Assurance of Selected Sudanese Medicinal plants. – М.: LAP Lambert Academic Publishing, 2014. – 108 с.
  106. Poonam Kumari,Kamal Singh Rathore and Roshan Israni. Develop Buccoadhesive Gel for Treatment of Oral Submucosal Fibrosis. – М.: LAP Lambert Academic Publishing, 2014. – 80 с.
  107. Ritesh Kumar and S.S. Ahmed. Use of Buccal Fat Pad Graft in Oral and Maxillofacial Surgery. – М.: LAP Lambert Academic Publishing, 2014. – 52 с.
  108. Yashbir Singh. Construction and Analysis Of Incomplete Block Designs. – М.: LAP Lambert Academic Publishing, 2010. – 172 с.
  109. Hassan Sardar. Quality analysis of guava fruit using visual appearance. – М.: LAP Lambert Academic Publishing, 2011. – 56 с.
  110. Seyed Jalal Langari. Classification Of Low Dimensional Nilpotent Leibniz Algebras. – М.: LAP Lambert Academic Publishing, 2014. – 120 с.
  111. Megha Uplane,Sanjeev Sonavane and Padmini Manayath. CAI for Inclusion of Low Achievers. – М.: LAP Lambert Academic Publishing, 2012. – 208 с.
  112. Umapati C. Baragi and Mahesh Kumar Vyas. Standardization and quality control of Dashanga Kwatha Ghana Tablet. – М.: LAP Lambert Academic Publishing, 2013. – 84 с.
  113. Yousif Mohamed Yousif Abdallah. Quality Control of Technetium-99 Generator. – М.: LAP Lambert Academic Publishing, 2012. – 168 с.
  114. VIJAY MADHUKARRAO WAGHULKAR. QUALITY ASSURANCE OF HERBAL DRUGS. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  115. Tahir Okasha. A Study of the Translation of the Attributes of Allah in the Qur’an. – М.: LAP Lambert Academic Publishing, 2011. – 240 с.
  116. Gisli Thorsteinsson and Tom Page. The Value of Good Toy Design for Children. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  117. Shanmugasundaram Govindasamy and Prasanna Venkatesan Venkatasamy. Metric Suite for Measuring Service Discoverability. – М.: Scholars' Press, 2014. – 200 с.
  118. Tsigereda Worku Mebrate. A Framework for Quality Evaluation of Academic Websites. – М.: LAP Lambert Academic Publishing, 2011. – 76 с.
  119. Amitabha Yadav. Reliability Estimation of Object Oriented Design. – М.: LAP Lambert Academic Publishing, 2014. – 164 с.
  120. Laxmi Ahuja. Evaluation of Quality Attributes for Component Based Systems. – М.: LAP Lambert Academic Publishing, 2012. – 72 с.
  121. Shishir Kumar and Nitin Deepak. Software Quality Attributes. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  122. Muhammad Atif Riaz and Sameer Munir. Correspondence Between The Attributes of Heterogeneous Datasets. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  123. Shambhu Jha. Quality management for component based software system. – М.: LAP Lambert Academic Publishing, 2012. – 64 с.
  124. Mela Ali and Loay George. A Spatial Invarient Model for Local Attributes of Fingerprint Ridges. – М.: LAP Lambert Academic Publishing, 2013. – 152 с.
  125. Diana Carolina Ahogado Alvarez. Quality Information of the Software Development Process. – М.: LAP Lambert Academic Publishing, 2010. – 236 с.
  126. Kshiteej Chapagain. Development & Quality Assessment of Functional Probiotic Yoghurt Drink. – М.: LAP Lambert Academic Publishing, 2014. – 132 с.
  127. Michel Herszenhaut. Strategies of low cost airlines in emerging countries. – М.: LAP Lambert Academic Publishing, 2010. – 68 с.
  128. Vinod Kumar Adigopula,Rakesh Kumar and Sunny Deol Guzzarlapudi. Overlay Design of Low Volume Road Using Light Weight Deflectometer. – М.: LAP Lambert Academic Publishing, 2014. – 128 с.
  129. Md. Atiqur Rahman Sarker and VaraLaxmi Pillai. Sustainability and Growth of Low Cost Airlines. – М.: LAP Lambert Academic Publishing, 2012. – 176 с.
  130. Eva-Maria Egipt-Peenmaa. Growth potential of low budget independent traveler segment in Estonia. – М.: LAP Lambert Academic Publishing, 2010. – 68 с.
  131. VIKAS GAUTAM. SERVICE QUALITY PERCEPTIONS OF CUSTOMERS ABOUT INSURANCE COMPANIES. – М.: LAP Lambert Academic Publishing, 2011. – 88 с.
  132. Amos Ndora. Causes of Low Pass Rates. – М.: LAP Lambert Academic Publishing, 2011. – 116 с.
  133. Teka Solomon. Evaluation of malt barley varieties for malt quality and yield. – М.: LAP Lambert Academic Publishing, 2014. – 100 с.
  134. Tolulope G. Kilanko. Application of Computer Aided Design to Town Planning Practice. – М.: LAP Lambert Academic Publishing, 2012. – 116 с.
  135. Anthony Quinn. A History of British Magazine Design. – М.: V&A Publications, 2015. – 240 с.
  136. Bo Rinaldi. The Complete Idiot's Guide to Low-Fat Vegan Cooking. – М.: , 2015. – 320 с.
  137. Gloria Rose. Low-fat Cooking for Good Health. – М.: , 2015. – 384 с.
  138. The American Heart Association Low-Fat, Low-Cholesterol Cookbook. – М.: , 2015. – 416 с.
  139. Vladimir Kagan. A Lifetime of Avant-Garde Design. – М.: Pointed Leaf Press, 2015. – 252 с.
  140. Complete Book of Crochet Stitch Designs. – М.: , . –  с.

Лучшие результаты

Ничего не найдено

Дополнительные результаты

  1. Наука человековедения. интервью с Д. Уолтоном, профессором London Metropolitan University, экспертом CIPD. Chartered Institute of Personnel and Development, автором программы Master of Arts in Human Resource Strategies. И. Смирнова, "Кадровый менеджмент", № 5, июль-август 2007.
  2. Партнерство вместо подчинения. интервью с Дезо Хорватом, деканом Schulich School of Business. Р. Крецул, "Кадровый менеджмент", № 1, февраль 2006.
  3. Медицинская информатика в Web of Science: доля России в мировом публикационном потоке. Н.Г. Куракова, Л.А. Цветкова, "Врач и информационные технологии", № 4, июль-август 2012.
  4. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С.  Машарипов, "Управление персоналом", N 16, август 2010 г.
  5. Осторожно: дети! Что нужно молодому поколению от работодателей. интервью с Р. Алиевым, управляющим партнером HR Solutions, Д. Байковым, директором по развитию кондитерского объединения "Любимый Край", В.  Ворошиловым, генеральным директором группы компаний "БАГЕМ", Н. Зотовым, генеральным директором группы компаний "Мега-НН", А. Коршуновым, заместителем директора МИГСУ РАГС, Л. Кузьмичевой, исполнительным директором Нижегородской ассоциации рестораторов и отельеров, генеральным директором компании "Ресторатор", И. Мареевой, директором Центра технического обучения компании Digital Design, Е. Омельченко, социологом, профессором кафедры социологии ГУ - Высшая.... А. Асанова, "Управление персоналом", N 12, июнь 2010 г.
  6. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009.

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Вера, 26.05
Марина, добрый вечер, диплом я защитила, спасибо за помощь!!!