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Healthy Cooking at Home with The Culinary Institute of America. – М.: , 2011. – 320 с. T. Steckler. Handbook of Stress and the Brain Part 1: The Neurobiology of Stress,15, Part 1. – М.: , 2010. – 856 с. T. Steckler. Handbook of Stress and the Brain (Two-Volume Set). – М.: , 2010. – 1288 с. Robert H. Binstock. Handbook of Aging and the Social Sciences. – М.: , 2010. – 528 с. Robert H. Binstock. Handbook of Aging and the Social Sciences. – М.: , 2010. – 544 с. The Culinary Institute of America (CIA). Cookies at Home with The Culinary Institute of America. – М.: , 2011. – 224 с. The Handbook of Child and Adolescent Systems of Care. – М.: , 2003. – 576 с. The Culinary Institute of America (CIA). Math for the Professional Kitchen. – М.: , 2011. – 272 с. The American Institute of Architects. The Architect?s Handbook of Professional Practice. – М.: , 2003. – 184 с. G. Jack Bologna. The Accountant?s Handbook of Fraud and Commercial Crime. – М.: , 1994. – 108 с. The Council on Hotel, Restaurant and Institutional Education. A Guide to College Programs in Hospitality and Tourism. – М.: , 1995. – 504 с. AIAA (American Institute of Aeronautics and Astronautics). AIAA Aerospace Design Engineers Guide. – М.: , 2003. – 416 с. The American Institute of Certified Public Accountants. Changing America?s Tax System. – М.: , 1996. – 304 с. The American Institute of Certified Public Accountants. America?s Tax Revolution. – М.: , 1996. – 202 с. The Culinary Institute of America. The Professional Chef®. – М.: , 2001. – 272 с. The New Handbook of Psychotherapy and Counseling with Men. – М.: , 2001. – 928 с. The Culinary Institute of America (CIA). Culinary Academy of Long Island. – М.: , 2006. – 1696 с. The Handbook of Training and Practice in Infant and Preschool Mental Health. – М.: , 2005. – 528 с. W. Keith Campbell. The Handbook of Narcissism and Narcissistic Personality Disorder. – М.: , 2011. – 552 с. The Culinary Institute of America. 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Edited by Fatemeh Ebtehaj, Bridget Lindley and Martin Richards for the Cambridge Socio-Legal Group. Kinship Matters. – М.: , 2011. – 326 с. Institute of Management and Administration (IOMA). Cost Reduction and Control Best Practices. – М.: , 2005. – 544 с. The National Alliance of Youth Sports. Coaching Football For Dummies®. – М.: , 2006. – 384 с. The Culinary Institute of America. From Our Kitchens. – М.: , 1993. – 304 с. The Culinary Institute of America. Baking and Pastry. – М.: , 2009. – 108 с. The Culinary Institute of America. The New Professional Chef®. – М.: , 1995. – 1216 с. The Ama Handbook Of Leadership. – М.: , 2011. – 272 с. David Crystal. The Cambridge Encyclopedia of the English Language. – М.: Cambridge University Press, 2003. – 504 с. The Metropolitan Museum of Art. Art Is. – М.: , 2013. – 384 с. Winter. The Cambridge History of the First World War. – М.: Cambridge University Press, 2014. – 779 с. Winter. 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Смелянским, директором московского офиса компании The Boston Consulting Group. М. Тальская, "БДМ. Банки и деловой мир", N 3, март 2012 г. Ужин в темноте в стиле Малевича и Новый год в Хаммере". Что может выть лучше?". интервью с Н. Саниной, индивидуальным предпринимателем и креативным директором компании "San and stars". М. Сипатова, "Арсенал предпринимателя", N 12, декабрь 2011 г. На пути к новому стандарту в торговом финансировании. интервью с А. Кастерманом, руководителем Trade and Supply Chain, SWIFT, сопредседателем рабочей группы ICC-BPO. Э. Шакирова, "Международные банковские операции", N 4, октябрь-декабрь 2011 г. Back side of the moon, или темная сторона поведения персонала. интервью с Н. Русаковой, директором по персоналу ОАО "Хлебпром", А. Сукачёвым, директором "Торговой компании АС", Н. Харитоновой, руководителем службы персонала тверской компании ЗАО "ДКС". А. Колесникова, Т. Тюрина, С. Машарипов, "Управление персоналом", N 16, август 2010 г. Уильям Савадж: Мотивировать людей в Нижнем Новгороде и Новосибирске нужно по-разному". интервью с У. Саваджем, вице-президентом корпорации Intel, подразделение Software and Services Group. М. Холкина, "Управление персоналом", N 14, июль 2010 г. Использование Bill of Exchange в аккредитивной форме расчетов. Н.В. Букина, "Международные банковские операции", № 6, ноябрь-декабрь 2009. Цены под контролем: the present and the future. С. Стройкова, И. Леметюйнен, "Консультант", № 19, сентябрь 2009. Новая упрощенная процедура рассмотрения мелких исков в Евросоюзе - the european small claims procedure. escp. Н.В. Сивак, "Законодательство", № 2, февраль 2009. Образцы работ
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